Putting soil nutrient budgets into practice
Transcripción
Putting soil nutrient budgets into practice
Putting soil nutrient budgets into practice: policy and extension education products based on research with smallholder farmers Final Project Report to the McKnight Foundation December 2008 p p 3,000 Soil Total N 2,000 1,000 0 Table of Contents: 1. 2. 3. 4. 5. 6. 7. 8. 9. Executive summary Concept Map of project objectives Activities carried out with project funding Outcome 1: Nutrient Budgeting tool Outcome 2: Simulation model of long-term nutrient dynamics in Northern Potosi Outcome 3: table-top and computer game to teach about nutrient management and the importance of reducing erosion Outcome 4: Policy brief for local municipal authorities. Outcome 5: Materials on macronutrients in crops and soils for the Andean CoP. Appendices Project participants: Laurie Drinkwater, Principal Investigator Steven Vanek, graduate fellow and report author Charles Nicholson, modeling consultant Luning Wang, budgeting tool programmer Bhuvan Singla, game programmer Meagan Schipanski, assistance in development of nutrient budgeting tool Many thanks to: Collaborating farmers, students in AgSci 3800 at Cornell University, Humberto Beingolea, Sergio Larrea, Carlos Medrano, Ramiro Aguilar, Cirilo Cusi, Freddy Oporto, Mario Ajurachi, Pedro Flores, Romulo Aguilar, Alejandro Mamani, Pedro Mamani, Vitalio Mareño, Stephanie Meik, Graeme Bailey, Cornell Computer Science Department M.Eng program. Front cover credits: Top right: Sósimo Tomás of Sicoya, San Pedro de Buena Vista Municipality, with his family’s goats during sampling for the nutrient budgeting project. Middle left: Farmers from Kisivillque, Sacaca Municipality play the farmer nutrient management game with World Neighbors staff in July 2008. Game photo by Peter Berti, other photos by Steven Vanek. 1 Executive summary In our project proposal we stated that the overall goal of our one-year project was to make modeling and simulation approaches more accessible and usable for farmers, development professionals, researchers, or policymakers. Today, our outcomes are tools and games for analysis and learning that will be distributed via McKnight’s Andean Community of Practice. As a side benefit, they have also had substantial impact in the educational work taken on by the Drinkwater lab at Cornell University to benefit farmers and extensionists in the United States. Our detailed objectives appear below in figure 1, reproduced from our midterm report. As an executive summary we describe our outcomes, impacts, and conclusions. Outcomes, impacts, and conclusions: 1. Computer Nutrient Budgeting Tool: We developed a computer program for farmers, development professionals, and researchers that allows simple accounting and graphing of nutrient trends in soils when fertility management data is available or when a user wishes to compare imagined scenarios. The tool is designed as a way that farmers and those who work with them can quickly decide whether management is depleting or enriching the soil with the major crop nutrients: nitrogen (N), phosphorus (P), and potassium (K). We employed our sampling of crops in the Andean region of Northern Potosí to design the budgeting tool. The program is a Java application downloadable from the McKnight website (http://mcknight.ccrp.cornell.edu/projects/AND_soil_nutrients/soil_nutrients_project.html). The approach received positive initial evaluation from a panel of extensionists at Penn State University and positive feedback at the July CoP 3 Meeting in Cochabamba, Bolivia. It requires further field testing with professionals in the Andean Region. Pending the availability of a computer science Masters student, we will be making additional improvements to the tool in Spring 2009 2. Dynamic Simulation Model of nutrient management by smallholder farmers in Northern Potosí, Bolivia. We combined our sampled data on nutrient management and erosion in Northern Potosi with other information about nutrient flows in cropping systems to build a dynamic simulation model in the Vensim modeling environment (Ventana systems, Harvard, MA, http://www.vensim.com). The model estimates nutrient levels of N, P, and K in a farmed field for a 50-year time period. A first major finding was that in the absence of soil erosion, soil nutrient management is close to maintaining soil nutrient levels in a steady state, with the exception of soil mining of potassium because of crop biomass exports with harvest such as potatoes, fava beans, and corn stover. This is different from some areas of the developing world, where crop management alone is responsible for rapid declines in soil nutrient stocks because harvested crop nutrients are never replenished. In sensitivity analyses of the model we were able to identify soil erosion rates and manure application rates as the dominant drivers of soil nutrient sustainability. Because these are dominant drivers, it is important to measure or model these more precisely in the future, and understand the social, economic, or biophysical factors (like climate or elevation) on which they depend. Meanwhile, factors such as crop nutrient content or nitrogen losses to denitrification and leaching were weak drivers of model behavior, and would receive a lower priority in future research. Understanding the factors that affect crop yield, especially the way that yields depend on the internal cycling and fractions of nutrients in soil, are probably important for improving the model, or if the dominant driver of soil erosion is reduced so that other drivers become more 2 significant. Since manure application rate is an important driver, understanding the sustainability of animal grazing and the use of rangeland is an important future dimension for research. Using the model to test different scenarios, we again saw that reducing erosion is an essential part of any program to promote sustainable management in regions like Northern Potosí. Legume green manures could provide additional nitrogen, but if they completely replaced manures and other fertility inputs they will lead to shortages of P and K. Retaining all residues of crops on fields would reverse the soil mining of K that characterizes the system, and might also reduce erosion, but this change is unlikely if residues continue to be used as animal fodder. 3. A nutrient management game in table-top (non-computer) and computer animated versions, to teach lessons derived from the research and the simulation modeling. The games are based on a similar structuring of a round of play and with similar incentives, tradeoffs, and take-home messages. We aim that the game should change attitudes and practices of farmers, especially as regards their valuation of efforts at soil conservation like contour barriers, terracing, or residue retention on fields. The table-top game provides a more tactile experience of moving beans into and out of fields to represent nutrients, and is suited for workshop situations where two or three teams can play under the guidance of a facilitator. In addition to understanding the take-home messages about the importance of managing erosion, positive evaluations of the workshop game by Bolivian farmers, Cornell students, and researchers all cited the usefulness of seeing and experiencing the process of soil nutrient management in a visual, tactile way. We have provided a short video of one of the test games with researchers at Cornell on a DVD to accompany this report. Meanwhile, the computer adaptation can accommodate greater complexity of the rule set, more fields, animated sequences, and educational content accessible to the player by clicking on tutorial buttons. The computer version is designed as a proof of concept for other such efforts to combine information technology with extension efforts for farmers. It will require some additional work and field testing to make all the messages completely transparent, especially for non-literate audiences. In Bolivia, World Neighbors is interested in bringing the table-top game to market, while the computer game may receive an initial trial with a rural laptops initiative in Peru (Put into contact with us by via Claire Nicklin). We will also field test it during the trip to Bolivia in January 2009, and continue to look for ways to improve it through testing at Cornell. 4. A policy brief to be presented to local government authorities and those influencing policy on soil management and agriculture in Bolivia. This will be authored with World Neighbors for presentation to local authorities in January 2009. Much of it will be abstracted from the full text of the report below. By way of World Neighbors we hope to make it available to the Bolivian plataforma nacional de suelos (national soil network), a consortium of organizations that will have influence on soil policy in Bolivia. 5. Materials on soil nutrient management for the Andean Community of Practice. These were sent to the listserv and have been posted on the McKnight website (http://mcknight.ccrp.cornell.edu/projects/AND_soil_nutrients/soil_nutrients_project.html). They have been used by World Neighbors in Ecuador and Bolivia as training materials for farmers, farmer field workers, and technical staff. In addition we returned our nutrient sampling data to farmers in the form of charts that show amount of nutrients extracted by crop harvests of common Andean crops. An example of these charts is presented as the final appendix. 3 Figure 1 (reproduced from the midterm report). Concept map showing the relationships between the four nutrient budget modeling deliverables of the project grouped into two outcome areas for two different ‘audiences’ or beneficiary groups. Arrows are labeled with the way that the different deliverables support each other. Outcome area 1: Andean community of practice Farmer simulation game Main objective: easily understood messages from nutrient budgeting of local farms in a fun game setting can build understanding towards Auxiliary objectives: provide feedback/critique of farmers to underlying model. is the basis for Allows projection of likely impacts to nutrient status of changes in management corrects and validates Dynamic Simulation Model Main objective: Underlying, more complex model designed to incorporate increasing levels of detail in sub-models and spatial scale and answer research questions or guide research. Auxiliary objectives: allows identification of priority nutrient flows for improved management Allows projection of likely impacts of changes in management by farmers Format for research on the impact of farmer wealth, regional differences in management, elevation, climatic risk, livestock management, or soil fertility Auxiliary objectives: provide feedback/critique of extensionists and farmers to underlying model. Motivation for end users to carry out additional sampling to refine model Framework for educating on roles of and limitations from major crop nutrients corrects and validates Nutrient budgeting tool Main objective: Readily understood analysis of likely trends in soil fertility given actual local practices of soil nutrient management. is simplified to can be used to demonstrate Outcome area 2: Local policymakers is the basis for Policy Brief Main objective: easily understood and relevant messages for policymakers. Additional: provides working framework for targeting possible policy changes 4 Introduction: In this final report for the project we present the principal project outcomes and explain what we have learned from each. We’ll also outline our expectations for where the outcomes can be applied in the field and the impacts we’d hope for from these policy and extension products. In addition, our final outcome of a policy brief is still in progress and will be presented to local municipal leaders and authorities in a trip to the region during January 2009. Project activities: 1. Measurement of crop yields in highland Bolivia using direct, in-field techniques, and sampling of crops for drying and nutrient analysis. Steven Vanek has sampled crops, manures, and soils throughout his dissertation fieldwork with World Neighbors (WN), and funding under this project has allowed him to continue this process and pay for analysis of plant samples. 2. Developing a model for dynamics of nutrient stocks in farmed fields. Working in conjunction with Chuck Nicholson, a modeler at Cornell, we have developed a quantitative stock and flow model of nitrogen (N), phosphorus (P) and potassium (K) stocks in farmed fields of the project area, using the Vensim modeling environment. Our model was used for sensitivity analyses and also as a predictive tool for the medium and long-term changes in soil nutrient status. It is a first step towards a more integrated model to include livestock, rangeland, and aggregation of single fields into sets that represent an entire community. 3. Development of a computer-based nutrient budgeting tool in both Spanish and English versions that allows users to calculate and visualize budgets for typical management scenarios in the Andean region and the temperate zone. This leads to simple and useful information about whether crop rotations are tending to deplete or enrich soils over the medium to long term. This product was developed through collaboration of our project with a Masters of Science student in the computer science program at Cornell. 4. Development and testing of a nutrient management game in Bolivia and at Cornell University. We developed a ‘table-top’ game using beans and board representations of fields that increases farmer knowledge of the three major crop nutrients in soils and allows them to recognize and respond to the threat of soil erosion to crop production and livelihoods. We developed a first version of the game that we tested in Northern Potosi after the CoP meeting in July 2008, and during fall 2008 at Cornell. 5. Computer simulation game of farm field management with simple animation. As in the case of the nutrient budgeting tool, we worked with a M.Eng computer science student at Cornell to design a computer version of the nutrient management game for the Windows operating system. This game is currently in the final phases of development and translation into Spanish for use in workshops by NGO staff in Bolivia or other Andean regions, and a working prototype is included with the report materials. 6. Presenting outcomes and work on modeling at conferences and meetings: CoP4 in Cochabamba, Bolivia, July 2008, and an extension meeting at Penn State in January 2008. 5 Outcome 1: computer nutrient budgeting tool In fall 2007 we worked with Luning Wang, a computer science MEng student at Cornell, to develop a computer tool that allows tracking of soil nutrient balances for a variety of farming systems. We chose this deliverable as our first collaboration with the Masters of Engineering program because it allowed us to immediately deliver a product from a large base of data on crops and organic soil amendments such as manures, composts, and green manures compiled by the Drinkwater lab group. Meagan Schipanski, Luning Wang, and Steven Vanek collaborated on designing and implementing the nutrient budgeting tool. This included a great deal of student programming work by Luning Wang, for which we are grateful. The tool allows users to generate a simulated crop rotation of up to ten years duration, selecting crops and the manures, green manures, fertilizers, or other amendments used to grow them. The tool makes a graph showing the ongoing nutrient balance, or exports minus inputs, for the years where data has been entered. This allows an extensionist or farmer to assess the trends in fertility likely to result from his or her crop management. The tool allows farmers to see whether their management will deplete the soil, maintain nutrients in balance, or increase soil nutrients in ways that might either be necessary or harmful depending on whether soil is depleted at the outset. To better reflect the actual conditions in cropping systems and the simulation model we are developing, we also added estimates of soil nutrient losses through erosion, leaching of soils, and denitrification. We have released the budgeter as an executable with Spanish and English versions, downloadable from the McKnight website (http://mcknight.ccrp.cornell.edu/projects/AND_soil_nutrients/soil_nutrients_project.html). The executable is a Java application and requires the installation of free Java software, available directly from Java or on a CD we provide. Figure 2 shows a screenshot of the nutrient budgeter from the help file, which is included as an appendix below for those who wish to learn more about this software. 6 Figure 2: Screenshot from the nutrient budgeting tool software, showing areas for entering amendments and green manures, harvested crops and exports, and graphical and numerical summaries of balances for 10 consecutive simulated years. Because the tool is being developed in both Spanish and English, we also have the opportunity of field-testing it in the United States with organic farmers who manage soil fertility with manures, composts, and other inputs similar to those in the Bolivian context. We were able to demonstrate the previous version of this budgeting tool, an excel spreadsheet, to extensionists at Penn State University in January 2008. Extensionists had worked with farmers around Pennsylvania to enter farm data into our previous budgeting tool and examine the lessons that emerged about soil nutrient management. Among three such tools tested by extension workers, ours received the most positive evaluations for the ease of use. These comments validated our work and we believe reflects the need for simple models and training games that are sufficiently accurate to deliver key messages for farmers managing soil fertility. Extensionists at the Penn State evaluation session also told us that the tool was best used by farmers in conjunction with extensionists, the latter acting as interpreters and facilitators. In their experience testing such budgeting tools, not all farmers may be accustomed to considering soil nutrient management as a balance over the timescale of a crop rotation. These extensionists felt that the best use for the tool was to develop illustrative case studies based on two or three farmers in an area. These case studies could then be explained to a larger group of farmers to teach about regional problems and solutions in nutrient management. We believe this is an excellent recommendation because it applies equally to vegetable farmers in Pennsylvania facing problems of nutrient overloading and pollution in their soils, or farmers in Bolivia who face dramatic challenges with soil erosion that causes lowered yields and increased vulnerability to risks. 7 Outcome 2: dynamic simulation model We have developed a model (see appendix for full diagram) in the VenSim modeling environment that allows simulation of nutrient stocks in soils (N, P, and K) on a single field over a 50-yr time period. This allows us to measure trends in soil fertility that we would predict from current practices and rates of soil erosion, and under a variety of alternative scenarios. As in the case of the nutrient budgeting tool, we are applying a ‘mass-balance’ approach typical in ecosystem ecology, in which we use measured values or estimates to model all inputs and exports to the system. This approach describes little of the internal cycling of nutrients in soil (which is poorly constrained for soils in the Andes anyway) and is not useful for objectives like precisely predicting the nutrient availability to crops in the next year. Rather, the model is strong in predicting medium to long-term declines or increases in total soil nutrient levels, such as the timescale of 50 years that we chose for all model runs in the graphs below. <residue removal switch> Fava bean yield residue adjustment- N <fava bean yield f(Von liebig)> Fava Bean DM N content Wheat yield residue adjustment - N <zero dummy switch> Wheat DM N content N in fava bean harvest ize yield residue djustment - N ntent nt potato FW N content kg/ha> Lookup for Maize Response to N ield g/ha> lookup for fava bean response to N Lookup for Wheat Response to N <wheat y f(Von lieb fallow vegetation fixed N <Fava c field 1 - N <potato yield f(Von liebig)> Biological N fixation N in potato harv est <Initial Level of N in Field> reference leaching rate lookup for potato g/ha> response to N <amt fixed N in fallow biomass> N in wheat harvest N in Maize harvest Maize DM N content s N leaching reference denitrification rate Potato yield f(Ncurrent) <pulsetrain combined> Maize yield f(Ncurrent) fava bean yield f(Ncurrent) Wheat yield f(Ncurrent) Tarwi green manure N Manure application - N denitrification leaching/ denitrification switch Ratio of Current to Initial N Initial Level of N in Field %N deri atmos <manure N application> erosion N flow lookup for erosion rate of N reference soil N content <manure P application> m appl lookup for erosion rate of P reference soil total flow of applied m P content field 1 - Figure 3: Partial view of the Nitrogen portion of the dynamic simulation model, showing the inflows and outflows of N from a modeled field, calculated at a half-year time-step. For full diagram see the appendix and the model in the supporting materials 8 Building the model: To construct the model, we gathered data on all the input and output flows for farmed fields in the area. We measured nutrient flows from our crop harvest sampling in the World Neighbors project area (Table 1) and made measurements of erosion rates on farmers’ fields to confirm the rates from the simple RUSLE soil erosion model (Revised Universal Soil Loss Equation, Renard et al. 1994) we are using (Fig. 4 below). The rates we measured and the modeled rates are also roughly in accordance with similar rates modeled in the Andes or gathered from literature for a variety of locations and cropping systems (Leon 2005, Montgomery 2007). We used experimental data from our research on legume green manures in the area to calculate amounts of nitrogen fixation in legume crops and green manures. We estimated gaseous and leaching losses of nitrogen from other data and consultation with other modelers. We also show below that these leaching and denitrification flows likely made little difference to the behavior of the model. Table 1. Values used in the model for nutrient contents of harvested portions of crops Nutrient Budgets (each sampled field = 3 samples). Data was also taken on harvested crop residues for wheat, maize, and fava beans (not shown) : Crop Number of fields (n) Mean Std Error Range (min-max) Potato 36 Dry Matter Content1 (%) 26 0.5 Potato Fava Bean Maize Wheat/Barley 36 6 17 17 N content in dry matter (%) 1.03 0.04 4.07 0.03 1.02 0.06 1.57 0.05 0.67-1.45 3.95-4.15 0.80-1.42 1.21-2.11 Potato Fava Bean Maize Wheat/Barley 36 6 17 17 P content in dry matter (%) 0.16 0.01 0.44 0.07 0.30 0.02 0.34 0.01 0.10-0.25 0.27-0.64 0.24-0.37 0.23-0.45 36 6 17 17 K content in dry matter (%) 1.85 0.04 1.31 0.07 0.49 0.02 0.49 0.02 1.43-2.31 1.14-1.59 0.42-0.59 0.35-0.63 Potato Fava Bean Maize Wheat/Barley 18 - 30 1 Dry matter content is shown only for potato; other crops are harvested dry, and dry matter content is assumed to be approximately 100% 9 150 125 Erosion rate (Metric tons/ha/yr) 100 75 50 25 0 small grain fallow Figure 4. Measured annual erosion rates on cropped small grain (wheat and barley) fields and fallow fields in Northern Potosí that were used to check the erosion predictions in the model and adjust climate erosivity and soil erodibility factors of the RUSLE soil erosion model. Error bars are +/- 1 std error, with n=7 fields for each type of field: As is usually done in dynamic simulation models, we implemented feedback loops that embody the known behavior of soil-crop systems: for example, as nutrient levels go down, crop yields go down, as does nutrient export by erosion. The precise nature of these feedback relationships is not known, but defining a rough suspected relationship is likely adequate because agronomic knowledge constrains the way that crop yields can behave as soil fertility declines: whether crop yields decline is not in question, only the particular response that might occur. Sensitivity analyses can also tell us to what degree our conclusions from the model depend on this response curve of crops and soils to erosion, which is the dominant driver of nutrient decline or increase. The sensitivity analysis also allows us to recommend areas of worthwhile investment in improving models such as this for the Andes. In our model we chose to model the total quantities of N and P in the model field, while choosing to model only exchangeable (crop-available) potassium (K). This is because our soil analyses revealed that the quantities of N, P, and exchangeable K are roughly of the same order of magnitude for the soils of Northern Potosi, whereas the total K of young soils like those in the project area can be enormous and contains a large fraction of unavailable K. If the larger total soil K amounts were used in the model, it would mean that export of K by crops would under-represent the real impact of this export on available K in soil. This is true to a lesser extent for P and N, which is why we used total P and N amounts for these two nutrients. We had hoped to apply a published sub-model for P developed from long-term experiments that would have described internal soil pools of P (Karpinets 2004), but there were significant methodological problems that led us to doubt the accuracy of this model, which we will not describe here. However, below we present a ‘thought experiment’ for P cycling where we conclude that the broadest conclusions of our modeling would be unaffected by improved understanding of P dynamics in soil. Nevertheless, improved understanding of P dynamics in Andean soils would help with finer aspects of better determining crop yields in the model, and is always a welcome line of scientific inquiry. The relative insensitivity of the model to internal P dynamics is largely due to the dominance of soil erosion, manure application, and crop harvests as major drivers of the model. In the final analysis, using total N and P, and 10 exchangeable K, allows us to be most certain of our conclusions: for example, manures applied to soil add P and N to pools of differing availability in a complex and unknown way, but we are certain that they add to the total pools of these nutrients. In contrast, we are also certain that manure K goes almost entirely to the exchangeable pool of K rather than fractionating between available and unavailable forms. Reference mode behavior of the model: The ‘reference mode’ of our dynamic simulation model is expected behavior for the real system that is generated by a sufficiently accurate representation of the different stocks and flows (Figs. 5 a-c). Soil erosion affects the modeled behavior so strongly that it is useful to split this model output into five separate prediction curves based on percent slope of the modeled field, from flat (zero erosion) to a 30% slope where modeled erosion losses exceed 200 metric tons/ ha/yr. The modeled rotation was Potato-maize-fava bean-wheat-fallow-fallow. We assumed the average manure application rate from our sampling of 9 Metric tons (Mg)/ ha in the potato cropping year, and a small amount of legume fixed N from fallow vegetation during two years of fallow. The oscillations that are superimposed on the declining curves result from the application of manure and incorporation of fallow vegetation at the beginning of each rotational cycle. The starting value of 2000 kg/ha as the field stock for all nutrients is both a rough estimate of the real stocks and a choice made to standardize the starting point of the model. This figure is correct as a medium to high value, to within an order of magnitude, based on our results for total N and P and exchangeable K in soils from Northern Potosí. By starting with a medium to high value we are able to approximate the situation of land recently converted to agriculture and then examine trends as nutrients are extracted by erosion and crop harvests. We do not pretend to know the exact starting stock of the nutrient, because the focus of the model is on estimated trends rather than the exact values. 11 5a. Soil total N versus time for 50 years p ofp modeled rotation 3,000 Soil slope 0% (flat) 2% 2,000 5% 8% 1,000 16% 30% 0 5b. Soil total P versus time for 50 years of modeled rotation 3,000 Soil slope 0% (flat) 2% 2,000 5% 8% 1,000 16% 30% 0 5c. Soil exchangeable K versus time p for p 50 years of modeled rotation 3,000 Soil slope 0% (flat) 2% 5% 8% 16% 2,000 1,000 30% 0 Years: 10 20 30 40 50 Fig 5 a-c: Shows modeled total nutrient levels at average manure applications and for typical crop rotations over 50 years. Crop rotation is potato-maize-fava bean-wheat-fallow-fallow, with 9 Metric tons/ha manure (dry wt.) of average sampled composition, applied every six years in the potato cropping year. Soil slopes chosen for modeling reflect FAO slope classes: 0-2%, 2-5%, 5-8%, etc. All graphs start with 2000 kg·ha-1 as a rough order of magnitude estimate of soil nutrient stocks that standardizes the outcomes of the model to provide easy comparison. 12 The different curves for different erosion rates show a number of interesting features: • Even though randomization in erosivity (i.e., how damaging a year was in terms of erosion) and crop yields was carried out to simulate the way that rain events and crop risk from pests or weather events can vary from year to year, the behavior of N, P and K stocks in the model behaves in a stable way. Oscillations from manure applications and crop export are superimposed on a set of curves ranging from steep declines to very modest increases. Stability of behavior is a good sign for the rigor of the model within the limited prediction role we have given it. On the less positive side in the real world, such stability indicates that large changes in practices or conditions will likely be needed to change the downward trends shown for real cropping systems. • In the absence of erosion, the nutrient management being practiced by farmers in Northern Potosí is would likely lead to steady levels of N and P, while tending over the long term to slowly deplete soil K. This stands in contrast to other areas of the developing world, where chronic deficits in soil nutrients result solely from cropping (soil mining) without taking soil erosion into account. • Soil K deficits are likely the result of the presence of potatoes and fava beans as major crops as well as the export of residues for animal feed (see table 1 for the tissue concentration differences between potato, fava beans, and grains). Corn stover, used to feed cattle, was found to export relatively large amounts of potassium. Sensitivity analyses of the model: These analyses test how sensitive the model is to changes in given input variables. Parameters to which the model is most sensitive are usually the most deserving of further research to increase precision of estimates or measurements, so that the precision of model outputs like the N, P, and K levels seen here can be increased. Sensitive parameters might also be the ones where we seek greater explanatory power, by asking questions like ‘does manure application rate depend on wealth level?’. Here we demonstrate five sensitivity analyses of our model and the conclusions we drew from each one. For parameters based on our sampling work we varied each parameter to plus/minus three standard errors of its measured value in the model, so that we covered >95% of the likely variation in the parameter. For sub-model inputs like rainfall erosivity in the RUSLE soil erosion model we sometimes had limited actual data for predictive parameters, and so we estimated the entire range of conditions for farmed fields in the WN project area. Each graph below shows a number of bands that bracket the mean performance of the model, with different confidence levels assigned to each band. The outer two bands (95% and 100% confidence) are the most interesting for our purposes, since they determine the range of possible behaviors for the model. 1. Sensitivity to erosion inputs (slope, slope length, erosivity of rainfall, cover and management factors). Figure 6 shows a sensitivity analysis for all three nutrients responding to factors that influence the erosion rate. The wide band around the average behavior of the model indicates the same thing as the wide range in the shape of curves above that describe different soil slopes: the model is very responsive to erosion, and thus sensitive to uncertainties in the factors that determine erosion rate. In figure 7, the sensitivity analysis for potato yields shows the same degree of impact from uncertainties in factors determining the erosion rate. High sensitivity for these parameters argues for the use of more precise erosion models and more measurements of erosion in the actual project area to improve the understanding of erosion, so as to assess whether the curves in Fig. 5 a-c paint a realistic picture of the nutrient losses that are actually occurring in the farming system. In particular, the erosivity of the climate or amount of energy from rainstorms through the year that acts to erode soils is known with low 13 precision for the Andean region. Our estimate for erosivity of climate was developed by borrowing erosivity values from a part of the United States that has an analogous climate (dry Great Plains and the Mediterranean northwest). Although erosion models and measurements always retain some imprecision, a recent work on a watershed in Peru (Leon 2005) uses a new event-based erosion model called WEPP (Water Erosion Prediction Project) to improve estimates of erosion at the scale of a watershed. Event-based models differ from the empirical, yearly-based model we used (RUSLE) in that they use the erosive energy of each rain event to predict erosion. This feature allows the use of actual weather data to predict erosion year by year. The presence of these models and the need to calibrate them is a strong argument for better weather instrumentation on the ground and ‘mining’ of existing data in the Andean region to determine rainfall amounts on either a season-by-season or storm-by-storm basis. p _se s Confidence level bands for sensitivity analysis graphs: 4,000 50% 95% 100% 4,000 4,000 Soil P Soil N 75% Soil exch. K 3,000 3,000 3,000 2,000 2,000 2,000 1,000 1,000 1,000 0 0 0 Figure 6: Sensitivity analysis of soil nutrient stocks to changes in factors governing the erosion rate. Analysis shows high sensitivity in agreement with Fig. 5 above. Different color bands show different confidence intervals from 200 runs of the model; the 95% confidence interval is likely the best for interpretation. Each graph uses a horizontally compressed x-axis of 50-yrs. 20,000 15,000 10,000 5,000 0 Years: 10 20 30 40 50 Figure 7. Sensitivity analysis of potato yields in the model, responding to factors influencing the erosion rate. The starting base yield was the average yield measured of 12.7 metric tons per hectare. 2. Sensitivity to changes and uncertainties in manure application rate and nutrient content. When we vary manure rates and nutrient contents over their full sampled ranges, we get the sensitivity analysis below for soil N, P, and K (Fig. 8) and for potato yield in kg/ha (Fig. 9). 14 The low range in variation in soil P is likely due to the low amounts and low variance of P content in manure relative to the other two nutrients. The opposite is true for K, where higher concentrations and high variability between different farms’ and communities’ manure led to widely varying model runs, including about 25% of runs with a net positive balance (>2000kg/ha K at end of the analysis). Meanwhile, in this sensitivity analysis it is declining soil P with low variability that drives the modeled declines in potato yields to show substantial declines with high confidence (narrow confidence bands). The declining P indicates that erosion removes large quantities of P that cannot be replaced by manure, so that in the model it becomes the limiting nutrient for crop growth. This leads to an interesting hypothesis: since legumes are known to require relatively high levels of P for adequate production: could the relative lack of legumes in rotations found in the World Neighbors baseline data be a result of this inevitable P impoverishment of soils due to erosion, rather than just a cultural or educational phenomenon, as NGOs sometimes assume? For future model development, the manure sensitivity analysis also indicates that measuring manure application rate and nutrient content is an important part of calibrating the model for a particular community or region. 4,000 4,000 4,000 Soil N 3,000 3,000 Soil P Soil exch. K 3,000 2,000 2,000 2,000 1,000 1,000 1,000 0 0 0 Fig. 8. Sensitivity analysis of manure application rate and nutrient content on soil N, P, and exchangeable K levels. The central line of the sensitivity analyses is the models behavior with a 12% soil slope and 9 Mg/ha applied manure at the average nutrient concentration. 20,000 15,000 10,000 5,000 0 Fig. 9. Sensitivity of potato yield to changes in manure application rate. The modeled potato yield is likely constrained in its variation (narrower band than for erosion above, for example) by the low variation in manure P content (fig.8, middle graph) and the fact that the model uses a most limiting nutrient method (Von Liebig’s law of the minimum) to calculate yields. 15 3. Sensitivity to changes in nutrient content of harvested portions of crops: in a third sensitivity analysis, we varied the dry matter content (for potatoes) and nutrient content of crops across virtually their entire range of sampled values (Table 1; varied across +/- 3 std. errors). The graphs for this sensitivity analysis (fig. 10) show that the uncertainties in these values would have very little effect on the interpretations of nutrient balances. This is a helpful result because it means that the nutrient budgeting methods can be adapted to other regions within the Andes or elsewhere, with reduced resources being devoted to sampling and analysis of crops (for example, a sample of five to ten fields per crop across a project area). Resources could then be devoted to a better understanding of erosion and manure application. Yield data (kg/ha crop harvested) would of course be important for any efforts at modeling, but these are considerably easier to measure in the field than full harvest, drying, and crop nutrient analyses. 4,000 4,000 4,000 Soil P Soil N Soil exch. K 3,000 3,000 3,000 2,000 2,000 2,000 1,000 1,000 1,000 0 0 0 Figure 10. Sensitivity of Soil N, P, and exchangeable K stocks to variation in nutrient concentrations of these elements in harvested crops. The narrow confidence bands show that there is virtually no sensitivity of the model to small errors or variation in crop nutrient and dry matter content. 4. Sensitivity to errors in estimation of N loss mechanisms: We did not have precise measured or modeled values for the two N loss mechanisms of denitrification and leaching2, since the few models in use to estimate these in other parts of the world have been developed for systems with inputs of soluble fertilizer N, which is not commonly used in Northern Potosi, or for systems in the lowland tropics where nitrogen mineralization from organic matter is faster and soil mineralogy makes leaching a qualitatively different process. We used values of denitrification and leaching that led to losses equal to 50 kg·ha-1 N over the course of a six-year rotation, concentrated at the beginning of the rotation after manure application for potatoes. We then varied this rate by a factor of two in the sensitivity analysis. This analysis reveals that N stocks are somewhat sensitive to the values of denitrification and leaching. The modeled potato yield, however, was less sensitive than the soil N stocks to these loss parameters (Fig. 12). In comparison to other inputs with high sensitivity in the model for erosion and manure 2 Our model also ignores ammonia volatilization, since manure storage and application processes in Northern Potosí likely lead to loss of most of the volatile ammonia N in manure, especially during the dry, windy planting season at high elevation (low air pressure and quick volatilization before manure incorporation) in Northern Potosi. Our model assumes that Ammonia N in manure never enters the soil budget, an assumption that also seems justified seeing that it would likely contribute only about 10-20 kg·ha-1 per rotation even were there no losses. 16 application, it is probably not worth investing resources in precisely modeling or measuring these N loss flows. This recommendation might change if increased rates of soluble N fertilizer were to be used, which would likely drive higher rates of N loss from these flows. This speaks of the importance of erosion, harvest, and manure management as the drivers of behavior of the model, since they dwarf smaller flows such as these N loss mechanisms. 4,000 4,000 4,000 Soil N Soil P 3,000 3,000 3,000 2,000 2,000 2,000 1,000 1,000 1,000 0 0 0 Soil exch. K Figure 11. Sensitivity of soil nutrient stocks to uncertainties in rates of denitrification and leaching. The higher variation in the soil N stock results from the fact that these loss mechanisms directly affect only soil N. 20,000 15,000 10,000 5,000 0 Figure 12. Sensitivity of modeled potato yield to uncertainties in the rates of denitrification and leaching in the model (range 0-100 kg·ha-1 per rotation). The low degree of variability in the modeled yields may reflect that P rather than N is limiting yields near the end of the 50-year timecourse. 5. Comparison of crop uptake dynamics to assess sensitivity to soil buffering of crop nutrient uptake: Our model as originally formulated assumes that crops respond directly to the total amount of the macronutrient present. This is potentially problematic, especially for soil P, where it is likely that crops are in fact responding to a labile pool of P rather than its total amount. To check for errors that the ‘total P’ assumption could make in the model, we generated a test ‘buffered P’ scenario or thought experiment and compared model results between the original model and the test scenario. The ‘buffered P’ scenario had an unavailable ‘occluded P’ pool that receives a percentage of any added P from manure (Fig. 13a). This is the simplest version of what happens when there are multiple P pools of varying availability – the result is to decrease the effectiveness of added P. We used the occluded P pool to ‘discount’ 17 any P addition from manure by 30%. This 30% figure can be larger for applied fertilizer P, but is likely justified for P applied in association with a carbon source as in the case of manure. We also added an additional feedback mechanism that slows the occlusion of phosphorus as the occluded P pool ‘fills up’ to an equilibrium level. The net effect was to discount P additions in manure by about 25-30% over the course of the 50-year model run. A second modeling attempt at representing labile versus unavailable pools was to assume that instead of the ‘linear’ response of crops to declining fertility levels, there are two types of ‘buffered’ response in which yields would respond differently because of ‘refilling’ of available pools from less available but labile pools. These two types of buffered response bracket the initial linear response of crop yield to fertility in the model (Fig. 13b), and form two limiting cases for a sensitivity analysis of crop yield response in the model. Figure 13a. A simple way to implement the presence of P occlusion, or sorption into unavailable soil pools. The gate symbol leading to the Occluded P pool represents a Figure 13a subtraction of 30% of manure P into the occluded P pool with Occluded P Manure each manure application. P input Figure 13b. The original model assumes that crop yields depend linearly on nutrient levels in N, P, and K pools (straight dashed lines). The solid line represents possible buffering behavior that likely exists for nutrients such as N and P. The dotted line shows another possible behavior, where buffered behavior at low nutrient levels follows a steep initial decline in crop yield. The solid and dotted line form the envelope of possible yield behaviors at low nutrient levels, and can be used to conduct a sensitivity analysis with respect to the dynamics of nutrient stocks as these are reduced due to erosion and crop harvests. 3,000 Crop and residue harvest Erosion Figure 13b Fully buffered Relative crop yield Linear decrease Steep decline, then buffered Initial nutrient level Nutrient level Figure 14. effect on soil P stocks of including an occluded P pool that removes 30% of each manure application. kg/ha 2,000 Soil P 1,000 Without occluded P With occluded P 0 18 3,000 15 a. Soil N kg/ha 2,000 Nutrient Buffering Mode 1,000 Steep decline, then buffered Linear: reference mode Fully buffered 0 15 b. 3,000 Soil P kg/ha 2,000 Nutrient Buffering Mode 1,000 Linear: reference mode Fully buffered Steep decline, then buffered 0 15 c. 3,000 Soil exchangeable K 2,000 kg/ha Nutrient Buffering Mode Fully buffered Linear: reference mode 1,000 Steep decline, then buffered 0 15 d. 20,000 Potato yield 15,000 kg·ha-1 potato 10,000 yield 5,000 Nutrient Buffering Mode Fully buffered Linear: reference mode Steep decline, then buffered 0 Figure 15 a-d. Effects of different buffering behaviors of soil nutrient stocks for crop uptake in Fig. 13b. on the modeled time course of soil nutrient stocks and potato yield (12d) 19 Figure 14 shows the result of introducing an occluded P pool on total P levels, and figures 15 a-d show the results for the envelope of buffering behaviors on the modeled nutrient stocks and potato yield. The effect of introducing a simplified occluded P pool is small enough to not warrant its inclusion. In contrast, the sensitivity analysis on the way that crop yields respond to declines in soil fertility shows some dramatic changes, particularly in potato yield, that argue for a more sophisticated approach in this aspect of the model. Improving the model in this way would rely on a more mechanistic approach, perhaps using longer-term experiments in fertilization or observational data on a range of fields in different states of degradation (a chronosequence approach). In addition, it might be useful, and a way to engage farmers more with the usefulness of the model results, to gather farmers’ assessments of the way that yields have declined over time. One relevant research question would be whether farmers notice a decline in potato and other yields as fields become eroded, and whether this decline resembles the more buffered, ‘optimistic’ upper curve in Fig. 15d or the dramatic 15-yr decline to a lowproductivity equilibrium under the ‘steep decline’ scenario. Whether such improvements in the model are undertaken depends on the perceived benefits from such an improvement. For now, it is enough to know that potential errors in the model regarding feedback of crop yields to lowered fertility levels are likely dwarfed by the importance of erosion as a determining factor how quickly agricultural fields are degraded (Figs. 6 and 7), with manure (and other fertility inputs) being a close second for determining cropping system sustainability (Figs. 8 and 9). Using the model as a predictive tool: Within the limitations outlined above using sensitivity analyses, it is possible to use the model as a predictive tool for what the impact would be of future practices. Here we will discuss three such scenarios: the impact of increased or decreased average manure application rates, the use of green manures to enhance soil fertility and replace some or all of the manure inputs, and the use of soil conservation strategies to reduce erosion rates. Manuring rates: figures 16 and 17 show how modeled soil nutrient stocks respond to manuring rates that bracket the average measured manure application in our study of 9 Mg/ha (Metric tons/ha). Figure 16 shows the response for a soil slope of 12%, while figure 17 shows different manure application rates on a slope of 5%. The most dramatic finding is the lack of impact on total soil P of more than doubling the average manure application rate. The fact that even substantially higher manuring rates (we measured very few ‘outlier’ farmers who applied over 20 Mg/ha manure) cannot keep pace with erosion of soil P is reflected in the disappointing response of potato yields to increasing rates in figure 18a. Meanwhile, at the lower modeled soil slope of 5%, soil P is adequately replaced by additional manure, and the decline in potato yields is much less (Fig. 18b). The lesson that erosion must be reduced before increased fertility inputs will have an effect on crop productivity is one that we designed into the farmer game as a central lesson of the nutrient management game described below. During fieldwork, a few farmer-leaders also made the same point that new initiatives with soil fertility such as green manures would make little difference unless erosion was controlled. 20 Soil N Soil P Soil exch. K Manure rate 19 Mg/ha 14 Mg/ha 9 Mg/ha 4 Mg/ha 0 years 50 0 years 50 0 years 50 Figure 16. Impact of varying soil manuring rates on N, P and exchangeable K stocks in a modeled farm field with moderately steep 12% slope. Labeled order of curves at right is the same for all three graphs. Manure rate 19 Mg/ha 14 Mg/ha 9 Mg/ha 4 Mg/ha Soil N 0 years Soil P 50 0 years Soil exch. K 50 0 years 50 Figure 17. Impact of varying soil manuring rates on total N and P and exchangeable K stocks in a modeled farm field with gentle 5% slope. Order of curves at right, from bottom to top, is the same for all three graphs. ) 20,000 15,000 g ( 10,000 5,000 0 0 years Fig. 18a 50 0 years 50 Fig. 18b Figure 18a-b. Impact of different manuring rates on modeled fresh potato yield (kg/ha) for a 50-yr timecourse with a. 12% soil slope and b. a 5% soil slope. The lines corresponding to different manuring rates are so close as to not be easily distinguishable; they have been compressed in the model because P is the most limiting nutrient for most of the application rates tested and also has a compressed behavior dominated by erosion rather than the varied parameter of manuring rate (see middle P graph of Figs. 16 and 17 for this behavior). 21 Use of green manures to replace manure: one of the research interests we have pursued in Northern Potosí is the intensification of legumes within crop rotations to provide the benefits of additional nitrogen fixation and higher-quality crop residues that can raise the fertility of soils. Use of green manures would also be useful to take grazing pressure off of degraded rangelands that are supplying most of the fertility in animal manures. We can use the simulation model to test a scenario of legume green manure use. A tarwi (Lupinus mutabilis) green manure before potatoes in the rotation has been a strategy that World Neighbors has promoted in their work, and we modeled the inclusion of a legume green manure every six years, in place of one of the years of fallow that already existed in the modeled rotation. As in the case of manure rate variation described above, we tested this scenario on a soil with 12% slope and another with 5% slope. Farmers who adopt the green manure practices usually still apply manures at a lower than usual rate at planting of potatoes, so we modeled two scenarios of manure applications: one with 60% of manure applied, and one with only the green manure and no animal manure applied. We used a figure of 6500 kg/ha green manure incorporated into soil, which was an average of our experiments on farm fields in the project area, for sites where tarwi was adapted and grew well. Fields with actual tarwi green manure crops that we visited during the research ranged from 4000 kg/ha to 10,000 kg/ha upon visual inspection, so we feel that this is a realistic estimate. Figures 19 a-c show the model’s prediction of total nutrient stocks from these five simulations (the 12% soil slope ‘control treatment’ of current practices, plus the combinations of two soil slopes and 2 options for reducing manure inputs). 3,000 Soil N Fig. 19a 5% slope, GM+ 60% of current manure k g /h a 2,000 5% slope, GM+ no manure 12% slope, GM+ 60% of current manure 12% slope, ‘current practices’ 12% slope, GM+ no manure 1,000 0 3,000 Soil P Fig. 19b k g /h a 2,000 5% slope, GM+ 60% of current manure 5% slope, GM+no manure 1,000 12% slope, ‘current practices’ 12% slope, GM+60% of current manure 12% slope, GM+ no manure 0 22 3,000 Fig. 19c Soil exchangeable K k g /h a 2,250 1,500 750 12% slope, ‘current practices’ 5% slope, GM+60% of current manure 12% slope, GM+60% of current manure 5% slope, GM+no manure 12% slope, GM+no manure 0 Figure 19 a-c. Results of simulations using different strategies of green manuring with Andean lupine (GM). Graphs show comparisons of current practices on a 12% slope with two slopes (5% and 12%) and two levels of manuring in addition to the green manuring: 60% of current, and no additional manure. The model predicts that green manure use has substantial positive impacts on soil N stocks, especially where erosion rates are lower with a 5% soil slope. However, because green manures add only N and not P and K, using them to replace all or even just 40% of the applied animal manure leads to greater modeled declines in P and K levels than from erosion alone. In making this conclusion we are not disputing that legume residues from green manures will have the effect of making existing P and K in the soil more available by adding fixed carbon, as well as improving soil structure and other soil properties. However these benefits may not be enough to compensate for having discontinued the use of some or all animal manure, if rates of erosion continue unchecked. Green manures need to be accompanied by reductions in soil erosion, so that they have a beneficial impact on all three nutrients. Likewise, sources of P and K such as manures will need to accompany green manures, even if at reduced rates. Improved soil conservation measures: World Neighbors and other NGOs and municipal government actors in the project area have also promoted the use of soil conservation measures such as live and stone barriers in fields, or infiltration and soil-catchment trenches to capture soil before it moves beyond the border of a field. Elsewhere, reduced tillage advocates and traditional chaqmi or chaki-taqlla (Peru) and wachu rosado (Ecuador) practitioners have managed soil with greater amounts of plant and residue cover, though these practices are not known and have not been promoted in northern Potosí. In the final predictive simulation we model the effect of soil conservation measures by modifying the parameters of the RUSLE soil erosion models to values that reflect less steep, shorter-sloped, more residue-covered soil. In addition, we also include in our analysis the case where a. wheat residues or b. all residues are retained on the soil instead of being removed for feeding to animals, to see what impact this might have over the medium to long term (Figs. 20 a-c). Figure 21 shows effects that soil conservation measures and retention of crop residues currently fed to animals could have on potato yields. Presumably, as farmers develop strategies of soil conservation, these benefits are already being seen. 23 3,000 Fig. 20a Soil N 2,000 g Soil cons. + all residue retained Physical soil conservation only 1,000 Current practices + wheat residue retained Current practices 0 3,000 Fig. 20b Soil P 2,000 Soil cons. + all residue retained g Physical soil conservation only 1,000 Current practices + wheat residue retained Current practices 0 3,000 Soil exchangeable K Fig. 20c Soil conservation + all residue retained 2,000 1,000 Physical soil conservation only Current practices + wheat residue retained Current practices 0 Figure 20 a-c. Effects of different scenarios of physical soil conservation measures and retention of residues on fields after harvest. Physical soil conservation methods modeled are the building of live and stone barriers to reduce slope, and partial retention of residues. “all residue retained” means that tillage is still occurring during planting but residue is left as a cover between planting. Dramatic impacts on cropping system sustainability appear possible upon implementing measures to reduce erosion and conserve residues. For N and P, effect of retaining only wheat residues on fields (i.e. after only the wheat year of the rotation) is small. Soil K stocks are greatly benefited by cessation of all residue removal because much of the K for crops other than potato is in the straw or stover harvested from the field to feed animals. 24 These final predictive simulations illustrate one of the central conclusions of our work with nutrient budgets, which is that since erosion drives the behavior of the model, reducing it will have major payoff to farmers in the form of more sustainable nutrient stocks in fields. Retention of only wheat residues after harvest has only minor effects on soil nutrient stocks in the model. 20,000 15,000 Soil cons. + all residue retained 10,000 5,000 Soil conservation only Current practices + wheat residue retained Current practices 0 Figure 21. Modeled effect on potato yields of implementing soil conservation and retaining crop residues on fields after harvest. Reducing erosion has a dramatic impact, whereas retaining residue on fields has little impact. The three predictive simulations presented above are a final confirmation of soil erosion as a downward driver of soil health, crop productivity, and in turn human health in highland Andean cropping systems. The farmer game is our third outcome, and it embodies many of these conclusions from the model as teaching points for farmers and development professionals. Limitations and future directions for the model: in addition to informing the messages that are included into the game and nutrient budgeting tool outputs of our project, we see the model as a framework for testing and inclusion of existing soil fertility models in the Andean context. Because erosion is such a dominant driver of soil sustainability, it is important to make more precise the estimates of erosion included in the model, perhaps including a different soil erosion model such as the Water Erosion Prediction Project or RUSLE, both of which would have to be further calibrated and validated for the Andean region. It is also important to verify experimentally that innovative practices among farmers such as reduced tillage, cover cropping, or live barriers, is able to appreciably reduce erosion. The way that soil nutrient stocks influence crop yield is another area where greater precision could help the model in predicting medium term behavior. We attempted to do this in an approximate way for phosphorus, but it ideal to attempt to model, or calibrate existing models for internal cycling and different fractions of nutrient stocks such as P and N in soil. The dynamic simulation model has provided important lessons that were immediately applicable to the game and other outputs for farmer education, while raising interesting new hypotheses and research questions for the future. 25 Outcome 3: teaching game for farmer nutrient management To educate farmers and development professionals about the principle lessons gained from our research in Northern Potosí, we developed a game for use in extension training sessions or computer play. The game has a tabletop version that can be played with larger groups, and a computer version that includes basic animation and a graphical interface. The principle teaching objectives of the game came from our research in nutrient budgeting of farmers’ fields in the project area and the modeling presented above: 1. Animal manure is the main soil fertility resource used to replenish nutrients that are extracted by crop and lost to erosion from fields in Northern Potosí. 2. Nitrogen (N), phosphorus (P), and potassium (K) are the principle nutrients that manure and other fertility inputs supply to crops, and crops export these nutrients in varying amounts when they are harvested. 3. Although a larger herd size can generate more manure in the short run by harvesting a greater amount of grazed vegetation and nutrients from rangeland, a strategy of larger and larger animal herds to harvest more nutrients and replenish harvested nutrients and soil losses in cropped areas is not sustainable. 4. As seen above in our modeling work, soil erosion will make or break the sustainability of cropping systems. Unchecked erosion will lead to eventual failure of a field as a productive resource, while managing it through soil conservation approaches allows management with manures or green manures to build soil fertility. 5. Soil fertility underlies human health and family income. 6. Crop yields and soil fertility responds not just to management but to random weather shocks, economic shocks, and health shocks that occur within the family. 7. Legumes are important as a source of health for soil, animals, and the household. When legumes are grown under favorable conditions, they represent ‘free nitrogen’, and thus protein, that enters the system 8. Under the current circumstances, aggressively controlling erosion, a moderate size animal herd, and a diverse crop rotation including legumes is the cropping strategy most conducive to sustainable soil fertility and income from the cropping portion of the household economy. As a result of these main messages, we aim to change attitudes and behavior of farmers in the following ways: 1. Farmers will take more interest in soil conservation methods and seek to implement or expand these as a key to cropping system sustainability. 2. Farmers will conceptualize fields as a ‘nutrient bank’ where exports must be balanced by inputs. 3. Farmers will deepen their recognition of the link between maintaining a well-fed soil and maintaining their own livelihoods. Although some of the main messages and attitudes above are known by farmers, placing them together within the context of a game centered on farm fields interacting with the household during a crop rotation allows these lessons to be more concrete. It also allows farmers to potentially disagree or enter into a dialogue with the main messages or ‘rule set’ of the game, which can be useful in generating feedback to researchers and extension staff and putting additional questions to modeling research. In regards to erosion, farmers are often surprised when shown the amount of soil that their fields lose every year in mountainous areas like the Andes (personal communication, Amelia Henry) – so that quantifying this effect as the ‘silent, 26 stolen crop’ that leaves a farmer’s field every year is indeed helpful to changing farmer attitudes toward soil conservation work. The structure of the game: the game involves a series of 5 to 15 rounds depending on the time available and the format (faster play is possible in the computer version). Each round represents one year of cropping. The player has assets that model the assets of a typical farm household in Northern Potosí: • • • • Land: 3 or 6 fields for the tabletop and computer versions respectively. The fields are modeled as 0.1 ha in size, a typical size of a field in the project area, so that the numbers of beans or the figures presented in the computer game can be immediately visualized as quantities (kg) of nutrient entering or leaving a typical field. Each field has a stock of N, P, and K in kg., and also an annual erosion rate (low, medium, high) that can be lowered by investment of money and animals for soil conservation infrastructure. In the tabletop version, each kg of nutrient is represented by one bean. The magnitudes of the nutrient flows are those that we measured in the research. Money: Currency can be used to buy animals, improve land, or paid out to help when health or economic shocks threaten. Animals: directly related to the amount of manure that is available to apply to the fields in each round. Investment in animals to generate more manure is a situation of diminishing returns, because overgrazing occurs. Health: measured in ‘health units’; increasing the stock of health units is a main objective of the game, and can be done through growing legumes and having high yields of other crops. Health is lost through poor-yielding crops and also when health and economic shocks occur. Structure of a round of play: before describing the table top version and animated computer version of the game, we diagram the cycle of a round of play common to both versions: 1. Choose crops for each field within a rotation plan 7. Return to start for next round 6. Make investments in land or animals to improve functioning of nutrient management Weather shock impacts on crop yields 2. Calculate and allocate manure to fields 3. Calculate crop yields and crop export of nutrients 5. Suffer/Respond to economic shocks and add/ subtract from assets based on crop yields. 4. Subtract erosion losses of nutrients Economic and health shocks Figure 22. Structure of a game round, common to the table-top and computer versions 27 Two versions of the game were developed during the project: The tabletop or farmer workshop game: (details and game materials in the appendix and on the short video of the game): this is necessarily simpler than the animated computer version, since many of the manipulations must be made by the players themselves, for example the moving of beans onto and off of fields to represent nutrient flows. This physical involvement of players in carrying out the mechanics of the game is in fact a strong point for many audiences such as farmers or college students, because it allows learners to observe in a tangible way the meaning and magnitude of nutrient flows like erosion or manure application. The table top game is played on only three fields (compared to six in the video game), which start at high, medium, or low fertility levels, and with three different levels of erosion (see appendix 3 for the game materials). If two teams (families) are formed, then the initial resource allocation (money, field, animal assets) can be altered to illustrate how wealth differences change the game for two different households. Most commonly we have played with a ‘wealthy’ (22 animals and 20 money units) household team, and a ‘poor’ (14 animals and 12 money units) team, to illustrate how it is easier for wealthier farmers to invest in the productivity of their soil and survive weather and economic shocks. It is essential to include an evaluation and sharing period at the end of playing the game, in order to score the two teams on how their fields, herds, and health and money assets performed, or evaluate to what extent each team used legumes in its strategy. This is also a chance for players and facilitators to voice their take-home messages from the game, question aspects of the rule set that do not correspond with their experience in farming, or recommend new features. Three interesting examples of this process were gleaned from playing the game with farmers and NGO technical staff, undergraduate Cornell students, and a mixed group of graduate students and researchers (portrayed in the video). Figure 23: Farmers and World Neighbors staff engage in a trial of the farmer nutrient management game in Kisivillque, Northern Potosí, Bolivia, in July 2008. Each plate represents a field, with three compartments for N, P, and K represented by different color beans. 28 The group of farmers and technical staff in Bolivia appreciated the teaching objectives about soil erosion, the importance of animals, and the way that nutrients flow into and out of soils. They also made the subtle observation that in spite of a greater ability to invest in both animals and soil conservation, the wealthier group of farmers took a cavalier view of soil erosion because of their ability to gather large amounts of manure and nutrients with the large herd of animals that they purchased. They then confirmed that this attitude has its real-world version among the wealthiest farmers in each community: they reported that the poorer and medium-resource farmers take the most interest in conserving their soil resources. The Bolivian test group also suggested that more crop options should be available for planting, because they wanted to learn about how these crops remove nutrients from the soil, and also recommended that the buy and sell price for animals allow for monetary gain, which is exactly what happens in their households: raising a young animal to maturity requires care and resources, and can be a source of income. We have incorporated the latter suggestion into the game, and will also work to incorporate the former. The group of Cornell students found that learning about the intricacies of how smallholders in the Andes manage crops and soil nutrients was very interesting. They enjoyed the fact that it required physical manipulation of beans on a board, but felt that the computer version would be helpful for allowing larger groups to play individually at one or two players per computer, and then compare their games. After a discussion of the social context of farmers in Bolivia, they also suggested that another investment strategy to include in the game would be to invest in the education of children, which would require a number of rounds of payments and perhaps some work or health consequences. This investment, which is in fact a phenomenon in most of the developing world, could pay off later in the game in the form of higher income sent from a city or other place of employment, which then allows greater investment in the farm enterprise. The research group had another set of insights about the game, some of which are presented in the short video submitted with this report. They wanted a better accounting of the nitrogen credits to soil from the root biomass of legume crops, and suggested ways to make the benefits and tradeoffs of different crop choices more interesting. They felt that there was a complexity to mastering the intricacies of each round of play (see appendix for game instructions), but once these were mastered they could relax and think about their strategy and the tradeoffs they had to confront as players. They also felt that health assets should be more closely coupled to other events in the game. After observing his team plant only potatoes and maize for two subsequent years, a nutrition graduate student felt that there should be a greater health penalty for lack of diversity in the diet. Next steps for the table-top game: World Neighbors Bolivia has indicated an interest in improving the table-top game and bringing it to market in the form of a game set and materials that could be used with farmer groups and provided to other organizations working with farmers. The game materials used in the short video included with these report materials are a prototype for such a game set. 29 Figure 24: The main screen of the animated computer game. Animated computer version: the computer version of the farmer game is an ambitious attempt to bring the concepts of nutrient balances and nutrient management into an appealing, fun game format that could eventually run as a web or cell phone application or as a standalone installed game on an offline computer. Because of the large amounts of work required in game development with a video interface, it is the portion of the grant deliverables where the most remains to be done in perfecting the game product. Nevertheless we feel we have produced an interesting and fun proof-of-concept for motivated players who already know something about farming and nutrient management, such as Andean farmers or school and university students with the assistance of a facilitator. The game also features some initial examples of delivering content about nutrient management as side tutorials to the main game: a short animation that illustrates how nutrients enter the soil through the application of manure, and several brief webpage format tutorials about the function of legumes and the roles of N, P, and K in crops. In the future this type of embedded tutorial could be expanded to direct links to other educational sites for smallholder farmers. An excellent feature of these tutorials is that they are editable webpages that are easily modified and then re-inserted into the game with an updater program that is distributed with the game. We are grateful to our programming intern, Bhuvan Singla, for all his hard work on the project The game is currently an offline package of about 20Mb size with both English and Spanish versions, intended as downloadable installation files for distribution on the McKnight website. Our programming intern has additionally generated structures appropriate for online play and scorekeeping (see the ‘third world farmer’ online game, cited below for an example of such scorekeeping and social web functioning of the game), which we placed on a test site during the game’s development. Currently, the McKnight website host at Cornell University’s Mann Library is not able to host this structure, which is why we have fallen back to a simple installable and offline version of the game. Figure 25 shows the overall high-level design of the game, with allowances for adapting it to different regions of the world where nutrient 30 management challenges may be different as well as to online and mobile phone platforms. The game is written in the asp.net framework and programming language which relies on the Microsoft .net environment in a Windows XP platform. This means that if not already installed on the computer, the dot.net environment must be downloaded and installed (free from Microsoft). Figure 25: Proposed structuring of the game from programmer Bhuvan Singla with internet functionality and multiple platforms (online, offline, mobile phone play), as well as ability to restructure language and other parameters of the game to reflect farming systems in different regions. Comparison with other farming simulation games: our nutrient management game is superficially similar to other simulation games involving farming, such as SimFarm (http://en.wikipedia.org/wiki/SimFarm) , TheFarming game (a board game), The Farmer (http://www.dailyfreegames.com/flash/arcade-games/the-farmer.html) and Third World Farmer (playable at http://www.heavygames.com/3rdworldfarmer/gameframe.asp). All of these emphasize the farmer playing against the risks and costs associated with crop production in an attempt to better their livelihood: either breaking out of poverty or becoming as wealthy as possible. Third World Farmer seeks to raise consciousness about the difficult situation faced by smallholder farmers. The objective of our game is somewhat different: we focus on livelihood, but especially on its relationship to levels of soil nutrients and the challenges of conserving soil. We have particular messages from research and modeling that we want the game to impart, and we see the game as a venue for farmers and other learners to access content about soil and crop management in the fun, non-threatening environment of a game. Because of the underlying nutrient budgeting methodology, we have made soil nutrient stocks a key 31 mechanism of feedback to the player on her success in the game. We feel that the dynamic nature of the nutrient stocks and the visualization of these, related to health, animals, and other livelihood assets, is an innovative and very promising feature of our computer version. In addition, we have designed the game with Spanish and English versions, which is unique so far as we know for a farming game. Brief review of video game architecture: while developing the game, our programming intern, Bhuvan Singla, undertook a review of design principles in video role-playing games, and assembled the following list of common principles: • Ease of accessing basic, satisfying features of play in the first playing. • A surplus of features so that subsequent games lead to the discovery of additional interesting features. • Ability to improve play through learning the best strategy for subsequent games. • Increasing difficulty within the progress of one game that allows for differentiation between successful and poor strategies. • Difficulty level set to provide encouragement as well as motivation to achieve good outcomes of increased wealth or breaking even. • Chance events, sound, and animation add to the fun setting of the game. In addition to these general game principles, we had additional objectives related to the context of farmer education: • Realistic features allow farmers to learn about their own system. For example, the quantities used to track nutrient levels in fields are calibrated to represent kilograms of nutrient entering or leaving a typical field size (0.1 ha or 1000 m2) for Northern Potosí. • The rule set involved ‘artificially’ strong or simple factors that are intended to drive home the main messages (for example, erosion is an more impressive and obvious a threat than it often seems to farmers, more animals mean more manure until overgrazing occurs). • The game is directly linked to educational content called tutorials. In one case we have authored a short animated sequence to teach about the nutrients that manure contains, along with carbon that feeds soil life (Fig. 26 and 27, below). Figure 26: Screenshot of the manure nutrients animated tutorial. 32 Figure 27: Screenshot of the nitrogen webpage tutorial, showing the appearance of nitrogen deficiency and sufficiency in crops. The computer version of the nutrient management game follows the same steps as diagrammed for the tabletop game in figure 22. However, the computer handles record-keeping for fields, and the algorithms governing crop yield and nutrient applications more efficiently so that a more complex game can be designed. The computer version thus has six fields instead of three for the tabletop game, and the tactile training of players moving beans on and off of fields is replaced by animations that represent the adding and subtracting of nutrients with flows like manure application or harvest. The computer version also gives a player more constant feedback on how successfully they are building soil nutrients and livelihood, in the form of a graph of their soil nutrients over time and a scoring matrix that is displayed after every round. In the scoring matrix, players are evaluated on their total nutrient stocks in fields, their health level, and also how efficiently they are directing the soil and crop nutrients to the benefit of their household in harvests, compared to the amount they lose each year to soil erosion. 33 Figure 28: screenshot of the round by round scorecard, showing a game where the player invested maximally in controlling erosion so that the efficiency of their manure applications went up (NPK efficiency) and also grew legumes to improve their health status. The graph of nutrient tendencies in the soil for the three macronutrients N, P, and K is a principal output that helps the player to assess whether they were able to control erosion and build soil nutrients over time and thus become a successful farmer. Possessing sufficient animals is also important to this goal. Successful game Worst-case game N K K N P P Figure 29: Nutrient graphs from the log for a successful game at left, where a player was able to build field nutrient stocks by managing erosion and maintaining animals, and a ‘worst-case’ game at right, where nothing was done to control erosion. The computer game contains the same opportunities to invest as the tabletop game: players can install soil conservation measures on their fields, buy animals to generate more manure, or sell animals to make money for any of their needs. Because of the greater functionality of the computer environment, other opportunities for investment appear during the game, such as the establishment of an irrigation system that raises yields in drought years and a savings scheme where deposited money can be withdrawn with interest at a later time (a credit scheme or insurance scheme for crop failure would be another interesting addition to the game). 34 The game also becomes harder as successive years pass, through the introduction of stress events such as low pasture years when animals die, or massive flooding that reverses the positive effects of past investment in reducing soil erosion, so that more resources must then be invested to combat soil erosion. These stress events are designed to make the game more interesting. They also require a player who has successfully invested in their land and is beginning to raise their economic level to practice their strategy for success one more time, or alter it slightly in an attempt to respond to the stress event. A player can also choose to send one or more children to pursue a high school education, which requires resources that may compete with tackling erosion and other challenges but can also bring additional resources in the form of scholarships. Future steps on the computer game: due to the short time and small group involved in developing the game, we were not able make the game fully transparent and accessible for a non-literate audience. For example, we use time-based trend graphs to deliver evaluations of a player’s success in building soil nutrient levels, and a numerical rating scale to describe the levels of nutrients in the different fields. It is likely that neither of these would be familiar to players with less scientific or numerical literacy who might play the game. As we began to recognize the large amount of work involved in developing a fully-functional animated game, our primary objective became developing the set of underlying game mechanics (algorithms, conditions, governing rules and events) that felt satisfying and interesting, as well as delivering content about soil nutrient management. We feel that a list of priority upgrades to the game would make it even more successful at delivering messages to audiences of varied life experience and educational level: • Show the movement of actual units of nutrients in and out of fields by using color-coded dots or symbols to represent the three nutrients, analogous to beans in the table-top game. Track all the nutrient flows in a way that would be recognizable and entertaining to smallholder farmers. • In conjunction with field-testing, be sure that all transitions between game steps and transactions such as harvest, manure application, erosion, and weather risk, are well understood by players. We suspect that our own bias as developers blinds us to instances in the computer game where players may not see why a particular nutrient flow, event, or investment is important or relevant to their progress in the game or the real-life situation. • As is already the case for the table-top game, provide for the use of legume green manures to enrich the soil with nitrogen and make phosphorus more available. • Improve the existing tutorial content on nutrient management for crops, and expand the tutorials to include information on erosion, livestock, and pest management. • Introduce an additional feature by allowing the farmer to purchase, borrow, or rent one additional field – this presents additional challenges but allows the harvest of more nutrients. Outcome 4: policy brief for local and regional government actors We will be writing the policy brief in Spanish over the next few weeks, and expect to abstract much of it from this project report, which is the most complete reporting of our project activities and outcomes. Steven Vanek will be in Bolivia between January 8th and 20th of 2009, to share this outcome with World Neighbors for its inclusion with other research materials to be shared with local government entities. We will also submit this brief to the McKnight foundation for inclusion with our other report materials and outcomes. We are very excited by the prospect of World Neighbors Bolivia now being linked to the Plataforma nacional de 35 suelos or Bolivian national soils network, which may play an influential role in new Bolivian legislation regarding soils to be authored under the current Bolivian administration. Highlighting the importance of soil erosion and soil nutrient management for marginalized smallholders in highland Bolivia is an important role that we hope to support by sharing our model outcomes and educational products. Briefly here, we would hope to promote the following outcomes at the level of local government policy: 1. Demonstrating using the simulation model presented above that crop rotations are likely close to balanced with respect to soil nutrients, in the absence of erosion. This balance is likely also dependent on manuring rates, which may depend in turn on socioeconomic status. However, preliminary work to analyze this aspect (not presented here) shows surprisingly little variation in manuring rates driven by economic levels of farmers. 2. Permanent commitment to supporting smallholder farmers in work to reduce soil erosion, in the form of credit, support programs, making available plant and seed materials for live barriers. etc. 3. Consolidation of existing results from past research on soil erosion, and use of these to craft better responses to this problem. A number of promising practices such as live barriers with naturalized grasses are known to be in progress and would be in need of expansion. 4. If there are to be programs that support the use of fertilizer, ensuring that these are available in some ways to smallholder farmers, as a way to diversify their nutrient inputs rather than as a wholesale switch from manure to fertilizers. It would seem that in this regard and given past massive nutrient losses from soil erosion, phosphorus and potassium would be key nutrients to support increased productivity and the use of legumes. 5. Awareness that legumes, especially green manures, are an important way to improve the nitrogen balances of farming systems, although they likely not solve the issue of phosphorus or potassium loss through erosion, which must be addressed head-on as the most urgent priority. Outcome 5: materials on crops and soils for the Andean Community of Practice Our project objectives included being a resource on soil science for the Andean Community of Practice, with contributions to the listserv and participation in the CoP meetings. As we began to prepare content for the animated computer game, we also prepared resource materials on crop macronutrients (N,P,K) in the Andean region, which was sent to the listserv and also posted on the McKnight website at our project site. The materials have also been translated into English. World Neighbors in Ecuador and Bolivia have both used these materials in training technical staff with their participating projects. We have included these materials as an appendix to this final report. We also wish to return our original data from sampling of harvests to farmers in a useable form. We have prepared materials with a bar graph format that illustrate how many kilograms of different nutrients are extracted from the soil with typical crops in the research area at different typical yield levels. These graphs are also included as supporting materials in the appendices. The bar graph format was suggested to us by a group of farmers in Sak’ani, Northern Potosí, as the one they most readily understood, and the units of yield are given as the ratio of units of yield to units of seed, which is the dominant measure of yield understood by farmers in the area. These materials were shared with communities in July of 2008. 36 References: Karpinets, TV. Greenwood, DJ, Ammons, JT. 2004. ‘Predictive mechanistic model of soil phosphorus dynamics with readily available inputs.’ Soil Science Society of America Journal 68(2): 644-653. Leon, CC. 2005. A multi-scale approach for erosion assessment in the Andes. Wageningen: Wageningen University and research centre. Montgomery, DR. 2007. ‘Soil erosion and agricultural sustainability’. PNAS 104 (33): 13268– 13272. Renard, KG, Laflen, JM, Foster GR, and DK McCool. 1994. “The Revised Universal Soil Loss Equation.” Ch. 5 in Lal, R. Soil Erosion Research Methods. SWCS/St Lucie Press: Delray Beach, Florida. 37 Appendices 1. 2. 3. 4. 5. Nutrient Budgeter tool guide Model diagram from Vensim Materials for table top game Help file from the computer game Nutrient materials from website (Spanish) 6. Graphs provided to farmers participating in nutrient sampling of crops (Spanish) Additional materials on DVD: 1. Video of test game at Cornell, 12/08 2. Flash video teaching animation of nutrients in manure 3. Vensim model file 38 Appendix 1: Help file for the Nutrient Budgeter tool program: Nutrient Budgeting Tool v1.0 • • • • • • Contents: Introduction Units of measurement How to enter a year of data Seeing the patterns Saving data Adding your own composition data Introduction This Nutrient Budgeting Tool allows a user with farm management records whether levels of nitrogen (N), phosphorus (P), or potassium (K) in a farm field are being built up or depleted. Management records can be exact, approximate, or imaginary in order learn about the effects of different management options. The program keeps track of a farm field as a bank account, where nutrients are put in and taken out, just as in a real farm field. Nutrients are put in as fertilizers, amendments, or green manures, and taken out through harvest or removal of residues, or as losses through erosion, leaching, and denitrification. Figure one displays these additions and losses. Just as for a bank account, the balance is a calculation of additions minus losses, on a yearly timestep. The software is intended to make calculating and visualizing these budgets as easy as possible, with the use of dropdown menus, simple graphs, and a list of the most common amendments and crops managed by farmers. Figure 1. How the nutrient budgeter sees a farm field: Flows that increase nutrient stocks Manure/Compost Chemical fertilizer Nitrogen fixation by legumes Flows that decrease nutrient stocks Crop harvest Farm Field Removed crop residues N and K leaching Denitrification Soil erosion The budgeter is somewhat approximate (plus/minus 15 lbs/ac. or kg/ha, roughly), since it is hard to estimate exact values for flows of nutrients like erosion or nitrogen fixation by legumes. However, much can be learned from these approximate nutrient balances, since crop rotations are often either running large surpluses (For example 50 lbs/ac. phosphorus (P) surplus per year is ‘large’ and will accumulate in soil) or substantial deficits that deplete the nutrient stores in soils. The starting state of a soil needs to be taken into account, using measures like crop productivity or soil tests that farmers and extensionists already know and use. A soil exhausted of nutrients may require nutrients to be applied in surplus over the short term. Fields with adequate nutrient levels should be maintained in rough balance, and rotations that produce large excesses of polluting nutrients like N or P need to be modified to avoid impacts on the local environment. 39 The nutrient budgeter can be used to analyze different crop management scenarios, for example the impacts of different manures or application rates on nutrient stocks, or the difference in nutrient export between different crops in a rotation. It can also be used to see which of the major nutrients are at risk of having surpluses or deficits, given an actual rotation of crops and applied nutrients, or a simulated rotation that the user inputs for learning purposes. Units of measurement For correct results, users need to understand the units used for entering amendment, green manure, or crop harvest data. Except for grain crops, the program uses either English units of lbs per acre, or the metric units of kg per hectare. A button on the top row of the main screen allows switching between these units. In the explanation below lbs/acre is assumed as used by most U.S. farmers. The corresponding units of kg/ha used in other countries is stated in parentheses. Amendments: • All amendments should be entered in lbs/acre (kg/ha for metric users). • Moist weights should be used for manures or composts, so that additional conversions to dry weights are not necessary. This means that standard U.S. tons/acre should be multiplied by 2000 to get lbs/acre, or metric tons/ha by 1000 to get kg/ha. • Synthetic fertilizers should be entered as their applied weight per acre, for example, ‘300 lbs/acre diammonium phosphate’ Green manures • Green manures should be entered as lbs/acre dry matter. If direct sampling and drying was not done to determine this, it may be necessary to estimate the green manure dry matter. Green manures usually range in dry matter per acre from 1000 lbs/acre for a fair to poor stand, up to 10000 lbs/acre for an excellent-performing green manure. Extension personnel and farmer networks may be able to assist with these estimates. For example, most farmers growing hay have a good feeling for how many lbs/acre of plant biomass is present with legume crops that look poor, fair, or good. • For green manure crops that combine a legume with a non-legume, it is important to enter only the legume portion of the dry matter. • Legumes are represented as adding only N to the field, since P and K are recycled by these crops and only N is added to soil stocks. Crops • All crop harvests are entered using lbs/acre (kg/ha), with the exception of grain field crops where a standard bushel system (bushels/acre) is used. • Vegetable farmers who measure yield in cwt/acre (hundredweight) will need to multiply yields by 100 to get lbs/acre. • Field corn, soybeans, oats, barley, wheat, and other grain crops are entered using bushels/acre. However, grain straw is entered as lbs/acre (kg/ha) • Farmers using metric kg/ha units of yield for grain crops will need to convert their yields to bushels per acre, even when the ‘kg/ha’ units button is selected. The following table gives the factors to divide to make this conversion: 40 How to enter a year of a crop rotation into the budgeter 1. Assemble real or imagined information for the management of your farm corresponding to one field. You’ll need all the fertility amendments used, measurements or estimates of biomass for any legume green manures that were plowed in, and the harvest records or estimates, including any straw or other residues harvested. 2. Figure 2 below explains the main screen of the budgeter and areas for entering information for each year of a crop rotation on soil amendments (compost, manure, fertilizer), green manures (legumes grown for soil fertility), crop harvests, and losses. 1. amendments 2. green manures 3. crop harvests 4. losses- radio buttons Detailed accounting of inputs and outputs Yearly summary and corresponding graph point Figure 2: guide to the main screen of the nutrient budgeting tool. 41 3. Amendments: In the amendments box, use the pull-down menu as shown below (example- poultry manure) to select from the amendments listed, and enter the rate of application in lbs/acre (or kg/ha) to the right of each amendment. Use fresh (moist) weights per acre (hectare) for composts and manures. You can enter up to three amendment entries (A1-A3) in a single year. Use integer values, no decimals. Entering a poultry manure application 4. Green manures: Enter the dry matter biomass of any legume green manures plowed in prior or during the growth of the crop. Select a legume from the dropdown list as for amendments, or one of the generic entries reflecting the percent N of the legume plowed in. Entering the dry biomass in lbs/ac (kg/ha) may require estimation if no direct measurements of legume biomass was made. Enter only the legume portion of the dry matter for a mixed legume/nonlegume green manure. You can enter up to two green manure entries in a single year. 42 5. Crop harvests: Enter the yield of a selected crop. Select a crop from the pulldown list, and enter the yield in lbs/acre (kg/ha) fresh weight, except for grains where the yield must be entered as bushels per acre. Grain straw that is removed from the field should be entered as a separate entry using lbs/acre (kg/ha). You can enter up to three harvested crop entries in a single year. Remember that some vegetable crops have two parts harvested, i.e. carrots or beets that are harvested with their tops, when these are removed from the field. Entering a barley grain yield of 55 bu./acre 6. Losses: the nutrient budgeting tool can make rough estimates of losses of N, P, and K due to erosion, leaching, and denitrification. These are selected using a radio button for zero, low, medium, and high (see Fig. 2, circled section 4). It may be useful to first omit losses (leave the buttons set to zero) and see if a rotation is tending to accumulate large amounts of N or K, in which case leaching of N and K, and denitrification of N, can be substantial. Erosion will depend on slope, soil type, and measures such as cover cropping or physical modifications taken to prevent it. We have used values for these loss flows that are intended as an illustration of how much can be lost from farm fields, and a teaching tool for the importance of preventing erosion and not applying soluble nitrogen at times of year when denitrification losses can be significant. Although based on a review of measured flows in actual farming systems, these loss nutrient flows are certainly the least precise part of the tool. 7. Finished! Click on the ‘calculate’ button, in the top menu bar: This will set input your data for year one, and you should see the graph change to reflect the net balance of nutrients from in the first year. (see example below) 43 Seeing the patterns: Successive years are entered in the same way as this first year. Advance to the second year by choosing ‘year 2’ from the pull down list in the top menu bar. Graphs: The graph of increasing, stable or decreasing nutrient status is updated in the graph area of the screen each time you click on ‘calculate’. You can see N, P, and K together (all-in-one), or a graph for each of the nutrients, by clicking on tabs at the top of the graph area. Results table: The results table at the bottom of the screen shows the total balances of N, P and K over ten years. If you didn’t enter data for a year, it will show zero. Single click on a cell to see details in that year on right side. Detailed accounting area: the text area at right of the screen shows a detailed accounting of inputs and outputs for a single year of the budget (see 44 Fig. 2). To select which year shows in the budget, click on the cell in the results table at the bottom of the screen, which will then be highlighted in yellow indicating which year is currently shown in the detailed accounting area. Saving data from the budgets: The nutrient budgeter tool allows you to save the data from your budgets as an html and excel file. Use ‘save’ (floppy disk icon) from the top menu bar to access the save dialog box (see below). Graphs are not saved with the values, but a graph can be created later in excel using the saved data. A graph can be saved without accompanying data, in .png format by right-clicking on the graph area in the budgeter main screen and choosing ‘save as’. This format is read by many image programs. In this version of the budgeter it is not possible to re-open saved nutrient balance data in a following session of the program. However, enough detail is given in the saved excel and html files so that data can be re-entered for illustration purposes. Adding your own N, P, K composition data for soil inputs and crops: You can also add new items to the amendments, green manures, and crops lists by clicking on the green plus or “add new items” button: A small window will pop up. Enter the names and values in %N, P, or K, and then click “OK”. For example you would enter ‘my_compost’ with 1.2%N, 0.5%P, and 1.7%K as ‘1.2, 0.5, 1.7’ in the corresponding boxes (see below). The new items will appear at the bottom of each item list. The %NPK values you enter should reflect the way the different items are entered in the budgeter: as a % of moist weight for amendments, % of dry wt. for green manures, and % of fresh or harvested weight for crops. Where analyses have been reported as % of dry matter, this may require correcting for moisture content. 45 Quick reference for buttons in menu bar, from left to right: Exit – Exits the program Save—Saves the current numerical results for the ten-year budget as excel and html files Help – Opens this help file About – gives version, contact, and author information Change units – changes units between lbs/ac and kg/ha. Note that in kg/ha version, grain crops must still be entered as bushels/ac. Add new items – allows the user to enter new, local information on NPK composition of amendments, green manures, and crops Choose a year – drop down list for choosing a year to enter, review, or change data Calculate – sets new changes since the last ‘calculate’ operation Undo – undoes the last change Tips on hovering: When the mouse cursor hovers on a button or box, the program will show you a tip about its function, like this: 46 Appendix 2: diagram of the Vensim dynamic simulation model for the NPK balance of a field developed during the project. reference wheat yield number of years fallow reference maize yield fallow vegetation biomass random impact on wheat yield random impact on fava bean yield amt fixed N in fallow biomass reference fava bean yield fallow vegetation %fixed N Fava Bean yield kg/ha manure N content manure N application Proportional Yield Shock random impact on rainfall erosivity <zero dummy switch> potato DM N content field 1 - N lookup for potato response to N <potato yield kg/ha> <Initial Level of N in Field> lookup for fava bean response to N <Wheat yield kg/ha> N leaching reference denitrification rate Potato yield f(Ncurrent) <pulsetrain combined> Maize yield f(Ncurrent) fava bean yield f(Ncurrent) Lookup for Wheat Response to N Wheat yield f(Ncurrent) Ratio of Current to Initial N fraction sorbed of manure P switch for high P sorption initial value of occluded P occluded P <zero dummy switch> fava bean yield f(Von liebig) <Fava Bean yield kg/ha> Maize DM P content <wheat yield f(Von liebig)> lookup for fava bean response to P lookup for wheat response to P <Wheat yield kg/ha> fava yield f(Kcurrent) wheat yield f(Kcurrent) lookup for maize response to K lookup for fava bean response to K lookup for wheat response to K <maize yield f(Von liebig)> Wheat yield residue adjustment - P Maize yield residue adjustment - P Fava Bean yield residue adjustment - P <fava bean yield f(Von liebig)> <residue removal switch - Wheat only> e t a r n o i t a c i l p p a Wheat yield f(Pcurrent) lookup for maize response to P <Fava Bean yield kg/ha> maize yield f(Kcurrent) lookup for potato response to K e r u n a m ; s n o i t c n u f p u k o o l e s n o p s e r <Wheat yield kg/ha> Fava bean yield f(Pcurrent) lookup for potato response to P <potato DM content> P in maize harvest <Maize yield kg/ha> Potato yield f(Kcurrent) p o r c d n a n o i s o r e l i o s f o s e p a h s ; s r a e y <residue removal switch> wheat yield f(Von liebig) <Maize yield kg/ha> Potato yield f(Pcurrent) Maize yield f(Pcurrent) potato DM P content <potato DM content> reference soil exchangeable K content w o l l a f ; e s u e r u n a m n e e r g ; s e h c t i w s <wheat yield f(Kcurrent)> <potato yield kg/ha> Fava Bean DM P content potato DM K content l a v o m e r e u d i s e r ; E L S U R n i s r o t c a f maize yield f(Von liebig) <fava yield f(Kcurrent)> P in wheat harvest P in fava bean harvest potato FW K content ratio of current to initial K P , C , S L : n u r h c a e n o k c e h c o t s g n i t t e s <maize yield f(Kcurrent)> Wheat DM P content fava yield residue adjustment - K <fava bean yield f(Von liebig)> <potato yield f(Von liebig)> initial level of exchangeable K in field <potato yield kg/ha> Potato FW P content Erosion P flow ratio of current to initial P potato yield f(Von liebig) <potato yield f(Von liebig)> <pulsetrain combined> P in potato harv est initial level of P in field <Potato yield f(Kcurrent)> K in fava bean harvest K in potato harvest Erosion K flow <manure K application> equilibrium value of occluded P field 1 - P <pulsetrain combined> Fava bean DM K content lookup for erosion rate of K manure application - P <maize yield f(Von liebig)> Maize DM K content field 1 exchangeable K Manure application - K <manure P application> maize yield residue adjustment-K K in maize harvest <manure K content> lookup for erosion rate of P reference soil total flow of applied manure into occluded P P content Initial Level of N in Field K in wheat harvest zero dummy switch lookup for erosion rate of N reference soil N content wheat yield residue adjustment - K <wheat yield f(Von liebig)> Erosion scaling factor <manure N application> erosion N flow residue removal switch - Wheat only residue removal switch Wheat DM K content English to SI conversion for erosivity K erosion control practices P soil amt Mg/ha green manure usage switch manure K application manure K content LS slope factor %N derived from<green manure DM N content> erosion atmosphere Tarwi green manure N Manure application - N denitrification leaching/ denitrification switch <Maize yield kg/ha> Lookup for Maize Response to N <Fava Bean yield kg/ha> Biological N fixation N in potato harv est manure P application Reference Potato Yield cover and mgmt parameter C <Fava Bean DM N content> <green manure biomass> fallow vegetation fixed N reference leaching rate soil erodibility K Random distribution limits- erosivity <wheat yield f(Von liebig)> N in wheat harvest N in Maize harvest <potato yield f(Von liebig)> manure P content rainfall erosivity R (English units) Rainfall erosivity (SI units) <residue removal switch - Wheat only> Wheat DM N content <amt fixed N in fallow biomass> Maize yield residue adjustment - N potato FW N content RUSLE predictors Wheat yield residue adjustment - N N in fava bean harvest potato DM content Potato Pulse Shock potato yield kg/ha Rainfall erosivity random effect switch <maize yield f(Von liebig)> Maize DM N content Random Impact on Potato Yield Random Effect Switch <residue removal switch> Fava Bean DM N content manure application rate Pulse Time fallow vegetation %N in dry matter Fava bean yield residue adjustment- N green manure biomass green manure DM N content Pulse Duration Maize yield kg/ha <fava bean yield f(Von liebig)> fractional reduction of manure with greenmanure use reference manure application rate random impact on maize yield Wheat yield kg/ha <green manure usage switch> <Time> Random distribution limits - reference yield <residue removal switch> 47 Appendix 3: Materials for table top game: Appendix 3a: Steps for one round: Game Guide: How to play each round (year) 1. Choose crops for corresponding year on each field – see field sheets 2. Use manure-u-lator, part 1 to calculate sacks of manure for use on fields 3. Allocate sacks of manure to fields and note allocation on ‘record keeping’ sheet – favoring potatoes, then maize and fava beans 4. Apply number of NPK beans for each field from the manure-u-lator, part 2 5. Draw a weather risk card for the year to see whether yields of crops will be affected 6. Use crop response tables and the number of NPK beans in each field to find the yield of crops and number of beans to take out for each field. These go into the ‘harvest’ set of plates 7. For legume crops, add N beans from fixed N (round, grey pigeon peas) to the ‘harvest’ plate according to the crop response table 8. Reap the benefits or suffer penalties listed on the crop response tables according to yield from each crop 9. Take out beans for erosion according to the erosion levels on your field cards. These go into the ‘erosion’ set of plates. 10. Draw an economic shock card to see whether you suffer an unfortunate event or gain some unseen benefit. 11. Invest in your land or animals using the investment menu. This allows you to lower erosion in one field per round, or buy or sell animals. 12. Take stock of your animals, money, health, and soil fertility, and return to the next round and start at step one. 48 Appendix 3b: Field sheets and investment menu for setting up the game. FIELD 1 Fertile, Flat field Starts with: 30 N 15 P 40 K Erosion: HIGH Loses 8-3-5 per round MED Loses 5-2-3 per round LOW Loses 1-0-1 per round Starts with Erosion LOW Rotation Year 1 2 3 4 5 6 7 8 9 10 Crop choices Potato Maize or fava bean or wheat Wheat or oats or oats/vetch or Tarwi Green Manure Potato Maize or fava bean or wheat Wheat or oats or oats/vetch or Tarwi Green Manure Potato Maize or fava bean or wheat Wheat or oats or oats/vetch or Tarwi Green Manure Potato 49 FIELD 2 Erosion: Medium Fertility Field Starts with: 20 N 12 P 30 K Starts with Erosion HIGH HIGH Loses 8-3-5 per round MED Loses 5-2-3 per round LOW Loses 1-0-1 per round Rotation Year 1 2 3 4 5 6 7 8 9 10 Crop choices Maize or fava bean or wheat Wheat or oats or oats/vetch or Tarwi Green Manure Potato Maize or fava bean or wheat Wheat or oats or oats/vetch or Tarwi Green Manure Potato Maize or fava bean or wheat Wheat or oats or oats/vetch or Tarwi Green Manure Potato Maize or fava bean or wheat 50 FIELD 3 LOW Fertility Field Starts with: 15 N 7P 20 K Starts with Erosion HIGH Rotation Start: Wheat, Oats, or Oats/Vetch Erosion: HIGH Loses 8-3-5 per round MED Loses 5-2-3 per round LOW Loses 1-0-1 per round (Oats/Vetch costs 1 money piece) Rotation Year 1 2 3 4 5 6 7 8 9 10 Crop choices Wheat or oats or oats/vetch or Tarwi Green Manure Potato Maize or fava bean or wheat Wheat or oats or oats/vetch or Tarwi Green Manure Potato Maize or fava bean or wheat Wheat or oats or oats/vetch or Tarwi Green Manure Potato Maize or fava bean or wheat Wheat or oats or oats/vetch or Tarwi Green Manure 51 Investment Menu: Investment Menu: In the investment portion of a round, you can In the investment portion of a round, you can choose any or all of these three: choose any or all of these three: Soil Conservation: choose one field for improvement with barrier plantings or terracing. This will cost 2 animals and 2 money pieces, and will lower your erosion 1 level. Soil Conservation: choose one field for improvement with barrier plantings or terracing. This will cost 2 animals and 2 money pieces, and will lower your erosion 1 level. Buy animals: buy 4 additional animals at the cost of 3 money pieces. This will increase the amount of manure you can apply Buy animals: buy 4 additional animals at the cost of 3 money pieces. This will increase the amount of manure you can apply Sell animals: sell 3 animals to earn 4 money pieces. This is a good way to cash in your ‘animal bank account’ if you are short on money. Sell animals: sell 3 animals to earn 4 money pieces. This is a good way to cash in your ‘animal bank account’ if you are short on money 52 Appendix 3c: Excel crop sheets for figuring out nutrient exports from fields Sheets for Potatoes, Maize, and Fava Beans are shown as examples. 53 POTATOES POTATOES nutrient beans in soil POTATOES nutrient beans to subtract N P K qualitative fertility under 20 under 5 under 30 lll under 20 under 5 30 to 45 llm under 20 under 5 over 45 llh under 20 5 to 10 under 30 lml under 20 5 to 10 30 to 45 lmm under 20 5 to 10 over 45 lmh under 20 over 10 under 30 lhl under 20 over 10 30 to 45 lhm under 20 over 10 over 45 lhh 20 to 35 under 5 under 30 mll 20 to 35 under 5 30 to 45 mlm 20 to 35 under 5 over 45 mlh 20 to 35 5 to 10 under 30 mml 20 to 35 5 to 10 30 to 45 mmm 20 to 35 5 to 10 over 45 mmh 20 to 35 over 10 under 30 mhl 20 to 35 over 10 30 to 45 mhm 20 to 35 over 10 over 45 mhh over 35 under 5 under 30 hll over 35 under 5 30 to 45 hlm over 35 under 5 over 45 hlh over 35 5 to 10 under 30 hml over 35 5 to 10 30 to 45 hmm over 35 5 to 10 over 45 hmh over 35 over 10 under 30 hhl over 35 over 10 30 to 45 hhm over 35 over 10 over 45 hhh climate risk n y n y n y n y n y n y n y n y n y n y n y n y n y n y n y n y n y n y n y n y n y n y n y n y n y n y n y N P K 1 1 2 2 2 2 2 1 2 2 2 2 2 1 4 2 4 2 2 2 2 2 4 2 2 2 4 2 4 2 4 2 4 2 6 4 2 2 2 2 4 2 2 2 4 2 4 2 4 2 6 4 6 4 0 0 0 0 0 0 0 0 0 0 0 0 0 0 1 0 1 0 0 0 0 0 1 0 0 0 1 0 1 0 1 0 1 0 2 1 0 0 0 0 1 0 0 0 1 0 1 0 1 0 2 1 2 1 1 1 3 3 3 3 3 1 3 3 3 3 3 1 8 3 8 3 3 3 3 3 8 3 3 3 8 3 8 3 8 3 8 3 13 8 3 3 3 3 8 3 3 3 8 3 8 3 8 3 13 8 13 8 qualitative yield penalty or benefit very low very low low low low low low very low low low low low low very low medium low medium low lose 1 health lose 1 health lose 1 health lose 1 health lose 1 health lose 1 health lose 1 health lose 1 health lose 1 health lose 1 health lose 1 health lose 1 health lose 1 health lose 1 health none lose 1 health none lose 1 health low low low low medium low low low medium low medium low medium low medium low high medium lose 1 health lose 1 health lose 1 health lose 1 health none lose 1 health lose 1 health lose 1 health none lose 1 health none lose 1 health none lose 1 health none lose 1 health earn 1 money none lose 1 health low low lose 1 health low lose 1 health lose 1 health low medium none low lose 1 health low lose 1 health lose 1 health low medium none low lose 1 health none medium low lose 1 health medium none lose 1 health low high earn 1 money medium none high earn 1 money and medium none 54 MAIZE MAIZE nutrient beans in soil MAIZE MAIZE nutrient beans to subtract N P K qualitative fertility under 20 under 5 under 30 lll under 20 under 5 30 to 45 llm under 20 under 5 over 45 llh under 20 5 to 10 under 30 lml under 20 5 to 10 30 to 45 lmm under 20 5 to 10 over 45 lmh under 20 over 10 under 30 lhl under 20 over 10 30 to 45 lhm under 20 over 10 over 45 lhh 20 to 35 under 5 under 30 mll 20 to 35 under 5 30 to 45 mlm 20 to 35 under 5 over 45 mlh 20 to 35 5 to 10 under 30 mml 20 to 35 5 to 10 30 to 45 mmm 20 to 35 5 to 10 over 45 mmh 20 to 35 over 10 under 30 mhl 20 to 35 over 10 30 to 45 mhm 20 to 35 over 10 over 45 mhh over 35 under 5 under 30 hll over 35 under 5 30 to 45 hlm over 35 under 5 over 45 hlh over 35 5 to 10 under 30 hml over 35 5 to 10 30 to 45 hmm over 35 5 to 10 over 45 hmh over 35 over 10 under 30 hhl over 35 over 10 30 to 45 hhm over 35 over 10 over 45 hhh climate risk n y n y n y n y n y n y n y n y n y n y n y n y n y n y n y n y n y n y n y n y n y n y n y n y n y n y n y N P K 1 1 2 2 2 2 2 1 2 2 3 2 3 1 3 2 3 2 2 2 2 2 3 2 2 2 3 2 3 2 3 2 5 3 5 3 2 2 3 2 3 2 3 2 3 2 3 2 5 3 5 3 6 3 0 0 1 1 1 1 1 0 1 1 1 1 1 0 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 1 2 1 2 1 1 1 1 1 1 1 1 1 1 1 1 1 2 1 2 1 3 1 1 1 3 3 3 3 3 1 3 3 5 3 5 1 5 3 5 3 3 3 3 3 5 3 3 3 5 3 5 3 5 3 8 5 8 5 3 3 5 3 5 3 5 3 5 3 5 3 8 5 8 5 8 5 qualitative yield penalty or benefit very low very low low low low low low very low low low none none none none none none none none none none medium low low very low medium low medium low earn 1 money none none none earn 1 money none earn 1 money none low none low low low medium low low low medium low medium low medium low high medium high medium none none none earn 1 money none none none earn 1 money none earn 1 money none earn 1 money none earn 2 money earn 1 money earn 2 money earn 1 money low low medium low medium low medium low medium low medium low medium low high medium high medium none none earn 1 money none earn 1 money none earn 1 money none earn 1 money none earn 1 money none earn 1 money none earn 2 money earn 1 money earn 2 money earn 1 money 55 FAVA BEAN FAVA BEAN nutrient beans in soil N P K FAVA BEAN nutrient beans to subtract qualitative fertility under 20 under 5 under 30 lll under 20 under 5 30 to 45 llm under 20 under 5 over 45 llh under 20 5 to 10 under 30 lml under 20 5 to 10 30 to 45 lmm under 20 5 to 10 over 45 lmh under 20 over 10 under 30 lhl under 20 over 10 30 to 45 lhm under 20 over 10 over 45 lhh 20 to 35 under 5 under 30 mll 20 to 35 under 5 30 to 45 mlm 20 to 35 under 5 over 45 mlh 20 to 35 5 to 10 under 30 mml 20 to 35 5 to 10 30 to 45 mmm 20 to 35 5 to 10 over 45 mmh 20 to 35 over 10 under 30 mhl 20 to 35 over 10 30 to 45 mhm 20 to 35 over 10 over 45 mhh over 35 under 5 under 30 hll over 35 under 5 30 to 45 hlm over 35 under 5 over 45 hlh over 35 5 to 10 under 30 hml over 35 5 to 10 30 to 45 hmm over 35 5 to 10 over 45 hmh over 35 over 10 under 30 hhl over 35 over 10 30 to 45 hhm over 35 over 10 over 45 hhh climate risk n y n y n y n y n y n y n y n y n y n y n y n y n y n y n y n y n y n y n y n y n y n y n y n y n y n y n y N P K 1 1 2 2 4 2 2 1 4 2 4 2 4 2 4 2 6 4 2 2 2 2 4 2 2 2 4 2 4 2 4 2 6 4 6 4 2 2 2 2 4 2 4 2 4 2 4 2 4 2 4 2 10 6 0 0 1 1 2 1 1 0 2 1 2 1 2 1 2 1 3 2 1 1 1 1 2 1 1 1 2 1 2 1 2 1 3 2 3 2 1 1 1 1 2 1 2 1 2 1 2 1 2 1 2 1 4 2 1 1 3 3 7 3 3 1 7 3 7 3 7 3 7 3 11 7 3 3 3 3 7 3 3 3 7 3 7 3 7 3 11 7 11 7 3 3 3 3 7 3 7 3 7 3 7 3 7 3 7 3 11 7 FAVA BEAN qualitative yield penalty or benefit N fixation beans, add to harvest N very low very low low low medium low low very low medium low none none none none gain 1 health none none none gain 1 health none 1 1 5 5 9 5 5 1 9 5 medium low medium low medium low high medium gain 1 health none gain 1 health none gain 1 health none gain 2 health gain 1 health 9 5 9 5 9 5 11 9 low none 5 low low low medium low low low medium low medium low medium low high medium high medium none none none gain 1 health none none none gain 1 health none gain 1 health none gain 1 health none gain 2 health gain 1 health gain 2 health gain 1 health 5 5 5 9 5 5 5 9 5 9 5 9 5 11 9 11 9 low low low low medium low medium low medium low medium low medium low medium low high medium none none none none gain 1 health none gain 1 health none gain 1 health none gain 1 health none gain 1 health none gain 1 health none gain 2 health gain 1 health 5 5 5 5 9 5 9 5 9 5 9 5 9 5 9 5 9 9 56 Appendix 3b: Risk cards Risk cards are cut out and then used for a random draw of the weather risk event (about half the time there is some level of damage to crops). A similar set of cards govern the occurrence of economic shocks, and occasionally, economic good fortune. It’s OK, nothing happened this year Whew! Another OK year If you want bad weather, you’re going to have to wait for next year ☺ It’s OK, nothing happened this year Whew! Another OK year If you want bad weather, you’re going to have to wait for next year ☺ It’s OK, nothing happened this year Whew! Another OK year If you want bad weather, you’re going to have to wait for next year ☺ It’s OK, nothing happened this year Whew! Another OK year If you want bad weather, you’re going to have to wait for next year ☺ It’s OK, nothing happened this year Whew! Another OK year If you want bad weather, you’re going to have to wait for next year ☺ It’s OK, nothing happened this year Whew! Another OK year If you want bad weather, you’re going to have to wait for next year ☺ It’s OK, nothing happened this year Whew! Another OK year If you want bad weather, you’re going to have to wait for next year ☺ It’s OK, nothing happened this year Whew! Another OK year If you want bad weather, you’re going to have to wait for next year ☺ It’s OK, nothing happened this year Whew! Another OK year If you want bad weather, you’re going to have to wait for next year ☺ 57 It’s OK, nothing happened this year Whew! Another OK year If you want bad weather, you’re going to have to wait for next year ☺ It’s OK, nothing happened this year Whew! Another OK year If you want bad weather, you’re going to have to wait for next year ☺ Hail: Corn, Potatoes, and Fava Beans affected Drought:: Oats/Vetch, Fava Beans, Potatoes, and corn affected. Early frost: fava bean and potatoes affected Hail: only corn affected Frost: Potatoes affected Early frost: fava bean and potatoes affected Hail: Corn, Potatoes, and Fava Beans affected Drought:: Oats/Vetch, Fava Beans, Potatoes, and corn affected. Hail: only corn affected Frost: Potatoes affected Drought:: corn affected Early frost: fava bean and potatoes affected Hail: Corn, Potatoes, and Fava Beans affected Drought:: Oats/Vetch, Fava Beans, Potatoes, and corn affected. Hail: only corn affected Frost: Potatoes affected Early frost: fava bean and potatoes affected Hail: Corn, Potatoes, and Fava Beans affected Drought:: corn affected Drought:: corn affected Drought:: Oats/Vetch, Fava Beans, Potatoes, and corn affected. 58 Hail: only corn affected Frost: Potatoes affected Drought:: potato affected Hail: only corn affected Frost: Potatoes affected Drought:: potato affected Appendix 4: Help file from the computer animated game: Farmer Simulation Game Guide This guide has a description of the game screen and step-by-step instructions for how to play. Top information ba Crop selector Field with N-P-K fertility status on rollover Health score Animal corral Money supply Total harvested nutrients – N-P-K Notification and message area Side bar and tutorial buttons Startup and game screen guide: 1. You will be asked to log in or proceed without login. (IMPORTANT: LOGIN CURRENTLY NOT AVAILABLE AS WE ARE NOT ON A SERVER 59 ANYMORE; USE ‘PROCEED WITHOUT LOGIN) Logging in allows you to save your score and compare it to your previous scores or other players if these are logged in. You may wish to practice first without logging in. To log in you’ll need an internet connection and as simple registration with the site, so choose ‘proceed without login’ if you are not connected. 2. The game screen has several parts with names indicated in the picture: 1. The play, minimize, and quit buttons are along the very top. The play button is used to start each round. 2. The top information bar is just below these top buttons. This has the score for the last round played, the round number, the last round’s harvested N, P, and K for the field selected with the farmer-pointer, and the total lost nutrients in the game up to now. One of the objects of the game is to have a low total lost nutrients, and a high total harvested nutrients. 3. The crop selector bar in upper left lets you choose a number of crops typical of the Andes during planting season. Just below the crop selector, you may also see messages related to what to do next. 4. The money supply symbol at upper right tells you how much money you have for field investments and unforeseen needs. 5. The health score in the heart at upper right tells you how well your family is eating and also reflects the impact of health shocks like illnesses. 6. The animal corral at upper right tells you how many animals you have. These animals are your source of manure. 7. The fields are large green rectangles numbered one through six. They are the base of your livelihood as a farmer, and it is your job to manage them well. At the left side they have a bar showing their fertility status, and at the bottom, an indicator of the level of nutrient loss from each field through erosion (High, Medium, Low). If you roll over a field with the farmer pointer, you can see the nutrient levels for all three major crop nutrients (Nitrogen-Phosphorus-Potassium). The game is modeled on the nutrient stocks in 30 x 30 meter fields, in kg of nutrients. 8. The House at the center of the picture represents your household, where all the nutrients from your crop harvests are gathered. It shows the total harvested nutrients for the entire game, which you’d like to be as high as possible in the interest of your family’s health and income. 9. The bottom left notification area will show messages about events that affect your crops and household like weather events, illnesses, and other good and bad luck events. 10. At left, the side bar has a number of links to tutorials and other websites. 11. Two very useful buttons in the side bar: the finance button shows information about how the money supply has changed over the game, 60 and the log button shows a complete game log and graph of the nutrient supplies in your fields. How to play: 3. Press play, at upper left, to begin planting your crops. 4. There are several parts of the round of play: 1. First you will choose a crop for each of the six fields. The field to be planted will blink, and you choose a crop by clicking on the crop button in the crop selector bar at top left. You will plant all six fields, and choose how much manure to apply in fields that are in the first two years of the rotation (first year is potatoes and second year is maize, fava beans, and wheat). 2. At the end of crop selection, you’ll hear a donkey carrying the manure to each field where you applied manure as the crops are planted. 3. Then the crops will grow. You’ll also see where legumes get their nitrogen from! 4. You may also have unforeseen weather events that affect the yield of your crops, and economic shocks that will require you to pay money or lose health points. 5. At harvest time, low crop yields can affect your health, and high crop yields can lead to improvements in your money and health status through better nutrition or selling part of your harvest. Yields from legumes are especially beneficial to health, as legumes are often lacking in the diet. The qualitative crop yield (poor, medium, good) will also appear on each field. 6. In the investments round, you can implement soil conservation to lower your erosion risk, buy animals for economic security and more manure, and sell animals if you are short of money. 7. At the end of the round, you will automatically see the log file and the nutrient status graph that represents the sum of nutrients for all six fields. This a way of tracking your progress. When the graph is going down, you are in trouble. If you can make the graph go up over time, you are doing well. 8. You’ll also see the evaluation card with scores for NPK levels, health, your NPK efficiency (the proportion of nutrients you are harvesting versus losing) and the overall score which is a weighted average of these three. 9. With the sound of the bell, you pass to the next round. 10. You will have opportunities to participate in community efforts like an irrigation system or a self-help finance group, as the game progresses. 61 Appendix 5: Materials on macronutrients in soils and crops for the Andean community of Practice. Materiales sobre macronutrientes en cultivos y en el suelo para la Comunidad de Práctica Andina del CCRP, Fundación McKnight Steven Vanek, Universidad Cornell Propósito: estos materiales tienen el propósito de dar fundamentos técnicos para entender el rol de los macronutrientes en los cultivos, su comportamiento en el suelo, e indicaciones sobre su evaluación con análisis de suelos. Se pretende explicar el rol de estos nutrientes a un nivel que sea útil para las intervenciones en entrenamiento a grupos de agricultores. Macronutrientes: los alimentos de las plantas. Los macronutrientes nitrógeno (N), fósforo (P), y potasio (K) son los alimentos minerales mas importantes para las plantas. N y K pueden alcanzar 2 a 5 % de la materia seca de las plantas, junto con la gran cantidad de carbono que ellas contienen. El porcentaje de fósforo en las plantas es menor – 0,1 a 0,4% - pero tiene un rol importante y a muchas veces limitante para los cultivos y por lo tanto se considera un macronutriente. Para explicar lo elemental de la nutrición humana, los nutricionistas tuvieron la buena idea de nombrar los alimentos con funciones fáciles de entender. A raíz de este esfuerzo pedagógico, se sabe ahora en muchas comunidades rurales de Latinoamérica que hay alimentos formadores (proteínicos), energéticos (carbohidratos), y protectores (vitaminas y fibra). De igual forma podemos entender el rol de los macronutrientes nitrógeno (N), fósforo (P) y potasio (K) en los cultivos (Fig. 1): N: formador – junto a carbono, lo fundamental de la estructura y función de las plantas P: potenciador energético y reproductivo K: regulador y protector para responder a estrés y enfermedades K+ Fíjese que no hablamos de un alimento energético en el caso de las plantas, por que ellas captan energía directamente del sol. De hecho las plantas son la fuente directa o indirecta de todos los energéticos que consumimos nosotros, los otros animales, y también la vida del suelo. A continuación profundizaremos los roles de N, P, y K en las plantas y daremos una explicación de su comportamiento en el suelo. P K+ K+ P K+ N P Nitrógeno – formador, esencial para todas las proteínas: Rol en el cultivo: Nitrógeno (N) es esencial para fabricar los ácidos amínicos y, con estos, todas las proteínas de las plantas. Las proteínas forman la maquinaria de todas las células, y se puede entender así tanto la importancia del N como las grandes cantidades requeridas por las plantas (hasta 5% de su peso seco). La maquinaria de la fotosíntesis en las hojas, que convierte la energía del sol en carbohidratos, es muy costosa en proteínas y por lo mismo en nitrógeno. De ahí que un cultivo bien nutrido en N N N K+ P K+ K+ K + Fig. 1: Roles básicos de los macronutrientes: N como ‘maquinaria’, P como ‘moneda’ de transferencia energética e impulso + reproductivo, K como regulador, protector, y medio para toda la bioquímica de las células. Fíjese que el sol juega el rol del ‘alimento energético’ 62 se conoce por un sistema bien integrado de fotosíntesis, que causa un color muy verde en las hojas de toda la planta. Ausente otras limitaciones de nutrientes, un tallo grande y muchas hojas con relación a sus raíces es otro ‘síntoma’ de un cultivo bien nutrido en N con capacidad de armar y integrar toda su maquinaria productiva. En los cereales como trigo que son adaptados a menos fertilidad, un exceso de nitrógeno puede hacer crecer tanto tallo que se encamen fácilmente las plantas maduras. De igual manera el terreno de papa con demasiado nitrógeno produce mucho follaje a costo de la formación de tubérculos y el rendimiento. Las plantas con deficiencia de N se presentan con hojas amarillas, empezando con las hojas más viejas de donde se traslada el N hacia el punto de crecimiento. Como se podría esperar de un elemento ‘formador’, la biomasa total y el rendimiento se reducen con deficiencia de N. Absorción del suelo: En todas las plantas, N se absorbe por las raíces en forma de iones disueltos en agua -- el anión nitrato (NO3-) con carga negativa y el catión amoníaco (NH4+) con carga positiva (Fig. 2). Los cultivos leguminosos (haba, tarwi o chochos, alfalfa, arveja, vicia etc.) tienen además la posibilidad de formar una simbiosis en las raíces con las bacterias tipo rizóbium (varias especies y cepas) que les permite fijar o sacar nitrógeno del gran reservorio de N que conforma la atmósfera. Esta fijación tiene un costo para la planta en forma de carbono que la planta utiliza para construir nódulos y alimentar a las bacterias. Si hay suficiente luz solar y condiciones propicias para el crecimiento de una leguminosa, generalmente éste es un costo que trae a cambio el gran beneficio de nitrógeno para la misma leguminosa, y también los residuos que benefician a toda la rotación de cultivos. Leguminosas Figura 2: Ciclos de nitrógeno en el suelo y los cultivos (adaptado de Drinkwater, L et el., ‘Ecologically based nutrient management’, en prensa) 63 Comportamiento en el suelo: el nitrógeno se distingue de los otros nutrientes en que sus reservorios en el suelo y también las transformaciones en el suelo son totalmente productos de procesos biológicos (Fig.2). La materia orgánica con sus microbios asociados en el suelo es el único reservorio estable de nitrógeno en el suelo, y puede representar miles de kg por hectárea3 (10-100 kg por 100 m2) de N, que incluye estiércol y residuos recién incorporados, como también formas muy viejas y estables de materia orgánica. De esta gran cantidad de N, menos que 5% (1-50 kg/ha o menos que 500g por 100m2) está disponible como nitrato o amoníaco para la absorción de las plantas en cualquier instante. La transformación del N orgánico hacia la absorción depende de la descomposición realizada por los microbios del suelo, o de la descomposición de estos mismos microbios cuando mueren. La introducción de nitrato o amoniaco de síntesis industrial directamente al suelo con los fertilizantes es un gran cambio realizado en la agricultura del siglo veinte, que busca sustituir o aumentar a los ciclos biológicos en la provisión de N a los cultivos. Los procesos industriales para fijar N en fertilizante requieren mucha energía de hidrocarburos, y es probable que el fertilizante de N se vuelva cada vez más caro en el futuro. Esta tendencia, mas la falta de recursos económicos para la compra de fertilizantes en la agricultura campesina motiva la conservación y desarrollo de conocimientos para optimizar los ciclos y las fuentes biológicas de N para los cultivos (basados en la energía solar y la fotosíntesis). El nitrógeno se distingue dentro de los macronutrientes en tener muchas formas o compuestos en el suelo, algunos de los cuales se pierden fácilmente. El nitrato es muy soluble en el agua del suelo y se pierde rápidamente durante lluvias grandes que logran saturar y causar lixiviación o drenaje del suelo. El nitrato también se puede perder mediante la desnitrificación en periodos de inundación temporánea o cuando hay un suelo con drenaje pobre. La desnitrificación significa la conversión de nitrato (NO3-) por bacterias a las formas NO2, N2O, y N2, que son gases y se pierden fácilmente a la atmósfera (Fig. 2). Este proceso se acentúa cuando hay materia orgánica abundante en el suelo. A comparación con el nitrato, como catión de carga positiva (NH4+) el amoníaco es más retenido en la mayoría de los suelos que tienen el complejo de intercambio catiónico, que es el conjunto de cargas negativas en arcillas y materia orgánica del suelo que atrae a los cationes. La erosión del suelo causa pérdidas graves de todas las formas de N en el suelo, especialmente de la materia orgánica particulada (MOP), residuos desmenuzados de todo tamaño, que tienden a flotar en agua y se pierden más rápidamente en el escurrimiento. El MOP es esencial porque es una ‘materia prima’ muy importante para los procesos de descomposición y creación de formas absorbibles de N y también fósforo (P). Pruebas para N disponible: parece paradójico que pese a la importancia de N para los suelos y las plantas, es difícil definir una prueba universal que indica precisamente el estado de fertilidad de N. A continuación se detalla algunas de las pruebas existentes e importantes, junto con sus limitaciones. Frente a esta falta de una ‘prueba única’, es importante recordar que lo importante en el manejo de fertilidad de suelos no es responder a un análisis de suelo de una forma mecánica, sino poner en practica principios y apuntar hacia cualidades del suelo que conducen a la conservación de nitrógeno y la conversión de nitrógeno de formas orgánicas a formas disponibles en la época cuando el cultivo lo necesita. Entre estas cualidades serían el nivel de materia orgánica, la fracción de la materia orgánica que está ‘activa’ o dispuesto a descomposición y reciclaje, y la capacidad de un suelo de albergar una población de microbios bien nutridos para hacer funcionar los ciclos de los nutrientes. Tomando en cuenta estos principios, detallamos a continuación algunas de las pruebas en uso para evaluar disponibilidad de nitrógeno. Nitrato instantáneo, o nitrato más amoníaco (Ninorgánico): estas dos pruebas miden el estado de fertilidad del suelo en el instante del muestreo, indicando cuanto N existe en las dos formas que utilizan las plantas. Tienen la debilidad que representan una fracción de N en el suelo que 3 Generalmente indicamos las cantidades por hectárea de nutrientes u otros materiales tanto en kg/ha como en kg/100m (10m x 10m), que puede ser una unidad de terreno mas entendible y relevante para agricultores de la región andina. 2 64 es sujeto a muchos cambios según factores como la absorción de las plantas, la temperatura del suelo, o la historia reciente de lluvias. Por ejemplo, tarde en el ciclo de cultivo el nivel de nitrato puede bajarse mucho, lo que no necesariamente indica un suelo pobre. De hecho, un suelo fértil en nitrógeno es donde se absorbe mucho nitrato para soportar plantas grandes del cultivo, y el nitrato del suelo puede bajarse mucho por haberse transformado en la biomasa aérea del cultivo. Sin embargo, esta prueba se ha utilizado bajo pautas estrictas de la época del año, condiciones de lluvia, etc. para generar datos que ayudan a decidir sobre sí o no fertilizar con nitrógeno de acción rápida como los fertilizantes. Generalmente es necesario muestrear un suelo justo al principio del crecimiento exponencial del cultivo (dentro de un mes después de la siembra, evitando lluvias intensas recientes), y tener cuidado en el manejo de las muestras (mantener frió o secar al aire inmediatamente después del muestreo, nunca secar en horno). A veces se hace el análisis con suelo húmedo que evita el efecto de secarse sobre el nivel de nitrato. De esta forma se logra una estimación del estado de fertilidad de N en ese año. Sin embargo la replicabilidad de esta prueba se ha puesto en duda. Prueba de azúcar amínico4: Esta prueba es parecida a la del nitrato en que busca una fracción del nitrógeno disponible a las plantas, pero diferente porque los azucares amínicos tienen una permanencia mas larga en el suelo que el nitrato y amoníaco, y sufre menos variación que el nitrógeno soluble. Los azucares amínicos son moléculas relativamente pequeñas que contienen N (véase Fig. 2, lado izquierda para las ‘moléculas orgánicas sencillas’). Se piensa que el éxito demostrado de esta prueba tiene que ver con el hecho de que estas moléculas son realmente la ‘materia prima’ mas inmediato a la mineralización de N de la materia orgánica hacia formas disponibles a las plantas, que puede pasar en las semanas o meses posterior a la medición, o sea con relevancia para el cultivo de la misma temporada agrícola. En la practica la prueba es mas difícil que medir el nitrato, ya que hay que hacer una digestión en acido fuerte, mas realizar los análisis de azucares amínicos en el extracto. N total en el suelo: junto al análisis de nitrato, es el análisis para nitrógeno más común. Se utiliza frecuentemente como parámetro para describir lugares o suelos en la investigación, o en el modelaje, por su simplicidad, relativa estabilidad, y relación con la cantidad de materia orgánica. Por esta relación con la materia orgánica, se puede utilizar también el porcentaje de materia orgánica como ‘indicador’ de fertilidad de nitrógeno. La debilidad de estos porcentajes totales es que solo una fracción mínima del nitrógeno total se libera para la producción de los cultivos. La cantidad de nitrógeno en un suelo puede ser enorme, pero características como la calidad del N y su edad (vieja vs. nueva, residuos frescos vs. materia humificada, residuos de leguminosas vs. los de cereales, etc.) afectan fuertemente el porcentaje de N total que se moviliza de la materia orgánica en un año determinado, que muchas veces es el parámetro mas interesante para los agricultores. Sin embargo, tener suficiente N total o cantidad de materia orgánica total es un componente necesario para dar suficiencia sostenida de nitrógeno. Incubaciones y bioensayos: otro análisis que resuelve muchos de los problemas en medir N disponible es incubar un suelo bajo condiciones de humedad y temperatura ideal para la mineralización o descomposición (60% de la capacidad de campo, a 26° a 30°C) Durante la incubación, o a su final, se mide la cantidad de nitrato y amoniaco liberada en la descomposición y se utiliza esta cantidad como una medida de fertilidad del suelo. El único defecto de este análisis es el tiempo requerido y su procedimiento largo. Se utiliza esta técnica en la investigación para hacer una caracterización de un suelo referente a fertilidad de nitrógeno. Otra técnica parecida es instalar un bioensayo, con plantas no leguminosas en macetas o en campo abierto, para medir la absorción de N por una planta ‘indicador’. Los bioensayos son un buen enfoque para los cursos con agricultores o profesionales, aunque hay que tener cuidado para que otros factores (compactación en las macetas, sequía, otros nutrientes etc.) no tengan efectos negativos confundidos con la falta de fertilidad del nitrógeno. Balanza de nutrientes para N: se puede también tomar un enfoque más sistémico y medir o estimar las entradas de nitrógeno en forma de fijación biológica, estiércol, enmiendas, y fertilizante, y también las salidas como cosecha y erosión. La diferencia entre entradas de N y salidas de N a través de una rotación de cultivos, dará una aproximación a la tendencia de un 4 Vease Mulvaney, R.L., S.A. Khan, R.G. Hoeft, y H.M. Brown. 2001. A Soil Organic Nitrogen Fraction that Reduces the Need for Nitrogen Fertilization. Soil Science Society of America Journal 65: 1164-1172. 65 suelo de acumular o perder fuentes de nitrógeno disponibles. Hay que tomar en cuenta también el estado inicial del suelo. Para un suelo que ya está fértil en nitrógeno, la balanza debería ser cero o levemente positiva para balancear los mecanismos de pérdida. Al contrario, un suelo pobre va a necesitar un aumento positivo significativo, con el uso de enmiendas o abonos verdes junto al uso posible de fertilizantes, para ganar productividad. Si la balanza indica una perdida grave de nitrógeno a través del tiempo, hay que pensar en como aumentar las entradas (leguminosas con fijación biológica, estiércol, enmiendas como compost) o reducir las perdidas (erosión es la perdida mas importante en muchos casos) El gran número de formas de N en el suelo y los posibles errores utilizando una sola prueba para evaluar la fertilidad de N nos conduce a un tipo de medición integrado de estatus de N que se asemeja a los criterios de los mejores agricultores. En general, un suelo bien agregado, con suficiente materia orgánica, residuos frescos (mas en algunos casos fertilización leve), y poblaciones de microbios recicladores de nutrientes, con porosidad, humedad, aeración, y temperatura adecuado, será capaz de proveer cantidades suficientes de N y una relación costo:beneficio provechoso. La estrategia adecuada en muchos casos también tendrá que remplazar una agricultura de exportación con una agricultura de conservación y construcción de suelos, haciendo mas positivas a las balanzas de nutrientes y materia orgánica. Fósforo: ‘potenciador energético y reproductivo’ Rol en el cultivo: además de ser esencial para la construcción de membranas de las células, y para la fabricación de ácidos nucleicos para el código genético de todo ser vivo, el fósforo (P) cumple la función en los cultivos de una ‘moneda’ energética para la función de casi todo los procesos enzimáticos. Por ejemplo, es esencial para las enzimas que manejan la síntesis y ‘empaquetado’ de carbohidratos en las hojas de las plantas cuando la planta hace la fotosíntesis. Por eso cuando falta P hay una acumulación de almidón en las hojas y una fotosíntesis poco eficiente, que no permite al tallo de la planta crecer como debería. En general, por su rol energético y su rol en los ácidos nucleicos y membranas, el fósforo es más abundante en los puntos de crecimiento y floración de la planta, y el fósforo se relaciona fuertemente con los aspectos reproductivos y de ramificación de la planta. Una planta que está bien nutrida con fósforo florece más temprano y tiene la posibilidad de producir más y mejores flores y semillas. En los cereales, un cultivo bien nutrido produce abundante macollaje (tallos múltiples en la misma planta); al contrario cuando hay un suelo deficiente en fósforo disponible, se produce cereales con ‘una paja por planta’, un aspecto que puede ser notado fácilmente al pasar y hasta después de la cosecha. Como ejemplo de un cultivo dicotiledóneo, en los frijoles una planta bien nutrida produce abundante ramificación y floración temprana. Los frijoles y otras plantas deficiente fósforo tiene poca ramificación (hasta un solo tallo, sin ramificación), floración poca y tardía, e internudos muy cercanos el uno al otro. Un color morado en los bordes de las hojas viejas es una síntoma que aparece en varios especies como tomates, cereales, y maíz (en maíz tiene que distinguirse del color morado de ciertas variedades) La fijación de N es costoso en energía para las leguminosas, y el fósforo es muy importante para la fijación de nitrógeno por parte de la simbiosis leguminosa-rizóbium. Cuando hay limitaciones de fósforo, frecuentemente se logra un aumento en la fijación agregando fertilidad de fósforo en forma de estiércol, fertilizante, o roca fosfática. Absorción del suelo por el cultivo: Tal como el nitrógeno, el fósforo (P) es absorbido por las plantas en la forma de H2PO4-, un anión soluble (Pinorgánico). Pero la concentración de P soluble en el agua del suelo es bajísima en muchas situaciones, y las plantas han desarrollado una serie de adaptaciones para buscar mejor el P soluble, y dirigir fuentes de P insoluble hacia ellos. Primero, la deficiencia de P provoca que una planta detenga el desarrollo de su tallo pero sigue desarrollando su sistema de raíces, una adaptación que le permite a un cultivo corregir el desequilibrio entre sus fuentes y su uso de fósforo. Hay también factores de genotipo de los cultivos en su sistema radicular, como abundante raíces superficiales, más raíces por bifurcación, y adaptaciones de los pelos absorbentes que permite explorar el suelo más eficientemente5. Hay también fosfatazos producidas por las raíces y por los microbios de la 5 Lynch, J.P. 2007. Roots of the Second Green Revolution. Australian Journal of Botany 55: 493-512. 66 rizósfera que se alimentan de las excreciones de las raíces, lo que permite atacar a fuentes de fósforo orgánico disponible y generar Pinorgánico. Las micorrizas u ‘hongos-raíces’ son una adaptación asombrosa de las raíces y los hongos del suelo, en que una raíz se infecta con hongos, los que le permite explorar un volumen mucho más amplio de suelo mediante las hifas del hongo y encontrar el poco P disponible que hay. Durante esta simbiosis se genera en la raíz sitios de intercambio de nutrientes, donde la planta ‘paga’ al hongo por el fósforo (y micronutrientes - Zn, etc.) con carbohidratos sintetizados en las hojas con la energía solar. Figura 3: los subciclos biológicos y geoquímicos de fósforo en el suelo y los cultivos. (Adaptada de Drinkwater, L. et el., ‘Ecologically based nutrient management’, en prensa) Comportamiento en el suelo: como ya se ha mencionado, la concentración de Pinorgánico en el agua del suelo es generalmente muy baja, debido a las interacciones entre fósforo y varios componentes del suelo que tiene la capacidad de absorber y fijar el fósforo, haciéndolo menos accesible a la planta. En comparación con el nitrógeno, cuyos ciclos en el suelo son dominados por factores biológicos, los ciclos de P en el suelo tienen aspectos puramente geoquímicos y también biológicos (Fig. 3). La concentración de P soluble sufre reducciones por las siguientes interacciones químicas: Adsorción (Fig. 4.1): En los suelos, a una escala microscópica, superficies con carga positiva, agarre de una forma temporánea a los aniones de fósforo PO4-. Estas superficies pueden ser óxidos de hierro y aluminio, o también ciertos bordes de las ‘placas’ que tienen los cristales de las arcillas6. Los vínculos entre estas cargas positivas y los aniones son relativamente débiles, y el P adsorbido de esta manera puede hacerse disponible a las plantas. 6 La mayoría de las superficies en las arcillas tienen carga negativa, no positiva, y contribuyen a la capacidad de intercambio catiónico de las mismas. Sin embargo existen lugares en los bordes, donde se terminan las placas que tienen cargas positivas y las permite adsorber aniones como el fosfato. 67 Absorción o penetración (Fig. 4.2): los mismos óxidos y otros minerales del suelo, puede recibir a los aniones de fósforo y dejarlos entrar mas profundamente en su estructura, hasta que su difusión o disponibilidad queda prácticamente nulo. Oclusión (Fig. 4.3): ya siendo en un estado absorbido, los óxidos de hierro y aluminio puede formar un tipo de capa selladora en los minerales del suelo que contienen fósforo. A partir de esta oclusión prácticamente se pierde cualquier interacción con procesos del suelo y cualquier disponibilidad por las plantas. Figura 4. Mecanismos que reducen la cantidad disponible de fósforo en muchos suelos. (Fig. 4.2 y 4.3 tomadas de Cornforth, I.S. 2007 ‘The fate of phosphate fertilizers in soil’. Acceso electrónico a http://www.nzic.org.nz/ChemProcesses/soils/2D.pdf , 2 febrero 2008) 4.1. Adsorción: los aniones de fosfato se encuentran temporalmente atrapado en la superficie de un mineral de oxido de hierro o aluminio. Se ve que las cargas negativas de los aniones se juntan con las cargas positivas de la superficie. Aniones de fosfato (H2PO4-) Superficie de óxido de hierro o aluminio (M= hierro o aluminio) Superficie de óxido de hierro o aluminio Figura 4.2. Absorción o penetración: los aniones de fosfato entran paulatinamente a un grano de mineral (óxido, arcilla, etc.), donde son mucho mas difícil de sacar por las raíces u microbios del suelo. Aniones de fosfato (P) en solución grano de mineral en el suelo 68 Figura 4.3 Oclusión: fósforo adsorbido se encuentra atrapado por la formación de una capa de óxidos sobre el grano de mineral en el suelo. El fósforo ocluido es muy difícil de sacar y se considera fuera de acceso para las plantas. Capa de óxido de hierro o aluminio grano de mineral en el suelo Fósforo atrapado Figura 4.4. Ejemplo de precipitación en un suelo con pH neutro y calcio soluble. Cationes de calcio se combinan con aniones de fosfato para formar fosfato de calcio en forma cristalina. Un catión de calcio tiene carga positiva +2, por lo que se une con dos aniones de fosfato (carga -1). Ca++ Aniones de fosfato en solución Ca++ Ca++ Cationes de calcio Ca++ Ca++ Ca++ Mineral de fosfato de calcio Precipitación de fosfato de calcio Ca++ Ca++ Ca++ Ca++ a++ Ca++ 69 Precipitación (Fig. 4.4): Antes los científicos del suelo pensaban que la precipitación7 de fosfatos de aluminio y hierro a pH bajo, y fosfatos de calcio a pH alto, era muy importante en mantener baja la cantidad de fósforo soluble en un suelo. Actualmente se piensa que los procesos de adsorción, absorción, y oclusión detallados arriba son los principales causantes de la baja disponibilidad de P en los suelos. Sin embargo la precipitación de fosfatos de calcio en los suelos con pH 6,5 por arriba es un fenómeno importante, especialmente cuando hay calcio soluble en un suelo calcáreo. Suelos alofánicos: Los suelos andosoles que se forman en regiones volcánicas como la sierra Ecuatoriana y partes del Perú y Bolivia, se desarrolla a base de un substrato de ceniza volcánica y tiene un alto contenido de silicatos amorfos de aluminio. La presencia de estos silicatos implica un potencial fuerte de adsorción y absorción de fósforo8. Los andosoles pueden tener un alto contenido de materia orgánica, y se da la paradoja de un suelo que parece fértil, oscuro, y con alto contenido de fósforo total, sin mucho fósforo disponible y serios problemas de fertilidad. Factores biológicos en la disponibilidad de fósforo del suelo: La importancia de la materia orgánica Hay por lo menos tres razones por la cual un aumento de materia orgánica en el suelo generalmente tiene el efecto de combatir los efectos de sorción mencionadas arriba y aumentar la cantidad de fósforo disponible: 1. A comparación con el fósforo sorbido químicamente en arcillas y óxidos, los compuestos orgánicos de fósforo en el suelo9 provenientes de los residuos de plantas y microbios son de acceso mucho mas fácil para la descomposición y la absorción de las plantas y micorrizas, por que son el sustrato para las reacciones de las enzimas fosfatazos y otras exoenzimas de las raíces y los microbios (véase Fig. 3). 2. Las partículas complejas de materia orgánica humificada (bien descompuestas) tienen cargas negativas, que logran vincular con los óxidos de hierro y aluminio en el suelo y ‘bloquear’ sus sitios de sorcion de P disponible. Esto resulta en un aumento de P disponible. 3. La materia orgánica está asociada con una población apreciable de microbios alimentados por las fuentes de carbono en los residuos. Estos microbios forman en sí una cantidad de fósforo – hasta 60 kg/ha (600g por 100 m2) en algunos suelos. Este fósforo se hace disponible con la muerte y descomposición de los microbios, cuyas poblaciones se reciclan constantemente. Pruebas para P disponible: Como ya se señaló, la cantidad de P soluble en el suelo en cualquier momento es muy baja y no representa bien las cantidades adicionales disponibles a los cultivos, por lo que no es un buen parámetro para la medición de P disponible. Al otro extremo, el P total en un suelo no es útil como indicador de fertilidad porque mucho de este P puede ser fijado u ocluido en formas indisponibles. Para indicar la fertilidad de fósforo de los suelos, se han desarrollado diferentes extracciones que indica o ‘revela’ las fuentes de fósforo no soluble pero accesible para las plantas. Pero, las diferentes extracciones dan respuestas diferentes, por utilizar reactivos mas o menos fuertes en la extracción. Mas aún, para indicar realmente las necesidades de un cultivo, los diferentes análisis generalmente tienen que ser calibrados a nivel nacional o regional, con investigación en cultivos que categoriza cuando hay o no hay respuesta del cultivo a la fertilidad aplicada. Esta ‘investigación de calibración’ para las pruebas del suelo es escasa en la región andina. Sin embargo, sabiendo los rangos de deficiencia y suficiencia de las diferentes pruebas, se puede saber algo de la fertilidad de un terreno, correlacionar con conocimiento local sobre cuales terrenos son fértiles, o por lo menos comparar dos terrenos en cuanto a su nivel de fósforo. A continuación se detalla las principales pruebas en uso actualmente, sus rangos de deficiencia y suficiencia, y sus limitaciones. En la consultación de los datos de análisis de 7 (formación de un mineral de por si, desde componentes disueltos en agua) Para explicar esta tremenda capacidad de sorción, se puede recordar que los bordes de las ‘placas’ de arcillas silicatos son lugares de sorcion de P (intercambio aniónico), a contraste de las placas mismas que son lugares de intercambio catiónico. Por su falta de estructura regular, un silicato amorfo de aluminio actúa como una arcilla con ‘100% bordes’ – poca estructura de placa, y una estructura como una esponja con muchos espacios con cargas de superficie positivo y posibilidad de absorber aniones como el H2PO4 . 9 fitates, ácidos nucleicos y otros 8 70 suelos, es muy importante averiguar con un laboratorio de análisis, el nombre del análisis utilizado para nitrógeno, fósforo y los demás nutrientes. Tabla 1. Diferentes pruebas de fósforo con sus rangos de suficiencia según investigaciones en suelos de Iowa, Estados Unidos.10 Resultados en ppm (igual a mg/kg) Prueba Muy Bajo Bajo 0-5 6-10 Olsen 0-8 9-15 Bray 1 0-8 9-15 Mehlich 3 Optimo 11-14 16-20 16-20 Alto 15-20 21-30 21-30 Muy Alto >20 >30 >30 Prueba Olsen: El llamado ‘P Olsen’ se mide utilizando una solución de extracción de bicarbonato de sodio a un pH de 8,5. Es una extracción no muy fuerte y por lo mismo da números para suficiencia y deficiencia generalmente bajos. Los rangos deficientes, óptimos, y altos de la prueba Olsen se indica en la tabla 1. A un pH del suelo por debajo de 5 (un suelo muy acido acercándose a pH 4, por ejemplo) la prueba Olsen es menos confiable. Prueba Bray 1 y 2: La prueba Bray 1 se utiliza en muchos lugares. La única diferencia de la prueba Bray 2 es que lleva un ácidez más fuerte y extrae más fósforo. Ambas soluciones contiene fluoruro de amoníaco para extraer el fósforo. Como son extracciones fuertes, producen resultados más elevados que la de Olsen, y sus rangos de suficiencia también son más elevados. A un pH del suelo mayor a 7,4 las pruebas Bray dan resultados muy variados y no se deben utilizar. Prueba Mehlich-3: La prueba Mehlich-3 (M3) utiliza una mezcla de reactivos en su extracción, incluidos ácido acético, Fluoruro de amoníaco, EDTA, ácido nítrico y nitrato de amonio. La ventaja es tener una sola extracción para una serie de elementos en el suelo (fósforo y potasio, calcio, magnesio y los micronutrientes metales). Otra ventaja es que el pH del suelo no afecta tanto a los resultados del M3 que a las otras pruebas. En términos de su poder extractivo, la M3 es similar a la prueba Bray y tiene los mismos rangos de suficiencia (Tabla 1). Potasio: ‘regulador y protector en los cultivos’ Rol en el cultivo: a diferencia de nitrógeno y fósforo que se incorporan a las moléculas o estructura orgánica de las plantas, el potasio (K) siempre queda en forma de un catión (K+), como un sal disuelto en agua dentro de la planta, siendo el catión de mayor concentración en la savia de las células. Si el nitrógeno representa la maquinaria de las células, y el fósforo su ‘moneda energética’, el potasio representa un tipo de lubricante que mantiene bien equilibrados los procesos, y también participa en la comunicación y control de la maquinaria. El potasio disuelto en el agua de las células regula el pH para que funcionen bien las enzimas. Como el interruptor que pone en marcha a la maquinaria de las células, el potasio también tiene el rol de activar muchas enzimas de las plantas. Es importante además para cargar los carbohidratos (azúcares) que provienen de la fotosíntesis al floema (las ‘venas’ de las plantas). Como sal disuelto en las células, ayuda a generar la presión osmótica de agua que para y hace rígidos los tejidos blandos de la planta. Tambien regula los procesos de expansión y crecimiento de células. Tal vez la función más importante de potasio, para agricultores andinos que cultivan en secano y con riesgo de temperaturas bajas, es que ayuda a la planta a regularse frente a los extremos de la sequía y las heladas. Por ejemplo, una cantidad suficiente de K permite a la planta mantener la presión dentro de las células y evitar el marchitamiento de la planta hasta un extremo 10 Reproducido de Sawyer, J.E. y Mallarino, A.P. ‘Differentiating and Understanding the Mehlich 3, Bray, and Olsen Soil Phosphorus Tests’ . Disponible en http://extension.agron.iastate.edu/soilfertility/info/mnconf11_22_99.pdf 71 de sequía mas fuerte que cuando no hay suficiencia de potasio. El potasio también tiene un rol fuerte en hacer correr la fotosíntesis, y una planta suficiente en K mantiene mejor su producción de carbohidratos bajo condiciones de sequía que una planta deficiente. Además el K+ es importante en la regulación de pequeñas aperturas en las hojas, las estomas, que controlan la entrada de gases y la pérdida de agua de las hojas. Suficiencia en potasio hace las hojas más eficientes en regular la perdida de agua. Frente a una helada, la planta busca salvarse concentrando la solución dentro de sus hojas y tallos, un fenómeno que se asemeja mucho a su respuesta a la sequía. Se ha visto en experimentos con papa que el K se hace importante en reducir el daño de las heladas (tabla 2). Tabla 2: Rendimiento de papa y porcentaje de follaje dañado por helada, promedio de 14 experimentos11 K aplicada en fertilizante (kg/ha) 0 42 84 Rendimiento de papa (ton/ha) 2,39 2,72 2,87 Contenido de K en hojas (% de peso seco) 2,44 2,76 3,00 Porcentaje de daño a las hojas por la helada 30 16 7 Las plantas deficientes en fósforo tienden a mostrar el estrés de la sequía más rápido, con marchitamiento fácil. Manchas claras y necrosis (tejido muerto) en el borde de las hojas viejas es otro síntoma común entre muchas especies. En maíz se produce un aspecto seco o quemado en los bordes de las hojas, y en fríjol aparecen manchas claras y necrosis (tejido muerto) en el borde de las hojas viejas. En las leguminosas de hoja pequeña como alfalfa y vicia, aparecen puntitos blancos en los márgenes de las hojas, que fácilmente se confunden con el daño de un insecto. La deficiencia de K se puede distinguir de la salinidad porque la salinidad mostrará síntomas en las hojas nuevas, la deficiencia de potasio, en hojas viejas. Por su rol en el transporte de productos de fotosíntesis en la planta, deficiencia en K puede perjudicar la producción de semillas y tubérculos grandes. En los cereales otro síntoma son tallos débiles que se acaman fácilmente, pero no a consecuencia de una planta alta y ‘sobre-nutrido’ como es el caso con el exceso de nitrógeno. La deficiencia en K también le vuelve a las plantas más vulnerables a los ataques de las enfermedades. Un hecho interesante y relevante para la región andina es que la quínoa, y otros plantas de su familia (betarraga, etc.) y algunas otras familias de plantas, pueden sustituir parte de su requerimiento de potasio (K+) con sodio (Na+) Se piensa que ésta es una adaptación a los suelos sódicos como los que se encuentran alrededor de los salares de Bolivia, donde se cultiva mucha quínoa. Comportamiento en el suelo: El potasio que contiene las piedras silicatos y minerales de arcilla en muchos suelos forma un gran reservorio de potasio no disponible, que se transforma poco a poco con procesos de alteración geológica a la forma iónica K+ (Fig. 3). Ya como catión, el potasio se conserva moderadamente disponible en el suelo en el complejo de intercambio catiónico. Este complejo no es un lugar específico, sino el conjunto de cargas negativas que tiene la arcilla y la materia orgánica en el suelo que atrae a los nutrientes cationes como K+, Ca++ (calcio), Mg++ (magnesio) y NH4+ (amoníaco). De este complejo, los cationes de potasio se liberan para entrar a las raíces de los cultivos. Igual que su comportamiento en las plantas, el potasio disponible en suelo siempre está en forma del catión K+, asociado con agua o retenido en complejo con superficies de carga negativa. 11 Reproducido de Marschner, H 1995. Mineral Nutrition of Higher Plants. 72 Figura 5: ciclos de potasio en el suelo. La gran mayoría del potasio en el suelo (>95%) se conserva en los minerales primarias y el potasio fijado entre capas de arcillas. Por el gran reservorio que existe en muchos suelos (exceptuándose los suelos muy antiguos, por ejemplo los oxisoles de los bosques tropicales) y por los mecanismos del complejo de intercambio de cationes, que conserva el potasio en formas medianamente disponible en el suelo, el potasio es el macronutriente que generalmente tiene la menor incidencia de deficiencia aguda. Sin embargo, cuando se cosecha cultivos mas sus residuos de un terreno a través de muchos años sin dejarlo descansar o aplicar fuentes de potasio, las salidas constantes conducen a un agotamiento lento pero seguro de potasio en cualquier suelo, especialmente en los que no tienen grandes cantidades de arcilla. Para dar una idea, un cultivo de lechuga extrae solo 40 kg por hectárea de potasio del suelo, pero un cultivo de papa fácilmente extrae 150 kg de K por hectárea, y un cultivo de alfalfa con varios cortes hasta 400 kg/ha de potasio. 150 o 400 kg/ha de potasio supera lo que generalmente se aplica por un campesino en estiércol o fertilizante, llevando a una balanza negativa. El agotamiento de potasio es un factor que fácilmente puede afectar a muchos productores campesinos en la región andina, dada la importancia de tubérculos como papa y la tendencia de exportar los residuos como paja o tallos de maíz, donde frecuentemente se queda bastante potasio, para alimentar a los animales. Pruebas para disponibilidad en suelos: Las dos pruebas que se utiliza para potasio son parecidas a las pruebas de fósforo, en cuanto a que se aplica una solución de extracción para ‘revelar’ las fuentes de potasio solubles y también los que se hacen disponibles a las plantas como parte del complejo de intercambio catiónico. Las dos pruebas que se utiliza mundialmente son la de acetato de amonio, que se desarrolló hace mucho tiempo, y el Mehlich-3 que es más nuevo. Las dos utilizan el catión amonio en concentraciones bastante grandes para desplazar cualquier otro catión del complejo de carga catiónico (incluidos K+ Mg++, Ca++, K+, los llamados cationes alcalinos). A continuación en la 73 tabla 3 se presenta los rangos de suficiencia para potasio de Iowa, un estado de Estados Unidos. Hay que leer esta tabla con precaución, ya que es producto de investigación de cultivos y suelos específicos y de carácter regional y no global. Sin embargo da ciertas pautas para lo que podría considerarse niveles muy bajas, medianas, o muy altas. Tabla 3: rangos de suficiencia para las pruebas de acetato de amonio o Mehlich-3 de investigación en Iowa, EE. UU.12 Se nota que los dos análisis dan rangos idénticos. Resultados en ppm o mg/kg Prueba Muy Bajo Acetato de 0-90 amonio 0-90 Mehlich 3 Bajo Optimo Alto Muy Alto 91-130 131-170 171-200 >200 91-130 131-170 171-200 >200 Conversión de resultados de análisis de potasio en meq./100g (=cmol/kg): Algunos laboratorios dan sus resultados de estos análisis, no en ppm (el mismo que mg/kg) de suelo seco, sino en meq./100g o cmol/kg (los dos son iguales), que son medidas de la cantidad de cationes de potasio en cada 100g (o kg) de suelo seco. Este sistema de unidades se utiliza para calcular la ‘saturación alcalina’ ++ ++ + de un suelo, o el porcentaje del complejo de cationes compuesto por los cationes alcalinos Ca , Mg , y K , que resulta ser relacionado con aspectos de pH y fertilidad. Para convertir los resultados de meq./100g o cmol/kg (que son unidades idénticas) a ppm o mg/kg es necesario multiplicar por 391♣. Por ejemplo si el laboratorio da un resultado en meq./100g de 0,18, la cantidad de potasio en ppm de suelo seco es 0,18 por 391 = 70,4 – que se califica en la tabla arriba como muy bajo. 12 Reproducido de Sawyer, J.E. y Mallarino, A.P. ‘Differentiating and Understanding the Mehlich 3, Bray, and Olsen Soil Phosphorus Tests’ . Disponible en http://extension.agron.iastate.edu/soilfertility/info/mnconf11_22_99.pdf ♣ Este factor se determina utilizando el peso atómico de K, 39.1 g/mol. Haciendo la conversión de cmol/kg a mg/kg introduce otro factor de multiplicar por 10: (cmol/kg) x (39.1g/mol) x (1000 mg/g) / (100 cmol/mol) = 391 [(mg/kg)/(cmol/kg)] 74 Tabla 4: Resumen de roles y comportamiento de macronutrientes en plantas y suelos. Porcentaje de materia seca de los cultivos Rol en el cultivo Nitrógeno (N) Fósforo (P) Potasio (K) 1% - 5% 0,1% - 0,4% 2%-5% ‘Potenciador energético y reproductivo’ – importante para la transferencia de energía en las plantas. Generalmente impulsa la ramificación y la reproducción. ‘Regulador y Protector’ – como un medio disuelto en el agua de las células, importante para defender contra sequía, enfermedades, y heladas. Regula los procesos enzimáticos como el llenado de granos y tubérculos. ‘Formador’ – utilizado en la construcción de cualquier proteína o enzima. La maquinaria de la fotosíntesis es especialmente costosa en proteínas. - Absorción del suelo por la planta En forma de iones de nitrato (NO3 ) o amoníaco (NH4+) que resulta de la descomposición de materia orgánica o residuos, o de fertilizante agregado. Formas en el suelo Diversas iones y moléculas; mas que 95% en el suelo como materia orgánica con diferentes edades desde residuos frescos hasta moléculas complejas y muy antiguos Limitaciones de acceso para las plantas Hay limitaciones cuando hay insuficiente residuos o residuos demasiado pobres en nitrógeno (alta relación carbono:nitrógeno) Adaptaciones especiales de las plantas para acceso Se piensa que las plantas efectivamente ‘alimentan’ algunos microbios en la zona de las raíces, para estimular la descomposición y liberación de nitrógeno en forma inorgánica. - 2En forma de iones de fosfato (H2PO4 y HPO4 ) que se libera paulatinamente de fuentes fijados en el suelo. También por transferencia de hongos micorrizas simbióticos. • • • • Iones de fosfato, concentración muy baja Adsorbido en las superficies de los minerales Penetrado hasta el interior de los minerales Ocluido o atrapado por capas de óxidos de hierro o aluminio. • Minerales de fósforo en granos de arena o lima, como la roca fosfática o fosfatos de calcio • Formas orgánicas en residuos y biomasa de microbios Las formas penetrados y ocluidos son prácticamente imposibles de utilizar para las plantas. Las formas adsorbidos y los minerales de fósforo, mas las formas orgánicas, son de acceso mediano a difícil. Acceso difícil en suelos alofánicos o andosoles. • Arquitectura de raíces adaptado para explorar y explotar mejor el volumen del suelo • Micorrizas que aumentan el volumen explorado para fósforo • Exoenzimas que hacen descomponer la materia orgánica para liberar iones de fosfato. • Exudación de ácidos orgánicos de las raíces para disolver vínculos entre óxidos y fósforo adsorbido. Existe tanto en el suelo como en la planta como el cation K+. Se absorbe a las raíces en esta forma. Gran reservorio en minerales silicatos todavía sin descomponer; Fracciones atrapados en arcillas (no disponible a plantas) que se transforma lentamente en fracción disponible o intercambiable en el complejo de intercambio catiónico. Solo se presenta limitaciones en las siguientes condiciones: • Suelos sin mucho contenido de arcilla (arenosos, generalmente) • Rotaciones de cultivos con mucha extracción de biomasa (papas, residuos, heno, alfalfa p. ej) • Suelos muy antiguos o lixiviados Por la falta de limitación en muchos sistemas, no hay muchas adaptaciones; no es un tema muy estudiado. 75 • Acidificación de la zona de las raíces, para disolver minerales originales y precipitados de fósforo. Tabla 4 (continuación) • Guano o estiércol • Abonos verdes, especialmente leguminosos que tienen altas concentraciones de P en sus tejidos • Roca fosfática • Fertilizantes fosfatadas. Guano o estiércol; ceniza; fertilizantes potásicos. Fuentes de fertilidad Guano o estiércol; abonos verdes leguminosos; residuos de cultivos, especialmente leguminosos; fertilizantes con amonio, nitrato, o urea. Estrategias para aumentar disponibilidad Más que para otros nutrientes, optimizar los ciclos biológicos de fijación de nitrógeno y descomposición de estiércol y residuos para sincronizar con la necesidad del cultivo; controlar la erosión. Aumentar niveles de materia orgánica con residuos o estiércol; Promover leguminosas en las rotaciones; encalado en suelos ácidos para neutralizar óxidos de hierro y aluminio. Uso de cultivos tradicionales o mejorados con eficiencia y adaptaciones a P bajo (tarwi, por ejemplo); controlar la erosión. En la rotación, alternar cultivos esquirmantes o extractadores (p. ej. papa, maíz con su residuo mas) y los con baja exportación (p. ej) cereales sin cosechar su residuo); limitar la erosión; agregar fertilidad. Análisis de suelo para medir Nitrato, bajo normas estrictas de época de crecimiento del cultivo. N Total, para comparación general con otros lugares. (se puede utilizar materia orgánica total también) Incubaciones, bioensayos, y observación y análisis del cultivo en terreno. Balanzas de nutrientes para un diagnóstico sistémico de la rotación de cultivos. Tres pruebas generalmente en uso: Olsen: (valores de 0 a 50 generalmente) – extracción sencilla y no muy fuerte; problemas en interpretación debajo de pH de suelo = 5. Bray 1 y 2: (valores de 0 a 100 o mas) Extracción mas fuerte que el Olsen (Bray 2 es mas fuerte que Bray 1). Tiene serios problemas en suelos neutros a alcalinos (pH > 7) Mehlich: (Valores de 0 a 100) Extracción mas fuerte, sin problemas de interpretación debido a pH del suelo. La prueba mas nueva, que permite analizar para varios nutrientes (véase análisis de K) Dos pruebas generalmente en uso: Acetato de amonio y Mehlich 3, con iguales rangos de suficiencia. Acetato de amonio es mas tradicional y Mehlich 3 se introdujo para poder hacer un solo análisis para componentes múltiples de fertilidad (P, K, Mg, Ca, metales) 76 Appendix 6: Materials describing how much N, P, and K is removed from soils (kg/ha) by typical crops at different yield levels. These materials were returned to farmers in communities where we did sampling for the nutrient budgeting project. The yield units reflect the typical traditional yield measures of a ratio between yield and seed input. The example for potato is shown here; graphs were also developed for maize, barley, wheat, oats, and fava beans. Cantidad de nitrogeno (N) que sale de los terrenos por cosecha de papa, segun rendimientos relativos 90 80 Kg/ ha 70 60 50 40 30 20 10 0 3:1-5:1 6:1-10:1 11:1 - 15:1 16:1-20:1 20:1-30:1 Ratio of yield:seed 77 Cantidad de fosforo (P) que sale de los terrenos por cosecha de papa, segun rendimientos relativos 14 12 10 8 Kg/ ha 6 4 2 0 3:1-5:1 6:1-10:1 11:1 - 15:1 16:1-20:1 20:1-30:1 78 Cantidad de Potasio (K) que sale de los terrenos por cosecha de papa, segun rendimientos relativos 140 120 100 Kg/ ha 80 60 40 20 0 3:1-5:1 6:1-10:1 11:1 - 15:1 16:1-20:1 20:1-30:1 79