CN07 DESCRIPTION EN CN07 Definicion CN 07 MFN 15/11

Transcripción

CN07
DESCRIPTION EN CN07
Definicion CN 07
01011010 Pure-bred breeding horses
-- Caballos
01011090 Pure-bred breeding asses
-- Los demás
01019011 Horses for slaughter
--- Que se destinen al matadero
MFN 15/11/2007
Category
Free
0
7,7
0
Free
0
11,5
0
01019030 Live asses (excl. pure-bred for breeding) -- Asnos
7,7
0
01019090 Live mules and hinnies
10,9
0
01021010 Pure-bred breeding heifers "female bovines
-- Terneras
that have(que
never
nocalved"
hayan parido nunca)
Free
0
01021030 Pure-bred breeding cows (excl. heifers) -- Vacas
Free
0
01021090 Pure-bred breeding bovines (excl. heifers--and
Loscows)
demás
Free
0
01019019 Live horses (excl. those pure bred for breeding
--- Losand
demás
for slaughter)
-- Mulos y burdéganos
01029005 Live domestic bovines of a weight <= 80 --kg De
(excl.
peso
pure-bred
inferior breeding
o igual a animals)
80 kg 10,2 + 93,1 €/100 kg/net
0
10,2 + 93,1 €/100 kg/net
0
01029021 Domestic bovines of a weight of > 80 kg and
---- Que
<= 160
se destinen
kg, for slaughter
al matadero
01029029 Live domestic bovines of a weight of > 80---kgLos
anddemás
<= 160 kg (excl. animals for slaughter
10,2 + 93,1
and
€/100
pure-bred
kg/netbreeding0 animals)
01029041 Domestic bovines of a weight of > 160 kg---and
Que
<= se
300destinen
kg, for slaughter
al matadero
10,2 + 93,1 €/100 kg/net
0
01029049 Live domestic bovines of a weight of > 160
----kg
Los
and
demás
<= 300 kg (excl. animals for10,2
slaughter
+ 93,1and
€/100
pure-bred
kg/net breeding
0 animals)
01029051 Heifers "female domestic bovines that have
-----never
Que se
calved"
destinen
of a al
weight
matadero
of > 300 10,2
kg, for
+ 93,1
slaughter
€/100 kg/net
0
01029059 Live heifers "female domestic bovines that
----have
Losnever
demás
calved" of a weight of > 10,2
300 kg
+ 93,1
(excl.
€/100
animals
kg/net
for slaughter
0 and pure-bred breeding a
01029061 Cows "female domestic bovines" of a weight
----- of
Que
> 300
se destinen
kg, for slaughter
al matadero
(excl. heifers)
10,2 + 93,1 €/100 kg/net
0
01029069 Live cows "female domestic bovines" of a----weight
Los of
demás
> 300 kg (excl. animals for10,2
slaughter,
+ 93,1heifers
€/100 kg/net
and pure-bred0breeding animals)
----kg,
Que
for se
slaughter
destinen
(excl.
al matadero
heifers and cows)
10,2 + 93,1 €/100 kg/net
0
----kgLos
(excl.
demás
animals for slaughter, heifers,
10,2 cows
+ 93,1and
€/100
pure-bred
kg/net breeding
0 animals)
01029090 Live non-domestic bovines (excl. pure-bred
-- Los
for breeding)
demás
Free
0
01031000 Pure-bred breeding swine
Free
0
41,2 €/100 kg/net
0
Free
0
- Reproductores de raza pura
01039110 Domestic swine, weighing < 50 kg (excl. pure-bred
--- De las especies
for breeding)
domésticas
01039190 Live non-domestic swine, weighing < 50 kg
--- Los demás
01039211 Live domestic sows, having farrowed at least
---- Cerdas
once, weighing
que hayan
>=parido
160 kgpor
(excl.
lo menos
pure-bred
35,1
una€/100
for
vezbreeding)
ykg/net
con un peso superior
0
o igual a 160 kg
01039219 Live domestic swine, weighing >= 50 kg (excl.
---- Los
sows
demás
having farrowed at least once41,2
and weighing
€/100 kg/net
>= 160 kg, and0 those pure-bred for breedin
01039290 Live non-domestic swine, weighing >= 50--kgLos demás
Free
0
01041010 Pure-bred sheep for breeding
Free
0
-- Reproductores de raza pura
01041030 Live lambs "sheep up to a year old" (excl.---purebred
Corderos
breeding
(que noanimals)
tengan más de un año)
80,5 €/100 kg/net
0
80,5 €/100 kg/net
0
3,2
0
80,5 €/100 kg/net
0
01041080 Live sheep (excl. lambs and pure-bred breeding
--- Los demás
animals)
01042010 Pure-bred breeding goats
-- Reproductores de raza pura
01042090 Live goats (excl. pure-bred for breeding) -- Los demás
01051111 Grandparent and parent female chicks of---fowls
Razas
of the
ponedoras
species Gallus domesticus laying
52 €/1
stocks
000 p/st
of a weight of <=0 185 g
01051119 Grandparent and parent female chicks fowls
---- Los
of the
demás
species Gallus domesticus of a 52
weight
€/1 000
of <=p/st
185 g (excl. laying
0 stocks)
01051191 Laying stock "fowls of the species Gallus---domesticus"
Razas ponedoras
of a weight of <= 185 g (excl.52
grandparent
€/1 000 p/st
and parent female
0
chicks)
01051199 Live fowls of the species Gallus domesticus
---- of
Los
a demás
weight of <= 185 g (excl. turkeys, guinea
52 €/1 000
fowls,
p/st
grandparent and
0 parent female chicks and
01051200 Live domestic turkeys, weighing <= 185 g-- Pavos (gallipavos)
152 €/1 000 p/st
0
01051920 Live domestic geese, weighing <= 185 g --- Gansos
152 €/1 000 p/st
0
01051990 Live domestic ducks and guinea fowls, weighing
--- Patos<=
y pintadas
185 g
52 €/1 000 p/st
0
01059400 Live fowls of the species Gallus domesticus,
-- Gallos
weighing
y gallinas
> 185
20,9 €/100 kg/net
0
01059910 Live domestic ducks, weighing > 185 g --- Patos
32,3 €/100 kg/net
0
01059920 Live domestic geese, weighing > 185 g --- Gansos
31,6 €/100 kg/net
0
01059930 Live domestic turkeys, weighing > 185 g --- Pavos (gallipavos)
23,8 €/100 kg/net
0
01059950 Live domestic guinea fowls, weighing > 185
--- Pintadas
g
34,5 €/100 kg/net
0
Free
0
01061100 Live primates
-- Primates
01061200 Live whales, dolphins and purpoises "mammals
-- Ballenas,
of thedelfines
order Cetacea"
y marsopas
and(mamíferos
manatees and
delFree
orden
dugongs
Cetáceos);
"mammals
manatíes
of
0 the order
y dugones
Sirenia"
o dugongo
01061910 Live domestic rabbits
--- Conejos domésticos
3,8
0
01061990 Live mammals (excl. primates, whales, dolphins
--- Los demás
and purpoises "mammals of the order Cetacea",
Free
manatees and
0 dugongs "mammals of the
01062000 Live reptiles "e.g. snakes, turtles, alligators,
- Reptiles
caymans,
(incluidas
iguanas,
lasgavials
serpientes
and lizards"
y las tortugasFree
de mar)
0
01063100 Live birds of prey
0
-- Aves de rapiña
Free
01063200 Live psittaciformes "incl. parrots, parrakeets,
-- Psitaciformes
macaws and(incluidos
cockatoos"
los loros, guacamayos,
Free
cacatúas y demás papagayos)
0
01063910 Live pigeons
--- Palomas
6,4
0
01063990 Live birds (excl. birds of prey, psittaciformes
--- Los
"incl.
demás
parrots, parrakeets, macaws and cockatoos"
Free and pigeons) 0
01069000 Live animals (excl. mammals, reptiles, birds,
- Losfish,
demás
crustaceans, molluscs and other aquatic
Free
invertebrates and cultures
0
of micro-organisms, e
12,8 + 176,8 €/100 kg/net
-
02012020 "Compensated" quarters of bovine animals
-- Cuartos
with bone
llamados
in, fresh«compensados»12,8
or chilled
+ 176,8 €/100 kg/net
-
02012030 Unseparated or separated forequarters of--bovine
Cuartos
animals,
delanteros,
with bone
unidos
in,ofresh
separados
or
12,8
chilled
+ 141,4 €/100 kg/net
-
02012050 Unseparated or separated hindquarters of-- bovine
Cuartosanimals,
traseros,
with
unidos
boneoin,
separados
fresh 12,8
or chilled
+ 212,2 €/100 kg/net
-
02011000 Carcases or half-carcases of bovine animals,
- En canales
fresh or o
chilled
medias canales
02012090 Fresh or chilled bovine cuts, with bone in--(excl.
Los demás
carcases and half-carcases, "compensated
12,8 + 265,2 €/100
quarters",
kg/net
forequarters
- and hindquarters)
02013000 Fresh or chilled bovine meat, boneless - Deshuesada
12,8 + 303,4 €/100 kg/net
BF
02021000 Frozen bovine carcases and half-carcases
- En canales o medias canales
12,8 + 176,8 €/100 kg/net
-
02022010 Frozen "compensated" bovine quarters, with
-- Cuartos
bone inllamados «compensados»12,8 + 176,8 €/100 kg/net
-
02022030 Frozen unseparated or separated bovine --forequarters,
Cuartos delanteros
with bone
unidos
in o separados
12,8 + 141,4 €/100 kg/net
-
02022050 Frozen unseparated or separated bovine --hindquarters,
Cuartos traseros
with bone
unidos
in o separados
12,8 + 221,1 €/100 kg/net
-
02022090 Frozen bovine cuts, with bone in (excl. carcases
-- Los demás
and half-carcases, "compensated"
12,8 +quarters,
265,3 €/100
forequarters
kg/net and hindquarters)
-
02023010 Frozen bovine boneless forequarters, whole
-- Cuartos
or cut indelanteros
max. 5 pieces,
enteros
each
o cortados
quarter
12,8in
en
+ 1221,1
cinco
block;€/100
trozos
"compensated"
kg/net
como máximo,
quarters
BF presentándose
in 2 blocks, cada
one conta
cuart
02023050 Frozen bovine boneless crop, chuck and -blade
Cortes
anddebrisket
cuartos
cuts
delanteros y cortes
12,8de+ pecho,
221,1 €/100
llamados
kg/net
«australianos»
BF
02023090 Frozen bovine boneless meat (excl. forequarters,
-- Las demás
whole or cut into a maximum12,8
of five
+ 304,1
pieces,
€/100
each
kg/net
quarter being
BF in a single block "compens
02031110 Fresh or chilled domestic swine carcases--and
Dehalf-carcases
animales de la especie porcina doméstica
53,6 €/100 kg/net
-
02031190 Fresh or chilled non-domestic swine carcases
--- Lasand
demás
half-carcases
Free
0
02031211 Fresh or chilled with bone in, domestic swine
---- Piernas
hams and
y trozos
cuts thereof
de pierna
77,8 €/100 kg/net
-
02031219 Fresh or chilled with bone in, domestic swine
---- Paletas
shoulders
y trozos
and cuts
de paleta
thereof
60,1 €/100 kg/net
-
02031290 Fresh or chilled hams, shoulders and cuts---thereof
Las demás
with bone in of non-domestic swine
Free
0
02031911 Fresh or chilled fore-ends and cuts thereof
----ofPartes
domestic
delanteras
swine y trozos de partes delanteras
60,1 €/100 kg/net
-
02031913 Fresh or chilled loins and cuts thereof of domestic
---- Chuleteros
swiney trozos de chuletero
86,9 €/100 kg/net
-
02031915 Fresh or chilled bellies "streaky" and cuts---thereof
Panceta
of domestic
y trozos swine
de panceta
46,7 €/100 kg/net
-
02031955 Fresh or chilled boneless meat of domestic
-----swine
Deshuesadas
(excl. bellies and cuts thereof) 86,9 €/100 kg/net
-
02031959 Fresh or chilled boneless meat of domestic
-----swine
Las demás
(excl. carcases and half-carcases,
86,9
hams,
€/100shoulders
kg/net and cuts-thereof, and fore-ends, loins
02031990 Fresh or chilled meat of non-domestic swine
--- Las
(excl.
demás
carcases and half-carcases, hams, shoulders
Free
and cuts thereof,
0 boneless)
02032110 Frozen domestic swine carcases and half-carcases
--- De animales de la especie porcina doméstica
53,6 €/100 kg/net
-
02032190 Frozen non-domestic swine carcases and---half-carcases
Las demás
Free
0
02032211 Frozen boneless hams and cuts thereof of
----domestic
Piernas swine
y trozos de pierna
77,8 €/100 kg/net
-
02032219 Frozen boneless shoulders and cuts thereof
---- Paletas
of domestic
y trozos
swine
de paleta
60,1 €/100 kg/net
-
Free
0
02032290 Frozen boneless hams, shoulders and cuts
--- Los
thereof
demás
of non-domestic swine
02032911 Frozen fore-ends and cuts thereof of domestic
---- Partes
swinedelanteras y trozos de partes delanteras
60,1 €/100 kg/net
-
02032913 Frozen loins and cuts thereof of domestic---swine,
Chuleteros
with bone
y trozos
in
de chuletero
86,9 €/100 kg/net
-
02032915 Frozen bellies "streaky" and cuts thereof ---of domestic
Panceta swine
y trozos de panceta
46,7 €/100 kg/net
-
02032955 Frozen boneless meat of domestic swine----(excl.
Deshuesadas
bellies and cuts thereof)
86,9 €/100 kg/net
-
02032959 Frozen boneless meat of domestic swine,----withLas
bone
demás
in (excl. carcases and half-carcases,
86,9 €/100
hams,
kg/net
shoulders and-cuts thereof, and fore-ends,
02032990 Frozen meat of non-domestic swine (excl.---carcases
Las demás
and half-carcases and hams, shoulders
Freeand cuts thereof) 0
02041000 Fresh or chilled lamb carcases and half-carcases
- Canales o medias canales de cordero,
12,8frescas
+ 171,3o €/100
refrigeradas
kg/net
10
12,8 + 171,3 €/100 kg/net
10
02042210 Fresh or chilled sheep short forequarters--- Parte anterior de la canal o cuarto12,8
delantero
+ 119,9 €/100 kg/net
10
02042100 Fresh or chilled sheep carcases and half-carcases
-- En canales
(excl.
o medias
lambs) canales
02042230 Fresh or chilled sheep chines and/or best---ends
Chuleteros de palo o de riñonada 12,8
o medios
+ 188,5
chuleteros
€/100 kg/net
de palo o de
10riñonada
02042250 Fresh or chilled sheep legs
--- Parte trasera de la canal o cuarto 12,8
trasero
+ 222,7 €/100 kg/net
10
02042290 Fresh or chilled boneless cuts of sheep, with
--- Los
bone
demás
in (excl. carcases and half-carcases,
12,8 + 222,7
short
€/100
forequarters,
kg/net
chines
10 and/or best ends, and leg
12,8 + 311,8 €/100 kg/net
10
02043000 Frozen lamb carcases and half-carcases- Canales o medias canales de cordero,
12,8congeladas
+ 128,8 €/100 kg/net
10
02042300 Fresh or chilled boneless cuts of sheep -- Deshuesadas
12,8 + 128,8 €/100 kg/net
10
02044210 Frozen sheep short forequarters
--- Parte anterior de la canal o cuarto 12,8
delantero
+ 90,2 €/100 kg/net
10
02044230 Frozen sheep chines and/or best ends
--- Chuleteros de palo o de riñonada 12,8
o medios
+ 141,7
chuleteros
€/100 kg/net
de palo o de
10riñonada
02044250 Frozen sheep legs
trasero
+ 167,5 €/100 kg/net
02044100 Frozen sheep carcases and half-carcases-- (excl.
En canales
lambs)o medias canales
10
02044290 Frozen cuts of sheep, with bone in (excl. --carcases
Los demás
and half-carcases, short forequarters,
12,8 + 167,5
chines
€/100and/or
kg/netbest ends,
10 and legs)
02044310 Frozen meat of lambs, boneless, frozen --- De cordero
12,8 + 234,5 €/100 kg/net
10
02044390 Frozen meat of sheep, boneless (excl. lamb)
--- Las demás
12,8 + 234,5 €/100 kg/net
10
02045011 Fresh or chilled goat carcases and half-carcases
--- En canales o medias canales
12,8 + 171,3 €/100 kg/net
5
02045013 Fresh or chilled goat short forequarters --- Parte anterior de la canal o cuarto12,8
delantero
+ 119,9 €/100 kg/net
5
02045015 Fresh or chilled goat chines and/or best ends
o medios
+ 188,5
chuleteros
€/100 kg/net
de palo o de5riñonada
02045019 Fresh or chilled legs of goat
trasero
+ 222,7 €/100 kg/net
5
02045031 Fresh or chilled cuts of goat, with bone in---(excl.
Cortes
carcases
(trozos)
and
sinhalf-carcases,
deshuesar short
12,8 forequarters,
+ 222,7 €/100chines
kg/netand/or best
5 ends, and legs)
---- Cortes (trozos) deshuesados
12,8 + 311,8 €/100 kg/net
5
02045051 Frozen goat carcases and half-carcases --- En canales o medias canales
12,8 + 128,8 €/100 kg/net
5
02045053 Frozen goat short forequarters
--- Parte anterior de la canal o cuarto 12,8
delantero
+ 90,2 €/100 kg/net
5
02045055 Frozen goat chines and/or best ends
o medios
+ 141,7
chuleteros
€/100 kg/net
de palo o de5riñonada
02045059 Frozen goat legs
trasero
+ 167,5 €/100 kg/net
02045039 Fresh or chilled boneless cuts of goat
5
02045071 Frozen cuts of goat, with bone in (excl. carcases
---- Cortes
and(trozos)
half-carcases,
sin deshuesar
short forequarters,
12,8 + 167,5
chines
€/100
and/or
kg/net
best ends,
5 and legs)
12,8 + 234,5 €/100 kg/net
5
02050020 Fresh or chilled meat of horses, asses, mules
- Fresca
or hinnies
o refrigerada
5,1
0
02050080 Frozen meat of horses, asses, mules or hinnies
- Congelada
5,1
0
02045079 Frozen boneless cuts of goat
---- Cortes (trozos) deshuesados
02061010 Fresh or chilled edible bovine offal for manufacture
-- Destinados
of pharmaceutical
a la fabricaciónproducts
de productos farmacéuticos
Free
0
02061091 Fresh or chilled edible bovine livers (excl.--forHígados
manufacture of pharmaceutical products) Free
0
02061095 Fresh or chilled edible bovine thick and thin
--- Músculos
skirt (excl.del
for diafragma
manufacture
y delgados
of pharmaceutical
12,8 + 303,4products)
€/100 kg/net
-
02061099 Fresh or chilled edible bovine offal (excl. --for Los
manufacture
demás of pharmaceutical products, livers
Freeand thick and thin skirt)
0
02062100 Frozen edible bovine tongues
-- Lenguas
Free
0
02062200 Frozen edible bovine livers
-- Hígados
Free
0
02062910 Frozen edible bovine offal for manufacture
---of
Destinados
pharmaceutical
a la fabricación
products (excl.
de productos
tongues farmacéuticos
andFree
livers)
0
02062991 Frozen edible bovine thick and thin skirt (excl.
---- Músculos
for manufacture
del diafragma
of pharmaceutical
y delgados
12,8products)
+ 304,1 €/100 kg/net
-
02062999 Frozen edible bovine offal (excl. for manufacture
---- Los demás
of pharmaceutical products, tongues, livers
Freeand thick and thin 0skirt)
02063000 Fresh or chilled edible offal of swine
- De la especie porcina, frescos o refrigerados Free
0
02064100 Frozen edible livers of swine
-- Hígados
Free
0
02064920 Frozen edible offal of domestic swine (excl.
--- De
livers)
la especie porcina doméstica
Free
0
02064980 Frozen edible offal of non-domestic swine---(excl.
Los demás
livers)
Free
0
02068010 Fresh or chilled edible offal of sheep, goats,
-- Destinados
horses, asses,
a la fabricación
mules and de
hinnies,
productos
for manufacture
farmacéuticos
Free of pharmaceutical
0 products
02068091 Fresh or chilled edible offal of horses, asses,
--- Demules
las especies
and hinnies
caballar,
(excl.asnal
for manufacture
y mular
of 6,4
pharmaceutical products)
0
02068099 Fresh or chilled edible offal of sheep and --goats
De las
(excl.
especies
for manufacture
ovina y caprina
of pharmaceutical Free
products)
0
02069010 Frozen edible offal of sheep, goats, horses,
-- Destinados
mules and ahinnies,
la fabricación
for manufacture
de productos
of pharmaceutical
farmacéuticos
Free
products
0
02069091 Frozen edible offal of horses, asses, mules
--- De
andlas
hinnies
especies
(excl.caballar,
for manufacture
asnal y mular
of pharmaceutical
6,4
products)
0
02069099 Frozen edible offal of sheep and goats (excl.
--- De
forlas
manufacture
especies ovina
of pharmaceutical
y caprina
products)
Free
0
02071110 Fresh or chilled, plucked and gutted fowls---ofDesplumados
species Gallus
y destripados,
domesticus, con
with la
heads
cabeza
26,2
and
€/100
y feet,
las patas,
kg/net
knownllamados
as "83%«pollos
chickens"
83 %»
02071130 Fresh or chilled, plucked and drawn fowls---ofDesplumados,
species Galluseviscerados,
domesticus,sin
without
cabeza
heads
29,9
ni patas,
€/100
and feet
pero
kg/net
but
con
with
el necks,
cuello,- hearts,
el corazón,
liverseland
hígado
gizzards,
y la m
02071190 Fresh or chilled, plucked and drawn fowls---ofDesplumados,
species Galluseviscerados,
domesticus,sin
without
cabeza,
heads,
32,5
patas,
€/100
feet,
cuello,
necks,
kg/netcorazón,
hearts, hígado
livers
- and
ni molleja,
gizzards,
llamados
known as
«po
"6
02071210 Frozen fowls of species Gallus domesticus,
--- Desplumados,
plucked and drawn,
eviscerados,
without heads
sin la cabeza
and29,9
feetni€/100
but
las with
patas,
kg/net
necks,
perohearts,
con el cuello,
-livers and
el corazón,
gizzards,elknown
hígadoa
02071290 Frozen fowls of species Gallus domesticus,
--- Desplumados,
plucked and drawn,
eviscerados,
without heads,
sin la cabeza,
feet,
32,5
necks,
ni
€/100
lashearts,
patas
kg/netylivers
sin eland
cuello,
gizzards,
- el corazón,
knownelashígado
"65% ni
chic
la
02071310 Fresh or chilled boneless cuts of fowls of---theDeshuesados
species Gallus domesticus
102,4 €/100 kg/net
-
02071320 Fresh or chilled halves or quarters of fowls
----of Mitades
the species
o cuartos
Gallus domesticus
35,8 €/100 kg/net
-
02071330 Fresh or chilled whole wings, with or without
-----tips,
Alasofenteras,
fowls ofincluso
the species
sin la Gallus
punta domesticus
26,9 €/100 kg/net
-
02071340 Fresh or chilled backs, necks, backs with----necks
Troncos,
attached,
cuellos,
rumps
troncos
and wing-tips
con cuello,
of fowls
18,7
rabadillas
€/100
of theykg/net
species
puntas de
Gallus
alasdomesticus
02071350 Fresh or chilled breasts and cuts thereof ----of fowls
Pechugas
of the species
y trozos Gallus
de pechuga
domesticus,
60,2
with€/100
bonekg/net
in
-
02071360 Fresh or chilled legs and cuts thereof of fowls
----- Muslos,
of the species
contramuslos,
Gallus domesticus,
y sus trozoswith
46,3bone
€/100
in kg/net
-
02071370 Fresh or chilled cuts of fowls of the species
-----Gallus
Los demás
domesticus, with bone in (excl.100,8
halves
€/100
and kg/net
quarters, whole wings,
with or without tips, ba
02071391 Fresh or chilled edible livers of fowls of the
----species
Hígados
Gallus domesticus
6,4
0
02071399 Fresh or chilled edible offal of fowls of the---species
Los demás
Gallus domesticus (excl. livers)18,7 €/100 kg/net
-
02071410 Frozen boneless cuts of fowls of the species
---- Deshuesados
Gallus domesticus
102,4 €/100 kg/net
-
02071420 Frozen halves or quarters of fowls of the ----species
Mitades
Gallus
o cuartos
domesticus
35,8 €/100 kg/net
-
02071430 Frozen whole wings, with or without tips, ----of fowls
Alasofenteras,
the species
incluso
Gallus
sin ladomesticus
punta
26,9 €/100 kg/net
-
02071440 Frozen backs, necks, backs with necks attached,
----- Troncos,
rumps
cuellos,
and wing-tips
troncos of
con
fowls
cuello,
of the
18,7
rabadillas
species
€/100 ykg/net
Gallus
puntasdomesticus
de alas 02071450 Frozen breasts and cuts thereof of fowls ----of the
Pechugas
species Gallus
y trozos
domesticus,
de pechugawith bone
60,2in€/100 kg/net
-
02071460 Frozen legs and cuts thereof of fowls of the
-----species
Muslos,Gallus
contramuslos,
domesticus,
y sus
with
trozos
bone46,3
in €/100 kg/net
-
02071470 Frozen cuts of fowls of the species Gallus----domesticus,
Los demáswith bone in (excl. halves or
100,8
quarters,
€/100 whole
kg/netwings, with -or without tips, backs, necks
02071491 Frozen edible livers of fowls of the species
----Gallus
Hígados
domesticus
02071499 Frozen edible offal of fowls of the species---Gallus
Los demás
domesticus (excl. livers)
6,4
0
18,7 €/100 kg/net
-
02072410 Fresh or chilled, plucked and drawn turkeys
--- Desplumados,
of the species eviscerados,
domesticus, without
sin la cabeza
heads
34 €/100
ni
and
lasfeet
patas,
kg/net
but pero
with necks,
con el cuello,
hearts,
el
livers
corazón,
and gizzards,
el hígadok
02072490 Fresh or chilled, plucked and drawn turkeys
--- Desplumados,
of the species eviscerados,
domesticus, without
sin la cabeza,
heads,
37,3 el
€/100
feet,
cuello,
necks,
kg/net
lashearts,
patas, el
livers
corazón,
- and gizzards,
el higadoknown
ni la molleja
as "73
02072510 Frozen turkeys of the species domesticus,
---plucked
Desplumados,
and drawn,
eviscerados,
without heads
sin la and
cabeza,
feet
34 €/100
but
ni las
with
kg/net
patas,
necks,
pero
hearts,
con ellivers
-cuello,
andelgizzards,
corazón, known
el hígado
as
02072590 Frozen turkeys of the species domesticus,
---plucked
Desplumados,
and drawn,
eviscerados,
without heads,
sin la cabeza,
feet,37,3
necks,
el
€/100
cuello,
hearts,
kg/net
laslivers
patas,
and
el gizzards,
corazón,
known
el higado
as ni
"73%
la molleja
turke
02072610 Fresh or chilled boneless cuts of turkeys ---of the
Deshuesados
species domesticus
02072620 Fresh or chilled halves or quarters of turkeys
----- Mitades
of the species
o cuartos
domesticus
85,1 €/100 kg/net
-
41 €/100 kg/net
-
-----tips,
Alasofenteras,
turkeysincluso
of the species
sin la punta
domesticus
26,9 €/100 kg/net
-
02072640 Fresh or chilled backs, necks, backs with----necks
Troncos,
attached,
cuellos,
rumps
troncos
and wing-tips
con cuello,
of turkeys
18,7
rabadillas
€/100
of the
ykg/net
puntas
species
dedomesticus
alas 02072650 Fresh or chilled breasts and cuts thereof ----of turkeys
Pechugas
of the
y trozos
speciesdedomesticus,
pechuga with
67,9
bone
€/100
in kg/net
-
02072660 Fresh or chilled drumsticks and cuts thereof
------ofMuslos
turkeysy of
trozos
the species
de muslo
domesticus,25,5
with €/100
bone in
kg/net
-
02072670 Fresh or chilled legs and cuts thereof of turkeys
------ Los
of demás
the species domesticus, with bone
46 €/100
in (excl.
kg/net
drumsticks)
-
02072680 Fresh or chilled cuts of turkeys of the species
----- Los
domesticus,
demás with bone in (excl. halves
83or€/100
quarters,
kg/net
whole wings, with
- or without tips, backs, ne
02072691 Fresh or chilled edible livers of turkeys of---theHígados
species domesticus
6,4
0
02072699 Fresh or chilled edible offal of turkeys of the
---- species
Los demás
domesticus (excl. livers)
18,7 €/100 kg/net
-
02072710 Frozen boneless cuts of turkeys of the species
---- Deshuesados
domesticus
85,1 €/100 kg/net
-
41 €/100 kg/net
-
26,9 €/100 kg/net
-
02072720 Frozen halves and quarters of turkeys of ----the species
Mitades domesticus
o cuartos
02072730 Frozen whole wings, with or without tips, ----of turkeys
Alas enteras,
of the species
inclusodomesticus
sin la punta
----- Troncos,
rumps
cuellos,
and wing-tips
troncos of
con
turkeys
cuello,of
18,7
rabadillas
the€/100
species
ykg/net
puntas
domesticus
de alas 02072750 Frozen breasts and cuts thereof of turkeys
----of Pechugas
the speciesy trozos
domesticus,
de pechuga
with bone in67,9 €/100 kg/net
-
02072760 Frozen drumsticks and cuts thereof of turkeys
------ Muslos
of the species
y trozosdomesticus,
de muslo with bone
25,5
in €/100 kg/net
-
02072770 Frozen legs and cuts thereof of turkeys of-----the Los
species
demás
domesticus, with bone in (excl.
46 drumsticks)
€/100 kg/net
-
02072780 Frozen cuts of turkeys of the species domesticus,
----- Los demás
with bone in (excl. halves or quarters,
83 €/100
whole
kg/net
wings, with or without
tips, backs, necks, bac
02072791 Frozen edible livers of turkeys of the species
---- Hígados
domesticus
02072799 Frozen edible offal of turkeys of the species
---- domesticus
Los demás (excl. livers)
6,4
0
18,7 €/100 kg/net
-
02073211 Fresh or chilled, plucked, bled, gutted or ---not Desplumados,
drawn ducks ofsangrados,
the speciessin
domesticus
eviscerar
38o
with
€/100
destripados,
heads
kg/net
andcon
feet,laknown
cabeza
- asy "85%
las patas,
ducks"
llamados «pa
02073215 Fresh or chilled, plucked and drawn ducks
----ofDesplumados,
the species domesticus,
eviscerados,
without
sin laheads
cabeza,
46,2
and
€/100
ni feet
las kg/net
patas,
but with
con
necks,
el cuello,
hearts,
- el corazón,
livers andelgizzard,
hígado ykno
la
02073219 Fresh or chilled, plucked and drawn ducks
----ofDesplumados,
eviscerados,
without
sin laheads,
cabeza,
51,3feet,
€/100
ni las
necks,
kg/net
patashearts,
y sin el
livers
cuello,
-andelgizzards,
corazón,known
el hígado
as "63%
ni la
02073251 Fresh or chilled, plucked, bled, not drawn---geese
Desplumados,
of the species
sangrados,
domesticus
sin eviscerar,
with heads
45,1con
€/100
andlafeet,
cabeza
kg/net
called
y las
"82%
patas,
geese"
- llamados «gansos 82 %»
02073259 Fresh or chilled, plucked and drawn geese
----ofDesplumados,
the species domesticus
eviscerados,
without
sin laheads
cabeza,
48,1
and
€/100
nifeet,
las kg/net
patas,
with orcon
without
el corazón
hearts
yand
la molleja
gizzards,
o sin
known
ellos,
asl
02073290 Fresh or chilled guinea fowls, not cut into--pieces
De pintada
49,3 €/100 kg/net
-
02073311 Frozen ducks of the species domesticus,---plucked
Desplumados,
and drawn,
eviscerados,
without heads
sin and
la cabeza,
feet
46,2but
€/100
niwith
las kg/net
patas,
necks,pero
hearts,
conlivers
el- cuello,
and gizzards,
el corazón,
known
el hígado
as "
02073319 Frozen ducks of the species domesticus,---plucked
Desplumados,
and drawn,
eviscerados,
without heads,
sin la
feet,
cabeza,
51,3
necks,
€/100
lashearts,
patas,
kg/net
livers
el cuello,
and gizzards,
el higado
known
ni la molleja,
as "63%
llamados
ducks"
02073351 Frozen, plucked, bled, not drawn geese of
---the
Desplumados,
species domesticus
sangrados,
with sin
head
eviscerar,
and feet,
45,1con
known
€/100
la cabeza
kg/net
as "82%
y las
geese"
patas,- llamados «gansos 82 %»
02073359 Frozen, plucked and drawn geese of the ---species
Desplumados,
domesticus
eviscerados,
without heads
sin and
la cabeza
feet,
48,1with
ni
€/100
las
or without
patas,
kg/net con
heart
el and
corazón
gizzards,
- y la molleja
known oassin
"75%
ellos,
gee
ll
02073390 Frozen guinea fowls, not cut into pieces --- De pintada
49,3 €/100 kg/net
-
02073410 Fatty livers of domestic geese, edible, fresh
--- De
or chilled
ganso
Free
0
02073490 Fatty livers of domestic ducks, edible, fresh
--- De
or chilled
pato
Free
0
110,5 €/100 kg/net
-
02073515 Fresh or chilled boneless cuts of ducks and
-----guinea
De pato
fowls
o deofpintada
the species domesticus
128,3 €/100 kg/net
-
02073521 Fresh or chilled halves or quarters of ducks
-----of De
thepato
species domesticus
56,4 €/100 kg/net
-
02073523 Fresh or chilled halves or quarters of geese
-----ofDe
theganso
species domesticus
52,9 €/100 kg/net
-
02073525 Fresh or chilled halves or quarters of guinea
------fowls
De pintada
of the species domesticus
54,2 €/100 kg/net
-
02073511 Fresh or chilled boneless cuts of geese of----theDe
species
gansodomesticus
-----tips,
Alasofenteras,
ducks, incluso
geese and
sin la
guinea
puntafowls26,9
of the
€/100
species
kg/netdomesticus 02073541 Fresh or chilled backs, neck, backs with neck
----- Troncos,
attached,cuellos,
rumps and
troncos
wing-tips
con cuello,
of ducks,
18,7
rabadillas
geese
€/100 ykg/net
and
puntas
guinea
de alas
fowls -of the species domesticus
02073551 Fresh or chilled breasts and cuts thereof -----of geese
De ganso
of the species domesticus, with86,5
bone€/100
in kg/net
-
02073553 Fresh or chilled breasts and cuts thereof -----of duck
De and
patoguinea
o de pintada
fowl of the species domesticus,
115,5 €/100with
kg/net
bone in
-
02073561 Fresh or chilled legs and cuts thereof of geese
------ De
of ganso
the species domesticus, with bone
69,7
in €/100 kg/net
-
02073563 Fresh or chilled legs and cuts thereof of ducks
------ De
and
pato
guinea
o defowls
pintada
of the species domesticus,
46,3 €/100with
kg/net
bone in
-
02073571 Fresh or chilled paletots of the species domesticus
----- Gansos y patos semideshuesados
66 €/100 kg/net
-
02073579 Fresh or chilled cuts of ducks, geese and----guinea
Los fowls
demás
of the species domesticus,123,2
with bone
€/100inkg/net
(excl. halves or -quarters, whole wings, with o
02073591 Fresh or chilled edible livers of ducks, geese
---- Hígados
or guinea(excepto
fowls (excl.
los hígados
fatty livers)
grasos de ganso
6,4 o de pato)
-
02073599 Fresh or chilled edible offal of ducks, geese
---- and
Los guinea
demás fowls of the species domesticus
18,7 €/100
(excl.kg/net
livers)
-
02073611 Frozen boneless cuts of geese of the species
----- De
domesticus
ganso
110,5 €/100 kg/net
-
02073615 Frozen boneless cuts of ducks and guinea
----fowls
De pato
of theo species
de pintada
domesticus
128,3 €/100 kg/net
-
02073621 Frozen halves or quarters of ducks of the-----species
De pato
domesticus
56,4 €/100 kg/net
-
02073623 Frozen halves or quarters of geese of the-----species
De ganso
domesticus
52,9 €/100 kg/net
-
02073625 Frozen halves or quarters of guinea fowls-----of the
Despecies
pintadadomesticus
54,2 €/100 kg/net
-
02073631 Frozen whole wings, with or without tips, ----of ducks,
Alas enteras,
geese and
incluso
guinea
sinfowls
la punta
of the species
26,9 €/100
domesticus
kg/net
-
----- Troncos,
rumps
cuellos,
and wing-tips
troncos of
con
ducks,
cuello,
geese
18,7
rabadillas
€/100
and guinea
ykg/net
puntas
fowls
de of
alas
the -species domesticus
02073651 Frozen breasts and cuts thereof of geese-----of the
Despecies
ganso domesticus, with bone in 86,5 €/100 kg/net
-
02073653 Frozen breasts and cuts thereof of ducks-----and De
guinea
patofowls
o de of
pintada
115,5with
€/100
bone
kg/net
in
-
69,7 €/100 kg/net
-
02073663 Frozen legs and cuts thereof of ducks and
-----guinea
De pato
fowlso of
dethe
pintada
species domesticus,46,3
with€/100
bonekg/net
in
-
02073661 Frozen legs and cuts thereof of geese of -----the species
De ganso
domesticus, with bone in
02073671 Frozen paletots of geese or ducks of the ----species
Gansos
domesticus
y patos semideshuesados
66 €/100 kg/net
-
02073679 Frozen cuts of ducks, geese and guinea fowls
----- Los
of the
demás
species domesticus, with bone
123,2
in (excl.
€/100halves
kg/netor quarters,- whole wings, with or withou
02073681 Frozen edible fatty livers of geese of the species
----- Hígados
domesticus
grasos de ganso
Free
0
02073685 Frozen edible fatty livers of ducks of the species
----- Hígados
domesticus
grasos de pato
Free
0
02073689 Frozen edible livers of ducks, geese or guinea
----- Los
fowls
demás
of the species domesticus (excl. fatty6,4
livers)
0
02073690 Frozen edible offal of ducks, geese and guinea
---- Losfowls
demás
of the species domesticus (excl.
18,7livers)
€/100 kg/net
-
02081011 Fresh or chilled meat and edible meat offal
--- of
Frescos
domestic
o refrigerados
rabbits
6,4
0
02081019 Frozen meat and edible meat offal of domestic
--- Congelados
rabbits
6,4
0
Free
0
02083000 Fresh, chilled or frozen meat and edible offal
- De of
primates
primates
9,0
0
02084010 Fresh, chilled or frozen whales meat
6,4
0
-- Los
of demás
non-domestic rabbits and hares
-- Carne de ballenas
02084090 Edible offal of whales and meat and edible
-- Los
offaldemás
of dolphins and purpoises "mammals of the
9,0order Cetacea" and0 of manatees and dugongs
- De of
reptiles,
reptilesincluidas
"e.g. snakes,
las serpientes
turtles, crocodiles"
y tortugas 9,0
de mar
0
02089010 Fresh, chilled or frozen domestic pigeon meat
-- De and
palomas
edible
domésticas
offal
6,4
0
Free
0
02089020 Fresh, chilled or frozen meat and edible meat
--- Deoffal
codornices
of quails
02089040 Fresh, chilled or frozen meat and edible meat
--- Los
offal
demás
of game (excl. rabbits, hares, pigs and
Free
quails)
0
02089055 Fresh, chilled or frozen seal meat
6,4
0
02089060 Fresh, chilled or frozen reindeer meat and-- edible
De renos
offal thereof
9,0
0
02089070 Fresh, chilled or frozen frogs'' legs
6,4
0
-- Carne de focas
-- Ancas (patas) de rana
02089095 Meat and edible offal, fresh, chilled or frozen
-- Los
(excl.
demás
bovine animals, swine, sheep, goats, horses,
9,0
asses, mules,0hinnies, poultry "fowls of the
02090011 Fresh, chilled or frozen subcutaneous pig--fat,
Fresco,
saltedrefrigerado,
or in brine congelado, salado 21,4
o en €/100
salmuera
kg/net
0
23,6 €/100 kg/net
0
02090030 Pig fat, not rendered or otherwise extracted
- Grasa de cerdo
12,9 €/100 kg/net
0
02090090 Poultry fat, not rendered or otherwise extracted
- Grasa de aves de corral
41,5 €/100 kg/net
0
02090019 Dried or smoked subcutaneous pig fat
-- Seco o ahumado
02101111 Domestic swine hams and cuts thereof, salted
----- Jamones
or in brine,
y trozos
with bone
de jamón
in
77,8 €/100 kg/net
3
02101119 Domestic swine shoulders and cuts thereof,
-----salted
Paletas
or yintrozos
brine, de
with
paleta
bone in
60,1 €/100 kg/net
3
02101131 Domestic swine hams and cuts thereof, dried
----- Jamones
or smoked,
y trozos
with bone
de jamón
in
151,2 €/100 kg/net
3
02101139 Domestic swine shoulders and cuts thereof,
-----dried
Paletas
or smoked,
y trozos de
withpaleta
bone in
119 €/100 kg/net
3
02101190 Hams, shoulders and cuts thereof of non-domestic
--- Los demás
swine, salted, in brine, dried or smoked,
15,4with bone in
3
02101211 Bellies "streaky" and cuts thereof of domestic
---- Salados
swine, salted
o en salmuera
or in brine
46,7 €/100 kg/net
0
02101219 Bellies "streaky" and cuts thereof of domestic
---- Secos
swine,o dried
ahumados
or smoked
77,8 €/100 kg/net
0
02101290 Bellies "streaky" and cuts thereof of non-domestic
--- Los demás
swine, salted, in brine, dried or smoked
15,4
0
02101910 Bacon sides or spencers of domestic swine,
----- salted
Mediasorcanales
in brine de tipo «bacon» o tres
68,7
cuartos
€/100 delanteros
kg/net
0
75,1 €/100 kg/net
0
02101930 Fore-ends and cuts thereof of domestic swine,
----- Partes
salteddelanteras
or in briney trozos de partes 60,1
delanteras
€/100 kg/net
0
86,9 €/100 kg/net
0
02101920 Three-quarter-sides or middles of domestic
-----swine,
Tres cuartos
salted ortraseros
in brineo centros
02101940 Loins and cuts thereof of domestic swine,----salted
Chuleteros
or in brine
y trozos de chuletero
02101950 Meat of domestic swine, salted or in brine----(excl.
Loshams,
demás
shoulders and cuts thereof,86,9
bellies
€/100
andkg/net
cuts thereof, bacon
0 sides or spencers, three02101960 Domestic swine fore-ends and cuts thereof,
-----dried
Partes
or delanteras
smoked y trozos de partes 119
delanteras
€/100 kg/net
0
02101970 Domestic swine loins and cuts thereof, dried
----- or
Chuleteros
smoked y partes de chuletero
149,6 €/100 kg/net
0
02101981 Dried or smoked boneless domestic swine
-----meat
Deshuesados
(excl. bellies and cuts thereof)
151,2 €/100 kg/net
0
02101989 Dried or smoked domestic swine meat, with
------bone
Los in
demás
(excl. hams, shoulders and cuts
151,2
thereof,
€/100 bellies
kg/net and cuts thereof,
0
and fore-ends, loins a
02101990 Meat of non-domestic swine, salted, in brine,
--- Los
dried
demás
or smoked (excl. hams, shoulders and15,4
cuts thereof, with bone
0 in, and bellies and cuts the
02102010 Meat of bovine animals, salted, in brine, dried
-- Sinor
deshuesar
smoked, with bone in
15,4 + 265,2 €/100 kg/net
-
02102090 Boneless meat of bovine animals, salted,--inDeshuesada
brine, dried or smoked
15,4 + 303,4 €/100 kg/net
-
02109100 Meat and edible offal, salted, in brine, dried
-- De
or primates
smoked, and edible flours and meals of meat
15,4and meat offal, of primates
0
-- De
or ballenas,
smoked, and
delfines
edible
y marsopas
flours and (mamíferos
meals of meat
15,4
del and
orden
meat
Cetáceos);
offal, of whales,
0de manatíes
dolphins
y dugones
and purpois
o du
-- De
or reptiles
smoked,(incluidas
and edible
serpientes
flours andy meals
tortugas
of de
meat
15,4
mar)
and meat offal, of reptiles
0
"e.g. snakes, turtles,
02109910 Horsemeat, salted, in brine or dried
---- De caballo, salada, en salmuera o seca
6,4
0
02109921 Meat of sheep and goats, salted, in brine,----dried
Sinordeshuesar
smoked, with bone in
222,7 €/100 kg/net
0
02109929 Boneless meat of sheep and goats, salted,
-----inDeshuesada
brine, dried or smoked
311,8 €/100 kg/net
0
15,4
0
02109931 Reindeer meat, salted, in brine, dried or smoked
---- De renos
02109939 Meat, salted, in brine, dried or smoked (excl.
---- Las
of swine,
demásbovine animals, reindeer, sheep
130,0 or
€/100
goats,
kg/net
primates, whales,
dolphins and purpoises
02109941 Edible domestic swine livers, salted, in brine,
----- Hígados
dried or smoked
64,9 €/100 kg/net
0
02109949 Edible domestic swine offal, salted, in brine,
-----dried
Los demás
or smoked (excl. livers)
47,2 €/100 kg/net
0
02109951 Edible thick skirt and thin skirt of bovine animals,
----- Músculos
salted,del
in diafragma
brine, driede or
intestinos
smoked
15,4delgados
+ 303,4 €/100 kg/net
-
02109959 Edible offal of bovine animals, salted, in brine,
----- Los
dried
demás
or smoked (excl. thick skirt and thin 12,8
skirt)
0
02109960 Edible offal of sheep and goats, salted, in---brine,
De las
dried
especies
or smoked
ovina y caprina
0
15,4
02109971 Edible fatty goose or duck livers, salted or-----in brine
Hígados grasos de ganso o de pato, salados
Free
o en salmuera
0
02109979 Edible poultry liver, salted, in brine, dried -----or smoked
Los demás
(excl. fatty goose or duck livers)
0
6,4
02109980 Edible offal, salted, in brine, dried or smoked
----- Los
(excl.
demás
of domestic swine, bovine animals, sheep,
15,4 goats, primates,0whales, dolphins and purpoi
02109990 Edible flours and meals, of meat and meat
--- offal
Harina y polvo comestibles, de carne
15,4o+de
303,4
despojos
€/100 kg/net
-
04011010 Milk and cream of a fat content by weight--ofEn
<=envases
1%, in immediate
inmediatospackings
de contenido
of <= neto
213,8
l, not
inferior
€/100
concentrated
kg/net
o igual a nor
2 l containing
added sugar or other s
04011090 Milk and cream of a fat content by weight--ofLas
<= demás
1%, not concentrated nor containing
12,9
added
€/100sugar
kg/net
or other sweetening
matter (excl. in imme
<= envases
3% but >inmediatos
1%, in immediate
de contenido
packings
neto
18,8
ofinferior
€/100
<= 2 l,kg/net
onot
igual
concentrated
a2l
- nor containing added sugar
<= 3%
demás
but > 1%, not concentrated nor17,9
containing
€/100 kg/net
added sugar or other
sweetening matter (exc
> 3%
envases
but <=inmediatos
6%, in immediate
de contenido
packings
neto
22,7
ofinferior
€/100
<= 2 l,kg/net
onot
igual
concentrated
a2l
> 3%
demás
but <= 6%, not concentrated nor21,8
containing
€/100 kg/net
<= envases
21% but inmediatos
> 6%, in immediate
de contenido
packings
neto
57,5of
inferior
€/100
<= 2kg/net
l,o not
igual
concentrated
a2l
- nor containing added suga
<= 21%
demás
but > 6%, not concentrated nor
56,6
containing
€/100 kg/net
added sugar or -other sweetening matter (ex
> 21%
envases
but <=
inmediatos
45%, in immediate
de contenido
packings
neto
110 inferior
€/100
of <= kg/net
2ol,igual
not concentrated
a2l
- nor containing added sug
> 21%
demás
but <= 45%, not concentrated109,1
nor containing
€/100 kg/net
added sugar or- other sweetening matter (e
> 45%,
envases
in immediate
inmediatos
packings
de contenido
of <= 2183,7
neto
l, not
inferior
€/100
concentrated
kg/net
o igual anor
2 l containing
> 45%,
demás
not concentrated nor containing
182,8
added
€/100
sugar
kg/net
or other sweetening
04021011 Milk and cream in solid forms, of a fat content
--- Enby
envases
weight inmediatos
of <= 1,5%,de
unsweetened,
contenido 125,4
neto
in immediate
inferior
€/100 kg/net
o igual
packings
a 2,5 of
kg<=7 2,5 kg
--- Lasbydemás
weight of <= 1,5%, unsweetened,
118,8
in immediate
€/100 kg/net
packings of > 72,5 kg
--- Enby
envases
weight inmediatos
of <= 1,5%,de
sweetened,
contenido
1,19in
neto
€/kg
immediate
+
inferior
27,5 €/100
opackings
igual
kg/net
a 2,5
of <=
kg 2,5
7 kg
--- Lasbydemás
weight of <= 1,5%, sweetened,
1,19in€/kg
immediate
+ 21 €/100
packings
kg/net of > 2,5
7 kg
---- Enbyenvases
weight of
inmediatos
> 1,5%, unsweetened,
de un contenido
135,7
in immediate
neto
€/100
inferior
kg/net
packings
o igual a
of2,5
<= 7kg
2,5 kg
----- Con
by weight
un contenido
of <= 11%
de materias
but > 1,5%,
grasas
unsweetened,
130,4
inferior
€/100
o igual
kg/net
in immediate
al 11 % en
packings
peso
7
of > 2,5 kg or put up o
----- Con
by weight
un contenido
of > 11%
de but
materias
<= 27%,
grasas
unsweetened,
130,4
superior
€/100alin
kg/net
11immediate
% pero inferior
packings
7 o igual
of >al2,5
27kg
% or
enput
peso
up ot
---- Enbyenvases
weight of
inmediatos
> 27%, unsweetened,
de contenido167,2
inneto
immediate
inferior
€/100 kg/net
opackings
igual a 2,5
of <=
kg 2,5
7 kg
---- Las
bydemás
weight of > 27%, unsweetened, 161,9
in immediate
€/100 kg/net
packings of > 2,5
7 kg
04022911 Special milk for infants, in solid forms, sweetened,
---- Leche of
especial
a fat content
para lactantes
by weightenof1,31
recipientes
> 10%
€/kgbut
+ 22
herméticamente
<=€/100
27%,kg/net
in hermetically
cerrados
5 sealed
de contenido
containers
neto
of infer
<= 5
----- En
byenvases
weight ofinmediatos
<= 27% but
de>contenido
1,5%,
1,31
sweetened,
€/kg
neto+no
22superior
€/100
in immediate
kg/net
a 2,5 packings
kg 5 of <= 2,5 kg (excl. for inf
----- Las
by weight
demás of <= 27% but > 1,5%,
1,31
sweetened,
€/kg + 16,8in
€/100
immediate
kg/net packings
5 of > 2,5 kg
---- Enbyenvases
weight of
inmediatos
> 27%, sweetened,
de contenido
1,62
in immediate
neto
€/kg +inferior
22 €/100
packings
o igual
kg/net
a
of2,5
<= kg
2,55kg
---- Las
bydemás
weight of > 27%, sweetened,1,62
in immediate
€/kg + 16,8 packings
€/100 kg/net
of > 2,5 kg
5
04029111 Milk and cream, concentrated, of a fat content
---- Enby
envases
weight of
inmediatos
<= 8%, unsweetened,
de contenido 34,7
in
neto
immediate
€/100
inferiorkg/net
opackings
igual a 2,5
of <=
kg 52,5 kg (excl. in solid forms)
---- Las
bydemás
weight of <= 8%, unsweetened, 34,7
in immediate
€/100 kg/net
packings of > 2,5
5 kg (excl. in solid forms)
---- Enby
envases
weight of
inmediatos
> 8% but de
<= un
10%,
contenido
unsweetened,
43,4neto
€/100
inferior
in
kg/net
immediate
o igual apackings
2,5 5kg of <= 2,5 kg (excl. in so
---- Las
bydemás
weight of > 8% but <= 10%, unsweetened,
43,4 €/100 in
kg/net
immediate packings
5
of > 2,5 kg (excl. in solid
---- Enby
envases
weight of
inmediatos
> 10% butde<=
un45%,
contenido
unsweetened,
110neto
€/100
inferior
kg/net
in immediate
o igual a 2,5
packings
5kg
of <= 2,5 kg (excl. in s
---- Las
bydemás
109,1 €/100 kg/net
in immediate packings
5
of > 2,5 kg (excl. in so
---- Enby
envases
weight of
inmediatos
> 45%, unsweetened,
de un contenido
183,7
in immediate
neto
€/100
inferior
kg/net
packings
o igual of
a 2,5
<= 5
2,5
kg kg (excl. in solid forms)
---- Las
bydemás
in immediate
€/100 kg/net
packings of > 2,5
---- Enby
envases
weight of
inmediatos
<= 9,5%, de
sweetened,
un contenido
in
57,2
immediate
neto
€/100
inferior
kg/net
packings
o igualofa <=
2,5CM
2,5
---- Las
bydemás
weight of <= 9,5%, sweetened, in
57,2
immediate
€/100 kg/net
packings of > 2,5
CMkg (excl. in solid forms)
---- Enby
envases
weight of
inmediatos
> 9,5% but
de<=
un45%,
contenido
1,08
sweetened,
€/kgneto
+ 19,4
inferior
in
€/100
immediate
okg/net
igual apackings
2,5CM
kg of <= 2,5 kg (excl. in sol
---- Las
bydemás
weight of > 9,5% but <= 45%,
1,08
sweetened,
€/kg + 18,5 in
€/100
immediate
kg/net packings
CM of > 2,5 kg (excl. in solid
---- Enby
envases
weight of
inmediatos
> 45%, sweetened,
de un contenido
1,81
in immediate
€/kgneto
+ 19,4
inferior
€/100
packings
okg/net
igual
of <=
a 2,5
2,5
CM
kg
kg (excl. in solid forms)
---- Las
bydemás
weight of > 45%, sweetened,
1,81
in immediate
€/kg + 18,5 €/100
packings
kg/net
of > 2,5CM
04031011 Yogurt (excl. flavoured or with added fruit,---nuts
Inferior
or cocoa,
o igual
notalcontaining
3 % en peso
added sugar
20,5or€/100
other kg/net
sweetening matter),
YT of a fat content by weight
Superior
or cocoa,
al 3not
% pero
containing
inferioradded
o igualsugar
al24,4
6%
or€/100
en
other
peso
kg/net
sweetening matter),
Superior
or cocoa,
al 6not
% en
containing
peso added sugar
59,2or€/100
other kg/net
sweetening matter),
Inferior
or cocoa,
o igual
with
al 3
added
% ensugar
peso or 0,17
other€/kg
sweetening
+ 21,1 €/100
matter),
kg/net of a fat
YTcontent by weight <= 3,0%
Superior
or cocoa),
al 3 %
with
pero
added
inferior
sugar
o igual
or0,20
other
al€/kg
6sweetening
%+en
21,1
peso
€/100
matter,
kg/net of a fat
YTcontent by weight > 3,0% bu
Superior
or cocoa),
al 6 %
with
enadded
peso sugar or0,54
other
€/kg
sweetening
+ 21,1 €/100
matter,
kg/net of a fat
YTcontent, by weight, of > 6,0%
04031051 Yogurt, whether or not concentrated, flavoured
---- Inferior
or with
o igual
added
al fruit,
1,5 %
nuts
en or
peso
cocoa,8,3
sweetened,
+ 95 €/100inkg/net
solid forms, ofYT
a milkfat content by weight o
---- Superior
or withaladded
1,5 %fruit,
peronuts
inferior
or cocoa,
o igual
8,3sweetened,
+al130,4
27 % €/100
en in
peso
solid
kg/net
forms, ofYT
---- Superior
or withaladded
27 % fruit,
en peso
nuts or cocoa,
8,3sweetened,
+ 168,8 €/100
in solid
kg/net
forms, ofYT
---- Inferior
or with
o igual
added
al fruit,
3 % en
nuts
peso
or cocoa,
8,3sweetened,
+ 12,4 €/100
of kg/net
a milkfat content
YT by weight of <= 3% (excl.
---- Superior
or withaladded
3 % pero
fruit,inferior
nuts orococoa,
igual8,3
alsweetened,
+6 17,1
% en€/100
peso
of kg/net
a milkfat content
YT by weight of > 3% but <= 6
---- Superior
or withaladded
6 % en
fruit,
peso
nuts or cocoa,
8,3sweetened,
+ 26,6 €/100
of kg/net
a milkfat content
YT by weight of > 6% (excl. in
04039011 Buttermilk, curdled milk and cream, kephir
----and
Inferior
other ofermented
igual al 1,5
or %
acidified
en peso
milk and
100,4
cream
€/100
in kg/net
solid forms, unsweetened,
20%
with a fat content b
----and
Superior
other fermented
al 1,5 % pero
or acidified
inferior milk
o igual
and
135,7
alcream
27€/100
% en
in kg/net
solid
pesoforms, unsweetened,
20%
----and
Superior
other fermented
al 27 % en
orpeso
acidified milk and
167,2
cream
€/100
in kg/net
20%
----and
Inferior
other ofermented
igual al 1,5
or %
acidified
en peso
milk
0,95
and
€/kg
cream
+ 22 in
€/100
solidkg/net
forms, sweetened,
20%
with a fat content by
----and
Superior
other fermented
al 1,5 % pero
or acidified
inferior milk
o 1,31
igual
and
€/kg
alcream
27
+%
22 en
in
€/100
solid
peso
kg/net
forms, sweetened,
20%
----and
Superior
other fermented
al 27 % en
orpeso
acidified milk
1,62
and
€/kg
cream
+ 22 in
€/100
solidkg/net
forms, sweetened,
20%
----and
Inferior
other ofermented
igual al 3 or
% acidified
en peso milk and
20,5
cream,
€/100whether
kg/net or not concentrated,
20%
unsweetened, with
----and
Superior
other fermented
al 3 % pero
or inferior
acidifiedo milk
igualand
al
24,4
6cream,
%€/100
en peso
whether
20%
unsweetened, with
----and
Superior
other fermented
al 6 % en or
peso
acidified milk and
59,2
cream,
€/100whether
20%
unsweetened, with
----and
Inferior
other ofermented
igual al 3 or
% acidified
en peso milk
0,17
and
€/kg
cream,
+ 21,1 whether
€/100 kg/net
or not concentrated,
20%
sweetened, with a
----and
Superior
other fermented
al 3 % pero
or inferior
acidifiedo milk
igual
0,20
and
al
€/kg
6cream,
%
+ 21,1
en peso
whether
€/100 kg/net
20%
sweetened, with a
----and
Superior
other fermented
al 6 % en or
peso
acidified milk
0,54
and
€/kg
cream,
+ 21,1 whether
€/100 kg/net
20%
sweetened, with a
----and
Inferior
otherofermented
igual al 1,5or%acidified
en pesomilk 8,3
and+cream,
95 €/100
flavoured
kg/net or with 20%
added fruit, nuts or cocoa, wh
----and
Superior
other fermented
al 1,5 % pero
or acidified
inferior omilk
igual
8,3
and
+al130,4
cream,
27 % €/100
enflavoured
peso
kg/netor with 20%
----and
Superior
other fermented
al 27 % enorpeso
acidified milk
8,3
and
+ 168,8
cream,
€/100
flavoured
kg/netor with 20%
----and
Inferior
otherofermented
igual al 3 %
or en
acidified
peso milk8,3
and
+ cream,
12,4 €/100
whether
kg/net
20%
flavoured or with a
----and
Superior
other fermented
al 3 % pero
orinferior
acidified
o igual
milk8,3
and
al +6 cream,
17,1
% en€/100
peso
whether
kg/net
20%
flavoured or with a
----and
Superior
other fermented
al 6 % en peso
or acidified milk8,3
and
+ cream,
26,6 €/100
whether
kg/net
20%
flavoured or with a
04041002 Whey and modified whey, in powder, granules
----- Inferior
or other
o igual
solid al
forms,
1,5 %without
en peso
added sugar
7 €/100
or other
kg/netsweetening matter,
0
of a protein content "ni
----- Superior
or otheralsolid
1,5 %,
forms,
perowithout
inferioradded
o igual
135,7
sugar
al 27
€/100
or
%other
enkg/net
peso
sweetening matter,
0
----- Superior
or otheralsolid
27 %
forms,
en peso
without added167,2
sugar€/100
or other
kg/net
sweetening matter,
0
----- Inferior
or other
o igual
solid al
forms,
1,5 %without
en peso
added100,4
sugar€/100
or other
kg/net
sweetening matter,
0
----- Superior
or otheralsolid
1,5 %
forms,
perowithout
inferior added
o igual
135,7
sugar
al 27€/100
or
% other
enkg/net
peso
sweetening matter,
0
----- Superior
or otheralsolid
27 %
forms,
en peso
without added167,2
sugar€/100
or other
kg/net
sweetening matter,
0
----- Inferior
or other
o igual
solid al
forms,
1,5 %with
en peso
added0,07
sugar
€/kg/net
or other
+ 16,8 sweetening
€/100 kg/net matter,
0 of a protein content "nitrog
----- Superior
or otheralsolid
1,5 %
forms,
perowith
inferior
added
o 1,31
igual
sugar
€/kg/net
al or
27other
%
+ 22
en€/100
sweetening
pesokg/net matter,
----- Superior
or otheralsolid
27 %
forms,
en peso
with added1,62
sugar
€/kg/net
or other
+ 22 €/100
sweetening
kg/net matter,
----- Inferior
or other
o igual
solid al
forms,
1,5 %with
en peso
added0,95
sugar
€/kg/net
or other
+ 22 €/100
sweetening
kg/net matter,
----- Superior
or otheralsolid
1,5 %
forms,
perowith
inferior
added
o 1,31
igual
sugar
€/kg/net
al or
27other
%
+ 22
en€/100
sweetening
pesokg/net matter,
----- Superior
or otheralsolid
27 %
forms,
en peso
with added1,62
sugar
€/kg/net
or other
+ 22 €/100
sweetening
kg/net matter,
04041048 Whey and modified whey, whether or not----concentrated,
Inferior o igual
not containing
al 1,5 % enadded
peso sugar or
0,07
other
€/kg/net
sweetening matter,0 of a protein content "nitroge
Superior alnot
1,5containing
% pero inferior
addedo sugar
igual
135,7
alor27
other
€/100
% en
sweetening
kg/net
peso
matter,0 of a protein content "nitroge
Superior alnot
27 containing
% en pesoadded sugar
167,2
or other
€/100sweetening
kg/net
Inferior o igual
not containing
al 1,5 % enadded
peso sugar
100,4
or other
€/100sweetening
kg/net
Superior alnot
1,5containing
% pero inferior
addedo sugar
igual
135,7
alor27
other
€/100
% en
sweetening
kg/net
peso
Superior alnot
27 containing
167,2
or other
€/100sweetening
kg/net
Inferior o igual
containing
al 1,5 %
added
en peso
sugar
0,07or€/kg/net
other +sweetening
16,8 €/100 kg/net
matter, of 0a protein content "nitrogen co
Superior alcontaining
1,5 % peroadded
inferior
sugar
o 1,31
igual
or€/kg/net
other
al 27 sweetening
%
+ 22
en€/100
pesokg/net
27 % en peso
added sugar
1,62
or€/kg/net
other sweetening
+ 22 €/100 kg/net
Inferior o igual
containing
al 1,5 %
added
en peso
sugar
0,95
or€/kg/net
other sweetening
+ 22 €/100 kg/net
1,5 % peroadded
inferior
sugar
o 1,31
igual
or€/kg/net
other
al 27 sweetening
%
+ 22
en€/100
pesokg/net
27 % en peso
added sugar
1,62
or€/kg/net
other sweetening
+ 22 €/100 kg/net
04049021 Products consisting of natural milk constituents,
--- Inferior
notocontaining
igual al 1,5added
% ensugar
peso or other
100,4
sweetening
€/100 kg/net
matter, of a fat0 content, by weight, of <= 1,
--- Superior
not containing
al 1,5 % pero
added
inferior
sugar
o igual
or other
135,7
al 27
sweetening
%
€/100
en peso
kg/net
matter, of a fat0 content, by weight, of > 1,5
--- Superior
not containing
al 27 % enadded
peso sugar or other
167,2
sweetening
€/100 kg/net
matter, of a fat0 content, by weight, of > 27%
--- Inferior
witho added
igual alsugar
1,5 %orenother
pesosweetening
0,95 €/kg/net
matter,
+ 22 €/100
of a kg/net
fat content, 0by weight, of <= 1,5%, n.e.s.
--- Superior
with al
added
1,5 %sugar
peroor
inferior
other osweetening
igual
1,31 €/kg/net
al 27 matter,
%+en
22 peso
€/100
of a kg/net
fat content, 0by weight, of > 1,5% but <= 2
--- Superior
with al
added
27 %sugar
en peso
or other sweetening
1,62 €/kg/net
matter,
+ 22 €/100
of a kg/net
fat content, 0by weight, of > 27%, n.e.s.
04051011 Natural butter of a fat content, by weight, ---of >=
En80%
envases
but <=
inmediatos
85%, in immediate
de un contenido
packings
189,6
neto
€/100
ofinferior
a net
kg/net
content
o igual ofa <=
1 kg
1- kg (excl. dehydrated butter
Las80%
demás
but <= 85% (excl. in immediate
189,6
packings
€/100 kg/net
of a net content of- <= 1 kg, and dehydrated bu
04051030 Recombined butter of a fat content, by weight,
--- Mantequilla
of >= 80%
recombinada
but <= 85% (excl. dehydrated
189,6 €/100
butterkg/net
and ghee)
-
04051050 Whey butter of a fat content, by weight, of--->=
Mantequilla
80% but <=
de85%
lactosuero
(excl. dehydrated butter
189,6 €/100
and ghee)
kg/net
-
04051090 Butter of a fat content, by weight, of > 85%
-- Las
but <=
demás
95% (excl. dehydrated butter and
231,3
ghee)
€/100 kg/net
-
04052010 Dairy spreads of a fat content, by weight,--ofCon
>= 39%
un contenido
but < 60%
de materias grasas superior
9 +oEA
igual al 39 % pero inferior
al 60 % en peso
>= 60%
un contenido
but <= 75%
9 +oEA
o igual al 75 % en pe
> 75%
un contenido
but < 80%de materias grasas 189,6
superior
€/100
al 75
kg/net
% pero inferior -al 80 % en peso
04059010 Fats and oils derived from milk, of a fat content,
-- Con un
by contenido
weight, of de
>= materias
99,3% and
grasas
of a water
231,3
superior
content,
€/100
o igual
kg/net
byalweight,
99,3 %ofen<=peso,
- 0,5%y de agua inferior o ig
04059090 Fats and oils derived from milk, dehydrated
-- Las
butter
demás
and ghee (excl. of a fat content,231,3
by weight,
€/100 of
kg/net
>= 99,3% and a
- water content, by weight, o
04061020 Fresh cheese "unripened or uncured cheese",
-- Conincl.
un contenido
whey cheese
de materias
and curdgrasas
of a fat185,2
inferior
content,
€/100
o igual
by kg/net
weight,
al 40 of
% <=
en 40%
peso
-- Losincl.
demás
whey cheese and curd of a fat221,2
content,
€/100
by kg/net
weight, of > 40% -
04062010 Glarus herb cheese, grated or powdered -- Queso de Glaris con hierbas (llamado «schabziger»)
7,7
fabricado con 7
leche desnatada con adición
04062090 Grated or powdered cheese (excl. glarus --herb
Loscheese,
demás known as Schabziger)
188,2 €/100 kg/net
7
04063010 Processed cheese, not grated or powdered,
-- En
in cuya
the manufacture
fabricación sólo
of which
hayan
noentrado
cheeses
144,9
elother
emmental,
€/100
than
kg/net
Emmentaler,
el gruyère y el
Gruyère
7appenzell
and y,
Appenzell
eventualmente
have b
---- of
Inferior
a fat content,
o igual alby
48weight,
% en peso
of <= 36%139,1
and of
€/100
a fatkg/net
content, by weight,
7 in the dry matter of <= 48
---- of
Superior
a fat content,
al 48 %by weight, of <= 36%144,9
and of
€/100
a fatkg/net
content, by weight,
7 in the dry matter of > 48%
--- Con
of a un
fat contenido
content, bydeweight,
materias
of >grasas
36% (excl.
superior
215 €/100
processed
al kg/net
36 %cheese
en pesomixtures
7
made from Emmentaler
04064010 Roquefort
-- Roquefort
140,9 €/100 kg/net
7
04064050 Gorgonzola
-- Gorgonzola
140,9 €/100 kg/net
7
04064090 Blue-veined cheese and other cheese containing
-- Los demás
veins produced by "Penicillium roqueforti"
140,9 €/100 kg/net
7
04069001 Cheese for processing (excl. fresh cheese,
-- Que
incl. se
whey
destinen
cheese,
a una
not transformación167,1
fermented, curd, processed
€/100 kg/net
cheese, blue-veined
7
cheese and other chees
04069013 Emmentaler (excl. grated or powdered and
--- that
Emmental
for processing)
171,7 €/100 kg/net
7
04069015 Gruyère and Sbrinz (excl. grated or powdered
--- Gruyère,
and those
sbrinz
for processing)
171,7 €/100 kg/net
7
04069017 Bergkäse and Appenzell (excl. grated or powdered
--- Bergkäse,
andappenzell
those for processing)
171,7 €/100 kg/net
7
04069018 Fromage fribourgeois, Vacherin Mont d''Or
--- and
«Fromage
Tête defribourgeois»,
Moine (excl. grated
«vacherin
or powdered
mont
171,7
d'or»
€/100
and
y «tête
for
kg/net
processing)
de moine» 7
04069019 Glarus herb cheese "known as Schabziger"
--- Queso
made from
de Glaris
skimmed
con hierbas
milk and(llamado
mixed with
«schabziger»)
finely
7,7ground
fabricado
herbs (excl.
con7leche
grateddesnatada
or powdered
conand
adición
for
167,1 €/100 kg/net
7
04069023 Edam (excl. grated or powdered and for processing)
--- Edam
151 €/100 kg/net
7
04069025 Tilsit (excl. grated or powdered and for processing)
--- Tilsit
151 €/100 kg/net
7
04069027 Butterkäse (excl. grated or powdered and---forButterkäse
processing)
151 €/100 kg/net
7
04069029 Kashkaval (excl. grated or powdered and--forKashkaval
processing)
151 €/100 kg/net
7
04069032 Feta (excl. for processing)
04069021 Cheddar (excl. grated or powdered and for
---processing)
Cheddar
151 €/100 kg/net
7
04069035 Kefalo-Tyri (excl. grated or powdered and---forKefalotyri
processing)
151 €/100 kg/net
7
04069037 Finlandia (excl. grated or powdered and for
--- processing)
Finlandia
151 €/100 kg/net
7
04069039 Jarlsberg (excl. grated or powdered and for
--- processing)
Jarlsberg
151 €/100 kg/net
7
--- Feta
04069050 Sheep''s or buffalo milk cheese, in containers
---- De
containing
oveja o de
brine,
búfala
or en
in sheepskin
recipientesorcon
goatskin
151salmuera
€/100
bottles
kg/net
o en(excl.
odres
feta)
de piel
7 de oveja o de cabra
04069061 Grana Padano and Parmigiano Reggiano,
------of a Grana
fat content
padano,
by weight
parmigiano
of <= reggiano
40% and
188,2
a water
€/100
content,
kg/net by weight,7of non-fatty matter of <= 47%
04069063 Fiore Sardo and Pecorino, of a fat content
------by weight
Fiore sardo,
of <= 40%
pecorino
and a water content,
188,2
by €/100
weight,
kg/net
of non-fatty matter
7 of <= 47% (excl. grated o
04069069 Cheese of a fat content by weight of <= 40%
-------and
Losa demás
water content, by weight, of non-fatty
188,2 €/100
matter
kg/net
of <= 47%, n.e.s.
7
04069073 Provolone of a fat content by weight of <=------40%Provolone
and a water content, by weight, of non-fatty
151 €/100matter
kg/netof > 47% but7 <= 72% (excl. grated or pow
04069075 Asiago, Caciocavallo, Montasio and Ragusano,
------- Asiago,
of a fatcaciocavallo,
content by weight
montasio,
of <=ragusano
40%
151and
€/100
a water
kg/net
content, by weight,
7
of non-fatty matter of >
04069076 Danbo, Fontal, Fontina, Fynbo, Havarti, Maribo
------- Danbo,
and Samsø,
fontal,offontina,
a fat content
fynbo, by
havarti,
weight
151
maribo,
of
€/100
<= 40%
samso
kg/net
7
by weight, of non-fatt
04069078 Gouda, of a fat content by weight of <= 40%
------and
Gouda
a water content, by weight, of non-fatty
151 €/100
matter
kg/net
of > 47% but <=
7 72% (excl. grated or powde
04069079 Esrom, Italico, Kernhem, Saint-Nectaire, ------Saint-Paulin
Esrom,and
itálico,
Taleggio,
kernhem,
of asaint-nectaire,
fat content
151
by €/100
saint-paulin,
weightkg/net
of <= taleggio
40% and a7water content, by weight, of
04069081 Cantal, Cheshire, Wensleydale, Lancashire,
------Double
Cantal,
Gloucester,
cheshire, wensleydale,
Blarney, Colby
lancashire,
and
151
Monterey,
€/100
double
kg/net
ofgloucester,
a fat content
blarney,
7
by weight
colby,
of <=
monterey
40% and a w
04069082 Camembert, of a fat content by weight of------<= 40%
Camembert
and a water content, by weight, of
151
non-fatty
€/100 kg/net
matter of > 47% but
7 <= 72% (excl. grated or p
04069084 Brie, of a fat content by weight of <= 40%------and aBrie
151matter
€/100 kg/net
of > 47% but <= 72%
7 (excl. grated or powdere
04069085 Kefalograviera and Kasseri (excl. grated or
------powdered
Kefalograviera,
and for processing)
kasseri
151 €/100 kg/net
7
04069086 Cheese, of a fat content by weight of <= 40%
--------and
Superior
a wateralcontent,
47 % pero
by weight,
inferior oofigual
non-fatty
151al€/100
52matter
% kg/net
en peso
of > 47% but <=
7 72%, n.e.s.
--------and
Superior
a wateralcontent,
52 % pero
by weight,
inferior oofigual
non-fatty
151al€/100
62matter
% kg/net
en peso
of > 52% but <=
7 62%, n.e.s.
--------and
Superior
a wateralcontent,
62 % pero
by weight,
inferior oofigual
non-fatty
151al€/100
72matter
% kg/net
en peso
of > 62% but <=
7 72%, n.e.s.
------ and
Superior
a water
al 72
content,
% en peso
by weight, of non-fatty
185,2 €/100
matter
kg/net
of > 72%, n.e.s.
7
04069099 Cheese of a fat content by weight of > 40%,
-----n.e.s.
Los demás
04070011 Turkey or goose eggs for hatching
--- De pava o de gansa
04070019 Poultry eggs for hatching (excl. turkey or --goose)
Los demás
04070030 Poultry eggs, in shell, fresh, preserved or--cooked
Los demás
(excl. for hatching)
04070090 Birds'' eggs, in shell, fresh, preserved or cooked
- Los demás
(excl. poultry)
221,2 €/100 kg/net
7
105 €/1 000 p/st
0
35 €/1 000 p/st
0
30,4 €/100 kg/net
-
7,7
0
04081120 Egg yolks, dried, not suitable for human consumption,
--- Impropias para
whether
el consumo
or not containing
humano added sugar
Free or other sweetening
0 matter
04081180 Egg yolks, dried, for human consumption,---whether
Las demás
or not containing added sugar 142,3
or other
€/100
sweetening
kg/net matter
-
04081920 Egg yolks, fresh, cooked by steaming or boiling
--- Impropias
in water,
para
moulded,
el consumo
frozen
humano
or otherwise preserved,
Free
whether or not
0 containing added sugar or
04081981 Egg yolks, liquid, suitable for human consumption,
---- Líquidas
whether or not containing added62
sugar
€/100
orkg/net
other sweetening matter
-
04081989 Egg yolks (other than liquid), frozen or otherwise
---- Las demás,
preserved,
incluso
suitable
congeladas
for human consumption,
66,3 €/100 kg/net
whether or not containing
added sugar or othe
04089120 Dried birds'' eggs, not in shell, whether or--not
Impropios
containing
para
added
el consumo
sugar orhumano
other sweetening
Free
matter, not suitable for
0 human consumption (excl
Los
containing
demás added sugar or other sweetening
137,4 €/100
matter,
kg/net
suitable for human
consumption (excl. eg
04089920 Birds'' eggs, not in shell, fresh, cooked by---steaming
Impropios
or para
by boiling
el consumo
in water,
humano
moulded, frozen
Free
0 whether or not containin
Los demás
or by boiling in water, moulded,
35,3
frozen
€/100
or kg/net
otherwise preserved,
whether or not containin
04090000 Natural honey
Miel natural
17,3
0
04100000 Turtles'' eggs, birds'' nests and other edible
Productos
productscomestibles
of animal origin,
de origen
n.e.s.animal no expresados
7,7
ni comprendidos
0 en otra parte
05010000 Human hair, unworked, whether or not washed
Cabello
or en
scoured;
bruto, waste
inclusooflavado
humano hair
desgrasado;Free
desperdicios de cabello
0
05021000 Pigs'', hogs'' or boars'' bristles and waste-of
Cerdas
such bristles
de cerdo o de jabalí y sus desperdiciosFree
0
05029000 Badger and other brush making hair and -waste
Los demás
thereof
0
Free
05040000 Guts, bladders and stomachs of animals (other
Tripas,than
vejigas
fish),y whole
estómagos
and pieces
de animales
thereof,(excepto
fresh,
Free
chilled,
los de frozen,
pescado),
salted,
enteros
0 in brine,
o endried
trozos,
or frescos,
smoked r
05051010 Raw feathers used for stuffing and down,--whether
En bruto
or not de-dusted, disinfected or simplyFree
cleaned
0
05051090 Feathers used for stuffing and down, thoroughly
-- Las demás
cleaned and treated for preservation
0
Free
05059000 Skins and other parts of birds, with their feathers
- Los demás
or down, feathers and parts of feathers,Free
whether or not with trimmed
0
edges, not further wo
05061000 Ossein and bones treated with acid
- Oseína y huesos acidulados
Free
0
05069000 Bones and horn-cores and their powder and
- Los
waste,
demás
unworked, defatted, degelatinised orFree
simply prepared (excl.0ossein and bones treated w
05071000 Ivory, unworked or simply prepared, its powder
- Marfil;and
polvo
waste
y desperdicios
(excl. cut to de
shape)
marfil
Free
0
05079000 Tortoiseshell, whalebone and whalebone-hair,
Los horns,
demás antlers, hooves, nails, claws and beaks,
Free unworked or simply
0 prepared, their powder an
05080000 Coral and similar materials, shells of molluscs,
Coral crustaceans
y materias similares,
or echinoderms,
en brutocuttle-bone,
o simplemente
Free
powder
preparados,
and waste
pero
thereof,
0sin otro
unworked
trabajo; or
valvas
simply
y cap
pre
05100000 Ambergris, castoreum, civet and musk; cantharides;
Ámbar gris,bile,
castóreo,
whether
algalia
or not
y almizcle;
dried; glands
cantáridas;
and
Free
other
bilis,
animal
incluso
products
desecada;
0 usedglándulas
in the preparation
y demás of
su
05111000 Bovine semen
- Semen de bovino
Free
0
<=envases
1%, in immediate
inmediatospackings
de contenido
of <= neto
213,8
l, not
inferior
€/100
concentrated
kg/net
o igual a nor
2 l containing
<= demás
1%, not concentrated nor containing
12,9
added
€/100sugar
kg/net
or other sweetening
<= envases
3% but >inmediatos
1%, in immediate
de contenido
packings
neto
18,8
ofinferior
€/100
<= 2 l,kg/net
onot
igual
concentrated
a2l
<= 3%
demás
but > 1%, not concentrated nor17,9
containing
€/100 kg/net
> 3%
envases
but <=inmediatos
6%, in immediate
de contenido
packings
neto
22,7
ofinferior
€/100
<= 2 l,kg/net
onot
igual
concentrated
a2l
> 3%
demás
but <= 6%, not concentrated nor21,8
containing
€/100 kg/net
<= envases
21% but inmediatos
> 6%, in immediate
de contenido
packings
neto
57,5of
inferior
€/100
<= 2kg/net
l,o not
igual
concentrated
a2l
- nor containing added suga
<= 21%
demás
but > 6%, not concentrated nor
56,6
containing
€/100 kg/net
added sugar or -other sweetening matter (ex
> 21%
envases
but <=
inmediatos
45%, in immediate
de contenido
packings
neto
110 inferior
€/100
of <= kg/net
2ol,igual
not concentrated
a2l
- nor containing added sug
> 21%
demás
but <= 45%, not concentrated109,1
nor containing
€/100 kg/net
added sugar or- other sweetening matter (e
> 45%,
envases
in immediate
inmediatos
packings
de contenido
of <= 2183,7
neto
l, not
inferior
€/100
concentrated
kg/net
o igual anor
2 l containing
> 45%,
demás
not concentrated nor containing
182,8
added
€/100
sugar
kg/net
or other sweetening
--- Enby
envases
weight inmediatos
of <= 1,5%,de
unsweetened,
contenido 125,4
neto
in immediate
inferior
€/100 kg/net
o igual
packings
a 2,5 of
kg<=7 2,5 kg
--- Lasbydemás
weight of <= 1,5%, unsweetened,
118,8
in immediate
€/100 kg/net
packings of > 72,5 kg
--- Enby
envases
weight inmediatos
of <= 1,5%,de
sweetened,
contenido
1,19in
neto
€/kg
immediate
+
inferior
27,5 €/100
opackings
igual
kg/net
a 2,5
of <=
kg 2,5
7 kg
--- Lasbydemás
weight of <= 1,5%, sweetened,
1,19in€/kg
immediate
+ 21 €/100
packings
kg/net of > 2,5
7 kg
---- Enbyenvases
weight of
inmediatos
> 1,5%, unsweetened,
de un contenido
135,7
in immediate
neto
€/100
inferior
kg/net
packings
o igual a
of2,5
<= 7kg
2,5 kg
----- Con
by weight
un contenido
of <= 11%
de materias
but > 1,5%,
grasas
unsweetened,
130,4
inferior
€/100
o igual
kg/net
in immediate
al 11 % en
packings
peso
7
of > 2,5 kg or put up o
----- Con
by weight
un contenido
of > 11%
de but
materias
<= 27%,
grasas
unsweetened,
130,4
superior
€/100alin
kg/net
11immediate
% pero inferior
packings
7 o igual
of >al2,5
27kg
% or
enput
peso
up ot
---- Enbyenvases
weight of
inmediatos
> 27%, unsweetened,
de contenido167,2
inneto
immediate
inferior
€/100 kg/net
opackings
igual a 2,5
of <=
kg 2,5
7 kg
---- Las
bydemás
in immediate
€/100 kg/net
packings of > 2,5
7 kg
04022911 Special milk for infants, in solid forms, sweetened,
---- Leche of
especial
a fat content
para lactantes
by weightenof1,31
recipientes
> 10%
€/kgbut
+ 22
herméticamente
<=€/100
27%,kg/net
in hermetically
cerrados
5 sealed
de contenido
containers
neto
of infer
<= 5
----- En
byenvases
weight ofinmediatos
<= 27% but
de>contenido
1,5%,
1,31
sweetened,
€/kg
neto+no
22superior
€/100
in immediate
kg/net
a 2,5 packings
kg 5 of <= 2,5 kg (excl. for inf
----- Las
by weight
demás of <= 27% but > 1,5%,
1,31
sweetened,
€/kg + 16,8in
€/100
immediate
kg/net packings
5 of > 2,5 kg
---- Enbyenvases
weight of
inmediatos
> 27%, sweetened,
de contenido
1,62
in immediate
neto
€/kg +inferior
22 €/100
packings
o igual
kg/net
a
of2,5
<= kg
2,55kg
---- Las
bydemás
weight of > 27%, sweetened,1,62
in immediate
€/kg + 16,8 packings
€/100 kg/net
of > 2,5 kg
5
---- Enby
envases
weight of
inmediatos
<= 8%, unsweetened,
de contenido 34,7
in
neto
immediate
€/100
inferiorkg/net
opackings
igual a 2,5
of <=
kg 52,5 kg (excl. in solid forms)
---- Las
bydemás
weight of <= 8%, unsweetened, 34,7
in immediate
€/100 kg/net
packings of > 2,5
---- Enby
envases
weight of
inmediatos
> 8% but de
<= un
10%,
contenido
unsweetened,
43,4neto
€/100
inferior
in
kg/net
immediate
o igual apackings
2,5 5kg of <= 2,5 kg (excl. in so
---- Las
bydemás
43,4 €/100 in
kg/net
immediate packings
5
of > 2,5 kg (excl. in solid
---- Enby
envases
weight of
inmediatos
> 10% butde<=
un45%,
contenido
unsweetened,
110neto
€/100
inferior
kg/net
in immediate
o igual a 2,5
packings
5kg
of <= 2,5 kg (excl. in s
---- Las
bydemás
109,1 €/100 kg/net
5
of > 2,5 kg (excl. in so
---- Enby
envases
weight of
inmediatos
> 45%, unsweetened,
de un contenido
183,7
in immediate
neto
€/100
inferior
kg/net
packings
o igual of
a 2,5
<= 5
2,5
---- Las
bydemás
in immediate
€/100 kg/net
packings of > 2,5
---- Enby
envases
weight of
inmediatos
<= 9,5%, de
sweetened,
un contenido
in
57,2
immediate
neto
€/100
inferior
kg/net
packings
o igualofa <=
2,5CM
2,5
---- Las
bydemás
weight of <= 9,5%, sweetened, in
57,2
immediate
€/100 kg/net
packings of > 2,5
CMkg (excl. in solid forms)
---- Enby
envases
weight of
inmediatos
> 9,5% but
de<=
un45%,
contenido
1,08
sweetened,
€/kgneto
+ 19,4
inferior
in
€/100
immediate
okg/net
igual apackings
2,5CM
kg of <= 2,5 kg (excl. in sol
---- Las
bydemás
weight of > 9,5% but <= 45%,
1,08
sweetened,
€/kg + 18,5 in
€/100
immediate
kg/net packings
CM of > 2,5 kg (excl. in solid
---- Enby
envases
weight of
inmediatos
> 45%, sweetened,
de un contenido
1,81
in immediate
€/kgneto
+ 19,4
inferior
€/100
packings
okg/net
igual
of <=
a 2,5
2,5
CM
kg
---- Las
bydemás
weight of > 45%, sweetened,
1,81
in immediate
€/kg + 18,5 €/100
packings
kg/net
of > 2,5CM
Inferior
or cocoa,
o igual
notalcontaining
3 % en peso
added sugar
20,5or€/100
other kg/net
sweetening matter),
Superior
or cocoa,
al 3not
% pero
containing
inferioradded
o igualsugar
al24,4
6%
or€/100
en
other
peso
kg/net
sweetening matter),
Superior
or cocoa,
al 6not
% en
containing
peso added sugar
59,2or€/100
other kg/net
sweetening matter),
Inferior
or cocoa,
o igual
with
al 3
added
% ensugar
peso or 0,17
other€/kg
sweetening
+ 21,1 €/100
matter),
kg/net of a fat
YTcontent by weight <= 3,0%
Superior
or cocoa),
al 3 %
with
pero
added
inferior
sugar
o igual
or0,20
other
al€/kg
6sweetening
%+en
21,1
peso
€/100
matter,
kg/net of a fat
YTcontent by weight > 3,0% bu
Superior
or cocoa),
al 6 %
with
enadded
peso sugar or0,54
other
€/kg
sweetening
+ 21,1 €/100
matter,
kg/net of a fat
YTcontent, by weight, of > 6,0%
---- Inferior
or with
o igual
added
al fruit,
1,5 %
nuts
en or
peso
cocoa,8,3
sweetened,
+ 95 €/100inkg/net
solid forms, ofYT
---- Superior
or withaladded
1,5 %fruit,
peronuts
inferior
or cocoa,
o igual
8,3sweetened,
+al130,4
27 % €/100
en in
peso
solid
kg/net
forms, ofYT
---- Superior
or withaladded
27 % fruit,
en peso
nuts or cocoa,
8,3sweetened,
+ 168,8 €/100
in solid
kg/net
forms, ofYT
---- Inferior
or with
o igual
added
al fruit,
3 % en
nuts
peso
or cocoa,
8,3sweetened,
+ 12,4 €/100
of kg/net
a milkfat content
YT by weight of <= 3% (excl.
---- Superior
or withaladded
3 % pero
fruit,inferior
nuts orococoa,
igual8,3
alsweetened,
+6 17,1
% en€/100
peso
of kg/net
a milkfat content
YT by weight of > 3% but <= 6
---- Superior
or withaladded
6 % en
fruit,
peso
nuts or cocoa,
8,3sweetened,
+ 26,6 €/100
of kg/net
a milkfat content
YT by weight of > 6% (excl. in
----and
Inferior
other ofermented
igual al 1,5
or %
acidified
en peso
milk and
100,4
cream
€/100
in kg/net
20%
----and
Superior
other fermented
al 1,5 % pero
or acidified
inferior milk
o igual
and
135,7
alcream
27€/100
% en
in kg/net
solid
pesoforms, unsweetened,
20%
----and
Superior
other fermented
al 27 % en
orpeso
acidified milk and
167,2
cream
€/100
in kg/net
20%
----and
Inferior
other ofermented
igual al 1,5
or %
acidified
en peso
milk
0,95
and
€/kg
cream
+ 22 in
€/100
solidkg/net
forms, sweetened,
20%
----and
Superior
other fermented
al 1,5 % pero
or acidified
inferior milk
o 1,31
igual
and
€/kg
alcream
27
+%
22 en
in
€/100
solid
peso
kg/net
forms, sweetened,
20%
----and
Superior
other fermented
al 27 % en
orpeso
acidified milk
1,62
and
€/kg
cream
+ 22 in
€/100
solidkg/net
forms, sweetened,
20%
----and
Inferior
other ofermented
igual al 3 or
% acidified
en peso milk and
20,5
cream,
€/100whether
20%
unsweetened, with
----and
Superior
other fermented
al 3 % pero
or inferior
acidifiedo milk
igualand
al
24,4
6cream,
%€/100
en peso
whether
20%
unsweetened, with
----and
Superior
other fermented
al 6 % en or
peso
acidified milk and
59,2
cream,
€/100whether
20%
unsweetened, with
----and
Inferior
other ofermented
igual al 3 or
% acidified
en peso milk
0,17
and
€/kg
cream,
+ 21,1 whether
€/100 kg/net
20%
sweetened, with a
----and
Superior
other fermented
al 3 % pero
or inferior
acidifiedo milk
igual
0,20
and
al
€/kg
6cream,
%
+ 21,1
en peso
whether
€/100 kg/net
20%
sweetened, with a
----and
Superior
other fermented
al 6 % en or
peso
acidified milk
0,54
and
€/kg
cream,
+ 21,1 whether
€/100 kg/net
20%
sweetened, with a
----and
Inferior
otherofermented
igual al 1,5or%acidified
en pesomilk 8,3
and+cream,
95 €/100
flavoured
kg/net or with 20%
----and
Superior
other fermented
al 1,5 % pero
or acidified
inferior omilk
igual
8,3
and
+al130,4
cream,
27 % €/100
enflavoured
peso
kg/netor with 20%
----and
Superior
other fermented
al 27 % enorpeso
acidified milk
8,3
and
+ 168,8
cream,
€/100
flavoured
kg/netor with 20%
----and
Inferior
otherofermented
igual al 3 %
or en
acidified
peso milk8,3
and
+ cream,
12,4 €/100
whether
kg/net
20%
flavoured or with a
----and
Superior
other fermented
al 3 % pero
orinferior
acidified
o igual
milk8,3
and
al +6 cream,
17,1
% en€/100
peso
whether
kg/net
20%
flavoured or with a
----and
Superior
other fermented
al 6 % en peso
or acidified milk8,3
and
+ cream,
26,6 €/100
whether
kg/net
20%
flavoured or with a
----- Inferior
or other
o igual
solid al
forms,
1,5 %without
en peso
added sugar
7 €/100
or other
kg/netsweetening matter,
0
----- Superior
or otheralsolid
1,5 %,
forms,
perowithout
inferioradded
o igual
135,7
sugar
al 27
€/100
or
%other
enkg/net
peso
sweetening matter,
0
----- Superior
or otheralsolid
27 %
forms,
en peso
without added167,2
sugar€/100
or other
kg/net
sweetening matter,
0
----- Inferior
or other
o igual
solid al
forms,
1,5 %without
en peso
added100,4
sugar€/100
or other
kg/net
sweetening matter,
0
----- Superior
or otheralsolid
1,5 %
forms,
perowithout
inferior added
o igual
135,7
sugar
al 27€/100
or
% other
enkg/net
peso
sweetening matter,
0
----- Superior
or otheralsolid
27 %
forms,
en peso
without added167,2
sugar€/100
or other
kg/net
sweetening matter,
0
----- Inferior
or other
o igual
solid al
forms,
1,5 %with
en peso
added0,07
sugar
€/kg/net
or other
+ 16,8 sweetening
€/100 kg/net matter,
----- Superior
or otheralsolid
1,5 %
forms,
perowith
inferior
added
o 1,31
igual
sugar
€/kg/net
al or
27other
%
+ 22
en€/100
sweetening
pesokg/net matter,
----- Superior
or otheralsolid
27 %
forms,
en peso
with added1,62
sugar
€/kg/net
or other
+ 22 €/100
sweetening
kg/net matter,
----- Inferior
or other
o igual
solid al
forms,
1,5 %with
en peso
added0,95
sugar
€/kg/net
or other
+ 22 €/100
sweetening
kg/net matter,
----- Superior
or otheralsolid
1,5 %
forms,
perowith
inferior
added
o 1,31
igual
sugar
€/kg/net
al or
27other
%
+ 22
en€/100
sweetening
pesokg/net matter,
----- Superior
or otheralsolid
27 %
forms,
en peso
with added1,62
sugar
€/kg/net
or other
+ 22 €/100
sweetening
kg/net matter,
Inferior o igual
not containing
al 1,5 % enadded
peso sugar or
0,07
other
€/kg/net
sweetening matter,0 of a protein content "nitroge
Superior alnot
1,5containing
% pero inferior
addedo sugar
igual
135,7
alor27
other
€/100
% en
sweetening
kg/net
peso
Superior alnot
27 containing
167,2
or other
€/100sweetening
kg/net
Inferior o igual
not containing
al 1,5 % enadded
peso sugar
100,4
or other
€/100sweetening
kg/net
Superior alnot
1,5containing
% pero inferior
addedo sugar
igual
135,7
alor27
other
€/100
% en
sweetening
kg/net
peso
Superior alnot
27 containing
167,2
or other
€/100sweetening
kg/net
Inferior o igual
containing
al 1,5 %
added
en peso
sugar
0,07or€/kg/net
other +sweetening
16,8 €/100 kg/net
1,5 % peroadded
inferior
sugar
o 1,31
igual
or€/kg/net
other
al 27 sweetening
%
+ 22
en€/100
pesokg/net
27 % en peso
added sugar
1,62
or€/kg/net
other sweetening
+ 22 €/100 kg/net
Inferior o igual
containing
al 1,5 %
added
en peso
sugar
0,95
or€/kg/net
other sweetening
+ 22 €/100 kg/net
1,5 % peroadded
inferior
sugar
o 1,31
igual
or€/kg/net
other
al 27 sweetening
%
+ 22
en€/100
pesokg/net
27 % en peso
added sugar
1,62
or€/kg/net
other sweetening
+ 22 €/100 kg/net
--- Inferior
notocontaining
igual al 1,5added
% ensugar
peso or other
100,4
sweetening
€/100 kg/net
matter, of a fat0 content, by weight, of <= 1,
--- Superior
not containing
al 1,5 % pero
added
inferior
sugar
o igual
or other
135,7
al 27
sweetening
%
€/100
en peso
kg/net
matter, of a fat0 content, by weight, of > 1,5
--- Superior
not containing
al 27 % enadded
peso sugar or other
167,2
sweetening
€/100 kg/net
matter, of a fat0 content, by weight, of > 27%
--- Inferior
witho added
igual alsugar
1,5 %orenother
pesosweetening
0,95 €/kg/net
matter,
+ 22 €/100
of a kg/net
fat content, 0by weight, of <= 1,5%, n.e.s.
--- Superior
with al
added
1,5 %sugar
peroor
inferior
other osweetening
igual
1,31 €/kg/net
al 27 matter,
%+en
22 peso
€/100
of a kg/net
fat content, 0by weight, of > 1,5% but <= 2
--- Superior
with al
added
27 %sugar
en peso
or other sweetening
1,62 €/kg/net
matter,
+ 22 €/100
of a kg/net
fat content, 0by weight, of > 27%, n.e.s.
En80%
envases
but <=
inmediatos
85%, in immediate
de un contenido
packings
189,6
neto
€/100
ofinferior
a net
kg/net
content
o igual ofa <=
1 kg
1- kg (excl. dehydrated butter
Las80%
demás
but <= 85% (excl. in immediate
189,6
packings
€/100 kg/net
of a net content of- <= 1 kg, and dehydrated bu
04051030 Recombined butter of a fat content, by weight,
--- Mantequilla
of >= 80%
recombinada
but <= 85% (excl. dehydrated
189,6 €/100
butterkg/net
and ghee)
-
04051050 Whey butter of a fat content, by weight, of--->=
Mantequilla
80% but <=
de85%
lactosuero
(excl. dehydrated butter
189,6 €/100
and ghee)
kg/net
-
04051090 Butter of a fat content, by weight, of > 85%
-- Las
but <=
demás
95% (excl. dehydrated butter and
231,3
ghee)
€/100 kg/net
-
>= 39%
un contenido
but < 60%
9 +oEA
al 60 % en peso
>= 60%
un contenido
but <= 75%
9 +oEA
o igual al 75 % en pe
> 75%
un contenido
but < 80%de materias grasas 189,6
superior
€/100
al 75
kg/net
% pero inferior -al 80 % en peso
04059010 Fats and oils derived from milk, of a fat content,
-- Con un
by contenido
weight, of de
>= materias
99,3% and
grasas
of a water
231,3
superior
content,
€/100
o igual
kg/net
byalweight,
99,3 %ofen<=peso,
- 0,5%y de agua inferior o ig
04059090 Fats and oils derived from milk, dehydrated
-- Las
butter
demás
and ghee (excl. of a fat content,231,3
by weight,
€/100 of
kg/net
>= 99,3% and a
- water content, by weight, o
-- Conincl.
un contenido
whey cheese
de materias
and curdgrasas
of a fat185,2
inferior
content,
€/100
o igual
by kg/net
weight,
al 40 of
% <=
en 40%
peso
-- Losincl.
demás
whey cheese and curd of a fat221,2
content,
€/100
by kg/net
weight, of > 40% -
04062010 Glarus herb cheese, grated or powdered -- Queso de Glaris con hierbas (llamado «schabziger»)
7,7
fabricado con 7
leche desnatada con adición
04062090 Grated or powdered cheese (excl. glarus --herb
Loscheese,
demás known as Schabziger)
188,2 €/100 kg/net
7
-- En
in cuya
the manufacture
fabricación sólo
of which
hayan
noentrado
cheeses
144,9
elother
emmental,
€/100
than
kg/net
Emmentaler,
el gruyère y el
Gruyère
7appenzell
and y,
Appenzell
eventualmente
have b
---- of
Inferior
a fat content,
o igual alby
48weight,
% en peso
of <= 36%139,1
and of
€/100
a fatkg/net
content, by weight,
7 in the dry matter of <= 48
---- of
Superior
a fat content,
al 48 %by weight, of <= 36%144,9
and of
€/100
a fatkg/net
content, by weight,
7 in the dry matter of > 48%
--- Con
of a un
fat contenido
content, bydeweight,
materias
of >grasas
36% (excl.
superior
215 €/100
processed
al kg/net
36 %cheese
en pesomixtures
7
made from Emmentaler
04064010 Roquefort
-- Roquefort
140,9 €/100 kg/net
7
04064050 Gorgonzola
-- Gorgonzola
140,9 €/100 kg/net
7
04064090 Blue-veined cheese and other cheese containing
-- Los demás
veins produced by "Penicillium roqueforti"
140,9 €/100 kg/net
7
04069001 Cheese for processing (excl. fresh cheese,
-- Que
incl. se
whey
destinen
cheese,
a una
not transformación167,1
fermented, curd, processed
€/100 kg/net
cheese, blue-veined
7
cheese and other chees
04069013 Emmentaler (excl. grated or powdered and
--- that
Emmental
for processing)
171,7 €/100 kg/net
7
04069015 Gruyère and Sbrinz (excl. grated or powdered
--- Gruyère,
and those
sbrinz
for processing)
171,7 €/100 kg/net
7
04069017 Bergkäse and Appenzell (excl. grated or powdered
--- Bergkäse,
andappenzell
those for processing)
171,7 €/100 kg/net
7
04069018 Fromage fribourgeois, Vacherin Mont d''Or
--- and
«Fromage
Tête defribourgeois»,
Moine (excl. grated
«vacherin
or powdered
mont
171,7
d'or»
€/100
and
y «tête
for
kg/net
processing)
de moine» 7
04069019 Glarus herb cheese "known as Schabziger"
--- Queso
made from
de Glaris
skimmed
con hierbas
milk and(llamado
mixed with
«schabziger»)
finely
7,7ground
fabricado
herbs (excl.
con7leche
grateddesnatada
or powdered
conand
adición
for
167,1 €/100 kg/net
7
04069023 Edam (excl. grated or powdered and for processing)
--- Edam
151 €/100 kg/net
7
04069025 Tilsit (excl. grated or powdered and for processing)
--- Tilsit
151 €/100 kg/net
7
04069021 Cheddar (excl. grated or powdered and for
---processing)
Cheddar
04069027 Butterkäse (excl. grated or powdered and---forButterkäse
processing)
151 €/100 kg/net
7
04069029 Kashkaval (excl. grated or powdered and--forKashkaval
processing)
151 €/100 kg/net
7
04069032 Feta (excl. for processing)
151 €/100 kg/net
7
04069035 Kefalo-Tyri (excl. grated or powdered and---forKefalotyri
processing)
151 €/100 kg/net
7
04069037 Finlandia (excl. grated or powdered and for
--- processing)
Finlandia
151 €/100 kg/net
7
04069039 Jarlsberg (excl. grated or powdered and for
--- processing)
Jarlsberg
151 €/100 kg/net
7
--- Feta
04069050 Sheep''s or buffalo milk cheese, in containers
---- De
containing
oveja o de
brine,
búfala
or en
in sheepskin
recipientesorcon
goatskin
151salmuera
€/100
bottles
kg/net
o en(excl.
odres
feta)
de piel
7 de oveja o de cabra
04069061 Grana Padano and Parmigiano Reggiano,
------of a Grana
fat content
padano,
by weight
parmigiano
of <= reggiano
40% and
188,2
a water
€/100
content,
kg/net by weight,7of non-fatty matter of <= 47%
04069063 Fiore Sardo and Pecorino, of a fat content
------by weight
Fiore sardo,
of <= 40%
pecorino
188,2
by €/100
weight,
kg/net
of non-fatty matter
7 of <= 47% (excl. grated o
04069069 Cheese of a fat content by weight of <= 40%
-------and
Losa demás
188,2 €/100
matter
kg/net
of <= 47%, n.e.s.
7
04069073 Provolone of a fat content by weight of <=------40%Provolone
and a water content, by weight, of non-fatty
151 €/100matter
kg/netof > 47% but7 <= 72% (excl. grated or pow
04069075 Asiago, Caciocavallo, Montasio and Ragusano,
------- Asiago,
of a fatcaciocavallo,
content by weight
montasio,
of <=ragusano
40%
151and
€/100
a water
kg/net
content, by weight,
7
of non-fatty matter of >
04069076 Danbo, Fontal, Fontina, Fynbo, Havarti, Maribo
------- Danbo,
and Samsø,
fontal,offontina,
a fat content
fynbo, by
havarti,
weight
151
maribo,
of
€/100
<= 40%
samso
kg/net
7
by weight, of non-fatt
04069078 Gouda, of a fat content by weight of <= 40%
------and
Gouda
a water content, by weight, of non-fatty
151 €/100
matter
kg/net
of > 47% but <=
7 72% (excl. grated or powde
04069079 Esrom, Italico, Kernhem, Saint-Nectaire, ------Saint-Paulin
Esrom,and
itálico,
Taleggio,
kernhem,
of asaint-nectaire,
fat content
151
by €/100
saint-paulin,
weightkg/net
of <= taleggio
40% and a7water content, by weight, of
04069081 Cantal, Cheshire, Wensleydale, Lancashire,
------Double
Cantal,
Gloucester,
cheshire, wensleydale,
Blarney, Colby
lancashire,
and
151
Monterey,
€/100
double
kg/net
ofgloucester,
a fat content
blarney,
7
by weight
colby,
of <=
monterey
40% and a w
04069082 Camembert, of a fat content by weight of------<= 40%
Camembert
and a water content, by weight, of
151
non-fatty
€/100 kg/net
matter of > 47% but
7 <= 72% (excl. grated or p
04069084 Brie, of a fat content by weight of <= 40%------and aBrie
151matter
€/100 kg/net
of > 47% but <= 72%
7 (excl. grated or powdere
04069085 Kefalograviera and Kasseri (excl. grated or
------powdered
Kefalograviera,
and for processing)
kasseri
151 €/100 kg/net
7
--------and
Superior
a wateralcontent,
47 % pero
by weight,
inferior oofigual
non-fatty
151al€/100
52matter
% kg/net
en peso
of > 47% but <=
7 72%, n.e.s.
--------and
Superior
a wateralcontent,
52 % pero
by weight,
inferior oofigual
non-fatty
151al€/100
62matter
% kg/net
en peso
of > 52% but <=
7 62%, n.e.s.
--------and
Superior
a wateralcontent,
62 % pero
by weight,
inferior oofigual
non-fatty
151al€/100
72matter
% kg/net
en peso
of > 62% but <=
7 72%, n.e.s.
------ and
Superior
a water
al 72
content,
% en peso
by weight, of non-fatty
185,2 €/100
matter
kg/net
of > 72%, n.e.s.
7
04069099 Cheese of a fat content by weight of > 40%,
-----n.e.s.
Los demás
04070011 Turkey or goose eggs for hatching
--- De pava o de gansa
04070019 Poultry eggs for hatching (excl. turkey or --goose)
Los demás
04070030 Poultry eggs, in shell, fresh, preserved or--cooked
Los demás
(excl. for hatching)
221,2 €/100 kg/net
7
105 €/1 000 p/st
0
35 €/1 000 p/st
0
30,4 €/100 kg/net
-
7,7
0
04070090 Birds'' eggs, in shell, fresh, preserved or cooked
- Los demás
(excl. poultry)
04081120 Egg yolks, dried, not suitable for human consumption,
--- Impropias para
whether
el consumo
or not containing
humano added sugar
Free or other sweetening
0 matter
04081180 Egg yolks, dried, for human consumption,---whether
Las demás
or not containing added sugar 142,3
or other
€/100
sweetening
kg/net matter
-
04081920 Egg yolks, fresh, cooked by steaming or boiling
--- Impropias
in water,
para
moulded,
el consumo
frozen
humano
Free
whether or not
04081981 Egg yolks, liquid, suitable for human consumption,
---- Líquidas
whether or not containing added62
sugar
€/100
orkg/net
other sweetening matter
-
04081989 Egg yolks (other than liquid), frozen or otherwise
---- Las demás,
preserved,
incluso
suitable
congeladas
for human consumption,
66,3 €/100 kg/net
added sugar or othe
Impropios
containing
para
added
el consumo
sugar orhumano
other sweetening
Free
matter, not suitable for
0 human consumption (excl
Los
containing
demás added sugar or other sweetening
137,4 €/100
matter,
kg/net
suitable for human
consumption (excl. eg
Impropios
or para
by boiling
el consumo
in water,
humano
moulded, frozen
Free
0 whether or not containin
Los demás
or by boiling in water, moulded,
35,3
frozen
€/100
or kg/net
otherwise preserved,
whether or not containin
04090000 Natural honey
Miel natural
17,3
0
04100000 Turtles'' eggs, birds'' nests and other edible
Productos
productscomestibles
of animal origin,
de origen
n.e.s.animal no expresados
7,7
ni comprendidos
0 en otra parte
05010000 Human hair, unworked, whether or not washed
Cabello
or en
scoured;
bruto, waste
inclusooflavado
humano hair
desgrasado;Free
desperdicios de cabello
0
05021000 Pigs'', hogs'' or boars'' bristles and waste-of
Cerdas
such bristles
de cerdo o de jabalí y sus desperdiciosFree
0
05029000 Badger and other brush making hair and -waste
Los demás
thereof
0
Free
05040000 Guts, bladders and stomachs of animals (other
Tripas,than
vejigas
fish),y whole
estómagos
and pieces
de animales
thereof,(excepto
fresh,
Free
chilled,
los de frozen,
pescado),
salted,
enteros
0 in brine,
o endried
trozos,
or frescos,
smoked r
05051010 Raw feathers used for stuffing and down,--whether
En bruto
or not de-dusted, disinfected or simplyFree
cleaned
0
05051090 Feathers used for stuffing and down, thoroughly
-- Las demás
cleaned and treated for preservation
0
Free
05059000 Skins and other parts of birds, with their feathers
- Los demás
or down, feathers and parts of feathers,Free
whether or not with trimmed
0
edges, not further wo
05061000 Ossein and bones treated with acid
- Oseína y huesos acidulados
Free
0
05069000 Bones and horn-cores and their powder and
- Los
waste,
demás
unworked, defatted, degelatinised orFree
simply prepared (excl.0ossein and bones treated w
05071000 Ivory, unworked or simply prepared, its powder
- Marfil;and
polvo
waste
y desperdicios
(excl. cut to de
shape)
marfil
Free
0
05079000 Tortoiseshell, whalebone and whalebone-hair,
Los horns,
demás antlers, hooves, nails, claws and beaks,
Free unworked or simply
0 prepared, their powder an
05080000 Coral and similar materials, shells of molluscs,
Coral crustaceans
y materias similares,
or echinoderms,
en brutocuttle-bone,
o simplemente
Free
powder
preparados,
and waste
pero
thereof,
0sin otro
unworked
trabajo; or
valvas
simply
y cap
pre
05100000 Ambergris, castoreum, civet and musk; cantharides;
Ámbar gris,bile,
castóreo,
whether
algalia
or not
y almizcle;
dried; glands
cantáridas;
and
Free
other
bilis,
animal
incluso
products
desecada;
0 usedglándulas
in the preparation
y demás of
su
05111000 Bovine semen
- Semen de bovino
Free
0
15132911 Solid palm kernel and babassu oil fractions,
---- whether
En envases
or not
inmediatos
refined, but
de not
contenido
chemically
netomodified,
inferior
12,8 o in
igual
immediate
a 1 kg packings
0
of <= 1 kg
15132919 Solid palm kernel and babassu oil fractions,
---- whether
Que se presenten
or not refined,
de otro
butmodo
not chemically modified,
10,9
0
of > 1 kg or put up o
15132930 Palm kernel and babassu oil and their liquid
---- fractions,
Que se destinen
whetheraor
usos
not técnicos
refined, but
o industriales
not chemically
5,1(excepto
modified,
la fabricación
for technical
0 de productos
or industrial
para
uses
la alim
(ex
-----fractions,
En envases
whether
inmediatos
or not de
refined,
contenido
but not
neto
chemically
inferior
12,8 omodified,
igual a 1 in
kgimmediate
0
packings of <= 1 kg
-----fractions,
Que se presenten
whether ordenot
otro
refined,
modo but not chemically
9,6
modified, in immediate
0
packings of > 1 kg o
15141110 Low erucic acid rape or colza oil "fixed oil--which
Que has
se destinen
an erucica acid
usoscontent
técnicos
ofo<industriales
2%", crude,
3,2(excepto
for technical
la fabricación
or industrial
0 de uses
productos
(excl. para
for manufa
la alim
Los demás
has an erucic acid content of < 2%", crude
6,4(excl. for technical or
0 industrial uses)
Que has
se destinen
an erucica acid
usoscontent
técnicos
ofo<industriales
2%" and its
5,1(excepto
fractions,lawhether
fabricación
or
0 not
derefined,
productos
but para
not chemic
la alim
Los demás
has an erucic acid content of < 2%" and its
9,6fractions, whether or
0 not refined, but not chemic
15149110 High erucic acid rape or colza oil "fixed oil---which
Que se
hasdestinen
an erucic
a usos
acid content
técnicosofo>=
industriales
2%", and
3,2(excepto
mustard oil,
la fabricación
crude, 0
for technical
de productos
or industrial
para la alim
use
Los demás
has an erucic acid content of >= 2%", and
6,4mustard oil, crude (excl.
0
for technical or industria
Que se
hasdestinen
an erucic
a usos
acid content
técnicosofo>=
industriales
2%", and
5,1(excepto
mustard oil,
la fabricación
and fractions
0 de thereof,
productos
whether
para laoralim
no
Los demás
has an erucic acid content of >= 2%", and
9,6mustard oil, and fractions
0
thereof, whether or no
15151100 Crude linseed oil
-- Aceite en bruto
3,2
0
15151910 Linseed oil and fractions thereof, whether--orQue
not refined,
se destinen
but not
a usos
chemically
técnicos
modified,
o industriales
for technical
5,1(excepto
or la
industrial
fabricación
uses
0 de(excl.
productos
crude para
and for
la alim
man
15151990 Linseed oil and fractions thereof, whether--orLos
not demás
refined, but not chemically modified (excl.9,6
for technical or industrial
0
uses and crude)
15152110 Crude maize oil, for technical or industrial---uses
Que(excl.
se destine
for manufacture
a usos técnicos
of foodstuffs)
o industriales3,2
(excepto la fabricación
0 de productos para la alime
15152190 Crude maize oil (excl. for technical or industrial
--- Los uses)
demás
6,4
0
15152910 Maize oil and fractions thereof, whether or
---not
Que
refined,
se destinen
but nota chemically
usos técnicos
modified,
o industriales
for industrial
5,1(excepto
usesla(excl.
fabricación
crude
0 and
de productos
for manufacture
para laof
alim
fo
15152990 Maize oil and fractions thereof, whether or
---not
Losrefined,
demásbut not chemically modified (excl. for
9,6industrial uses and0crude)
15153010 Castor oil and fractions thereof, whether or
-- Que
not refined,
se destinen
but not
a lachemically
producción
modified,
de ácidofor
aminoundecanoico
production
Free
of aminoundecanoic
que se0 utilice en
acid
fabricación
for manufacture
de fib
15153090 Castor oil and fractions thereof, whether or
-- Los
not refined,
demás but not chemically modified (excl. 5,1
for production of aminoundecanoic
0
acid for manuf
15155011 Crude sesame oil, for technical or industrial
--- Que
usesse
(excl.
destine
for manufacture
a usos técnicos
of foodstuffs)
o industriales3,2
0 de productos para la alime
15155019 Crude sesame oil (excl. for technical or industrial
--- Los demás
uses)
6,4
0
15155091 Sesame oil and its fractions, whether or not
--- Que
refined,
se destinen
but not chemically
a usos técnicos
modified,
o industriales
for technical
5,1(excepto
or industrial
la fabricación
uses0(excl.
de productos
crude)
para la alim
15155099 Sesame oil and its fractions, whether or not
--- Los
refined,
demás
but not chemically modified (excl. for9,6
technical or industrial0uses and crude)
15159011 Tung, jojoba and oiticica oils, myrtle and -Japan
Aceite
wax
deand
tung;
their
aceites
fractions,
de jojoba
whether
y deoroiticica;
not refined,
Free
cera de
butmírica
not chemically
y cera0delmodified
Japón; sus fracciones
15159021 Crude tobacco-seed oil, for technical or industrial
---- Que se
uses
destine
(excl.afor
usos
manufacture
técnicos oofindustriales
foodstuffs)
Free
0 de productos para la alim
15159029 Crude tobacco-seed oil (excl. for technical
----orLos
industrial
demásuses)
6,4
0
15159031 Tobacco-seed oil and its fractions, whether
----or
Que
notse
refined,
destinen
but anot
usos
chemically
técnicosmodified,
o industriales
for
Free
technical
(exceptoorlaindustrial
fabricación
0 uses
de(excl.
productos
for manufacture
para la alim
15159039 Tobacco-seed oil and its fractions, whether
----or
Los
notdemás
refined, but not chemically modified (excl.
9,6 for technical or industrial
0
uses and crude)
15159040 Crude fixed vegetable fats and oils and their
---- Que
fractions,
se destinen
for technical
a usosortécnicos
industrial
o uses
industriales
(excl.
3,2for
(excepto
production
la fabricación
of foodstuffs,
0 de productos
soya-bean,
para
groundn
la alim
15159051 Solid crude fixed vegetable fats and oils, ----in immediate
Concretos,
packings
en envases
of <=inmediatos
1 kg (excl. de
for contenido
technical
12,8 or
neto
industrial
inferioruses
o igual
0and
a1
soya-bean,
kg
groundnut,
15159059 Crude fixed vegetable fats and oils, in immediate
----- Concretos,
packings
que
of se
a content
presenten
of >de
1 kg,
otraorforma;
crude,
6,4
fluidos
liquid (excl. those for
0 technical or industrial uses
15159060 Vegetable fats and oils and their fractions,
----whether
Que seordestinen
not refined
a usos
(excl.
técnicos
chemically
o industriales
modified)
5,1(excepto
for technical
la fabricación
or industrial
0 de uses
productos
(excl. para
for the
la ma
alim
15159091 Solid fixed vegetable fats and oils and their
-----fractions,
Concretos,
whether
en envases
or not refined,
inmediatos
but not
de contenido
chemically
12,8 neto
modified,
inferiorinoimmediate
igual
0 a 1 kg
packings of <= 1 kg,
15159099 Solid fixed vegetable fats and oils and their
-----fractions,
Concretos,
whether
que se
or presenten
not refined,debut
otra
notforma;
chemically
9,6
fluidosmodified, in immediate
0
packings of > 1 kg, n
15161010 Animal fats, oils and their fractions, partly--orEnwholly
envases
hydrogenated,
inmediatos inter-esterified,
de contenido neto
re-esterified
inferior
12,8 o or
igual
elaidinised,
a 1 kg whether
0
or not refined, but not
15161090 Animal fats, oils and their fractions, partly--orQue
wholly
se presenten
hydrogenated,
de otro
inter-esterified,
modo
re-esterified
10,9 or elaidinised, whether
0
or not refined, but not
15162010 Hydrogenated castor oil, so called "opal wax"
-- Aceite de ricino hidrogenado, llamado opalwax3,4
0
---partly
En envases
or wholly
inmediatos
hydrogenated,
de contenido
inter-esterified,
neto inferior
12,8
re-esterified
o igual aor1elaidinised,
kg 0
whether or not refined,
15162095 Rapeseed, colza, linseed, sunflower-seed,
----illipe,
Aceites
karite,
de makore,
nabo (detouloucouna
nabina), de colza,
or babassu
de linaza,
5,1
oils and
de girasol,
their fractions,
de ilipé,
0 partly
de karité,
or wholly
de makoré,
hydrogenat
de t
15162096 Groundnut, cotton-seed, soya-bean or sunflower-seed
----- Aceites deoilcacahuete
and their fractions
(de cacahuate,
(excl. those
de maníe),
of
9,6
subheading
de algodón,
1516.20.95);
de soja
0 (de
other
soya)
oilso and
de girasol;
their frac
lo
----partly
Los or
demás
wholly hydrogenated, inter-esterified,10,9
re-esterified or elaidinised,
0
whether or not refined,
15171010 Margarine containing > 10% but <= 15% -milkfats
Con un(excl.
contenido
liquid)de materias grasas
8,3de+ la
28,4
leche
€/100
superior
kg/netal 10 %AV0-3
pero inferior o igual al 15 % e
15171090 Margarine containing <= 10% milkfats (excl.
-- Las
liquid)
demás
16,0
0
15179010 Edible mixtures or preparations of animal--orCon
vegetable
un contenido
fats or de
oilsmaterias
or of fractions
grasas
8,3
ofde+
different
la
28,4
leche
€/100
fats
superior
or
kg/net
oils,alwith
10 %
aAV0-7
milkfat
pero inferior
content,
o igual
by weight,
al 15 %ofe>
15179091 Edible fixed vegetable oils, fluid, mixed, containing
--- Aceites<=
vegetales
10% milkfats
fijos, fluidos,
(excl. oils,
simplemente
partly or wholly
mezclados
9,6 hydrogenated, inter-esterified,
0
re-esterified or
15179093 Edible mixtures or preparations for mould-release
--- Mezclas
preparations,
o preparaciones
containing
culinarias
<= 10%
paramilkfats
desmoldeo
2,9
0
15179099 Edible mixtures or preparations of animal--orLas
vegetable
demásfats or oils and edible fractions of 16,0
different fats or oils, containing
0
<= 10% milkfats (ex
15180010 Linoxyn
- Linoxina
7,7
0
15180031 Crude fixed vegetable oils, fluid, mixed, inedible,
-- En bruto
n.e.s., for technical or industrial uses (excl.
3,2 for production of foodstuffs)
0
15180039 Fixed vegetable oils, fluid, mixed, inedible,
-- n.e.s.,
Los demás
for technical or industrial uses (excl. crude
5,1 oils and for production
0
of foodstuffs)
15180091 Animal or vegetable fats and oils and their
-- fractions,
Grasas y boiled,
aceites,oxidised,
animalesdehydrated,
o vegetalessulphurised,
y sus 7,7
fracciones,
blown,cocidos,
polymerised
oxidados,
0 by heat
deshidratados,
in vacuum orsulfu
in i
15180095 Inedible mixtures or preparations "yellow --grease"
Mezclas
of animal
y preparaciones
or of animal
noand
alimenticias
vegetabledefats
grasas
2,0and oils
y aceites
and their
animales
fractions
0 o de grasas y aceites an
15180099 Mixtures and preparations of animal or vegetable
--- Los demás
fats and oils and of fractions of various fats
7,7 and oils, inedible,0n.e.s., in chapter 15
15200000 Glycerol, crude; glycerol waters and glycerol
Glicerol
lyes en bruto; aguas y lejías glicerinosas
Free
0
15211000 Vegetable waxes, whether or not refined -orCeras
coloured
vegetales
(excl. triglycerides)
Free
0
15219010 Spermaceti, whether or not refined or coloured
-- Esperma de ballena y de otros cetáceos (espermaceti),
Free
incluso refinada
0
o coloreada
15219091 Beeswax and other insect waxes, crude --- En bruto
Free
0
15219099 Beeswax and other insect waxes, whether
---orLas
notdemás
refined or coloured (excl. crude)
2,5
0
15220010 Degras
3,8
0
- Degrás
15220031 Soapstocks containing oil with characteristics
--- Pastas
of olive
deoil
neutralización (soap-stocks)29,9 €/100 kg/net
0
15220039 Residues from treatment of fatty substances
--- Los
containing
demás oil with characteristics of olive
47,8 oil
€/100
(excl.
kg/net
soapstocks)
0
15220091 Oil foots and dregs; soapstocks (excl. those
--- Borras
containing
o heces
oil with
de aceites,
characteristics
pastas of
deolive
neutralización
oil)3,2
(soap-stocks) 0
15220099 Residues from treatment of fatty substances
--- Los
or animal
demás and vegetable waxes (excl. thoseFree
containing oil with characteristics
0
of olive oil, oil foo
16010010 Liver sausages and similar products and -food
De hígado
preparations based thereon
15,4
16010091 Uncooked sausages of meat, offal or blood
-- Embutidos,
(excl. liver) secos o para untar, sin cocer
149,4 €/100 kg/net
0
0
16010099 Sausages and similar products of meat, offal
-- Los
ordemás
blood and food preparations based
100,5
thereon
€/100
(excl.
kg/net
liver sausages
0 and uncooked sausages)
16021000 Homogenised prepared meat, offal or blood,
- Preparaciones
put up for retail
homogeneizadas
sale as infant food or for dietetic
16,6 purposes, in containers
of <= 250 g
16022011 Preparations of goose or duck liver, containing
--- Con>=
un75%
contenido
by weight
de hígados
of fatty livers
grasos
(excl.
superior
sausages
10,2
o igual
and
al similar
75 % en
products
peso
and finely homogenise
16022019 Preparations of goose or duck liver (excl.--containing
Las demás
>= 75% by weight of fatty livers, sausages
10,2 and similar products
and finely homogenise
16022090 Preparations of liver (excl. sausages and--similar
Las demás
products, finely homogenised preparations
16,0put up for retail sale- as infant food or for dietetic
16023111 Preparations containing exclusively uncooked
---- Que
turkey
contengan
meat (excl.
exclusivamente
sausages and
carne
similar
102,4
de pavo
products)
€/100
sinkg/net
cocer
-
16023119 Meat or offal of turkeys "Gallus domesticus",
---- Las
prepared
demásor preserved, containing >=102,4
57%€/100
by weight
kg/net
of meat or offal
- of poultry (excl. containing
--- Con
prepared
un contenido
or preserved,
de carne
containing
o despojos
>=102,4
25%
de aves
€/100
but superior
< kg/net
57% byo weight
igual alof25
-meat
% pero
or offal
inferior
of poultry
o igual(exc
al 5
--- Las
prepared
demásor preserved (excl. containing
102,4
>=€/100
25% of
kg/net
meat or offal of- poultry, sausages and simil
16023211 Uncooked, prepared or preserved meat or
---meat
Sin offal
cocerof fowls of the species Gallus86,7
domesticus
€/100 kg/net
containing >= 57%
- meat or offal of poultry (e
16023219 Cooked, prepared or preserved meat or meat
---- Las
offal
demás
of fowls of the species Gallus domesticus
102,4 €/100containing
kg/net
>= 57%- meat or offal of poultry (exc
16023230 Prepared or preserved meat or meat offal---ofCon
fowls
unofcontenido
the species
de Gallus
carne odomesticus
despojos de
containing
aves
10,9
superior
>= 25%
o igual
but <al57%
25
- %ofpero
poultry
inferior
meato or
igual
offal
al (5
16023290 Prepared or preserved meat or meat offal---ofLas
fowls
demás
of the species Gallus domesticus (excl.
10,9
that containing >= 25%
- meat or offal of poultry, m
16023921 Uncooked, prepared or preserved meat or
---meat
Sin offal
cocerof ducks, geese and guinea fowl
86,7of
€/100
the species
kg/net domesticus,
- containing >= 57% meat o
16023929 Cooked, prepared or preserved meat or meat
---- Las
offal
demás
of ducks, geese and guinea fowl of the
10,9
species domesticus, -containing >= 57% meat or
16023940 Prepared or preserved meat or meat offal---ofCon
ducks,
un contenido
geese andde
guinea
carnefowl
o despojos
of the species
de aves
10,9
domesticus,
superior o igual
containing
al 25
- %
>=pero
25%inferior
but < 57%
o igual
meat
al 5o
16023980 Prepared or preserved meat or meat offal---ofLas
ducks,
demás
geese and guinea fowl of the species10,9
domesticus (excl. that- containing >= 25% meat or
156,8 €/100 kg/net
0
10,9
0
16024210 Prepared or preserved shoulders and cuts
---thereof,
De la especie
of domestic
porcina
swine
doméstica
129,3 €/100 kg/net
0
16024290 Prepared or preserved shoulders and cuts
---thereof,
Las demás
of swine (excl. domestic)
10,9
0
16024110 Hams and cuts thereof, of domestic swine,
--- prepared
De la especie
or preserved
porcina doméstica
16024190 Prepared or preserved hams and cuts thereof,
--- Lasofdemás
swine (excl. domestic)
16024911 Prepared or preserved domestic swine loins
-----and
Chuleteros
parts thereof,
(excepto
incl.los
mixtures
espinazos)
of loins
y156,8
sus
or trozos,
hams
€/100kg/net
(excl.
incluidas
collars)
las mezclas
0
de chuleteros y piernas
16024913 Prepared or preserved domestic swine collars
----- Espinazos
and parts ythereof,
sus trozos,
incl. mixtures
incluidas of
las129,3
collars
mezclas
€/100
andde
shoulders
kg/net
espinazos y paletas
0
16024915 Prepared or preserved mixtures of domestic
-----swine
Las demás
hams,mezclas
shoulders,
queloins,
contengan
collars129,3
piernas,
and parts
€/100
paletas,
thereof
kg/netchuleteros
(excl. mixtures
o0espinazos
of only loins
y susand
trozos
hams o
16024919 Meat or offal, incl. mixtures, of domestic swine,
----- Las
prepared
demás or preserved, containing,85,7
by weight,
€/100 kg/net
>= 80% of meat or
0 offal of any kind, incl. pork
16024930 Prepared or preserved meat, offal and mixtures,
---- Conof
undomestic
contenido
swine,
de carne
containing
o despojos
>= 40%
75
de€/100
cualquier
but <kg/net
80%clase
meatsuperior
or offal0o
ofigual
any kind
al 40and
% pero
fats of
inferior
any k
16024950 Prepared or preserved meat, offal and mixtures
---- Conofun
domestic
contenido
swine
de carne
containing
o despojos
< 40%
54,3
de
meat
€/100
cualquier
or offal
kg/net
clase
of any
inferior
kind and
al
0 40
fats
% of
enany
peso,
kind
incluidos
(excl. sau
el
16024990 Prepared or preserved meat, offal and mixtures
--- Las of
demás
swine (excl. domestic, hams, shoulders
10,9
and parts thereof, sausages
0
and similar products
16025010 Prepared or preserved meat or offal of bovine
-- Sinanimals,
cocer; mezclas
uncooked,
de carnes
incl. mixtures
o despojos
of303,4
cooked
cocidos
€/100
meat
ykg/net
deorcarne
offal and
o despojos
uncooked
sinmeat
coceror offal (excl. s
16025031 Corned beef, in airtight containers
---- Corned beef
16,6
0
16025039 Meat or offal of bovine animals, prepared---or preserved,
Las demás cooked, in airtight containers (excl.
16,6
sausages and similar
0 products, finely homogenis
16025080 Meat or offal of bovine animals, prepared--orLas
preserved,
demás cooked (excl. meat or offal in airtight
16,6containers, sausages
0 and similar products, fine
16029010 Preparations of blood of any animal (excl.--sausages
Preparaciones
and similar
de sangre
products)
de cualquier animal16,6
0
16029031 Prepared or preserved meat or meat offal---ofDe
game
cazaororabbits
de conejo
(excl. of wild pigs, sausages10,9
and similar products,0finely homogenised prepara
16029041 Prepared or preserved meat or meat offal---ofDe
reindeer
renos (excl. sausages and similar products,
16,6
finely homogenised0preparations put up for retai
16029051 Prepared or preserved meat or meat offal---containing
Que contengan
meat orcarne
offal of
o despojos
domestic de
swine
la
85,7
especie
(excl.
€/100
ofporcina
kg/net
poultry,doméstica,
bovine animals,
0 sin cocer
reindeer, game or rab
16029061 Prepared or preserved meat or meat offal,
-----uncooked,
Sin cocer;
containing
mezclasmeat
de carne
or offal
o despojos
of bovines,
303,4cocidos
€/100
incl.kg/net
mixtures
y de carne
of cooked
o despojos
- or uncooked
sin cocer meat and co
16029069 Prepared or preserved meat or meat offal,
-----cooked,
Las demás
containing meat or offal of bovine animals
16,6 (excl. of poultry, domestic
0
swine, game or rab
16029072 Prepared or preserved meat or offal of sheep,
--------uncooked,
De ovinosincl. mixtures of cooked and uncooked
12,8
meat or offal (excl.
0
sausages and similar p
16029074 Prepared or preserved meat or offal of goats,
--------uncooked,
De caprinos
incl. mixtures of cooked and uncooked
16,6 meat or offal (excl.
0
sausages and similar pr
16029076 Prepared or preserved meat or offal of sheep,
--------cooked
De ovinos
(excl. sausages and similar products,
12,8finely homogenised
0 preparations put up for reta
16029078 Prepared or preserved meat or offal of goats,
--------cooked
De caprinos
(excl. sausages and similar products,
16,6
finely homogenised0preparations put up for retai
16029098 Prepared or preserved meat or meat offal-----(excl.
Las
of demás
poultry, swine, bovine animals, reindeer,
16,6game or rabbits, sheep
0
or goats, sausages and
16030010 Extracts and juices of meat, fish, crustaceans,
- En envases
molluscsinmediatos
and other de
aquatic
contenido
invertebrates,
neto inferior
12,8
in immediate
o igual a 1packings
kg
0 of <= 1 kg
16030080 Extracts and juices of meat, fish, crustaceans,
- Los demás
molluscs and other aquatic invertebrates, Free
in immediate packings0 of > 1 kg or put up otherwis
17011110 Raw cane sugar, for refining (excl. added--flavouring
Que se destine
or colouring)
al refinado
33,9 €/100 kg/net
SR
17011190 Raw cane sugar (excl. for refining and added
--- Los
flavouring
demás or colouring)
41,9 €/100 kg/net
SR
17011210 Raw beet sugar, for refining (excl. added --flavouring
Que se or
destine
colouring)
al refinado
33,9 €/100 kg/net
-
17011290 Raw beet sugar (excl. for refining and added
--- Los
flavouring
demás or colouring)
41,9 €/100 kg/net
-
17019100 Refined cane or beet sugar, containing added
-- Conflavouring
adición de
oraromatizante
colouring, in solid
o colorante
form41,9 €/100 kg/net
SR
17019910 White sugar, containing in dry state>= 99,5%
--- Azúcar
sucrose
blanco
(excl. flavoured or coloured)41,9 €/100 kg/net
SR
17019990 Cane or beet sugar and chemically pure sucrose,
--- Los demás
in solid form (excl. cane and beet
41,9
sugar
€/100
containing
kg/net added flavouring
SR
or colouring, raw sug
17021100 Lactose in solid form and lactose syrup, not
-- Con
containing
un contenido
addedde
flavouring
lactosa superior
or colouring
o 14
igual
matter,
€/100
al 99kg/net
containing
% en peso,
byexpresado
weight
- >= 99%
en lactosa
lactose,
anhidra,
expresse
ca
17021900 Lactose in solid form and lactose syrup, not
-- Los
containing
demás added flavouring or colouring
14matter,
€/100 kg/net
containing by weight
- < 99% lactose, expressed
17022010 Maple sugar, in solid form, flavoured or coloured
-- Azúcar sólido de arce, con aromatizantes
0,4 €/100
o kg/net
colorantes
/%sucrose
añadidos
-
17022090 Maple sugar, in solid form, and maple syrup
-- Los
(excl.
demás
flavoured or coloured)
3
8,0
17023010 Isoglucose in the solid form, not containing
-- Isoglucosa
fructose or containing in the dry state
50,7
< 20%
€/100
bykg/net
weightmas
of fructose -
17023051 Glucose "dextrose" in the form of white crystalline
---- En polvo
powder,
cristalino
whether
blanco,
or not
incluso
agglomerated,
aglomerado
26,8 €/100
not containing
kg/net
fructose- or containing in the dry sta
17023059 Glucose in solid form and glucose syrup,---notLos
containing
20 €/100
matterkg/net
and not containing- fructose or containing in the
17023091 Glucose "dextrose" in the form of white crystalline
---- En polvo
powder,
cristalino
whether
blanco,
or not
incluso
agglomerated,
aglomerado
26,8 €/100
not containing
kg/net
fructose- or containing in the dry sta
17023099 Glucose in solid form and glucose syrup,---notLos
containing
20 €/100
matterkg/net
and not containing- fructose or containing in the
17024010 Isoglucose in solid form, containing in the--dry
Isoglucosa
state >= 20% and < 50% by weight
50,7
of fructose
€/100 kg/net
(excl.mas
invert sugar)17024090 Glucose in solid form and glucose syrup,--not
Los
containing
20 €/100
matter,kg/net
and containing in -the dry state >= 20% and <
17025000 Chemically pure fructose in solid form
- Fructosa químicamente pura
16 + 50,7 €/100 kg/net mas
AV0
Isoglucosa
state > 50% by weight of fructose50,7
(excl.€/100
chemically
kg/net pure
mas fructose -and invert sugar)
17026080 Inulin syrup obtained directly by hydrolysis
-- of
Jarabe
inulinde
or inulina
oligofructoses, containing
0,4in€/100
the dry
kg/net
state
/%sucrose
> 50% by weight
- of fructose in free form or a
17026095 Fructose in solid form and fructose syrup--not
Los
containing
0,4 €/100matter
kg/net and
/%sucrose
containing in -the dry state > 50% by weigh
17029010 Chemically pure maltose, in solid form
-- Maltosa químicamente pura
12,8
-
Isoglucosa
state 50% by weight of fructose, obtained
50,7 €/100
from
kg/net
glucose
maspolymers 17029050 Maltodextrine in solid form and maltodextrine
-- Maltodextrina
syrup (excl.yflavoured
jarabe deormaltodextrina
coloured) 20 €/100 kg/net
-
17029060 Artificial honey, whether or not mixed with--natural
Sucedáneos
honey de la miel, incluso mezclados
0,4 €/100con
kg/net
miel
/%sucrose
natural
-
17029071 Sugar and molasses, caramelised, containing
--- Con
in un
thecontenido
dry state >=
de 50%
sacarosa,
by weight
en0,4
estado
of
€/100
sucrose
seco,
kg/netsuperior
/%sucrose
o igual al 50
- % en peso
---- Eninpolvo,
the dry
incluso
state <aglomerado
50% by weight of sucrose,
27,7 €/100
in kg/net
powder form, whether
or not agglomerated
---- Los
in demás
the dry state < 50% by weight of sucrose
19,2 €/100
(excl.
kg/net
sugar and molasses
in powder form, wheth
17029080 Inulin syrup, obtained directly by hydrolysis
-- Jarabe
of inulindeorinulina
oligofructoses, containing
0,4 in
€/100
the kg/net
dry state
/%sucrose
>= 10% but <=- 50% by weight of fructose in
17029099 Sugars in solid form, incl. invert sugar, and
-- Los
sugar
demás
and sugar syrup blends containing
0,4 €/100
in kg/net
the dry/%sucrose
state 50% by weight
of fructose, not containi
17031000 Cane molasses resulting from the extraction
- Melaza
or refining
de caña
of sugar
0,35 €/100 kg/net
0
17039000 Beet molasses resulting from the extraction
- Las
or demás
refining of sugar
0,35 €/100 kg/net
0
17041011 Chewing gum, whether or not sugar-coated,
--- En
in strips,
tiras containing < 60% sucrose,
6,2 +incl.
27,1 invert
€/100 kg/net
sugar
MAX
expressed
17,9
as0 sucrose
--- Los
containing
demás < 60% sucrose, incl. invert
6,2 + 27,1
sugar
€/100
expressed
kg/net MAX as
17,9sucrose0(excl. in strips)
--- En
in strips,
tiras containing >= 60% sucrose,
6,3 + 30,9
incl.€/100
invert
kg/net
sugar
MAXexpressed
18,2
as
0 sucrose
--- Los
containing
demás >= 60% sucrose, incl. 6,3
invert
+ 30,9
sugar
€/100expressed
kg/net MAX 18,2
as sucrose
0 (excl. in strips)
17049010 Liquorice extract containing > 10% sucrose,
-- Extracto
without de
other
regaliz
added
consubstances
un contenido de sacarosa
13,4 superior al 10 % en
0 peso, sin adición de otras
17049030 White chocolate
-- Preparación llamada «chocolate blanco»
9,1 + 45,1 €/100 kg/net MAX 18,9 + 16,5 €/100 kg/net
0
17049051 Pastes, incl. marzipan, in immediate packings
--- Pastas
of >=y1masas,
kg
incluido el mazapán,
9 + EA
enMAX
envases
18,7 inmediatos
+ AD S/Z con un
0 contenido neto superior o
17049055 Throat pastilles and cough drops
--- Pastillas para la garganta y caramelos
9 + EA
para
MAX
la 18,7
tos + AD S/Z
0
17049061 Sugar-coated "panned" goods, not containing
--- Grageas,
cocoa peladillas y dulces con recubrimiento
9 + EA MAX 18,7
similar
+ AD S/Z
0
17049065 Gum and jelly confectionery, incl. fruit pastes
---- Gomas
in the form
y otros
of sugar
artículos
confectionery
de confitería,
9 + EA
a base
MAX 18,7
de gelificantes,
+ AD S/Z incluidas
0
las pastas de frutas en f
17049071 Boiled sweets, whether or not filled
---- Caramelos de azúcar cocido, incluso
9 + EA
rellenos
MAX 18,7 + AD S/Z
0
17049075 Toffees, caramels and similar sweets
---- Los demás caramelos
0
9 + EA MAX 18,7 + AD S/Z
17049081 Compressed tablets of sugar confectionery,
-----whether
Obtenidos
or not
pormanufactured
compresión with9binding
+ EA MAX
agents,
18,7 not
+ AD
containing
S/Z
cocoa
0
(excl. chewing gum, wh
17049099 Pastes, marzipan, nougat and other prepared
----- Los
sugar
demás
confectionery, not containing
9 + EA
cocoa
MAX(excl.
18,7 chewing
+ AD S/Zgum, white
0 chocolate, throat pastille
17049099 Pastes, marzipan, nougat and other prepared
----- Los
sugar
demás
confectionery, not containing
9 + EA
cocoa
MAX(excl.
18,7 chewing
+ AD S/Zgum, white chocolate, throat pastille
18010000 Cocoa beans, whole or broken, raw or roasted
Cacao en grano, entero o partido, crudo o tostado
Free
0
18020000 Cocoa shells, husks, skins and other cocoa
Cáscara,
waste películas y demás desechos de cacao
Free
0
18031000 Cocoa paste (excl. defatted)
- Sin desgrasar
9,6
0
18032000 Cocoa paste, wholly or partly defatted
- Desgrasada total o parcialmente
9,6
0
18040000 Cocoa butter, fat and oil
Manteca, grasa y aceite de cacao
7,7
0
18050000 Cocoa powder, not containing added sugar
Cacao
or other
en polvo
sweetening
sin adición
matter
de azúcar ni otro edulcorante
8,0
0
18061015 Cocoa powder, containing added sugar or-- other
Sin sacarosa
sweetening
o isoglucosa
matter butocontaining
con un contenido
no sucrose
8,0
inferior
or containing
al 5 % en peso
< 5%
0 incluido
by weight
el of
azúcar
sucrose,
invertido
incl.
18061020 Cocoa powder, containing added sugar or-- other
Con un
sweetening
contenidomatter,
de sacarosa
containing
o isoglucosa
>=
8 +5%
25,2
but
superior
€/100
< 65%
kg/net
oby
igual
weight
al 5of
%sucrose,
pero
0
inferior
incl. al
inverted
65 % en
sugar
pesoe
18061030 Sweetened cocoa powder, containing >= --65%
Conbut
un <contenido
80% sucrose,
de sacarosa
incl. inverted
o isoglucosa
8sugar
+ 31,4
expressed
superior
€/100 kg/net
oasigual
sucrose
al 65
AV0-SP
or
%isoglucose
pero inferior
expressed
al 80 % en
as pes
su
18061090 Sweetened cocoa powder, containing >= --80%
Consucrose,
un contenido
incl. inverted
de sacarosa
sugaroexpressed
isoglucosa
8 + 41,9
assuperior
€/100
sucrose
kg/net
oor
igual
isoglucose
al 80
AV0-SP
% expressed
en peso, incluido
as sucrose
el azúcar
18062010 Chocolate and other food preparations containing
-- Con uncocoa,
contenido
in blocks,
de manteca
slabs or
debars
cacao
8,3 +weighing
EA
superior
MAX >
18,7
o2 igual
kg
+ AD
or al
in
S/Z
31
liquid,
% en
paste,
0peso,powder,
o con un
granular
contenido
or oth
tot
-- Con uncocoa,
contenido
in blocks,
total de
slabs
manteca
or bars
8,3
de+weighing
cacao
EA MAX
y materias
>
18,7
2 kg
+ AD
or grasas
in
S/Zliquid,
depaste,
la
0 leche
powder,
superior
granular
o igualoraloth
25
--- Con uncocoa,
contenido
in blocks,
de manteca
slabs ordebars
8,3
cacao
+weighing
EAsuperior
MAX >
18,7
2o kg
igual
+ AD
or in
S/Z
al liquid,
18 % en
paste,
0pesopowder, granular or oth
18062070 Chocolate milk crumb preparations in containers
--- Preparaciones
or immediate
llamadas
packings
«chocolate
of a content
milk crumb»
of
15,4
> 2+kg
EA
0
18062080 Chocolate flavour coating in containers or---immediate
Baño de cacao
packings of a content > 2
8,3kg+ EA MAX 18,7 + AD S/Z
0
--- Las demás
cocoa, in blocks, slabs or bars
8,3 +weighing
EA MAX >
18,7
2 kg
+ AD
or in
S/Zliquid, paste,
0
powder, granular or oth
--- Las demás
cocoa, in blocks, slabs or bars
8,3 +weighing
EA MAX >
18,7
2 kg
+ AD
or in
S/Zliquid,
AV0-SP
paste, powder, granular or oth
18063100 Chocolate and other preparations containing
-- Rellenos
cocoa, in blocks, slabs or bars of8,3
<=+2EA
kg,MAX
filled
18,7 + AD S/Z
0
--- Con
cocoa,
cereales,
in blocks,
nueces
slabs
u otros
or bars
frutos
of8,3
<=+2EA
kg,MAX
with18,7
added
+ ADcereal,
S/Z fruit 0or nuts (excl. filled)
--- Los
cocoa,
demás
in blocks, slabs or bars of8,3
<=+2EA
kgMAX
(excl.
18,7
filled
+ AD
and
S/Zwith added
0 cereal, fruit or nuts)
18069011 Chocolates and chocolate products in the---form
Con
ofalcohol
chocolates, whether or not filled,
8,3 + EA
containing
MAX 18,7alcohol
+ AD S/Z
0
18069019 Chocolates and chocolate products in the---form
Losofdemás
chocolates, whether or not filled,
8,3 + EA
notMAX
containing
18,7 + AD
alcohol
S/Z
0
18069031 Chocolate and chocolate products, filled (excl.
---- Rellenos
in blocks, slabs or bars and chocolates)
8,3 + EA MAX 18,7 + AD S/Z
0
18069039 Chocolates and chocolate products (excl.---in blocks,
Sin rellenar
slabs or bars, chocolates 8,3
and+ filled)
EA MAX 18,7 + AD S/Z
0
18069050 Sugar confectionery and substitutes therefor
-- Artículos
made from
de confitería
sugar substitution
y sucedáneos
products,
8,3fabricados
+ EAcontaining
MAX 18,7
con +productos
cocoa
AD S/Z sustitutivos
0
del azúcar, que conte
18069060 Spreads containing cocoa
-- Pastas para untar que contengan cacao
8,3 + EA MAX 18,7 + AD S/Z
0
18069070 Preparations containing cocoa, for making
-- beverages
Preparaciones para bebidas que contengan
8,3 + EA MAX
cacao
18,7 + AD S/Z
0
18069090 Preparations containing cocoa, in containers
-- Los
or demás
immediate packings of <= 2 kg
8,3
(excl.
+ EAchocolate,
MAX 18,7 +chocolates
AD S/Z
and0 other chocolate products, s
19011000 Food preparations for infant use, put up for
- Preparaciones
retail sale, of flour,
para la
groats,
alimentación
meal, starch
infantil
or acondicionadas
malt
7,6 +extract,
EA
notpara
containing
la venta
0 cocoa
al porormenor
containing < 40%
19012000 Mixes and doughs of flour, groats, meal, -starch
Mezclas
or malt
y pastas
extract,
para
notlacontaining
preparación
cocoa
de productos
or7,6
containing
+ EAde panadería,
< 40% by AV0-3
weight
pastelería
of cocoa
o galletería
calculated
de laon
para
19019011 Malt extract with a dry extract content of >=
--- Con
90% un contenido de extracto seco superior
5,1 + 18o€/100
igual kg/net
al 90 % en peso0
19019019 Malt extract with a dry extract content of <---90%
Los demás
5,1 + 14,7 €/100 kg/net
0
19019091 Food preparations of flour, groats, meal, --starch
Sin materias
or malt extract,
grasascontaining
de la lechenoo milkfats,
con un contenido
sucrose,
12,8 isoglucose,
inferior al 1,5
glucose
%0 en peso;
or starch
sin sacarosa,
or containing
inclu
Los or
demás
malt extract, not containing cocoa or7,6
containing
+ EA
cocoa in a proportion
0
by weight of < 40%
Los or
demás
malt extract, not containing cocoa or7,6
containing
+ EA
cocoa in AV0-SP
a proportion by weight of < 40%
19021100 Uncooked pasta, not stuffed or otherwise--prepared,
Que contengan
containing
huevo
eggs
7,7 + 24,6 €/100 kg/net
AV0-3
Sin harina
notnicontaining
sémola decommon
trigo blando
wheat
7,7 +
flour
24,6
or€/100
meal kg/net
or eggs
AV0-3
Los demás
containing common wheat 7,7
flour+or
21,1
meal
€/100
but kg/net
no eggs
AV0-3
19022030 Pasta, stuffed with meat or other substances,
-- Conwhether
un contenido
or not cooked
de embutidos
or otherwise
y similares,
54,3
prepared,
€/100
de carne
containing
kg/net
y despojos
> 20%deby
0cualquier
weight ofclase
sausages
superior
andalth2
19022091 Cooked pasta, stuffed with meat or other --substances
Cocidas (excl. containing > 20% by8,3
weight
+ 6,1of€/100
sausages
kg/netand the like,
0 of meat and meat offal of
19022099 Pasta, otherwise prepared, stuffed with meat
--- Las
or demás
other substances (excl. cooked,8,3
or +containing
17,1 €/100
> kg/net
20% by weight0of sausages and the like, of
6,4 + 24,6 €/100 kg/net
0
19023090 Pasta, cooked or otherwise prepared (excl.
-- Las
stuffed
demás
or dried pasta)
6,4 + 9,7 €/100 kg/net
0
19024010 Couscous unprepared
7,7 + 24,6 €/100 kg/net
0
6,4 + 9,7 €/100 kg/net
0
19023010 Dried, prepared pasta (excl. stuffed)
-- Secas
-- Sin preparar
19024090 Couscous, cooked or otherwise prepared-- Los demás
19030000 Tapioca and substitutes therefor preparedTapioca
from starch,
y susinsucedáneos
the form of preparados
flakes, grains,
6,4con
+pearls,
15,1
fécula,
€/100
siftings
en copos,
kg/net
or similar
grumos,
forms
0 granos perlados, cerniduras
19041010 Prepared foods obtained by swelling or roasting
-- A base
cereals
de maíz
or cereal products based
3,8
on+maize
20 €/100 kg/net
AV0-3
-- A base
cereals
de arroz
or cereal products based
5,1
on+rice
46 €/100 kg/net
AV0-3
-- Los demás
cereals or cereal products (excl.
5,1based
+ 33,6
on€/100
maizekg/net
or rice)
AV0-3
19042010 Preparations of the Müsli type based on unroasted
-- Preparaciones
cereal flakes
a base de copos de cereales,9sin
+ EA
tostar, del tipo «Müsli»
AV0-3
19042091 Prepared foods obtained from unroasted --cereal
A base
flakes
de maíz
or from mixtures of unroasted
3,8 +cereal
20 €/100
flakes
kg/net
and roasted
AV0-3
cereal flakes or swelled cere
A base
flakes
de arroz
or from mixtures of unroasted
5,1 +cereal
46 €/100
flakes
kg/net
and roasted
AV0-3
cereal flakes or swelled cere
Las flakes
demásor from mixtures of unroasted
5,1 + 33,6
and roasted
€/100 kg/net
cereal flakes
AV0-3
or swelled cereals (excl. obta
19043000 Bulgur wheat in the form of worked grains,
- Trigo
obtained
bulgur
by cooking hard wheat grains
8,3 + 25,7 €/100 kg/net
0
19049010 Rice, pre-cooked or otherwise prepared, -n.e.s.
A base
(excl.
deflour,
arrozgroats and meal, food8,3
preparations
+ 46 €/100 obtained
kg/net by swelling
0
or roasting or from unro
19049080 Cereals in grain or flake form or other worked
-- Losgrains,
demáspre-cooked or otherwise prepared,
8,3 + 25,7n.e.s.
€/100(excl.
kg/net
rice, maize0 [corn], flour, groats and me
19051000 Crispbread
- Pan crujiente llamado Knäckebrot
5,8 + 13 €/100 kg/net
0
19052010 Gingerbread and the like, whether or not -containing
Con un contenido
cocoa, containing
de sacarosa,
< 30%
incluido
sucrose,
9,4 +el18,3
azúcar
incl.€/100
invert
invertido
kg/net
sugarcalculado
expressed
0 enas
sacarosa,
sucrose inferior al 30
Con un contenido
cocoa, containing
de sacarosa,
>= 30%
incluido
but
9,8 <+el50%
24,6
azúcar
sucrose,
€/100
invertido
kg/net
incl.calculado
invert sugar
0 en sacarosa,
expressedsuperior
as sucrose
o igu
Con un contenido
cocoa, containing
de sacarosa,
>= 50%
incluido
10,1
sucrose,
el
+ 31,4
azúcar
incl.
€/100
invert
invertido
kg/net
sugar
calculado
expressed
0 en sacarosa,
as sucrosesuperior o igu
19053111 Sweet biscuits, whether or not containing---cocoa,
En envases
coated or
inmediatos
covered with
con chocolate
un contenido
9 + EA
orMAX
cocoa
inferior
24,2
preparations,
o+igual
AD S/Z
a 85 in
g immediate
0
packings of <= 85 g
Los demás
coated or covered with chocolate
9 + EA
orMAX
cocoa
24,2
preparations,
+ AD S/Z in immediate
0
packings of > 85 g
Con containing
un contenido
>= de
8%materias
milkfats grasas
(excl.
9 + EA
coated
deMAX
la leche
or24,2
covered
superior
+ AD S/Z
with
o chocolate
igual al
0 8%
or en
cocoa
pesopreparations)
19053191 Sweet sandwich biscuits, whether or not containing
----- Galletas
cocoa,
dobles
containing
rellenas < 8% milkfats
9 + EA (excl.
MAX 24,2
coated
+ AD
or S/Z
covered with
0 chocolate or cocoa prepa
19053199 Sweet biscuits, whether or not containing----cocoa,
Las containing
demás
< 8% milkfats (excl.
9 +coated
EA MAX
or 24,2
covered
+ ADwith
S/Zchocolate
0 or cocoa preparations and
19053205 Waffles and wafers of a water content, by---weight,
Con unofcontenido
> 10% de agua superior
9 +alEA
10MAX
% en20,7
peso
+ AD F/M
0
19053211 Waffles and wafers, whether or not containing
----- En
cocoa,
envases
coated
inmediatos
or covered
conwith
un contenido
chocolate
9 + EA MAX
inferior
or 24,2
cocoa
o
+ igual
AD
preparations,
S/Z
a 85 g 0
in immediate packings of <=
----- Los
cocoa,
demás
coated or covered with chocolate
9 + EA MAX
or 24,2
cocoa
+ AD
preparations
S/Z
(excl.
0
19053291 Waffles and wafers, salted, whether or not
----filled
Salados,
(excl. of
rellenos
a watero content,
sin rellenar
by weight,
9 + EA of
MAX
> 10%)
20,7 + AD F/M
0
----- Los
cocoa,
demás
whether or not filled (excl.
9 +coated
EA MAX
or 24,2
covered
+ ADwith
S/Zchocolate
0 or cocoa preparations, sa
19054010 Rusks
-- Pan a la brasa
19054090 Toasted bread and similar toasted products
-- Los
(excl.
demás
rusks)
19059010 Matzos
-- Pan ázimo (mazoth)
9,7 + EA
0
9,7 + EA
0
3,8 + 15,9 €/100 kg/net
0
19059020 Communion wafers, empty cachets for pharmaceutical
-- Hostias, sellos
use,
vacíos
sealing
de wafers,
los tiposrice
utilizados
4,5
paper
+ 60,5
and
para
€/100
similar
medicamentos,
kg/net
products obleas
0
para sellar, pastas seca
19059030 Bread, not containing added honey, eggs,---cheese
Pan sinormiel,
fruit,huevos,
whetherqueso
or not ocontaining
frutos, con
inunos
9,7
the +dry
contenidos
EAstate <= 5%
de azúcares
by weight
0
yofdeeither
materias
sugars
grasas
or fats
in
19059045 Biscuits (excl. sweet biscuits)
--- Galletas
9 + EA MAX 20,7 + AD F/M
0
19059055 Extruded or expanded products, savoury --or Productos
salted (excl.
extrudidos
crispbread,
o expandidos,
rusks, toasted
9 +salados
EAbread,
MAXo20,7
similar
aromatizados
+ AD
toasted
F/M products
0 and waffles and wafers)
19059060 Fruit tarts, currant bread, panettone, meringues,
---- Con Christmas
edulcorantes
stollen,
añadidos
croissants9and
+ EA
other
MAXbakers''
24,2 + AD
wares
S/Zwith added
0 sweetener (excl. crispbre
19059090 Pizzas, quiches and other unsweetened bakers''
---- Los demás
wares (excl. crispbread, gingerbread
9 + EA MAX
and 20,7
the like,
+ ADsweet
F/M biscuits,
0 waffles and wafers, rusks
20011000 Cucumbers and gherkins, prepared or preserved
- Pepinosbyy vinegar
pepinillos
or acetic acid
17,6
0
20019010 Mango chutney, prepared or preserved by-- vinegar
Chutneyorde
acetic
mango
acid
Free
0
20019020 Fruit of genus capsicum, prepared or preserved
-- Frutosbydel
vinegar
género
orCapsicum,
acetic acidexcepto
(excl. sweet
los pimientos
peppers
5,0 and
dulces
pimentos) 0
20019030 Sweetcorn "Zea Mays var. Saccharata", prepared
-- Maíz dulce
or preserved
(Zea mays
byvar.
vinegar
saccharata)
or acetic
5,1 +acid
9,4 €/100 kg/net
AV0-SC
20019040 Yams, sweet potatoes and similar parts of
-- plants
Ñames,
containing
boniatos >=
y partes
5% starch,
comestibles
prepared
8,3similares
+or
3,8preserved
€/100
de plantas,
kg/net
by vinegar
con un
or0contenido
acetic acid
de almidón o de fé
20019050 Mushrooms, prepared or preserved by vinegar
-- Setas
or acetic acid
16,0
0
20019060 Palm hearts, prepared or preserved by vinegar
-- Palmitos
or acetic acid
10,0
0
20019065 Olives, prepared or preserved by vinegar--orAceitunas
acetic acid
16,0
0
20019070 Sweet peppers, prepared or preserved by--vinegar
Pimientos
or acetic
dulcesacid
16,0
0
20019091 Guavas, mangoes, mangosteens, papaws
-- "papayas",
Frutos tropicales
tamarinds,
y nueces
cashew
tropicales
apples, lychees,
10,0
jackfruit, sapodillo plums,
0
passion fruit, carambo
20019093 Onions, prepared or preserved by vinegar--or
Cebollas
acetic acid
16,0
0
20019099 Vegetables, fruit, nuts and other edible parts
-- Los
of demás
plants, prepared or preserved by vinegar 16,0
(excl. onions, cucumbers
0 and gherkins, mango chu
20021010 Peeled tomatoes, whole or in pieces, prepared
-- Pelados
or preserved otherwise than by vinegar or14,4
acetic acid
0
20021090 Unpeeled tomatoes, whole or in pieces, prepared
-- Los demás
or preserved otherwise than by vinegar14,4
or acetic acid
0
20029011 Tomatoes, prepared or preserved otherwise
--- En
than
envases
by vinegar
inmediatos
or acetic
con
acid,
un with
contenido
dry matter
neto
14,4
content
superiorof
a<
1 12%,
kg in0immediate packings of a ne
--- En
than
envases
by vinegar
inmediatos
or acetic
con
acid,
un with
contenido
dry matter
neto
14,4
content
inferior oofigual
< 12%,
a 1 in
kg
0immediate packings of a ne
--- En
than
envases
by vinegar
inmediatos
or acetic
con
acid,
un with
contenido
dry matter
neto
14,4
content
superiorof
a >=
1 kg12% but
0 <= 30%, in immediate pac
--- En
than
envases
by vinegar
inmediatos
or acetic
con
acid,
un with
contenido
dry matter
neto
14,4
content
inferior oofigual
>= 12%
a 1 kg
but
0 30%, in immediate packin
--- En
than
envases
by vinegar
inmediatos
or acetic
con
acid,
un with
contenido
dry matter
neto
14,4
content
superiorof
a>
1 30%,
kg in0immediate packings of a ne
--- En
than
envases
by vinegar
inmediatos
or acetic
con
acid,
un with
contenido
dry matter
neto
14,4
content
inferior oofigual
> 30%,
a 1 in
kg
0immediate packings of a ne
20031020 Mushrooms of the genus Agaricus, provisionally
-- Conservados
preserved
provisionalmente,
otherwise than by
cocidos
18,4
vinegar
+ completamente
191
or €/100
acetickg/net
acid, eda
completely
AV0-MM
cooked
20031030 Mushrooms of the genus Agaricus, prepared
-- Los
ordemás
preserved otherwise than by vinegar
18,4 + 222
or acetic
€/100 kg/net
acid (excl.
eda completely
AV0-MM cooked mushrooms an
20032000 Truffles, prepared or preserved otherwise- than
Trufas
by vinegar or acetic acid
14,4
0
20039000 Mushrooms, prepared or preserved otherwise
- Los than
demás
by vinegar or acetic acid (excl. mushrooms
18,4 of the genus "Agaricus")
0
20041010 Cooked potatoes, frozen
-- Simplemente cocidas
20041091 Potatoes, prepared or preserved in the form
--- En
of flour,
formameal
de harinas,
or flakes,
sémolas
frozen o copos
14,4
0
7,6 + EA
AV0-7
20041099 Potatoes, prepared or preserved otherwise
--- than
Las demás
by vinegar or acetic acid, frozen (excl. cooked
17,6 only and in the form
0
of flour, meal or flakes)
20049010 Sweetcorn "Zea Mays var. Zaccharata", prepared
-- Maíz dulce
or preserved
(Zea mays
otherwise
var. saccharata)
than by
5,1vinegar
+ 9,4 €/100
or acetic
kg/net
acid, frozen
AV0-SC
20049030 Sauerkraut, capers and olives, prepared or
-- Choucroute,
preserved otherwise
alcaparras
than
y aceitunas
by vinegar or acetic16,0
acid, frozen
0
20049050 Peas "Pisum sativum" and immature beans
-- Guisantes
"Phaseolus
(Pisum
spp.",sativum)
preparedy or
judías
preserved
verdesotherwise
19,2 than by vinegar0or acetic acid, frozen
20049091 Frozen cooked onions
--- Cebollas, simplemente cocidas
14,4
0
20049098 Vegetables and mixtures of vegetables, prepared
--- Las demás
or preserved otherwise than by vinegar17,6
or acetic acid, frozen 0(excl. preserved by sugar, an
20051000 Homogenised vegetables put up for retail- sale
Hortalizas
as infant
homogeneizadas
food or for dietetic purposes, in containers
17,6
of <= 250 g 0
20052010 Potatoes in the form of flour, meal or flakes
-- En
(excl.
forma
frozen)
de harinas, sémolas o copos
8,8 + EA
AV0-7
20052020 Potatoes in thin slices, cooked in fat or oil,
---whether
En rodajas
or not
finas,
salted
fritas,
or flavoured,
incluso saladas
in airtight
o aromatizadas,
packings,
14,1
suitable
en envases
for direct
0 herméticamente
consumption, cerrados,
not frozen
20052080 Potatoes, prepared or preserved otherwise
--- than
Las demás
by vinegar or acetic acid, not frozen (excl.
14,1
potatoes in the form0of flour, meal or flakes, and
20054000 Peas "Pisum Sativum", prepared or preserved
- Guisantes
otherwise
(arvejas,
than by
chícharos)
vinegar or
(Pisum
aceticsativum)
acid (excl.
19,2 frozen)
0
20055100 Shelled beans "Vigna spp., Phaseolus spp.",
-- Desvainadas
prepared or preserved otherwise than by vinegar
17,6 or acetic acid (excl.
0 frozen)
20055900 Unshelled beans "Vigna spp., Phaseolus--spp.",
Las demás
prepared or preserved otherwise than by19,2
vinegar or acetic acid 0(excl. frozen)
20056000 Asparagus, prepared or preserved otherwise
- Espárragos
than by vinegar or acetic acid (excl. frozen)17,6
0
20057010 Olives, prepared or preserved otherwise than
-- Enby
envases
vinegarinmediatos
or acetic acid,
con un
notcontenido
frozen, in neto
immediate
12,8
inferiorpackings
o igual aof5 akgnet
0 content of <= 5 kg
20057090 Olives, prepared or preserved otherwise than
-- Lasbydemás
vinegar or acetic acid, not frozen, in immediate
12,8
packings of a net
0 content of > 5 kg
20058000 Sweetcorn "Zea Mays var. Saccharata", prepared
- Maíz dulce
or preserved
(Zea maysotherwise
var. saccharata)
than by
5,1vinegar
+ 9,4 €/100
or acetic
kg/net
acid (excl.
AV0-SC
frozen)
20059100 Bamboo shoots, prepared or preserved otherwise
-- Brotes de
than
bambú
by vinegar or acetic acid (excl. frozen)
17,6
0
20059910 Fruit of genus capsicum, prepared or preserved
--- Frutos
otherwise
del género
thanCapsicum
by vinegar
(excepto
or aceticlos
acid
pimientos
(excl.
6,4 sweet
dulces)
peppers and
0 pimentos and frozen)
20059920 Capers, prepared or preserved otherwise--than
Alcaparras
by vinegar or acetic acid (excl. frozen)
16,0
0
20059930 Artichokes, prepared or preserved otherwise
--- Alcachofas
than by vinegar or acetic acid (excl. frozen) 17,6
0
20059940 Carrots, prepared or preserved otherwise--than
Zanahorias
by vinegar or acetic acid, not frozen
0
17,6
20059950 Mixtures of vegetables, prepared or preserved
--- Mezclas
otherwise
de hortalizas
than by vinegar or acetic acid, not
17,6
frozen
0
20059960 Sauerkraut, non-frozen
0
--- Choucroute
16,0
20059990 Vegetables, prepared or preserved otherwise
--- Las
than
demás
by vinegar or acetic acid, not frozen (excl.
17,6 preserved by sugar,
0 homogenised vegetables
20060010 Ginger, preserved by sugar, drained, glacé
- Jengibre
or crystallised
Free
0
20060031 Cherries, with a sugar content of > 13%, --preserved
Cerezasby sugar, drained, glacé or crystallised
20 + 23,9 €/100
Sugar
kg/net
< 70%
0
20060031 Cherries, with a sugar content of > 13%, --preserved
Cerezasby sugar, drained, glacé or crystallised
20 + 23,9 €/100
Sugar
kg/net
≥ 70%
AV0-SP
---"papayas",
Frutos tropicales
tamarinds,
y nueces
cashew
tropicales
apples,
12,5
lychees,
+ 15 €/100
jackfruit,
kg/net
sapodillo plums,
0
20060038 Vegetables, fruit, nuts, fruit-peel and other
---edible
Los demás
parts of plants, preserved by sugar
20 + 23,9
"drained,
€/100glacé
kg/net
or crystallised",
0
with a sugar content of
---edible
Los demás
parts of plants, preserved by sugar
20 + 23,9
"drained,
€/100glacé
kg/net
or crystallised",
AV0-SP with a sugar content of
---"papayas",
Frutos tropicales
tamarinds,
y nueces
cashew
tropicales
apples, lychees,
12,5
0
---edible
Los demás
parts of plants, preserved by sugar "drained,
20,0 glacé or crystallised",
0
with a sugar content of
20071010 Homogenised preparations of jams, fruit jellies,
-- Con un
marmalades,
contenido de
fruitazúcar
or nut superior
purée and
24
al +
13
pastes,
4,2
% €/100
enobtained
peso
kg/netby cooking,
0 put up for retail sale as infa
20071091 Jams, jellies, marmalades, purée and pastes,
--- Deoffrutos
guavas,
tropicales
mangoes, mangosteens, papaws
15,0
"papayas", tamarinds,
0 cashew apples, lychees, j
20071099 Jams, fruit jellies, marmalades, fruit purée
---and
Lospastes,
demás obtained by cooking, whether or not
24,0
containing added sugar
0
or other sweetening ma
20079110 Citrus fruit jams, jellies, marmalades, purées
--- Con
or pastes,
un contenido
obtained
de azúcar
by cooking,
superior
with20
al
sugar
+3023%content
€/100
en peso
kg/net
of > 30% by weight
0
(excl. homogenised pre
--- Con
or pastes,
un contenido
obtained
de azúcar
by cooking,
superior
with20
al
sugar
+3023%content
€/100
en peso
kg/net
of > 30% by
AV0-SP
weight (excl. homogenised pre
--- Con
or pastes,
un contenido
obtained
de azúcar
by cooking,
superior
with
20al
sugar
+13
4,2
%content
€/100
pero inferior
kg/net
of > 13%
o igual
but al
<=
0 30
30%
% en
by peso
weight (excl. homo
--- Los
or pastes,
demás obtained by cooking, whether or 21,6
not containing added sugar
0
20079910 Plum purée and paste, obtained by cooking,
---- Puré
with sugar
y pasta
content
de ciruelas,
of > 30%
en envases
by weight,
inmediatos
in packings
22,4 con
ofun
> 100
contenido
kg, for0neto
industrial
superior
processing
a 100 kg, que
20079920 Chestnut purée and paste, obtained by cooking,
---- Puréwith
y pasta
sugardecontent
castañas
of > 30% by24
weight
+ 19,7
(excl.
€/100
homogenised
kg/net
preparations
0
of subheading 200
20079920 Chestnut purée and paste, obtained by cooking,
---- Puréwith
y pasta
sugardecontent
castañas
of > 30% by24
weight
+ 19,7
(excl.
€/100
homogenised
kg/net
AV0-SP
preparations of subheading 200
20079931 Cherry jams, jellies, marmalades, purées----or pastes,
De cerezas
obtained by cooking, with sugar
24 +content
23 €/100
of kg/net
> 30% by weight
0 (excl. homogenised prepar
20079931 Cherry jams, jellies, marmalades, purées----or pastes,
De cerezas
24 +content
23 €/100
of kg/net
> 30% by weight
AV0-SP
(excl. homogenised prepar
20079933 Strawberry jams, jellies, marmalades, purées
----- De
or pastes,
fresas (frutillas)
obtained by cooking, with
24sugar
+ 23 €/100
content
kg/net
of > 30% (excl.
0 homogenised preparations
20079933 Strawberry jams, jellies, marmalades, purées
----- De
or pastes,
fresas (frutillas)
24sugar
+ 23 €/100
content
kg/net
of > 30% (excl.
AV0-SP
homogenised preparations
20079935 Raspberry jams, jellies, marmalades, purées
----- De
or pastes,
frambuesas
24sugar
+ 23 content
€/100 kg/net
of > 30% by weight
0
(excl. homogenised pre
20079935 Raspberry jams, jellies, marmalades, purées
----- De
or pastes,
frambuesas
24sugar
+ 23 content
€/100 kg/net
of > 30% by
AV0-SP
weight (excl. homogenised pre
20079939 Jams, jellies, marmalades, fruit purées or----pastes,
Los demás
24content
+ 23 €/100
of > kg/net
30% by weight (excl.
0
raspberries, strawberrie
20079939 Jams, jellies, marmalades, fruit purées or----pastes,
Los demás
24content
+ 23 €/100
of > kg/net
30% by weight
AV0-SP
(excl. raspberries, strawberrie
20079955 Apple purée, obtained by cooking, with a ---sugar
Purés
content
y compotas
of > 13%
debut
manzanas
<= 30% by24
weight
+ 4,2(excl.
€/100homogenised
kg/net
preparations
0
of subheading 200
---and
Losfruit
demás
pastes, obtained by cooking,24
with
+ 4,2
a sugar
€/100content
kg/net of > 13 to030% by weight (excl. such p
20079991 Apple purée, obtained by cooking, whether
----orPurés
not containing
y compotas
added
de manzanas
sugar or other sweetening
24,0 matter (excl. such
0 products with a sugar cont
---and
Depastes
frutos tropicales
of guavas,ymangoes,
nueces tropicales
mangosteens,
15,0
papaws "papayas", 0jackfruits, passion fruit, tama
---and
Lospastes,
demásobtained by cooking, whether or not
24,0
0
20081110 Peanut butter
--- Manteca de cacahuete (cacahuate, maní)
20081192 Groundnuts, roasted, in immediate packings
----- of
Tostados
a net content of > 1 kg
12,8
0
11,2
0
20081194 Groundnuts, prepared or preserved, in immediate
----- Los demás
packings of a net content of > 1 kg (excl.
11,2
roasted, preserved 0with sugar and peanut butter
20081196 Groundnuts, roasted, in immediate packings
----- of
Tostados
a net content <= 1 kg
12,0
0
20081198 Groundnuts, prepared or preserved, in immediate
----- Los demás
packings of a content of <= 1 kg (excl.12,8
roasted, preserved with
0 sugar and peanut butter)
20081911 Coconuts, cashew nuts, brazil nuts, areca---"betel"
Nueces
nuts,
tropicales;
cola nutsmezclas
and macadamia
con un contenido
nuts, incl.
7,0
demixtures
nueces containing
tropicales0 yguavas,
frutos tropicales
mangoes,superior
mangos
20081913 Roasted almonds and pistachios, in immediate
----- Almendras
packings yofpistachos,
a net content
tostados
> 1 kg
9,0
0
20081919 Nuts and other seeds, incl. mixtures, prepared
----- Los
or demás
preserved, in immediate packings of a 11,2
content of > 1 kg (excl.0prepared or preserved with
20081991 Coconuts, cashew nuts, brazil nuts, areca---"betel"
Nueces
nuts,
tropicales;
cola nutsmezclas
and macadamia
con un contenido
nuts, incl.
8,0
demixtures
nueces containing
tropicales0 yguavas,
frutos tropicales
mangoes,superior
mangos
20081993 Roasted almonds and pistachios, in immediate
------ Almendras
packings of
y pistachos
a net content <= 1 kg
10,2
0
20081995 Roasted nuts, in immediate packings of a-----net content
Los demás
<= 1 kg (excl. groundnuts, almonds,
12,0
pistachios, coconuts,
0 cashew nuts, brazil nuts, a
20081999 Nuts and other seeds, incl. mixtures, prepared
----- Los
or demás
preserved, in immediate packings of a 12,8
content of <= 1 kg (excl.
0 prepared or preserved with
20082011 Pineapples, prepared or preserved, containing
---- Con
added
un contenido
spirit, withdesugar
azúcar
content
superior
of
25,6
>al17%,
+172,5
%in
€/100
en
immediate
peso
kg/net packings0 of a net content of > 1 kg
---- Las
added
demás
spirit, in immediate packings of a net
25,6
content of > 1 kg (excl.
0 with sugar content of > 1
---- Con
added
un contenido
spirit, withdesugar
azúcar
content
superior
of
25,6
>al19%,
+192,5
%in
€/100
en
immediate
peso
kg/net packings0 of a net content of <= 1 kg
---- Las
added
demás
spirit, in immediate packings of a net
25,6
content of <= 1 kg (excl.
0
with sugar content of >
---- Con
added
un contenido
sugar butde
noazúcar
addedsuperior
spirit, with
al 17
sugar
%
19,2
en
content
peso of > 17%, in0immediate packings of a ne
---- Las
added
demás
sugar but no added spirit, with a sugar
17,6content of > 13% but
0 <= 17%, in immediate pa
---- Con
added
un contenido
sugar butde
noazúcar
addedsuperior
spirit, with
al 19
sugar
%
20,8
en
content
peso of > 19%, in0immediate packings of a ne
---- Las
added
demás
sugar but no added spirit, with sugar
19,2
content of > 13% but
0 <=19%, in immediate pack
20082090 Pineapples, prepared or preserved, not containing
--- Sin azúcar
added
añadido
spirit or added sugar
18,4
0
20083011 Citrus fruit, prepared or preserved, containing
---- Con
added
un grado
spirit, alcohólico
with sugar másico
contentadquirido
of > 9% and
inferior
25,6
actual
o igual
alcoholic
a 11,85
strength
%
0 mas
of <= 11,85% mas
---- Los
added
demás
spirit, with sugar content of25,6
> 9%
+ 4,2
and€/100
actualkg/net
alcoholic strength
0
of > 11,85% mas
---- Con
added
un grado
spirit, alcohólico
with actualmásico
alcoholic
adquirido
strengthinferior
24,0
of <= 11,85%
o igual amas
11,85
(excl.
%
0 mas
with sugar content of > 9%
---- Los
added
demás
spirit, with actual alcoholic strength 25,6
of > 11,85% mas (excl.
0 with sugar content of > 9%
20083051 Grapefruit segments, prepared or preserved,
---- Gajos
containing
de toronja
addedy sugar
de pomelo
but no added spirit,15,2
0 of a net content of > 1 kg
20083055 Mandarins, incl. tangerines and satsumas,
----clementines,
Mandarinas,wilkings
incluidas
and
lassimilar
tangerinas
citrusyhybrids,
satsumas;
18,4
prepared
clementinas,
or preserved,
wilkings
0 containing
y demás híbridos
added sugar
simila
b
20083059 Citrus fruits, prepared or preserved, containing
---- Losadded
demás
sugar but no added spirit, in immediate
17,6 packings of a net0content of > 1 kg (excl. grap
20083071 Grapefruit segments, prepared or preserved,
---- Gajos
containing
de toronja
addedy sugar
de pomelo
but no added spirit,15,2
0 of a net content of <= 1 kg
20083075 Mandarins, incl. tangerines and satsumas,
----clementines,
Mandarinas,wilkings
incluidas
and
lassimilar
tangerinas
citrusyhybrids,
satsumas;
17,6
prepared
clementinas,
or preserved,
wilkings
0 containing
y demás híbridos
added sugar
simila
b
20083079 Citrus fruits, prepared or preserved, containing
---- Losadded
demás
sugar but no added spirit, in immediate
20,8 packings of a net0content of <= 1 kg (excl. gra
20083090 Citrus fruit, prepared or preserved, not containing
--- Sin azúcar
addedañadido
18,4
0
20084011 Pears, prepared or preserved, containing----added
Conspirit,
un grado
with sugar
alcohólico
content
másico
of > adquirido
13% and actual
inferior
25,6 alcoholic
o igual astrength
11,85 0%ofmas
<= 11,85% mas, in imm
Lasspirit,
demás
with sugar content of > 13%
25,6and
+ 4,2
actual
€/100alcoholic
kg/net strength
0 of > 11,85% mas, in imme
Conspirit,
un grado
with actual
alcohólico
alcoholic
másico
strength
adquirido
of <=
inferior
24,0
11,85%
o igual
mas,ain11,85
immediate
0% maspackings of a net cont
Lasspirit,
demás
with actual alcoholic strength of > 25,6
11,85% mas, in immediate
0
packings of a net conte
20084031 Pears, prepared or preserved, containing---added
Conspirit,
un contenido
with sugar
de content
azúcar superior
of > 15%,
25,6
alin
+154,2
immediate
%€/100
en peso
kg/net
packings of a0net content of <= 1 kg
20084039 Pears, prepared or preserved, containing---added
Las spirit,
demásin immediate packings of a net content
25,6 of <= 1 kg (excl. 0sugar content of > 15%)
20084051 Pears, prepared or preserved, containing---no Con
spiritun
butcontenido
with added
de sugar,
azúcares
withsuperior
sugar content
al 1317,6
%ofen
> peso
13%, in immediate
0
packings of a net conten
20084059 Pears, prepared or preserved, containing---no Las
spiritdemás
but with added sugar, with sugar content
16,0
of <= 13%, in immediate
0
20084071 Pears, prepared or preserved, containing---no Con
spiritun
butcontenido
with added
de sugar,
azúcarwith
superior
sugaralcontent
15 %
19,2
en
of peso
> 15%, in immediate
0
20084079 Pears, prepared or preserved, containing---no Las
spiritdemás
17,6
of <= 15%, in immediate
0
20084090 Pears, prepared or preserved, not containing
--- Sin
added
azúcar
spirit
añadido
or added sugar
16,8
0
20085011 Apricots, prepared or preserved, containing
-----added
Con un
spirit,
grado
with
alcohólico
sugar content
másico
of adquirido
> 13% and
inferior
25,6
actualoalcoholic
igual a 11,85
strength
0% mas
of <= 11,85% mas, in im
-----added
Los demás
spirit, with sugar content of >25,6
13%+ and
4,2 €/100
actualkg/net
alcoholic strength
0 of > 11,85% mas, in imm
-----added
Con un
spirit,
grado
with
alcohólico
actual alcoholic
másico strength
adquiridoofinferior
24,0
<= 11,85%
o igual
mas,
a 11,85
in immediate
0% mas packings of a net co
-----added
Los demás
spirit, with actual alcoholic strength of25,6
> 11,85% mas, in immediate
0
packings of a net con
---- added
Con unspirit,
contenido
with sugar
de azúcar
content
superior
of >25,6
15%,
al +154,2
in%immediate
€/100
en peso
kg/net
packings of0a net content of <= 1 kg
---- added
Los demás
spirit, in immediate packings of a net content
25,6
of <= 1 kg (excl.
0 sugar content of> 15%)
---- no
Con
spirit
un contenido
but with added
de azúcar
sugar,superior
with sugar
al 13
content
%
19,2
en peso
of > 13%, in immediate
0
---- no
Losspirit
demás
17,6 of > 9% but <= 13%,
0 in immediate packings o
---- no
Con
spirit
un contenido
but with added
de azúcar
sugar,superior
with sugar
al 15
content
%
20,8
en peso
of > 15%, in immediate
0
---- no
Losspirit
demás
19,2 of > 9% but <= 15%,
0 in immediate packings o
20085092 Apricots, prepared or preserved, not containing
---- Superior
addedospirit
igualor
a added
5 kg sugar, in immediate13,6
packings of a net content
0
of >= 5 kg
---- Superior
addedospirit
igualor
a added
4,5 kg sugar,
pero inferior
in immediate
a 5 kg17,0
0
>= 4,5 kg but < 5 kg
---- Inferior
added
a 4,5
spirit
kgor added sugar, in immediate18,4
0
of < 4,5 kg
20086011 Cherries, prepared or preserved, containing
---- added
Con unspirit,
gradowith
alcohólico
sugar content
másicoofadquirido
> 9% and
inferior
25,6
actualoalcoholic
igual a 11,85
strength
%
0 mas
of <= 11,85% mas
---- added
Las demás
spirit, with sugar content of >
25,6
9%+and
4,2actual
€/100 alcoholic
kg/net strength
0 of > 11,85% mas
---- added
Con unspirit,
gradowith
alcohólico
actual alcoholic
másico adquirido
strength of
inferior
24,0
<= 11,85%
o igualmas
a 11,85
(excl.%
0sugar
mas content of > 9%)
---- added
Las demás
spirit, with actual alcoholic strength of25,6
> 11,85% mas (excl. 0
sugar content of > 9%)
---- no
Superior
spirit but
a 1with
kg added sugar, in immediate 17,6
0 > 1 kg
---- no
Inferior
spiritobut
igual
with
a added
1 kg sugar, in immediate 20,8
0 <= 1 kg
20086070 Cherries, prepared or preserved, not containing
---- Superior
addedospirit
igual or
a 4,5
added
kg sugar, in immediate
18,4
0
>= 4,5 kg
20086090 Cherries, prepared or preserved, not containing
---- Inferior
added
a 4,5
spirit
kg or added sugar, in immediate
18,4
0
< 4,5 kg
20087011 Peaches incl. nectarines, prepared or preserved,
----- Concontaining
un grado alcohólico
added spirit,
másico
with sugar
adquirido
content
inferior
25,6of >o13%
igualand
a 11,85
actual
0%alcoholic
mas
strength of <= 11
----- Los containing
demás
added spirit, with sugar
25,6 +content
4,2 €/100
of >kg/net
13% and actual
0 alcoholic strength of > 11,8
----- Concontaining
un grado alcohólico
added spirit,
másico
with actual
adquirido
alcoholic
24,0
inferior
strength
o igual of
a 11,85
<= 11,85%
0% mas
mas, in immediate pac
----- Los containing
demás
added spirit, with actual alcoholic
25,6 strength of > 11,85%
0
mas, in immediate pack
---- Con un
containing
contenido
added
de azúcar
spirit, with
superior
sugar
25,6
al +content
154,2
%€/100
enofpeso
>kg/net
15%, in immediate
0
---- Los demás
containing added spirit, in immediate packings
25,6
of a net content
0 of <= 1 kg (excl. sugar con
---- Con un
containing
contenido
node
spirit
azúcar
but with
superior
added
al sugar,
13 %
19,2
en
with
peso
sugar content of
0 > 13%, in immediate packi
---- Los demás
containing no spirit but with added sugar,
17,6
with sugar content of
0 > 9% but <= 13%, in imme
---- Con un
containing
contenido
node
spirit
azúcar
but with
superior
added
al sugar,
15 %
19,2
en
with
peso
sugar content of
0 > 15%, in immediate packi
---- Los demás
containing no spirit but with added sugar,
17,6
with sugar content of
0 > 9% but <= 15%, in imme
---- Superior
not containing
o igual a 5added
kg
spirit or added sugar,
15,2 in immediate packings
0
of a net content of >= 5
---- Inferior
in immediate
a 5 kg
packings of a net content 18,4
of < 5 kg (excl. added 0spirit and sugar)
20088011 Strawberries, prepared or preserved, containing
---- Conadded
un grado
spirit,
alcohólico
with sugar
másico
content
adquirido
of > 9%inferior
25,6
and actual
o igual
alcoholic
a 11,85strength
%
0 mas of <= 11,85% mas
---- Las added
demásspirit, with sugar content25,6
of >+9%
4,2and
€/100
actual
kg/net
alcoholic strength
0
of > 11,85% mas
---- Conadded
un grado
spirit,
alcohólico
with actual
másico
alcoholic
adquirido
strength
inferior
24,0
of <=
o igual
11,85%
a 11,85
mas (excl.
%
0 mas
sugar content of > 9%)
20088039 Strawberries, prepared or preserved, with---sugar
Las content
demás <= 9%, of actual alcoholic strength
25,6> 11,85% mas (excl.
0 sugar content > 9%)
--- Con no
azúcar
spiritañadido,
but with en
added
envases
sugar,
inmediatos
in immediate
17,6
con packings
un contenido
of a net
netocontent
0superior
>1
a kg
1 kg
--- Con no
azúcar
spiritañadido,
but with en
added
envases
sugar,
inmediatos
in immediate
20,8
con packings
un contenido
of a net
netocontent
0inferiorofo <=
igual
1 kg
a 1 kg
20088090 Strawberries, prepared or preserved, not --containing
Sin azúcar
added
añadido
18,4
0
20089100 Palm hearts, prepared or preserved, whether
-- Palmitos
or not containing added sugar or other sweetening
10,0
matter or spirit0(excl. prepared or preserved
20089212 Mixtures of guavas, mangoes, mangosteens,
------ papaws
De frutos"papayas",
tropicales,tamarinds,
incluidas las
cashew
mezclas
apples,
16,0
con lychees,
un contenido
jackfruit,
de nueces
0sapodillo
tropicales
plums, passion
y frutos frui
tro
20089214 Mixtures of fruit or other edible parts of plants,
------ Las
prepared
demásor preserved, containing added spirit,
25,6 with sugar content
0 > 9% by weight and of an
------ papaws
De frutos"papayas",
incluidas las
cashew
mezclas
16 + 2,6
apples,
con
€/100
lychees,
unkg/net
contenido
jackfruit,
de nueces
0sapodillo
tropicales
plums, passion
y frutos frui
tro
------ Las
prepared
demásor preserved, containing
25,6
added
+ 4,2spirit,
€/100
with
kg/net
sugar content
0 > 9% by weight and of an
------ papaws
De frutos"papayas",
incluidas las
cashew
mezclas
apples,
15,0
con lychees,
un contenido
jackfruit,
de nueces
0sapodillo
tropicales
plums, passion
y frutos frui
tro
------ Las
prepared
24,0 of an actual alcoholic
0
strength <= 11,85% ma
------ papaws
De frutos"papayas",
incluidas las
cashew
mezclas
apples,
16,0
con lychees,
un contenido
jackfruit,
de nueces
0sapodillo
tropicales
plums, passion
y frutos frui
tro
------ Las
prepared
25,6 of an actual alcoholic
0
strength > 11,85% mas
------ papaws
De frutos"papayas",
incluidas las
cashew
mezclas
apples,
11,0
con lychees,
un contenido
jackfruit,
de nueces
0sapodillo
tropicales
plums, passion
y frutos frui
tro
------ Las
prepared
demásor preserved, not containing added
17,6spirit but containing0 added sugar, in immediate
-------papaws
De frutos
"papayas",
tropicales,
tamarinds,
incluidas cashew
las mezclas
apples,
8,5
conlychees,
un contenido
jackfruit,
de 0sapodillo
nueces tropicales
plums, passion
y frutosfrui
tro
20089274 Mixtures of fruit, in which the weight of no------single
Las
fruit
demás
exceeds 50% of the total weight, prepared
13,6 or preserved, not
0 containing added spirit bu
-------papaws
De frutos
"papayas",
tropicales,
tamarinds,
incluidas cashew
las mezclas
apples,
12,0
conlychees,
un contenido
jackfruit,
de 0sapodillo
nueces tropicales
plums, passion
y frutosfrui
tro
------- prepared
Las demás
or preserved, not containing added
19,2spirit but containing0 added sugar, in immediate
------ papaws
De frutos"papayas",
incluidas las
cashew
mezclas
apples,
11,5
con lychees,
un contenido
jackfruit,
de nueces
0sapodillo
tropicales
plums, passion
y frutos frui
tro
------ Las
prepared
18,4spirit or added sugar,
0 in immediate packings of
------ papaws
De frutos"papayas",
incluidas las
cashew
mezclas
apples,
11,5
con lychees,
un contenido
jackfruit,
de nueces
0sapodillo
tropicales
plums, passion
y frutos frui
tro
------ Las
prepared
------ papaws
De frutos"papayas",
incluidas las
cashew
mezclas
apples,
11,5
conlychees,
un contenido
jackfruit,
de 0sapodillo
nueces tropicales
plums, passion
y frutosfrui
tro
------ Las
prepared
20089911 Ginger, prepared or preserved, containing----added
Conspirit,
un grado
withalcohólico
actual alcoholic
másico
strength
adquirido
of <=
inferior
10,0
11,85%
o igual
masa 11,85 0% mas
20089919 Ginger, prepared or preserved, containing----added
Los spirit,
demáswith actual alcoholic strength of >16,0
11,85% mas
0
20089921 Grapes, prepared or preserved, containing
----added
Con un
spirit,
contenido
with sugar
de azúcar
contentsuperior
of >25,6
13%
al+13
3,8%€/100
en peso
kg/net
0
20089923 Grapes, prepared or preserved, with added
-----spirit,
Las demás
with sugar content <= 13% (excl. with sugar
25,6 content > 13%) 0
------"papayas",
Frutos tropicales
tamarinds, cashew apples, lychees,
16,0
0
20089928 Fruit and other edible parts of plants, prepared
------- Los
or preserved,
demás containing added spirit, with25,6
a sugar content of > 9%
0 by weight and of an actua
------"papayas",
Frutos tropicales
tamarinds, cashew apples,
16lychees,
+ 2,6 €/100
jackfruit,
kg/net
sapodillo plums,
0
------- Los
or preserved,
demás containing added spirit,
25,6 +with
4,2 a
€/100
sugar
kg/net
content of > 9%
0 by weight and of an actua
------"papayas",
Frutos tropicales
15,0
0
------- Los
or preserved,
demás containing added spirit, of an
24,0
actual alcoholic strength
0
of <= 11,85% mas (excl
------"papayas",
Frutos tropicales
16,0
0
------- Los
or preserved,
demás containing added spirit, of an
25,6
actual alcoholic strength
0
of > 11,85% mas (excl.
20089941 Ginger, prepared or preserved, containing----no Jengibre
spirit but with added sugar, in immediate packings
Free
of a net content
0 of > 1 kg
20089943 Grapes, prepared or preserved, containing
----noUvas
19,2
of a net content
0 of > 1 kg
20089945 Plums, prepared or preserved, containing----no Ciruelas
17,6 of a net content0 of > 1 kg
20089946 Passionfruit, guavas and tamarinds, prepared
----- Frutos
or preserved,
de la pasión,
containing
guayabas
no spirit
y tamarindos
but with added
11,0 sugar, in immediate
0
20089947 Mangoes, mangosteens, papaws "papayas",
----- cashew
Mangos,apples,
mangostanes,
lychees,papayas,
jackfruit, peras
sapodillo
de 11,0
marañón
plums, carambola
(merey, cajuil,
and0 pitahaya,
anacardo,
prepared
cajú), litchis,
or prese
fru
----- Los
or demás
preserved, not containing added spirit but
17,6containing added sugar,
0
20089951 Ginger, prepared or preserved, containing----no Jengibre
Free
of a net content
0 of <= 1 kg
20089961 Passionfruit and guavas, prepared or preserved,
----- Frutos
containing
de la pasión
no spirit
y guayabas
but with added sugar,
13,0
0 of a net content of <= 1 kg
20089962 Mangoes, mangosteens, papaws "papayas",
----- tamarinds,
Mangos, mangostanes,
cashew apples,
papayas,
lychees,
tamarindos,
jackfruit,
13,0
sapodillo
peras deplums,
marañón
carambola
0
(merey, and
cajuil,
pitahaya,
anacardo,
prepar
cajú
----- Los
or demás
preserved, not containing added spirit but
20,8containing added sugar,
0
20089972 Plums, prepared or preserved, not containing
------ added
Superior
spirit
o igual
or added
a 5 kgsugar, in immediate packings
15,2
of a net content
0 of >= 5 kg
20089978 Plums, prepared or preserved, not containing
------ added
Inferiorspirit
a 5 kg
or added sugar, in immediate packings
18,4
of a net content
0 of < 5 kg
20089985 Maize "corn", prepared or preserved, not ----containing
Maíz (excepto
added spirit
el maíz
or added
dulce [Zea
sugarmays
5,1
(excl.
+ var.
9,4
sweetcorn
€/100
saccharata])
kg/net
"Zea maysAV0-SC
var. Saccharata")
20089991 Yams, sweet potatoes and similar edible ----partsÑames,
of plants,
batatas
containing
(boniatos)
>= 5%
y partes
starch,
8,3
comestibles
prepared
+ 3,8 €/100
orsimilares
preserved,
kg/net denot
plantas
containing
0 con unadded
contenido
spiritde
or alm
add
20089999 Fruit and other edible part of plants, prepared
----- Los
or preserved,
demás
not containing added spirit or18,4
added sugar (excl. prepared
0
or preserved with vin
20091111 Frozen orange juice, unfermented, Brix value
---- De
> 67
valor
at 20°C,
inferiorvalue
o igual
of <=
a 30
30€€por
per
33,6
100
100+kg
kg,
20,6
de
whether
€/100
peso neto
kg/net
or not containing
0 added sugar ≤ 30% or ot
> 67
at 20°C,
of <=
30€€por
per
100+kg
kg,
whether
ocontaining
added sugar Added sugar > 3
---- De
valor
inferiorvalue
o igual
a 30
33,6
100
20,6
de
€/100
peso neto
kg/net
AV0-SP
---- Los
> 67
demás
at 20°C, value of > 30 € per 100 kg, whether
33,6 or not containing
0 added sugar or other swee
---- De
<=valor
67 atinferior
20°C, value
o igualofa<=
3030
€ por
€ per
15,2
100
100
+kg20,6
kg,
de peso
with
€/100
>neto
30%
kg/net
y added
un contenido
AV0-SP
sugar (excl.
de azúcar
containing
añadido
spirit)
supe
---- Los
<= demás
67 at 20°C, whether or not containing added
15,2 sugar or other sweetening
0
matter (excl. conta
20091200 Orange juice, unfermented, Brix value <=--20
Sin
atcongelar,
20°C, whether
de valor
or not
Brixcontaining
inferior o igual
added
a sugar
2012,2 or other sweetening
0 matter (excl. containing sp
20091911 Orange juice, unfermented, Brix value > 67
----atDe
20°C,
valorvalue
inferior
of o
<=igual
30 €aper
30 100
€ porkg,
33,6
100
whether
+kg20,6
de peso
or
€/100
notneto
containing
kg/net
added
0 sugar ≤ 30% or other swe
----atDe
20°C,
valorvalue
inferior
of o
<=igual
30 €aper
30 100
€ porkg,
33,6
100
whether
+kg20,6
de peso
containing
€/100neto
kg/net
addedAV0-SP
sugar Added sugar > 30% or ot
----atLos
20°C,
demás
value of > 30 € per 100 kg, whether 33,6
or not containing added
0 sugar or other sweetening
----but
De <=
valor
67 inferior
at 20°C,o value
igual of
a 30
<= €30
por
€15,2
per
100+
100
kg
20,6
de
kg,€/100
peso
containing
neto
kg/net
y >con
30%
un
AV0-SP
added
contenido
sugar
de(excl.
azúcar
containing
añadido
----but
Los<=
demás
67 at 20°C, whether or not containing 12,2
added sugar or other sweetening
0
matter (excl. con
20092100 Grapefruit juice, unfermented, Brix value -<=De
20valor
at 20°C,
Brix whether
inferior oorigual
not a
containing
20
added sugar
12
or other sweetening
0
matter (excl. containing
20092911 Grapefruit juice, unfermented, Brix value ---> 67De
atvalor
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value o
ofigual
<= 30a €30per
€ por
100
33,6
100
kg, +kg
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neto
kg/net
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atvalor
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<= 30a €30per
€ por
100
33,6
100
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AV0-SP
sugar > 30% or other sweete
20092919 Grapefruit juice, unfermented, Brix value ---> 67Los
at 20°C,
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0
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but
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o igual
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a 30
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s
20092999 Grapefruit juice, unfermented, Brix value ---> 20Los
butdemás
<= 67 at 20°C, whether or not containing
12added sugar or other
0 sweetening matter (excl. c
20093111 Single citrus fruit juice, unfermented, Brix---value
Con<=
azúcar
20 at añadido
20°C, value of > 30 € per 100 kg,
14,4
0 (excl. containing spirit, m
Sin <=
azúcar
20 atañadido
20°C, with a value of > 30 € per15,2
100 kg (excl. containing
0 added sugar, containing s
20093151 Lemon juice, unfermented, Brix value <= ----20 atCon
20°C,
azúcar
value
añadido
of <= 30 € per 100 kg, containing
14,4 added sugar (excl.0 containing spirit)
20093159 Lemon juice, unfermented, Brix value <= ----20 atSin
20°C,
azúcar
value
añadido
of <= 30 € per 100 kg (excl. containing
15,2
spirit or added
0 sugar)
20093191 Single citrus fruit juice, unfermented, Brix----value
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<=azúcar
20 at 20°C,
añadido
value of <= 30 € per 100 kg,
14,4containing added sugar
0
(excl. containing spirit,
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azúcar
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20°C, value of <= 30 € per 100 kg
15,2
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0 sugar, containing spirit,
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valor
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igual ofa <=
30 30
€ por
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Sin>azúcar
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30 € per 100 kg (excl.0containing added sugar, con
20093951 Lemon juice, unfermented, Brix value > 20
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contenido
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per 100
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en peso
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0
-----butSin
<= azúcar
67 at 20°C,
añadido
value of <= 30 € per 100 kg
15,2
(excl. containing spirit
0 or added sugar)
20093991 Single citrus fruit juice, unfermented, Brix-----value
Con
> 20
unbut
contenido
<= 67 atde
20°C,
azúcar
value
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of
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Sin
> 20
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per 100 kg (excl. containing
0
added sugar, containin
20094110 Pineapple juice, unfermented, Brix value --<=De
20 valor
at 20°C,
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€ per
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20094191 Pineapple juice, unfermented, Brix value ---<= 20
Conatazúcar
20°C, value
añadido
of <= 30 € per 100 kg, containing
15,2 added sugar (excl.
0
containing spirit)
20094199 Pineapple juice, unfermented, Brix value ---<= 20
Sinatazúcar
20°C (excl.
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spirit)
0
20094911 Pineapple juice, unfermented, Brix value ---> 67De
atvalor
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value o
ofigual
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per
€ 100
por33,6
100
kg, +whether
kg
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atvalor
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100
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20094919 Pineapple juice, unfermented, Brix value ---> 67Los
at 20°C,
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0
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but
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value
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> 30kg€ de
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20094991 Pineapple juice, unfermented, Brix value ----> 20Con
but <=
un contenido
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100 €/100
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20094993 Pineapple juice, unfermented, Brix value ----> 20Con
but <=
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67 at 20°C,devalue
azúcar
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30 € per
inferior
100
15,2
o
kg,
igual
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en30%
peso
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20094999 Pineapple juice, unfermented, Brix value ----> 20Sin
butazúcar
<= 67 at
añadido
20°C (excl. containing added sugar
16 or containing spirit)
0
20095010 Tomato juice of a dry extract content < 7%
-- Con
by weight,
azúcarcontaining
añadido added sugar, unfermented
16 (excl. containing added
0
spirit)
20095090 Tomato juice of a dry extract content < 7%
-- Los
by weight,
demásunfermented (excl. containing added
16,8
sugar or spirit)
0
20096110 Grape juice, incl. grape must, unfermented,
--- De
Brixvalor
value
superior
<= 30 at
a 18
20°C,
€ por
value
100ofkg>de
18See
peso
€ per
pdf
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100
annex
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2
or
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added sugar or
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18 € por
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22,4
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per
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100
27 €/hl
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---- Brix
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igual value
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40 100
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121
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---- Brix
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40 100
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121
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---- Brix
Los value
demás> 67 at 20°C, value of > 22 €
See
perpdf
100annex
kg, whether
2
orAV0
not containing
+ EP
added sugar or o
20096951 Concentrated grape juice, incl. grape must,
-----unfermented,
Concentrados
Brix value > 30 but <= 67See
at 20°C,
pdf annex
value2of > 18 €AV0
per+100
EP kg, whether or not cont
-----Brix
Losvalue
demás
> 30 but <= 67 at 20°C, value
See
of pdf
> 18annex
€ per2100 kg, AV0
whether
+ EP
20096971 Concentrated grape juice, incl. grape must,
-----unfermented,
ConcentradoBrix value > 30 but <=
22,467
+ 131
at €/hl
20°C,
+ 20,6
value
€/100of
kg/net
<= 18 AV0-SP
€ per 100 kg, containing > 30%
-----Brix
Losvalue
demás
> 30 but <= 67 at 20°C,22,4
value
+ 27of
€/hl<=
+ 20,6
18 €€/100
perkg/net
100 kg, AV0-SP
containing > 30% added sugar (
-----Brix
Losvalue
demás
> 30 but <= 67 at 20°C, value22,4
of <=
+ 18
27 €
€/hl
per 100 kg, whether
AV0 or not containing added
20097110 Apple juice, unfermented, Brix value <= 20
--- at
De20°C,
valorvalue
superior
of >a18
18€€per
por100
100kg,
kg containing
de peso neto,
18
added
consugar
azúcar
(excl.
añadido
containing
0
spirit)
----atCon
20°C,
azúcar
valueañadido
of <= 18 € per 100 kg and containing
18
added sugar (excl.
0 containing spirit)
----atSin
20°C
azúcar
(excl.añadido
18 spirit)
0
20097911 Apple juice, unfermented, Brix value > 67---at 20°C,
De valor
value
inferior
of <=o 22
igual
€ per
a 22
100
€ por
kg, 30
whether
100
+ kg
18,4
de
or€/100
peso
not containing
kg/net
neto
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De valor
value
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of <=o 22
igual
€ per
a 22
100
€ por
kg, 30
whether
100
+ kg
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de
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netoadded sugar
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> 30% or other sweetening
Los demás
value of > 22 € per 100 kg, whether or 30
not containing added0sugar or other sweetening m
20097930 Apple juice, unfermented, Brix value > 20---butDe
<=valor
67 atsuperior
20°C, value
a 18 of
€ por
> 18100
€ per
kg 100
de peso
kg, containing
neto,
18 con azúcar
added sugar
añadido
0 (excl. containing spirit)
20097991 Apple juice, unfermented, Brix value > 20----but Con
<= 67
unatcontenido
20°C, value
de azúcar
of <= 18
añadido
€ per
18100
+superior
19,3
kg, €/100
d al
containing
30kg/net
% en >peso
30%AV0
added sugar (excl. containing
20097993 Apple juice, unfermented, Brix value > 20----but Con
<= 67
unatcontenido
20°C, value
de azúcar
of <= 18
añadido
€ per 100
inferior
kg, 18
containing
o igual al 30
<=%30%
en peso
added
0
20097999 Apple juice, unfermented, Brix value > 20----but Sin
<= 67
azúcar
at 20°C
añadido
(excl. containing added sugar18
or containing spirit) 0
20098011 Pear juice, unfermented, Brix value > 67 ---at 20°C,
De valor
value
inferior
of <=o22
igual
€ pera 100
22 €kg,
por33,6
whether
100+kg
20,6
or
de not
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De valor
value
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of <=o22
igual
€ pera 100
22 €kg,
por33,6
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100+kg
20,6
containing
de €/100
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kg/net
added sugar
AV0-SP
> 30% or other sweetening m
Los demás
value of > 22 € per 100 kg, whether or 33,6
not containing added sugar
0
20098034 Juice of guavas, mangoes, mangosteens,----papaws
Jugo de
"papayas",
frutos tropicales
tamarinds, cashew
21apples,
+ 12,9 €/100
lychees,
kg/net
jackfruit, sapodillo
0
plums, passion fruit, c
20098035 Juice of fruit or vegetables, unfermented,----not Los
containing
demás added spirit, whether or
33,6
not+containing
20,6 €/100added
kg/netsugar ≤ 30%
0
20098035 Juice of fruit or vegetables, unfermented,----not Los
containing
demás added spirit, whether containing
33,6 + 20,6added
€/100sugar
kg/net> 30%
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or other sweetening matter, Br
Jugo de
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tamarinds, cashew apples, 21
lychees, jackfruit, sapodillo
0
20098038 Juice of fruit or vegetables, unfermented,----whether
Los demás
or not containing added sugar or other33,6
sweetening matter, Brix
0 value > 67 at 20°C, value
20098050 Pear juice, unfermented, Brix value <= 67---at De
20°C,
valor
value
superior
of > 18
a 18
€ per
€ por
100
100
kg,kg
containing
de peso19,2
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addedcon
sugar
azúcar
(excl.
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0
spirit)
20098061 Pear juice, unfermented, Brix value <= 67----at 20°C,
Con un
value
contenido
of <= 18
de€azúcar
per 100
añadido
kg,19,2
containing
superior
+ 20,6 €/100
>al30%
30 kg/net
%added
en peso
sugar
AV0-SP
20098063 Pear juice, unfermented, Brix value <= 67----at 20°C,
Con un
value
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of <= 18
de€azúcar
per 100
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kg, containing
inferior
19,2
o<=
igual
30%aladded
30 % sugar
en peso
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20098069 Pear juice, unfermented, Brix value <= 67----at 20°C
Sin azúcar
(excl. containing
añadido added sugar or containing
20,0 spirit)
0
20098071 Cherry juice, unfermented, Brix value <= ----67 atJugo
20°C,
devalue
cereza
of > € 30 per 100 kg net weight,
16,8
0
Jugo de
"papayas",
frutos tropicales
tamarinds, cashew apples,10,5
0
20098079 Juice of fruit or vegetables, unfermented,----BrixLos
value
demás
<= 67 at 20°C, value of > € 30 per 100
16,8
kg, containing added
0 sugar (excl. mixtures or co
20098085 Juice of guavas, mangoes, mangosteens,-----papaws
Jugo"papayas",
de frutos tropicales
tamarinds, cashew
10,5apples,
+ 12,9lychees,
€/100 kg/net
jackfruit, sapodillo
0
20098086 Juice of fruit or vegetables, unfermented,-----Brix Los
value
demás
<= 67 at 20°C, value of <=16,8
€ 30+per
20,6
100
€/100
kg, containing
kg/net
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> 30% added sugar (excl. mixtur
Jugo"papayas",
0
value
demás
<= 67 at 20°C, value of <= € 30 per 100
16,8kg, containing <= 30%
0
added sugar (excl. mixtu
20098095 Juice of fruit of the species Vaccinium macrocarpum,
------ Jugo deunfermented,
fruta de la especie
Brix value
Vaccinium
<= 67 at
macrocarpon
20°C
14,0 (excl. containing added
0
sugar or spirit)
20098096 Cherry juice, unfermented, Brix value <= -----67 atJugo
20°Cde
(excl.
cereza
17,6 spirit)
0
Jugo"papayas",
0
value
demás
<= 67 at 20°C (excl. containing added
17,6
sugar or containing spirit,
0
mixtures, and juice of c
20099011 Mixtures of apple and pear juice, unfermented,
---- DeBrix
valor
value
inferior
> 67
o at
igual
20°C,
a 22
value
€ por
of
33,6
100
<= +22
kg
20,6
€de
per
€/100
peso
100neto
kg/net
kg, whether or0not containing added sugar
---- DeBrix
valor
value
inferior
> 67
o at
igual
20°C,
a 22
value
€ por
of
33,6
100
<= +22
kg
20,6
€de
per
€/100
peso
100neto
kg/net
kg, whether
AV0-SP
containing added sugar > 30%
---- LasBrix
demás
value > 67 at 20°C, value of > 22 € per
33,6
100 kg, whether or not
0 containing added sugar o
20099021 Mixtures of fruit juices, incl. grape must, and
---- De
vegetable
valor inferior
juices,ounfermented,
igual a 30 € por
Brix
33,6
100
value
+kg
20,6
>de67€/100
peso
at 20°C,
neto
kg/net
value of <=
0 30 € per 100 kg, whether o
---- De
vegetable
valor inferior
juices,ounfermented,
igual a 30 € por
Brix
33,6
100
value
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kg/net
value of
AV0-SP
<= 30 € per 100 kg, whether c
---- Las
vegetable
demásjuices, unfermented, Brix value > 33,6
67 at 20°C, value of >030 € per 100 kg, whether or
---- DeBrix
valor
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inferior
<= 67
o igual
at 20°C,
a 18 value
€ por of
100
20<=
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añadido
(excl.s
---- LasBrix
demás
value <= 67 at 20°C, whether or not containing
20,0
added sugar0 or other sweetening matter
20099041 Mixtures of citrus and pineapple juice, unfermented,
------ Con azúcar
Brix value
añadido
<= 67 at 20°C, value of > 15,2
30 € per 100 kg, containing
0
added sugar (excl. con
------ Las demás
Brix value <= 67 at 20°C, value of > 16,0
30 € per 100 kg (excl. 0containing added sugar or co
------vegetable
Con azúcar
juices,
añadido
unfermented, Brix value <=16,8
67 at 20°C, value of 0
> 30 € per 100 kg, containing
------vegetable
Las demás
juices, unfermented, Brix value <=17,6
67 at 20°C, value of 0
> 30 € per 100 kg (excl. cont
------ Con unBrix
contenido
value <=
de67
azúcar
at 20°C,
añadido
value
15,2 +
superior
of20,6
<= 30
€/100
al€ 30
per
kg/net
%100
en kg,
peso
containing
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------ Con unBrix
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de67
azúcar
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añadido
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of <=15,2
30
o igual
€ per 100
al 30kg,
% containing
en peso
0
<= 30% added sugar
------ Sin azúcar
Brix value
añadido
<= 67 at 20°C, value of <=16,0
30 € per 100 kg (excl.
20099092 Mixtures of juices of guavas, mangoes, mangosteens,
------- Mezclaspapaws
de jugo"papayas",
tamarinds,
10,5 + 12,9
cashew
€/100
apples,
kg/netlychees, 0jackfruit, sapodillo plums, pa
20099094 Mixtures of fruit juices, incl. grape must and
------juices
Las of
demás
vegetables, unfermented,16,8
Brix+value
20,6 <=
€/100
67 at
kg/net
20°C, value
AV0-SP
of <= € 30 per 100 kg, conta
de jugo"papayas",
tamarinds, cashew
10,5 apples, lychees, 0jackfruit, sapodillo plums, pa
------juices
Las of
demás
vegetables, unfermented, Brix value16,8
<= 67 at 20°C, value0of <= € 30 per 100 kg, conta
de jugo"papayas",
tamarinds, cashew
11,0 apples, lychees, 0jackfruit, sapodillo plums, pa
------juices
Las of
demás
vegetables, unfermented, Brix value17,6
<= 67 at 20°C, value0of <= € 30 per 100 kg (excl.
21011111 Solid extracts, essences and concentrates,
--- of
Con
coffee,
un contenido
with a coffee-based
de materia seca
dry matter
procedente
content
9,0
delofcafé
>= 95%
superior
by weight
o igual
0
al 95 % en peso
21011119 Extract, essences and concentrates, of coffee,
--- Loswith
demás
a coffee-based dry matter content of <
9,0
95% by weight (excl.0 solids)
21011292 Preparations with a basis of extracts, essences
--- A base
andde
concentrates
extractos, esencias
of coffeeo concentrados
11,5
de café
0
21011298 Preparations with a basis of coffee Sugar--< Las
70%demás
9 + EA
0
21011298 Preparations with a basis of coffee Sugar--≥ Las
70%demás
9 + EA
AV0-SP
6,0
0
21012020 Extracts, essences and concentrates, of tea
-- Extractos,
or maté esencias y concentrados
21012092 Preparations with a basis of extracts, essences
--- A base
andde
concentrates
extractos, de
of esencias
tea or maté
o de concentrados
6,0
de té o yerba 0mate
21012098 Preparations with a basis of tea or maté Sugar
--- Los<demás
70%
6,5 + EA
0
21012098 Preparations with a basis of tea or matéSugar
--- Los≥ demás
70%
6,5 + EA
AV0-SP
21013011 Roasted chicory
--- Achicoria tostada
21013019 Roasted coffee substitutes (excl. chicory)--- Los demás
11,5
0
5,1 + 12,7 €/100 kg/net
0
14,1
0
21013091 Extracts, essences and concentrates, of roasted
--- De achicoria
chicory tostada
21013099 Extracts, essences and concentrates, of roasted
--- Los demás
coffee substitutes (excl. chicory)
10,8 + 22,7 €/100 kg/net
0
21021010 Culture yeasts
-- Levaduras madres seleccionadas (levaduras 10,9
de cultivo)
0
21021031 Dried bakers'' yeast
--- Secas
12,0
0
21021039 Bakers'' yeast (excl. dried)
--- Las demás
12,0
0
21021090 Active yeasts (excl. culture yeasts and bakers''
-- Las demás
yeasts)
14,7
0
21022011 Inactive yeasts, in tablet, cube or similar --form,
En or
tabletas,
in immediate
cubos packings
o presentaciones
of <= 1 kg
similares,
8,3o bien, en envases 0inmediatos con un contenido
21022019 Inactive yeasts (excl. in tablet, cube or similar
--- Lasform,
demás
or in immediate packings of <= 1 kg) 5,1
0
21022090 Single-cell micro-organisms, dead (excl. packaged
-- Los demás
as medicaments and yeasts)
Free
0
21023000 Prepared baking powders
- Polvos preparados para esponjar masas
6,1
0
21031000 Soya sauce
- Salsa de soja (soya)
7,7
0
21032000 Tomato ketchup and other tomato sauces- «Ketchup» y demás salsas de tomate
10,2
0
21033010 Mustard flour and meal (excl. prepared) -- Harina de mostaza
Free
0
9,0
0
Free
0
21033090 Mustard, incl. prepared flour and meal
-- Mostaza preparada
21039010 Mango chutney, liquid
-- Chutney de mango, líquido
21039030 Aromatic bitters of an alcoholic strength of
-- >=
Amargos
44,2% aromáticos
but <= 49,2%
de vol
grado
containing
alcohólico
>= volumétrico
1,5%
Free
but <=superior
6% by weight
o igual
0 ofa gentian,
44,2 % pero
spices
inferior
and vario
o igu
21039090 Sauces and preparations therefor, mixed--condiments
Los demásand mixed seasonings (excl. soya sauce,
7,7
tomato ketchup0and other tomato sauces, liq
21041010 Soups and broths and preparations therefor,
-- Secos
driedo desecados
11,5
0
21041090 Soups and broths and preparations therefor
-- Los
(excl.
demás
dried)
11,5
0
21042000 Food preparations consisting of finely homogenised
- Preparaciones
mixtures
alimenticias
of two orcompuestas
more basic ingredients,
homogeneizadas
14,1 such as meat, fish,
0 vegetables or fruit, put up
21050010 Ice cream and other edible ice, whether or
- Sin
not materias
containing
grasas
cocoa,
denot
la leche
containing
o con
8,6 milkfats
+ 20,2
un€/100
contenido
kg/net
orMAXcontaining
19,4 de
+ 9,4 €/100
materias
kg/net
< 3%grasas
milkfats
AV0-7de la leche inferior al 3 %
21050091 Ice cream and other edible ice, containing-- >=
Superior
3% buto <igual
7% milkfats
al 3 % pero inferior8 +al
38,57€/100
% kg/net
en peso
MAX 18,1 + 7 €/100 kg/net
AV0-7
21050099 Ice cream and other edible ice, containing-- >=
Superior
7% milkfats
o igual al 7 % en peso
AV0-5
7,9 + 54 €/100 kg/net MAX 17,8 + 6,9 €/100 kg/net
21061020 Protein concentrates and textured protein--substances,
Sin materiasnot
grasas
containing
de la leche
milkfats,
o con
sucrose,
un contenido
isoglucose
12,8 inferior
starch
al 1,5
or glucose
%0en peso;
or containing,
sin sacarosa
by oweigh
isog
21061080 Protein concentrates and textured protein--substances,
Los demás containing, by weight, >= 1,5% milkfat,
EA >= 5% sucrose or
3 isoglucose, >= 5% glucose
21069020 Compound alcoholic preparations of a kind
-- Preparaciones
used for the manufacture
alcohólicasof
compuestas
beverages
17,3
(excepto
and
MIN
of 1an€/%
las
actual
preparadas
vol/hl
alcoholiccon
strength
0 sustancias
of by aromáticas),
volume of > 0,5
de
21069030 Flavoured or coloured isoglucose syrups --- De isoglucosa
21069051 Flavoured or coloured lactose syrups
---- De lactosa
21069055 Flavoured or coloured glucose and maltodextrine
---- De glucosa
syrups o de maltodextrina
42,7 €/100 kg/net mas
-
14 €/100 kg/net
7
20 €/100 kg/net
7
21069059 Flavoured or coloured sugar syrups (excl.---isoglucose,
Los demás
lactose, glucose and maltodextrine
0,4 €/100 kg/net
syrups)
/%sucrose
-
21069092 Food preparations, n.e.s., not containing --milkfats,
Sin materias
sucrose,
grasas
isoglucose
de la leche
starcho or
con
glucose
un contenido
12,8
or containing,
inferior by
al 1,5
weight,
%0 en< peso;
1,5% milkfat,
sin sacarosa
< 5% osucr
iso
21069098 Food preparations, n.e.s., containing, by --weight,
Las demás
>= 1,5% milkfat, >= 5% sucrose or isoglucose,
9 + EA >= 5% glucose0or >= 5% starch Sugar < 70
21069098 Food preparations, n.e.s., containing, by --weight,
Las demás
>= 1,5% milkfat, >= 5% sucrose or isoglucose,
9 + EA >= 5% glucose
AV0-SP
or >= 5% starch Sugar ≥ 70
22011011 Mineral waters, natural, not containing added
--- Sin
sugar
dióxido
or other
de carbono
sweetening matter nor flavoured,
Free not carbonated 0
22011019 Mineral waters, natural, not containing added
--- Las
sugar
demás
or other sweetening matter nor flavoured,
Free carbonated
0
22011090 Mineral waters, artificial, not containing added
-- Lassugar
demás
or other sweetening matter nor flavoured,
Free incl. aerated waters
0
22019000 Ordinary natural water, not containing added
- Lossugar,
demás
other sweetening matter or flavoured;
Free
ice and snow (excl. mineral
0
waters and aerated w
22021000 Waters, incl. mineral and aerated, with added
- Agua,
sugar,
incluidas
sweetener
el agua
or mineral
flavour, yfor
la direct
gaseada,
consumption
con
9,6 adición
as de
a beverage
azúcar 0u otro edulcorante o aromati
22029010 Non-alcoholic beverages, not containing milk,
-- Quemilk
no products
contengan
and
productos
fats derived
de las
therefrom
partidas(excl.
0401
9,6 water,
a 0404fruit
o materias
or vegetable
0 grasas
juices)
procedentes de dic
22029091 Non-alcoholic beverages containing < 0,2%
--- Inferior
fats derived
al 0,2from
% enmilk
peso
or milk products
6,4 + 13,7 €/100 kg/net
AV0-3
22029095 Non-alcoholic beverages containing >= 0,2%
--- Superior
but < 2%
o igual
fats derived
al 0,2 %from
peromilk
inferior
or5,5
milk
al+212,1
products
% en
€/100
pesokg/net
AV0-3
22029099 Non-alcoholic beverages containing >= 2%
--- fats
Superior
derived
o igual
fromalmilk
2 %oren
milk
peso
products
5,4 + 21,2 €/100 kg/net
AV0-3
22030001 Beer made from malt, in bottles holding <=
-- En
10 botellas
l
Free
0
22030009 Beer made from malt, in containers holding
-- Las
<= 10
demás
l (excl. in bottles)
Free
0
22030010 Malt beer, in containers holding > 10 l
Free
0
- En recipientes de contenido superior a 10 l
32 €/hl
0
22041019 Sparkling wine of fresh grapes of actual alcoholic
--- Los demás
strength of >= 8,5% vol (excl. champagne)
32 €/hl
0
32 €/hl
0
22041011 Champagne of actual alcoholic strength of
--->=
Champán
8,5% vol
22041091 Asti spumante of actual alcoholic strength---ofAsti
< 8,5%
spumante
vol
22041099 Sparkling wine of fresh grapes and of actual
--- Los
alcoholic
demásstrength of < 8,5% vol (excl. Asti 32
spumante)
€/hl
0
22042110 Wine of fresh grapes, incl. fortified wines,---inVino
bottles
(excepto
with "mushrooms"
el de la subpartida
stoppers
2204
held
10),
in place
32
en €/hl
botellas
by tiescon
or fastenings,
tapón en
0 forma
holding
de champiñón
<= 2 l; winesujeto
othe
22042111 Quality white wines produced in Alsace, in
------containers
Alsace holding
(Alsacia)
<= 2 l and of an actual alcoholic
13,1 €/hlstrength of by volume
0
of <= 13% vol (excl. sp
22042112 Quality white wines produced in Bordeaux,
------in containers
Bordeaux holding
(Burdeos)
<= 2 l and of an actual13,1
alcoholic
€/hl strength of <=013% vol (excl. sparkling win
22042113 Quality white wines produced in Burgundy,
------in containers
Bourgogneholding
(Borgoña)
<= 2 l and of an actual13,1
alcoholic
€/hl strength of <=013% vol (excl. sparkling win
22042117 Quality white wines produced in Val de Loire,
-------inVal
containers
de Loire holding
(Valle del
<=Loira)
2 l and of an actual
13,1alcoholic
€/hl
strength of 0<= 13% vol (excl. sparkling w
22042118 Quality white wines produced in Mosel-Saar-Ruwer,
------- Mosel-Saar-Ruwer
in containers holding <= 2 l and of13,1
an actual
€/hl alcoholic strength
0 of <= 13% vol (excl. spa
22042119 Quality white wines produced in Pfalz, in ------containers
Pfalz holding <= 2 l and of an actual alcoholic
13,1 €/hl
strength of <= 13%0 vol (excl. sparkling wine an
22042122 Quality white wines produced in Rheinhessen,
------- Rheinhessen
in containers holding <= 2 l and of an actual
13,1 €/hl
alcoholic strength of0 <= 13% vol (excl. sparkling
22042123 Quality white wines produced in Tokaj "e.g.
------Aszu,
Tokaj
Szamorodni, Máslás, Fordítás", in containers
14,8 €/hl holding <= 2 l and
0 of an actual alcoholic stre
22042124 Quality white wines produced in Lazio [Latium],
------- Lazio
in containers
(Lacio) holding <= 2 l and of an actual
13,1 €/hl
alcoholic strength of
0 <= 13% vol (excl. sparkling
22042126 Quality white wines produced in Toscana------[Tuscany],
Toscana
in containers holding <= 2 l and of13,1
an actual
0
of <= 13% vol (excl. spa
22042127 Quality white wines produced in Trentino,------Alto Adige
Trentino,
andAlto
Friuli,
Adige
in containers
y Friuli holding <=
13,1
2 l and
€/hl of an actual alcoholic
0
strength of <= 13% vo
22042128 Quality white wines produced in Veneto, in
------containers
Veneto holding <= 2 l and of an actual alcoholic
13,1 €/hlstrength of <= 13%
0 vol (excl. sparkling wine a
22042132 Quality white wines of the "vinho verde" category,
------- Vinho
in containers
Verde
holding <= 2 l and of an13,1
actual
€/hlalcoholic strength
0 of <= 13% vol (excl. sparkl
22042134 Quality white wines produced in Penedés,------in containers
Penedés holding <= 2 l and of an actual13,1
alcoholic
€/hl strength of <= 013% vol (excl. sparkling wine
22042136 Quality white wines produced in Rioja, in ------containers
Rioja holding <= 2 l and of an actual alcoholic
13,1 €/hl
strength of <= 13%
0 vol (excl. sparkling wine an
22042137 Quality white wines produced in Valencia,------in containers
Valencia holding <= 2 l and of an actual 13,1
alcoholic
€/hl strength of <= 013% vol (excl. sparkling wine
22042138 Quality white wines produced in specified------regions,
Los in
demás
containers holding <= 2 l and of an
13,1
actual
0 of <= 13% vol (other than
22042142 Quality wines produced in Bordeaux, in containers
------- Bordeaux
holding
(Burdeos)
13,1 €/hl
strength of <= 13% 0vol (other than sparkling win
22042143 Quality wines produced in Burgundy, in containers
------- Bourgogne
holding (Borgoña)
13,1 €/hl
strength of <= 13% 0vol (other than sparkling win
22042144 Quality wines produced in Beaujolais, in containers
------- Beaujolais
holding <= 2 l and of an actual alcoholic
13,1 €/hl
strength of <= 13%0vol (other than sparkling win
22042146 Quality wines produced in Côtes-du-Rhône,
------in containers
Côtes-du-Rhône
holding
(Costas
<= 2 l and
del Rodano)
of an actual
13,1
alcoholic
€/hl strength of <=
0 13% vol (other than sparkl
22042147 Quality wines produced in Languedoc-Roussillon,
------- Languedoc-Roussillon
in containers holding
(Languedoc-Rosellón)
<= 2 l and of an13,1
actual
€/hlalcoholic strength
0 of <= 13% vol (other than s
22042148 Quality wines produced in Val de Loire, in------containers
Val de holding
Loire (Valle
<= 2 del
l and
Loira)
of an actual alcoholic
13,1 €/hl
strength of <= 13%
0 vol (other than sparkling w
22042162 Quality wines produced in Piemonte [Piedmont],
------- Piemonte
in containers
(Piamonte)
holding <= 2 l and of an 13,1
actual
€/hl
alcoholic strength0of <= 13% vol (other than sp
22042166 Quality wines produced in Toscana [Tuscany],
------- Toscana
in containers holding <= 2 l and of an actual
13,1 €/hl
alcoholic strength of0 <= 13% vol (other than spa
22042167 Quality wines produced in Trentino and Alto
------Adige,
Trentino
in containers
y Alto Adige
holding <= 2 l and of an
13,1
actual
0 of <= 13% vol (other than
22042168 Quality wines produced in Veneto, in containers
------- Veneto
13,1
strength
€/hl of <= 13% vol0 (other than sparkling wine,
22042169 Quality wines produced in Dao, Bairrada ------and Douro,
Dão, Bairrada
in containers
y Douro
holding
(Duero)
<= 2 l and of13,1
an actual
0
of <= 13% vol (other tha
22042171 Quality wines produced in Navarra, in containers
------- Navarra
13,1strength
€/hl
of <= 13% vol
0 (other than sparkling wine,
22042174 Quality wines produced in Penedés, in containers
------- Penedés
13,1strength
€/hl
of <= 13% vol
0 (other than sparkling wine
22042176 Quality wines produced in Rioja, in containers
------- holding
Rioja <= 2 l and of an actual alcoholic 13,1
strength
€/hl of <= 13% vol (other
0
than sparkling wine, se
22042177 Quality wines produced in Valdepeñas, in------containers
Valdepeñas
13,1 €/hl
strength of <= 13%
0 vol (other than sparkling w
22042178 Quality wines produced in specified regions,
------in Los
containers
demás holding <= 2 l and of an actual
13,1
alcoholic
€/hl
strength of <=
0 13% vol (other than Borde
22042179 White wine of fresh grapes, in containers-----holding
Vino<=blanco
2 l and of an actual alcoholic strength
13,1 of
€/hl
<= 13% vol (other0than sparkling wine, semi-s
22042180 Wine of fresh grapes, incl. wine and grape
-----must
Loswith
demás
fermentation arrested or interrupted
13,1
by€/hl
the addition of alcohol,
0
in containers holding <=
------Aszu,
Tokaj
15,8 €/hl holding <= 2 l and
0 of an actual alcoholic stre
Los in
demás
containers holding <= 2 l and of an
15,4
actual
0 of > 13% vol to 15% vol (o
------inLos
containers
demás holding <= 2 l and of an actual
15,4
alcoholic
€/hl
strength of >0 13% vol to 15% vol (other th
Vino<=blanco
15,4 of
€/hl
> 13% vol to 15%0vol (other than sparkling win
22042185 Wine of fresh grapes, incl. fortified wine and
------grape
Los demás
must with fermentation arrested or interrupted
15,4 €/hl by the addition
0 of alcohol, in containers ho
22042187 Marsala, in containers holding <= 2 l and ----of an
Vino
actual
de Marsala
alcoholic strength of > 15% vol to18,6
18%€/hl
vol
0
22042188 Samos and Muscat de Lemnos, in containers
----- Vino
holding
de Samos
<= 2 l and
y moscatel
of an actual
de Lemnos
alcoholic 18,6
strength
€/hl of > 15% vol to 018% vol
22042189 Port, in containers holding <= 2 l and of an
----actual
Vino alcoholic
de Oportostrength of > 15% vol to 18%
14,8
vol€/hl
0
22042191 Madeira and Setubal muscatel, in containers
----- Vino
holding
de <=
Madeira
2 l andy of
moscatel
an actual
dealcoholic
Setúbal strength
14,8 €/hlof > 15% vol to 18%
0
vol
22042192 Sherry, in containers holding <= 2 l and of----an Vino
actual
dealcoholic
Jerez strength of > 15% vol to 14,8
18% €/hl
vol
0
22042194 Wine of fresh grapes, incl fortified wine, in
----containers
Los demás
18,6 €/hlstrength of > 15%
0 vol to 18% vol (other than s
22042195 Port, in containers holding <= 2 l and of an
----actual
Vino alcoholic
de Oportostrength of > 18% vol to 22%
15,8
vol€/hl
0
22042196 Madeira, Sherry and Setubal muscatel, in----containers
Vino de holding
Madeira,
<=Jerez
2 l and
y moscatel
of an actual
de Setúbal
alcoholic
15,8 €/hl
strength of > 18%0 vol to 22% vol
22042198 Wine of fresh grapes, incl. fortified wine, ----in containers
Los demás
20,9 €/hlstrength of > 18%
0 vol to 22% vol (other than
22042199 Wine of fresh grapes, incl. fortified wine, ---in containers
De grado holding
alcohólico
<= adquirido
2 l and of superior
an actual
1,75
a alcoholic
22€/%
% vol
vol/hl
strength of > 22%
0 vol
22042910 Wine of fresh grapes, incl. fortified wines,---inVino
bottles
(excepto
with "mushroom"
los de la subpartida
stoppers 2204
held in
10)
place
32
en€/hl
botellas
by ties or
con
fastenings,
tapón en
0 forma
holdingde> champiñón
2 l; wine otherwi
sujet
------Aszu,
Tokaj
13,1 €/hl holding > 2 l and
0 of an actual alcoholic stren
22042912 Quality white wines produced in Bordeaux,
------in containers
Bordeaux holding
(Burdeos)
> 2 l and of an actual alcoholic
9,9 €/hl strength of <= 13%
0
vol (other than sparkling
22042913 Quality white wines produced in Burgundy,
------in containers
Bourgogneholding
(Borgoña)
9,9 €/hl strength of <= 13%
0
vol (other than sparkling
22042917 Quality white wines produced in Val de Loire,
-------inVal
containers
de Loire holding
(Valle del
> 2Loira)
l and of an actual
9,9
alcoholic
€/hl
strength of <=
0 13% vol (other than sparkl
Los in
demás
containers holding > 2 l and of an 9,9
actual
€/hlalcoholic strength0 of <= 13% vol (other than T
22042942 Quality wines produced in Bordeaux, in containers
------- Bordeaux
holding
(Burdeos)
9,9strength
€/hl
of <= 13% vol
22042943 Quality wines produced in Burgundy, in containers
------- Bourgogne
holding (Borgoña)
9,9strength
€/hl
of <= 13% vol
22042944 Quality wines produced in Beaujolais, in containers
------- Beaujolais
holding > 2 l and of an actual alcoholic
9,9 €/hl
strength of <= 13% vol
22042946 Quality wines produced in Côtes-du-Rhône,
------in containers
Côtes-du-Rhône
holding
(Costas
> 2 l and
delofRodano)
an actual 9,9
alcoholic
€/hl strength of <=013% vol (other than sparklin
22042947 Quality wines produced in Languedoc-Roussillon,
------- Languedoc-Roussillon
in containers holding
(Languedoc-Rosellón)
> 2 l and of an actual
9,9 €/hlalcoholic strength0of <= 13% vol (other than sp
22042948 Quality wines produced in Val de Loire, in------containers
Val de holding
Loire (Valle
> 2 l del
andLoira)
of an actual alcoholic
9,9 €/hl
strength of <= 13%0 vol (other than sparkling wi
------in Los
containers
demás holding > 2 l and of an actual9,9
alcoholic
€/hl strength of <=0 13% vol (other than Bordea
22042962 White wine produced in Sicily, in containers
------holding
Sicilia> 2 l and of an actual alcoholic strength
9,9 €/hl
of <= 13% vol (other
0 than sparkling wine, semi-
22042964 White wine produced in Veneto, in containers
-------holding
Veneto > 2 l and of an actual alcoholic strength
9,9 €/hlof <= 13% vol (other
0 than sparkling wine, sem
22042965 White wine of fresh grapes, in containers------holding
Los> demás
9,9of€/hl
<= 13% vol (other than
0
sparkling wine, semi-sp
22042971 Wines produced in Puglia [Apulia], in containers
------- Puglia
holding > 2 l and of an actual alcoholic9,9
strength
€/hl of <= 13% vol 0(other than sparkling wine, s
22042972 Wines produced in Sicily, in containers holding
------- Sicilia
> 2 l and of an actual alcoholic strength9,9
of <=
€/hl13% vol (other than
0 sparkling wine, semi-spark
------grape
Los demás
must, with fermentation arrested or interrupted
9,9 €/hl
by the addition
0 of alcohol, in containers h
------Aszu,
Tokaj
14,2 €/hl holding > 2 l and
0 of an actual alcoholic stren
Los in
demás
containers holding > 2 l and of an12,1
actual
€/hl
alcoholic strength0 of > 13% vol to 15% vol (ot
------inLos
containers
demás holding > 2 l and of an actual12,1
alcoholic
€/hl strength of > 0
13% vol to 15% vol (other tha
Vino> blanco
12,1of€/hl
> 13% vol to 15% vol
0 (other than quality wines p
------grape
Los demás
must with fermentation arrested or interrupted
12,1 €/hl by the addition
0 of alcohol, in containers ho
22042987 Marsala, in containers holding > 2 l and of----an Vino
actual
dealcoholic
Marsala strength of > 15% vol to 15,4
18% €/hl
vol
0
22042988 Samos and Muscat de Lemnos, in containers
----- Vino
holding
de Samos
> 2 l and
y moscatel
of an actual
de alcoholic
Lemnos strength
15,4 €/hlof > 15% vol to 18%
0 vol
22042989 Port, in containers holding > 2 l and of an----actual
Vino
alcoholic
de Oporto
strength of > 15% vol to 18%12,1
vol €/hl
0
22042991 Madeira and Setubal muscatel, in containers
----- Vino
holding
de >Madeira
2 l and yofmoscatel
an actualde
alcoholic
Setúbalstrength
12,1 €/hl
of > 15% vol to 18%
0 vol
22042992 Sherry, in containers holding > 2 l and of ----an actual
Vino de
alcoholic
Jerez strength of > 15% vol to 18%
12,1vol
€/hl
0
Los demás
15,4 €/hl
strength of > 15%0 vol to 18% vol (other than s
22042995 Port, in containers holding > 2 l and of an----actual
Vino
alcoholic
de Oporto
strength of > 18% vol to 22%13,1
vol €/hl
0
22042996 Madeira, Sherry and Setubal muscatel, in----containers
Vino de holding
Madeira,
> Jerez
2 l andy of
moscatel
an actual
dealcoholic
Setúbal
13,1 €/hl
strength of > 18% 0vol to 22% vol
Los demás
20,9 €/hl
strength of > 18%0 vol to 22% vol (other than P
22042999 Wine of fresh grapes, incl. fortified wine, ---in containers
De grado holding
alcohólico
> 2adquirido
l and of an
superior
actual1,75
aalcoholic
22€/%
% vol
vol/hl
strength of > 22%0 vol
22043010 Grape must, arrested otherwise than by addition
-- Parcialmente
of alcohol,
fermentados,
of an actualincluso
alcoholic
«apagados»,
strength
32,0
ofsin
> 1%
utilización
vol (excl.
delgrape
alcohol
0 must whose fermentation
22043092 Grape must, unfermented, concentrated within
---- Concentrados
the meaning of Additional Note 7 toSee
chapter
pdf annex
22, of 2a densityAV0
<= 1,33
+ EPg/cm³ at 20°C and of an
22043094 Grape must, unfermented, non-concentrated,
---- Los
of además
density <= 1,33 g/cm³ at 20°C and
Seeofpdf
an annex
actual 2alcoholicAV0
strength
+ EP<= 1% vol but > 0,5% v
22043096 Grape must, unfermented, concentrated within
---- Concentrados
the meaning of Additional Note 7 toSee
chapter
pdf annex
22, of 2a densityAV0
> 1,33
+ EP
g/cm³ at 20°C and of an
22043098 Grape must, unfermented, non-concentrated,
---- Los
of además
density > 1,33 g/cm³ at 20°C and
See
of an
pdfactual
annexalcoholic
2
strength
AV0 + EP
<= 1% vol but > 0,5% vo
22051010 Vermouth and other wine of fresh grapes,--flavoured
De gradowith
alcohólico
plants or
adquirido
aromatic
inferior
substances,
o igual
10,9
in
a 18
containers
€/hl
% vol holding <=
0 2 l, of actual alcoholic stren
De gradowith
alcohólico
plants or
adquirido
aromatic
superior
substances,
0,9 a€/%
18 vol/hl
%invol
containers
+ 6,4 €/hlholding <=
0 2 l, of actual alcoholic stren
De gradowith
alcohólico
plants or
adquirido
aromatic
inferior
substances,
o igual 9in
a €/hl
18
containers
% vol holding >02 l, of actual alcoholic streng
De gradowith
alcohólico
plants or
adquirido
aromatic
superior
substances,
a 0,9
18 %
€/%
invol
containers
vol/hl
holding >02 l, of actual alcoholic streng
22060010 Piquette, obtained by grape marc
- Piquetas
22060031 Cider and perry, sparkling
--- Sidra y perada
1,3 €/% vol/hl MIN 7,2 €/hl
0
19,2 €/hl
0
22060039 Mead and other fermented beverages and
---mixtures
Las demás
of fermented beverages and mixtures
19,2of€/hl
fermented beverages
0 with non-alcoholic bevera
22060051 Cider and perry, not sparkling, in containers
---- holding
Sidra y perada
<= 2 l
7,7 €/hl
0
----mixtures
Las demás
7,7 of
€/hl
fermented beverages
22060081 Cider and perry, not sparkling, in containers
---- holding
Sidra y perada
>2l
5,76 €/hl
0
----mixtures
Las demás
5,76of€/hl
fermented beverages
22071000 Undenatured ethyl alcohol, of actual alcoholic
- Alcohol
strength
etílico
ofsin
>= desnaturalizar
80%
con grado alcohólico
19,2 €/hl volumétrico superior
0
o igual al 80 % vol
22072000 Denatured ethyl alcohol and other spirits -ofAlcohol
any strength
etílico y aguardiente desnaturalizados,
10,2de€/hl
cualquier graduación
0
22082012 Cognac, in containers holding <= 2 l
--- Coñac
Free
0
22082014 Armagnac, in containers holding <= 2 l --- Armañac
Free
0
22082026 Grappa, in containers holding <= 2 l
Free
0
Free
0
--- Grappa
22082027 Brandy de Jerez in containers holding <=--2 lBrandy de Jerez
22082029 Spirits obtained by distilling grape wine or---grape
Los demás
marc, in containers holding <= 2 l (excl. Free
Cognac, Armagnac, Grappa
0
and Brandy de Jerez)
22082040 Raw distillate, in containers holding > 2 l --- Destilado en bruto
Free
0
22082062 Cognac, in containers holding > 2 l
---- Coñac
Free
0
22082064 Armagnac, in containers holding > 2 l
---- Armañac
Free
0
22082086 Grappa, in containers holding > 2 l
---- Grappa
Free
0
Free
0
22082087 Brandy de Jerez in containers holding > 2---l Brandy de Jerez
22082089 Spirits obtained by distilling grape wine or---grape
Los marc,
demásin containers holding > 2 l (excl. raw
Free
distillate, Cognac, Armagnac,
0
Grappa and Brand
22083011 Bourbon whiskey, in containers holding <=
---2Inferior
l
o igual a 2 l
Free
0
22083019 Bourbon whiskey, in containers holding >--2 lSuperior a 2 l
Free
0
22083032 Malt Scotch whisky, in containers holding---<=Inferior
2l
o igual a 2 l
Free
0
22083038 Malt Scotch whisky, in containers holding---> 2Superior
l
a2l
Free
0
22083052 Blended Scotch whisky, in containers holding
---- Inferior
<= 2 l o igual a 2 l
Free
0
22083058 Blended Scotch whisky, in containers holding
---- Superior
>2l a2l
Free
0
22083072 Scotch whisky, in containers holding <= 2---l (other
Inferior
than
o igual
malt awhisky
2l
and blended whisky) Free
0
22083078 Scotch whisky, in containers holding > 2 l---(other
Superior
than malt
a 2 l whisky and blended whisky) Free
0
22083082 Whisky, in containers holding <= 2 l (other
---than
Inferior
Bourbon
o igualwhiskey
a 2 l and Scotch whisky)
Free
0
22083088 Whisky, in containers holding > 2 l (other--than
Superior
Bourbon
a 2whiskey
l
and Scotch whisky)
Free
0
22084011 Rum with a content of volatile substances---(other
Ron con
thanun
ethyl
contenido
and methyl
en substancias
alcohol)0,6
of >=
volátiles
€/%225
vol/hl
g/hl
distintas
+of3,2
pure
€/hl
del
alcohol
alcohol
"with
3etílico
a 10%
y deltolerance",
alcohol metílico
in con
22084031 Rum and other spirits obtained by distilling
----fermented
De valor superior
sugar-cane
a 7,9
products,
€ por l de
of alcohol
a value puro
> Free
7,9 €/l of pure alcohol,0in containers holding <= 2 l (
----fermented
Los demás
sugar-cane products, of a0,6
value
€/%<=
vol/hl
7,9 +€/l3,2
of €/hl
pure alcohol,
3 in containers holding <= 2
22084051 Rum with a content of volatile substances---(other
Ron con
thanun
ethyl
contenido
and methyl
en substancias
alcohol) of >=
volátiles
0,6
225
€/%
g/hl
distintas
vol/hl
of pure
del
alcohol
alcohol
RM
"with
etílico
a 10%
y deltolerance",
alcohol metílico
in con
----fermented
De valor superior
sugar-cane
a 2 products,
€ por l de of
alcohol
a value
puroFree
> 2 €/l of pure alcohol, in0containers holding > 2 l (exc
----fermented
Los demás
sugar-cane products, of a value
0,6<=
€/%
2 €/l
vol/hl
of pure alcohol,RM
in containers holding > 2 l (e
22085011 Gin, in containers holding <= 2 l
--- Inferior o igual a 2 l
Free
0
22085019 Gin, in containers holding > 2 l
--- Superior a 2 l
Free
0
22085091 Geneva, in containers holding <= 2 l
Free
0
22085099 Geneva, in containers holding > 2 l
--- Superior a 2 l
Free
0
22086011 Vodka of an alcoholic strength of <= 45,4%
--- Inferior
vol, in containers
o igual a 2holding
l
<= 2 l
Free
0
22086019 Vodka of an alcoholic strength of <= 45,4%
--- Superior
vol, in containers
a2l
holding > 2 l
Free
0
22086091 Vodka of an alcoholic strength of > 45,4%---vol,
Inferior
in containers
o igual a holding
2l
<= 2 l
Free
0
22086099 Vodka of an alcoholic strength of > 45,4%---vol,
Superior
in containers
a 2 l holding > 2 l
Free
0
22087010 Liqueurs and cordials, in containers holding
-- En
<=recipientes
2l
de contenido inferior o igual a Free
2l
0
22087090 Liqueurs and cordials, in containers holding
-- En
> 2recipientes
l
de contenido superior a 2 l
Free
0
22089011 Arrack, in containers holding <= 2 l
Free
0
22089019 Arrack, in containers holding > 2 l
--- Superior a 2 l
Free
0
22089033 Plum, pear or cherry spirit, in containers holding
--- Inferior
<= o2 igual
l
a2l
Free
0
22089038 Plum, pear or cherry spirit, in containers holding
--- Superior
> 2 la 2 l
Free
0
22089041 Ouzo, in containers holding <= 2 l
---- «Ouzo»
Free
0
22089045 Calvados, in containers holding <= 2 l
------- Calvados
Free
0
22089048 Spirits distilled from fruit, in containers holding
------- Los
<= 2demás
l (excl. plum, pear or cherry spirit andFree
Calvados)
0
22089052 Korn, in containers holding <= 2 l
------- «Korn»
Free
0
22089054 Tequila in containers holding <= 2 l
------- Tequila
Free
0
22089056 Spirits in containers holding <= 2 l (excl. spirits
------- Los
distilled
demás
from grape wine or grape marc, whisky,
Free rum and other spirits
0
obtained by distilling fe
22089069 Spirituous beverages, in containers holding
-----<=
Las
2 ldemás
(excl. ouzo,
bebidas
spirits,
espirituosas
liqueurs and cordials)
Free
0
22089071 Spirits distilled from fruit, in containers holding
----- De
> frutas
2 l (excl. spirits distilled from grape wineFree
or grape marc, plum, 0pear or cherry)
22089075 Tequila in containers holding > 2 l
----- Tequila
Free
0
22089077 Spirits in containers holding > 2 l (excl. spirits
----- Los
obtained
demásby distilling grape wine or grape marc,
Free whiskies, rum and
0 other spirits obtained by di
22089078 Spirituous beverages, in containers holding
---->Otras
2 l (excl.
bebidas
spirits,
espirituosas
liqueurs and cordials and ouzo)
Free
0
22089091 Undenatured ethyl alcohol, of an alcoholic---strength
Inferior o
ofigual
< 80%
a 2vol,
l in containers holding
1 €/% vol/hl
<= 2 l+ 6,4 €/hl
0
22089099 Undenatured ethyl alcohol, of an alcoholic---strength
Superiorofa<280%
l
vol, in containers holding
1 €/%
> 2 l vol/hl
0
22090011 Wine vinegar, in containers holding <= 2 -l- Inferior o igual a 2 l
6,4 €/hl
0
22090019 Wine vinegar, in containers holding > 2 l -- Superior a 2 l
4,8 €/hl
0
22090091 Vinegar and substitutes for vinegar obtained
-- Inferior
from acetic
o igualacid,
a 2 lin containers holding <= 5,12
2 l (excl.
€/hl wine vinegar) 0
22090099 Vinegar and substitutes for vinegar obtained
-- Superior
from acetic
a 2 l acid, in containers holding > 23,84
l (excl.
€/hlwine vinegar)
0
23011000 Flours, meals and pellets, of meat or offal,
- Harina,
unfit forpolvo
human
y pellets,
consumption;
de carne
greaves
o despojos; chicharrones
Free
0
23021010 Bran, sharps and other residues of maize,
-- whether
Con un contenido
or not in the
deform
almidón
of pellets,
inferiorderived
o igual from
44
al 35
€/tsifting,
% en peso
milling or other
0
working, with starch con
23021090 Bran, sharps and other residues of maize,
-- whether
Los demás
or not in the form of pellets, derived from
89 €/tsifting, milling or other
0
working, with starch con
23023010 Bran, sharps and other residues, whether--orCon
notun
in the
contenido
form ofde
pellets,
almidón
derived
inferior
from
o igual
the sifting,
44
al 28
€/t%milling
en peso,
or other
si la working
proporción
0
of wheat,
de producto
with aque
starc
p
23023090 Bran, sharps and other residues of wheat,-- whether
Los demás
89 €/tsifting, milling or other
0
working (excl. those with
23024002 Bran, sharps and other residues of rice, whether
--- Con un
or not
contenido
in the form
de almidón
of pellets,
inferior
derived
o igual
from
44
alsifting,
€/t
35 % en
milling
pesoor other
0 working, with starch conten
23024008 Bran, sharps and other residues of rice, whether
--- Los demás
89sifting,
€/t
milling or other
0 working, with starch conten
23024010 Bran, sharps and other residues, in the form
--- Con
of pellets
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or not, derived
de almidón
frominferior
the sifting,
o igual
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44
al €/t
28or%other
en peso
working
si la of
proporción
0 cereals, with
de producto
a starch que
conte
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23024090 Bran, sharps and other residues of cereals,
--- Los
whether
demás
or not in the form of pellets, derived89
from
€/t sifting, milling or 0other working (excl. those of
23025000 Bran, sharps and other residues of leguminous
- De leguminosas
plants, whether or not in the form of pellets,
5,1derived from sifting,0 milling or other working
23031011 Residues from the manufacture of starch--from
Superior
maize,alof40a %
protein
en peso
content, calculated on320
the€/t
dry product, of > 40%
0 by weight (excl. concentr
Inferior
maize,
o igual
of a protein
al 40 %content,
en pesocalculated onFree
the dry product, of <= 040% by weight (excl. concen
23031090 Residues of starch manufacture and similar
-- Los
residues,
demásincl. concentrated steeping liquorsFree
(excl. of starch from maize)
0
23032010 Beet-pulp
-- Pulpa de remolacha
Free
0
Free
0
- Heces y desperdicios de cervecería o de destilería
Free
0
23032090 Bagasse and other waste of sugar manufacture
-- Los demás
(excl. beet pulp)
23033000 Brewing or distilling dregs and waste
23040000 Oilcake and other solid residues, whetherTortas
or not ground
y demásorresiduos
in the form
sólidos
of pellets,
de la extracción
resultingFree
from
del aceite
the extraction
de soja of
(soya),
0soya-bean
incluso
oilmolidos o en p
23050000 Oilcake and other solid residues, whetherTortas
or not ground
y demásorresiduos
in the form
sólidos
of pellets,
de la extracción
resultingFree
from
del aceite
the extraction
de cacahuete
of0groundnut
(cacahuate,
oil
maní), inclu
23061000 Oilcake and other solid residues, whether- or
Denot
semillas
grounddeoralgodón
in the form of pellets, resultingFree
from the extraction of0cotton seeds
Denot
semillas
grounddeorlino
from the extraction of0linseed
Denot
semillas
grounddeorgirasol
from the extraction of0sunflower seeds
23064100 Oilcake and other solid residues, whether--orCon
notbajo
ground
contenido
or in the
deform
ácido
of erúcico
pellets, resultingFree
from the extraction of0low erucic acid rape or colza
23064900 Oilcake and other solid residues, whether--orLos
notdemás
ground or in the form of pellets, resultingFree
from the extraction of0high erucic acid rape or colz
Denot
coco
ground
o de or
copra
from the extraction of0coconut or copra
Denot
nuez
ground
o de or
almendra
in the form
de palma
of pellets, resultingFree
from the extraction of0palm nuts or kernels
23069005 Oilcake and other solid residues, whether--orDe
not
germen
groundde
ormaíz
from the extraction of0vegetable fats or oils from m
23069011 Oilcake and other solid residues from the---extraction
Con un of
contenido
olive oil,de
whether
aceite or
denot
oliva
ground
inferior
orFree
oinigual
the form
al 3 %
of pellets,
en peso0
containing <= 3% olive oil
23069019 Oilcake and other solid residues from the---extraction
Con un of
contenido
olive oil,de
whether
aceite or
denot
oliva
ground
superior
or48
inal€/t
the
3 %form
en peso
of pellets, 7
containing > 3% olive oil
23069090 Oilcake and other solid residues, whether---orLos
not demás
ground or in the form of pellets, resultingFree
from the extraction of0vegetable fats or oils (excl.
23070011 Wine lees, having a total alcoholic strength
-- Con
of <=un7,9%
grado
mas
alcohólico
and a dry
total
matter
inferior
content
o igual
>=al
Free
25%
7,9 by
% mas
weight
y con un 0contenido de materia seca s
23070019 Wine lees (excl. wine lees having a total alcoholic
-- Los demás
strength of <= 7,9% and a dry matter
1,62 €/kg/tot,
content alc,
of >= 25% by weight)
0
23070090 Argol
- Tártaro bruto
Free
0
23080011 Grape marc, of a kind used in animal feeding,
-- Conwhether
un grado
or alcohólico
not in the form
total of
inferior
pellets,
o igual
having
al
Free
4,3
a total
% mas
alcoholic
y un contenido
strength
0
ofde
<=materia
4,3% mas
secaand
super
ad
23080019 Grape marc, of a kind used in animal feeding,
-- Loswhether
demás or not in the form of pellets1,62
(excl.€/kg/tot,
grape marc
alc, having a total
0 alcoholic strength of <= 4
23080040 Acorns and horse-chestnuts and pomace- or
Bellotas
marc of
y castañas
fruit, for animal
de Indias;
feeding,
orujowhether
de frutos
or (excepto
Free
not in theelform
de uvas)
of pellets
0 (excl. grape marc)
23080090 Maize stalks, maize leaves, fruit peel and- other
Los demás
vegetable materials, waste, residues and 1,6
by-products for animal
0 feeding, whether or not in t
23091011 Dog or cat food, put up for retail sale, containing
----- Sin glucose,
productosglucose
lácteossyrup,
o con maltodextrine
un contenido de
orFree
maltodextrine
estos productos
syrup
inferior
but
0 containing
al 10 % enno
peso
starch or no
----- Conglucose,
un contenido
glucose
de syrup,
productos
maltodextrine
lácteos superior
498
or maltodextrine
€/to igual al 10
syrup
% pero
but
0 containing
inferior al 50
no%
starch
en peso
or co
----- Conglucose,
un contenido
glucose
de syrup,
productos
maltodextrine
lácteos superior
730
or maltodextrine
€/to igual al 50
syrup
% pero
but
0 containing
inferior al 75
no%
starch
en peso
or co
----- Conglucose,
un contenido
glucose
de syrup,
productos
maltodextrine
lácteos superior
948
or maltodextrine
€/to igual al 75
syrup
% en
but
0 peso
containing no starch or co
----- Sin glucose,
productosglucose
lácteossyrup,
o con maltodextrine
un contenido de
orFree
maltodextrine
estos productos
syrup
inferior
and
0 al
containing
10 % en >peso
10% but <=
----- Conglucose,
un contenido
glucose
de syrup,
productos
maltodextrine
lácteos superior
530
or maltodextrine
€/to igual al 10
syrup
% pero
and
0 inferior
containing
al 50
>%
10%
enbut
peso
<=
----- Conglucose,
un contenido
glucose
de syrup,
productos
maltodextrine
lácteos superior
888
or maltodextrine
€/to igual al 50
syrup
% en
and
0 peso
containing > 10% but <=
----- Sin glucose,
productosglucose
lácteossyrup,
o con maltodextrine
un contenido 102
de
or maltodextrine
estos
€/t productos
syrup
inferior
and
0 al
containing
10 % en >peso
30% of star
----- Conglucose,
un contenido
glucose
de syrup,
productos
maltodextrine
lácteos superior
577
or maltodextrine
€/to igual al 10
syrup
% pero
and
0 inferior
containing
al 50
>%
30%
enof
peso
star
----- Conglucose,
un contenido
glucose
de syrup,
productos
maltodextrine
lácteos superior
730
or maltodextrine
€/to igual al 50
syrup
% en
and
0 peso
containing > 30% of star
23091070 Dog or cat food put up for retail sale, containing
--- Sin almidón,
no starch,
féculas,
glucose,
glucosa
maltodextrine
o jarabe or
demaltodextrine
glucosa,
948 €/t maltodextrina,
syrup, but containing
ni0 jarabe demilk
maltodextrina,
products pe
23091090 Dog or cat food put up for retail sale, containing
-- Los demás
no starch, glucose, maltodextrine or maltodextrine
9,6
syrup, nor milk
0 products
23099010 Fish or marine mammal solubles, to supplement
-- Productos
feedingstuffs
llamadosproduced
«solubles»
in the
de pescado
agricultural
o 3,8
de
sector
mamíferos marinos
0
Contemplados
maize referred
en latonota
in Additional
complementaria
Note 5 to5 chapter
del
Free
presente
23, ofcapítulo
a kind used
0 in animal feeding (excl. d
23099031 Preparations, incl. premixes, for animal food,
------ containing
Sin productos
glucose,
lácteos
glucose
o con syrup,
un contenido
maltodextrine
23
de €/t
estos
or productos
maltodextrine
inferior
0syrup
al 10
but%
containing
en peso no star
------ containing
Con un contenido
glucose,de
glucose
productos
syrup,
lácteos
maltodextrine
superior
498 €/t oorigual
maltodextrine
al 10 % pero
0syrup
inferior
but containing
al 50 % ennopeso
star
------ containing
Con un contenido
glucose,de
glucose
productos
syrup,
lácteos
maltodextrine
superior
730 €/t oorigual
maltodextrine
al 50 % e0syrup
inferiorbut
al containing
75 % en peso
no star
------ containing
Con un contenido
glucose,de
glucose
productos
syrup,
lácteos
maltodextrine
superior
948 €/t oorigual
maltodextrine
al 75 % en
0syrup
pesobut containing no star
------ containing
Sin productos
glucose,
lácteos
glucose
o con syrup,
un contenido
maltodextrine
55
de €/t
estos
or productos
maltodextrine
inferior
0syrup
al 10
and%containing
en peso > 10%
------ containing
Con un contenido
glucose,de
glucose
productos
syrup,
lácteos
maltodextrine
superior
530 €/t oorigual
maltodextrine
al 10 % pero
0syrup
inferior
and containing
al 50 % en>peso
10%
------ containing
Con un contenido
glucose,de
glucose
productos
syrup,
lácteos
maltodextrine
superior
888 €/t oorigual
maltodextrine
al 50 % en
0syrup
pesoand containing > 10%
------ containing
Sin productos
glucose,
lácteos
glucose
o con syrup,
un contenido
maltodextrine
102
de estos
€/t or productos
maltodextrine
inferior
0syrup
al 10
and%containing
en peso > 30%
------ containing
Con un contenido
glucose,de
glucose
productos
syrup,
lácteos
maltodextrine
superior
577 €/t oorigual
maltodextrine
al 10 % pero
0syrup
inferior
and containing
al 50 % en>peso
30%
------ containing
Con un contenido
glucose,de
glucose
productos
syrup,
lácteos
maltodextrine
superior
730 €/t oorigual
maltodextrine
al 50 % en
0syrup
pesoand containing > 30%
---- Sin
containing
almidón,no
fécula,
starch,
glucosa
glucose,
o jarabe
maltodextrine
de glucosa,
948or€/tmaltodextrine
maltodextrinasyrup,
ni 0jarabe
but containing
de maltodextrina,
milk produ
per
23099091 Beef-pulp with added molasses of a kind ---used
Pulpa
in animal
de remolacha
feeding con melaza añadida
12,0
0
23099095 Preparations of a kind used in animal feeding,
----- Con
containing
un contenido
by weight
de colincloruro
>=49% of choline
superior
chloride,
o9,6
igual al
on49
an%
organic
en peso,
or0 inorganic
en soporte
base
orgánico
(excl. opremix
inorg
23099099 Preparations of a kind used in animal feeding,
----- Los
containing
demás no starch, glucose, glucose syrup,
9,6 maltodextrine, maltodextrine
0
syrup nor milk pro
24011010 Flue-cured Virginia type tobacco, unstemmed
--- Tabaco
or unstripped
flue-cured del tipo Virginia18,4 MIN 22 €/100 kg/net MAX 24 €/100 kg/net
0
24011020 Light air-cured Burley type tobacco, incl. --Burley
Tabaco
hybrids,
light unstemmed
air-cured delortipo
unstripped
Burley,
18,4 MINincluidos
22 €/100 kg/netlos
MAX híbridos
24 €/100 kg/netdel Burley
0
24011030 Light air-cured Maryland type tobacco, unstemmed
--- Tabaco or
light
unstripped
air-cured del tipo Maryland
18,4 MIN 22 €/100 kg/net MAX 24 €/100 kg/net
0
24011041 Fire-cured Kentucky type tobacco, unstemmed
---- Delortipo
unstripped
Kentucky
0
24011049 Fire-cured tobacco, unstemmed or unstripped
---- Los
(excl.
demás
Kentucky type)
0
24011050 Light air-cured tobacco, unstemmed or unstripped
--- Tabaco(excl.
light Burley
air-cured
and Maryland11,2
types)
MIN 22 €/100 kg/net MAX 56 €/100 kg/net
0
24011060 Sun-cured oriental type tobacco, unstemmed
--- Tabaco
or unstripped
«sun-cured» del tipo oriental
0
24011070 Dark air-cured tobacco, unstemmed or unstripped
--- Tabaco «dark air-cured»
0
24011080 Flue-cured tobacco, unstemmed or unstripped
--- Tabaco
(excl.flue-cured
Virginia type)
0
24011090 Tobacco, unstemmed or unstripped (excl.---flue-cured,
Los demás
light air-cured, fire-cured,
11,2dark
MIN 22 air-cured
€/100 kg/net MAX
and
56 €/100
sun-cured
kg/net
oriental)
0
24012010 Partly or wholly stemmed or stripped flue-cured
--- Tabaco
Virginia
flue-cured
type tobacco,
del tipo otherwise
Virginia18,4 MIN
unmanufactured
22 €/100 kg/net MAX 24 €/100 kg/net
0
24012020 Partly or wholly stemmed or stripped light---air-cured
Tabaco Burley
light air-cured
type tobacco,
del tipoincl.
Burley,
18,4
Burley
MINincluidos
22 hybrids,
€/100 kg/netlos
MAX
otherwise
híbridos
24 €/100 kg/net
unmanufactured
del Burley
0
Tabaco Maryland
light air-cured
type del
tobacco,
tipo Maryland
otherwise
18,4 MIN 22 €/100
unmanufactured
kg/net MAX 24 €/100 kg/net
0
24012041 Partly or wholly stemmed or stripped fire-cured
---- DelKentucky
tipo Kentucky
type tobacco, otherwise
18,4 MIN
unmanufactured
22 €/100 kg/net MAX 24 €/100 kg/net
0
24012049 Partly or wholly stemmed or stripped fire-cured
---- Lostobacco,
demás otherwise unmanufactured
18,4 MIN 22(excl.
€/100 kg/net
Kentucky
MAX 24 €/100type)
kg/net
0
Tabaco tobacco,
light air-cured
otherwise unmanufactured
11,2 MIN 22 €/100 (excl.
kg/net MAX
Burley
56 €/100 kg/net
or Maryland
0 type)
24012060 Partly or wholly stemmed or stripped sun-cured
--- Tabaco
oriental
«sun-cured»
type tobacco,
del tipo
otherwise
oriental
11,2 MIN
unmanufactured
22 €/100 kg/net MAX 56 €/100 kg/net
0
24012070 Partly or wholly stemmed or stripped dark---air-cured
Tabaco tobacco,
«dark air-cured»
0
24012080 Partly or wholly stemmed or stripped flue-cured
--- Tabaco
tobacco,
flue-cured
11,2 MIN 22 (excl.
€/100 kg/net
Virginia
MAX 56 €/100
type)
kg/net
0
24012090 Partly or wholly stemmed or stripped tobacco,
--- Losotherwise
demás tabacos
unmanufactured (excl.
11,2flue-cured,
MIN 22 €/100 kg/netlight
MAX 56
air-cured,
€/100 kg/net
fire-cured,
0
dark air-cured and sun
24013000 Tobacco refuse
- Desperdicios de tabaco
0
24021000 Cigars, cheroots and cigarillos containing- tobacco
Cigarros (puros), incluso despuntados, y cigarritos
26,0 (puritos), que contengan
0
tabaco
24022010 Cigarettes, containing tobacco and cloves-- Que contengan clavo
10,0
0
24022090 Cigarettes, containing tobacco (excl. containing
-- Los demás
cloves)
57,6
0
24029000 Cigars, cheroots, cigarillos and cigarettes- consisting
Los demáswholly of tobacco substitutes
57,6
0
24031010 Smoking tobacco, whether or not containing
-- Entobacco
envases
substitutes
inmediatos
in de
anycontenido
proportion,
neto
in immediate
inferior
74,9 o igual
packings
a 500ofg a net
0 content of <= 500 g
24031090 Smoking tobacco, whether or not containing
-- Los
tobacco
demássubstitutes in any proportion, in immediate
74,9
packings of a net
0 content of > 500 g
24039100 Tobacco, "homogenised" or "reconstituted"
-- Tabaco
from finely-chopped
«homogeneizado»
tobacco
o «reconstituido»
leaves, tobacco16,6
refuse or tobacco dust0
24039910 Chewing tobacco and snuff
--- Tabaco de mascar y rapé
41,6
0
24039990 Manufactured tobacco and tobacco substitutes,
--- Los demás
and tobacco powder, tobacco extracts and
16,6
essences (excl. chewing
0
tobacco, snuff, cigars,
29054300 Mannitol
-- Manitol
9,6 + 125,8 €/100 kg/net
-
29054411 D-glucitol "sorbitol", in aqueous solution containing
---- Que contenga
<= 2% by
D-manitol
weight ofend-mannitol,
una proporción
7,7 +calculated
16,1inferior
€/100
ono
kg/net
the
igual
d-glucitol
al 2 % en
content
- peso, calculada sobre el c
29054419 D-glucitol "sorbitol" in aqueous solution (excl.
---- Los
containing
demás <= 2% by weight of d-mannitol,
9,6 + 37,8calculated
€/100 kg/net
on the d-glucitol
content)
29054491 D-glucitol "sorbitol", containing <= 2% by ---weight
Queofcontengan
d-mannitol,
D-manitol
calculated
en on
unathe
proporción
7,7
d-glucitol
+ 23 €/100
inferior
content
kg/net
o(excl.
igual in
al aqueous
2 %-en peso,
solution)
calculada sobre el
29054499 D-glucitol "sorbitol" (excl. in aqueous solution
---- Los
anddemás
containing <= 2% by weight of
9,6
d-mannitol,
+ 53,7 €/100
calculated
kg/net on the d-glucitol
content)
29054500 Glycerol
-- Glicerol
3,8
0
33011210 Terpenic oils of sweet and bitter orange, incl.
--- Sin
concretes
desterpenar
and absolutes (excl. orange-flower
7,0oil)
0
33011290 Terpeneless oils of sweet and bitter orange,
--- Desterpenados
incl. concretes and absolutes (excl. orange-flower
4,4 oil)
0
33011310 Terpenic essential oils of lemon, incl. concretes
--- Sin desterpenar
and absolutes
7,0
0
33011390 Terpeneless oils of lemon, incl. concretes---and
Desterpenados
absolutes
4,4
0
33011920 Terpenic essential oils of citrus fruit, incl. --concretes
Sin desterpenar
and absolutes (excl. those of seet and7,0
bitter orange and lemon)
0
33011980 Terpeneless essential oils of citrus fruit, incl.
--- Desterpenados
concretes and absolutes (excl. those of sweet
4,4and bitter orange and
0 lemon)
33012410 Terpenic oils of peppermint "Mentha piperita",
--- Sinincl.
desterpenar
concretes and absolutes
33012490 Terpeneless oils of peppermint "Mentha piperita",
--- Desterpenados
incl. concretes and absolutes
Free
0
2,9
0
33012510 Terpenic oils of mints, incl. concretes and---absolutes
Sin desterpenar
(excl. those of peppermint "Mentha Free
piperita")
0
33012590 Terpeneless oils of mints, incl. concretes--and
Desterpenados
absolutes (excl. those of peppermint "Mentha
2,9piperita")
0
33012911 Terpenic oils of clove, niaouli and ylang-ylang,
---- Sinincl.
desterpenar
concretes and absolutes
Free
0
2,3
0
33012931 Terpeneless oils of clove, niaouli and ylang-ylang,
---- Desterpenados
incl. concretes and absolutes
33012941 Essential oils, not deterpenated, incl. concretes
---- Sin and
desterpenar
absolutes (except of citrus fruit, mint,
Free
clove, niaouli and ylang-ylang)
0
33012971 Terpeneless oils of geranium, jasmine and
----vetiver,
De geranio;
incl. concretes
de jazmín;
and
deabsolutes
espicanardo (vetiver)
2,3
0
33012979 Terpeneless oils of lavender or of lavandin,
-----incl.
De concretes
lavanda (espliego)
and absolutes
o de lavandín
0
2,9
33012991 Terpeneless essential oils, incl. concretes----andLas
absolutes
demás (excl. of citrus fruit, geranium, jasmine,
2,3
lavender or of 0lavandin, mint, vetiver, clove
33013000 Resinoids
- Resinoides
2,0
0
33019010 Terpenic by-products of the deterpenation-- of
Subproductos
essential oilsterpénicos residuales de la desterpenación
2,3
de los aceites
0
esenciales
33019021 Extracted oleoresins of liquorice and hops--- De regaliz y de lúpulo
3,2
33019030 Extracted oleoresins of quassia wood, aloe,
--- Las
manna
demás
and other plants (excl. vanilla, liquorice
Free
and hops)
0
0
33019090 Concentrates of essential oils in fats, fixed
-- oils,
Los demás
waxes or the like, obtained by enfleurage 3,0
or maceration; aqueous
0 distillates and aqueous so
33021010 Preparations based on odoriferous substances,
---- De grado
containing
alcohólico
all flavouring
adquirido
agents
superior
characterizing
17,3alMIN
0,5 1%€/%
vola vol/hl
beverage, of an
0 actual alcoholic strength of
33021021 Preparations based on odoriferous substances,
----- Sincontaining
materias grasas
all flavouring
de leche,
agents
sacarosa,
characterizing
isoglucosa,
12,8 a beverage,
glucosa, containing
almidón
0
o fécula
no milkfats,
o con sucrose,
un conte
33021029 Preparations based on odoriferous substances, containing
#N/A
all flavouring agents characterizing
9 + EA a beverage, containing,
0
by weight, >= 1,5% m
33021029 Preparations based on odoriferous substances, containing
#N/A
all flavouring agents characterizing
9 + EA a beverage, containing,
AV0-SP by weight, >= 1,5% m
33021040 Mixtures of odoriferous substances and mixtures,
--- Las demás
incl. alcoholic solutions, with a basis ofFree
one or more of these 0substances, of a kind used a
33021090 Mixtures of odoriferous substances and mixtures,
-- De los incl.
tiposalcoholic
utilizadossolutions,
en las industrias
with a basis
alimentarias
ofFree
one or more of these 0substances, of a kind used a
35011010 Casein for the manufacture of artificial textile
-- Que
fibres
se destine a la fabricación de fibras textiles
Free
artificiales
0
35011050 Casein for industrial uses (excl. the manufacture
-- Que se
ofdestine
foodstuffs
a usos
or fodder
industriales
and artificial
distintos
textile
de3,2
la
fibres)
fabricación de productos
0
alimenticios o forrajer
35011090 Casein for the manufacture of foodstuffs -and
Las
fodder
demás
and other types of casein (excl. the manufacture
9,0
of artificial0 textile fibres and other indu
35019010 Casein glues (excl. those put up for retail--sale
Colas
as de
glue
caseína
and weighing <= 1 kg)
8,3
0
35019090 Caseinates and other casein derivatives -- Los demás
6,4
0
35021110 Egg albumin, dried "e.g. in sheets, scales,
---flakes,
Impropia
powder",
o hecha
unfit,
impropia
or to be
para
rendered
la alimentación
unfit, Free
for human
humanaconsumption
0
35021190 Egg albumin, dried "e.g. in sheets, scales,
---flakes,
Las demás
powder", fit for human consumption
123,5 €/100 kg/net
-
35021910 Egg albumin, unfit, or to be rendered unfit,
---for
Impropia
humanoconsumption
hecha impropia
(excl.
para
dried
la alimentación
[e.g. in sheets,
Freehumana
scales, flakes, powder])
0
35021990 Egg albumin, fit for human consumption (excl.
--- Lasdried
demás
[e.g. in sheets, flakes, crystals,
16,7
powder])
€/100 kg/net
-
35022010 Milk albumin "lactalbumin", incl. concentrates
-- Impropia
of two o
orhecha
more whey
impropia
proteins,
para la
containing
alimentación
by
Free
weight
humana
> 80% whey proteins,
0
calculated on the dr
--- Seca
of two
(pororejemplo:
more whey
en hojas,
proteins,
escamas,
containing
123,5
cristales,
by
€/100
weight
polvo)
kg/net
--- Las
of demás
two or more whey proteins, containing
16,7 €/100
by weight
kg/net
35029020 Albumins, unfit, or to be rendered unfit, for
---human
Impropias
consumption
o hechas (excl.
impropias
egg albumin
para la alimentación
and milk
Freealbumin
humana
[incl. concentrates
0
of two or more whey
35029070 Albumins, fit for human consumption (excl.
--- egg
Las albumin
demás and milk albumin [incl. concentrates
6,4 of two or more whey
- proteins containing by we
35029090 Albuminates and other albumin derivatives
-- Albuminatos y otros derivados de las albúminas
7,7
0
35030010 Gelatin, whether or not in square or rectangular
- Gelatinas
sheets,
y sus
whether
derivados
or not surface-worked or7,7
coloured, and derivatives
0
thereof (excl. impure ge
35030080 Isinglass; other glues of animal origin (excl.
- Las
casein
demás
glues of heading 3501)
7,7
0
35040000 Peptones and their derivatives; other albuminous
Peptonas
substances
y sus derivados;
and their
lasderivatives,
demás materias
n.e.s.;3,4
proteínicas
hide powder,
y sus
whether
derivados,
0 or notno
chromed
expresados ni com
35051010 Dextrins
-- Dextrina
9 + 17,7 €/100 kg/net
35051050 Starches, etherified or esterified (excl. dextrins)
--- Almidones y féculas esterificados o eterificados
7,7
35051090 Modified starches (excl. etherified starches,
--- Los
esterified
demásstarches and dextrins)
9 + 17,7 €/100 kg/net
0
-
35052010 Glues containing < 25% starches, dextrins
-- or
Con
other
un contenido
modified starches
de almidón
by weight
o de8,3
fécula,
(excl.
+ 4,5 €/100
de
those
dextrina
kg/net
put MAX
up
u otros
for
11,5
retail
almidones
sale
- andy weighing
féculas modificados,
<= 1 kg)
i
35052030 Glues containing >= 25% but < 55% starches,
-- Condextrins
un contenido
or other
demodified
almidón starches
o de8,3
fécula,
+ by
8,9 weight
€/100
de dextrina
kg/net
(excl.
MAX
uthose
otros
11,5 put
almidones
up -for retail
y féculas
sale and
modificados,
weighing s<
35052050 Glues containing >= 55% but < 80% starches,
-- Condextrins
un contenido
or other
demodified
almidón starches
o de 8,3
fécula,
+ 14,2
by weight
de
€/100
dextrina
kg/net
(excl.
MAX
uthose
otros
11,5 put
almidones
up -for retail
y féculas
sale and
modificados,
weighing s<
35052090 Glues containing >= 80% starches, dextrins
-- Con
or other
un contenido
modifiedde
starches
almidón
byoweight
de 8,3
fécula,
+(excl.
17,7de
€/100
those
dextrina
kg/net
putMAX
u
upotros
11,5
for retail
almidones
sale
- and
y féculas
weighing
modificados,
<= 1 kg)
38091010 Finishing agents, dye carriers to accelerate
-- Con
the dyeing
un contenido
or fixing
deofestas
dyestuffs
materias
and
8,3inferior
other
+ 8,9 €/100
products
al 55
kg/net
% and
en
MAXpeso
preparations
12,8
- such as dressings and mo
-- Con
the dyeing
un contenido
or fixing
deofestas
dyestuffs
materias
and
8,3superior
other
+ 12,4 products
€/100
o igual
kg/netand
MAX
al 55
preparations
12,8
% pero inferior
- suchal
as70
dressings
% en peso
and mo
-- Con
the dyeing
un contenido
or fixing
deofestas
dyestuffs
materias
and
8,3superior
other
+ 15,1 products
€/100
o igual
kg/netand
MAX
al 70
preparations
12,8
% pero inferior
- suchal
as83
dressings
% en peso
and mo
-- Con
the dyeing
un contenido
or fixing
deofestas
dyestuffs
materias
and
8,3other
+
superior
17,7 products
€/100
o kg/net
igualand
MAX
al 83
preparations
12,8
% en peso
- such as dressings and mo
38231100 Stearic acid, industrial
-- Ácido esteárico
5,1
0
38231200 Oleic acid, industrial
-- Ácido oleico
4,5
0
38231300 Tall oil fatty acids, industrial
-- Ácidos grasos del tall oil
2,9
0
38231910 Fatty acids, distilled
--- Ácidos grasos destilados
2,9
0
38231930 Fatty acid distillate
--- Destilado de ácido graso
2,9
0
38231990 Fatty acids, industrial, monocarboxylic; acid
--- Los
oils demás
from refining (excl. stearic acid, oleic acid2,9
and tall oil fatty acids,
0 distilled fatty acids and fatt
38237000 Fatty alcohols, industrial
- Alcoholes grasos industriales
3,8
0
38246011 Sorbitol in aqueous solution, containing <=
--- 2%
ConbyD-manitol
weight ofen
D-mannitol,
proporcióncalculated
inferior7,7
o igual
on
+ 16,1
the
alD-glucitol
€/100kg/net
2 % en peso
content
calculado
(excl.
- sobre
Dglucitol
el contenido
[sorbitol]) de D-g
38246019 Sorbitol in aqueous solution, containing >--2%
Los
bydemás
weight of D-mannitol, calculated
9,6on
+ 37,8
the D-glucitol
€/100 kg/net
content (excl.
- Dglucitol [sorbitol])
38246091 Sorbitol containing <= 2% by weight of D-mannitol,
--- Con D-manitol
calculated
en proporción
on the D-glucitol
inferiorcontent
7,7
o igual
+ 23
(excl.
al€/100kg/net
2%
sorbitol
en peso
in aqueous
calculado
- solution
sobre eland
contenido
Dglucitol
de[sorb
D-g
38246099 Sorbitol containing > 2% by weight of D-mannitol,
--- Los demás
calculated on the D-glucitol content
9,6 + 53,7
(excl.
€/100
sorbitol
kg/net
in aqueous-solution and Dglucitol [sorbi
43011000 Raw furskins of mink, whole, with or without
- Deheads,
visón, tails
enteras,
or paws
incluso sin la cabeza, cola o
Free
patas
0
43013000 Raw furskins of the following types of lamb:
- DeAstrakhan,
cordero llamadas
Caracul,«astracán»,
Persian, Broadtail
«Breitschwanz»,
and similar,
Free «caracul»,
and CAn,«persa»
Chinese,
0 o Mongolian
similares, de
or cordero
Tibetan,de
w
43016000 Raw furskins of fox, with or without heads,
- De
tailszorro,
or paws
enteras, incluso sin la cabeza, cola oFree
patas
0
43018030 Raw furskins of marmots, whole, with or without
-- De marmota
heads, tails or paws
Free
0
43018050 Raw furskins of wild felines, with or without
-- De
heads,
félidos
tails
salvajes
or paws
Free
0
43018070 Raw furskins, whole, with or without heads,
-- Las
tailsdemás
or paws (excl. those of mink, lamb - Astrachan,
Free Caracul, Persian,
0 Broadtail and similar, and
43019000 Heads, tails, paws and other pieces or cuttings
- Cabezas,
of furskins
colas, suitable
patas y for
demás
use trozos
in furriery
utilizables
Freeen peletería
0
50010000 Silkworm cocoons suitable for reeling
Capullos de seda aptos para el devanado
Free
0
50020000 Raw silk "non-thrown"
Seda cruda (sin torcer)
Free
0
50030000 Silk waste, incl. cocoons unsuitable for reeling,
Desperdicios
yarn waste
de seda
and garnetted
(incluidos stock
los capullos noFree
aptos para el devanado,
0 desperdicios de hilados e
51011100 Greasy shorn wool, incl. fleece-washed wool,
-- Lana
neither
esquilada
carded nor combed
Free
0
51011900 Greasy wool, incl. fleece-washed wool, neither
-- Las carded
demás nor combed (excl. shorn wool)
Free
0
51012100 Shorn wool, degreased, non-carbonised, --neither
Lana esquilada
carded nor combed
Free
0
51012900 Degreased wool, non-carbonised, neither--carded
Las demás
nor combed (excl. shorn wool)
Free
0
51013000 Carbonised wool, neither carded nor combed
- Carbonizada
Free
0
51021100 Hair of Kashmir "cashmere" goats, neither
-- carded
De cabra
nordecombed
Cachemira
Free
0
51021910 Hair of angora rabbit, neither carded nor combed
--- De conejo de Angora
Free
0
51021930 Hair of alpaca, llama or vicuna, neither carded
--- De nor
alpaca,
combed
de llama, de vicuña
Free
0
51021940 Hair of camel or yak, or of angora goats, --Tibetan
De camello
goats or
y dromedario,
similar goats,
deneither
yac, decarded
cabra nor
de
Free
Angora
combed«mohair», de
0 cabra del Tíbet y de cabras
51021990 Hair of rabbit, hare, beaver, nutria "coypu"
---orDe
muskrat,
conejo distinto
neither carded
del de Angora,
nor combed
de liebre,
(excl.de
Free
of castor,
angora de
rabbit)
coipo y de0 rata almizclera
51022000 Coarse animal hair, neither carded nor combed
- Pelo ordinario
(excl. wool, hair and bristles used in the manufacture
Free
of brooms0 and brushes, and horsehair
51031010 Noils of wool or of fine animal hair, non-carbonised
-- Sin carbonizar
(excl. garnetted stock)
Free
0
51031090 Noils of wool or of fine animal hair, carbonised
-- Carbonizadas
(excl. garnetted stock)
Free
0
51032010 Yarn waste of wool or of fine animal hair -- Desperdicios de hilados
Free
0
51032091 Waste of wool or of fine animal hair, non-carbonised
--- Sin carbonizar
(excl. yarn waste, noils and garnetted
Free
stock)
0
51032099 Waste of wool or of fine animal hair, carbonised
--- Carbonizados
(excl. yarn waste, noils and garnetted stock)
Free
0
51033000 Waste of coarse animal hair, incl. yarn waste
- Desperdicios
(excl. garnetted
de pelo
stock,
ordinario
waste of hair or bristles
Freeused in the manufacture
0
of brooms and brushe
52010010 Cotton, neither carded nor combed, rendered
- Hidrófilo
absorbent
o blanqueado
or bleached
Free
0
52010090 Cotton, neither carded nor combed (excl.-rendered
Los demás
absorbent or bleached)
Free
0
52021000 Cotton yarn waste, incl. thread waste
- Desperdicios de hilados
Free
0
52029100 Garnetted stock of cotton
-- Hilachas
Free
0
52029900 Cotton waste (excl. yarn waste, thread waste
-- Losand
demás
garnetted stock)
Free
0
52030000 Cotton, carded or combed
Algodón cardado o peinado
Free
0
53011000 Flax, raw or retted
- Lino en bruto o enriado
Free
0
53012100 Flax, broken or scutched
-- Agramado o espadado
Free
0
53012900 Flax, hackled or otherwise processed, but--not
Losspun
demás
(excl. broken, scutched and retted flax)
Free
0
53013010 Flax tow
Free
0
53013090 Flax waste, incl. yarn waste and garnetted
-- stock
Desperdicios de lino
Free
0
53021000 True hemp "Cannabis sativa L.", raw or retted
- Cáñamo en bruto o enriado
Free
0
-- Estopas
53029000 True hemp "Cannabis sativa L.", processed
- Los
butdemás
not spun; tow and waste of hemp, incl. yarn
Freewaste and garnetted
0 stock (excl. retted hemp)

CN07 DESCRIPTION EN CN07 Definicion CN 07 MFN 15/11

Transcripción

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