Pesquera Apiao SA - Rilan Cluster
Transcripción
Pesquera Apiao SA - Rilan Cluster
Aquaculture Stewardship Council Bivalve Standard Initial Certification Assessment Report Pesquera Apiao S.A - Rilan Cluster Onsite Dates: Report release Dates: Public Comment Draft Report: Final report: September 5nd -7th, 2016 November 9 2016 Public Disclosure Form / Divulgación de Información Pública This form shall be submitted by the CAB no less than thirty (30) calendar days prior to any onsite audit. Any changes to this information shall be submitted to the ASC within five (5) days of the change and not later than 10 days before the planned audit. If later, a new announcement is submitted and another 30 days rule will apply. Este formulario deberá ser presentado por el CAB no menos de treinta (30) días calendario antes de cualquier auditoría in situ. Cualquier cambio a esta información se presentarán a la ASC dentro de los cinco (5) días del cambio y no más tarde de 10 días antes de la auditoría prevista. Si fuera tarde, se enviará un nuevo anuncio y se aplicará otra regla de los 30 días. The information on this form shall be public and should be posted on the ASC website within three (3) days of submission. La información en este formulario será pública y debe ser publicado en el sitio web ASC dentro de los tres (3) días siguientes a la presentación. This form shall be written to be readable to the stakeholders and other interested parties. formulario deberá ser escrito para ser legible para los grupos de interés y otras partes interesadas. This form should be translated into local languages when appropriate formulario debe ser traducido a los idiomas locales cuando sea apropiado PDF 1 Public Disclosure Form / Formulario de divulgación pública PDF 1.1 Name of CAB / Nombre del CB SCS Global Services PDF 1.2 Date of Submission / Fecha de presentación August 4 th, 2016 PDF 1.3 CAB Contact Person / Persona de contacto CB PDF 1.3.1 Name of Contact Person /Nombre de la Juan Aguirre persona de contacto PDF 1.3.2 Position in the CAB's organisation / Posici Project Manager ASC PDF 1.3.3 Mailing address / Dirección postal 2000 Powell Street, Suite 600 Emeryville, CA 94608 USA PDF 1.3.4 Email address / Correo electrónico [email protected] PDF 1.3.5 PDF 1.3.6 PDF 1.4 PDF 1.5 PDF 1.6 Phone number / Número de teléfono Other / Otros ASC Name of Client PDF 1.4.1 Name of Contact Person /Nombre de la persona de contacto PDF 1.4.2 Position in the client's organisation / Posición en la organización del cliente Sebastián Herrera Chief management and logistics / Jefe de gestión y logistica Mailing address / Dirección postal Playa Sur s/n Rilán, Castro - Chiloé PDF 1.4.4 PFD 1.4.5 PDF 1.4.6 Email address / Correo electrónico Phone number / Número de teléfono Other / Otros [email protected] 56 9 89031324 Sites to be audited / Centros a ser auditados Site Name / Nombre del centro x GPS Coordinates / Coordenadas GPS 42o 33' 38.38'' S 73o 39' 56.68'' W Carahue 1 Este 1.510.452.6395 direct 1.510.452.6884 fax PDF 1.4.3 Unit of Certification / Unidad de certificación PDF 1.5.1 Single Site / Sitio individual PDF 1.5.2 Cluster of Sites /Multisitio Este Other Location Information / Otra información de lugar Planned Site Audit(s) / Auditoría(s) planificadas en sitio Date of planned audit / Fecha de la auditoría planificada Rilan September 5th - 7th, 2016 / 5 September 5th - 7th, 2016 / 5 al 7 de Septiembre de 2016 al 7 de Septiembre de 2016 42o 33' 17.67'' S 73o 40' 38.44'' W Carahue 2 PDF 1.7 Bivalves / Bivalvos Sr. Juan Cárdenas Sr. Cristian Rojas Contract Signed / Firma del contrato: Proposed TimStart of audit / Inicio de la auditoría: PDF 1.9.1 Onsite Audit(s) / Auditoría en terreno: PDF 1.9.2 Determination/Decision / Determinación - Decisión: PDF 1.9.3 PDF 1.9.4 Column1 / Columna 1 PDF 1.10 Species (scientific name) produced / Included in scope (Yes/No) / Incluído en Especies el alcance (Yes/No) / (Si/No) (nombre científico) producida Chilean mussel (Mytilus chilensis ) / Chorito Yes / Si o mejillon Chileno ASC endorsed standard to be Version Number / Número used / Norma ASC aprobada de versión a ser usada ASC Bivalves Standard / Version 1.0 Jan 2012 / Norma ASC Bivalvos Version 1.0 Enero 2012 Planned Stakeholder Consultation(s) and How Stakeholders can Become Involved / Consulta(s) planificadas a Grupos de Interés y como pueden verse involucrados Name/organisation Relevance for this audit Relevancia How to involve this stakeholder (inWhen stakeholder may be Nombre/organización para esta contacted / Cuando person/phone interview/input auditoría los Grupos de Interés submission) / Cómo pueden ser involucrar a los Grupos de Interés contactados (personalmente/teléfono/ envío de información) Sr. Alejandro Rozas PDF 1.9 September 5th - 7th, 2016 / 5 September 5th - 7th, 2016 / 5 al 7 de Septiembre de 2016 al 7 de Septiembre de 2016 Species and Standards / Especies y Normas Standard / Norma PDF 1.8 Rilan Audit Team /Lead Auditor / Auditor Líder PDF 1.10.1 Technical Experts / Expertos técnicos Social Auditor PDF 1.10.2 PDF 1.10.3 Version 1-0 (May 2016) | © SCS Global Services School director Liceo IDEMAR Interview / Entrevista/phone call Liceo Polivalente de Queilen Interview / Entrevista/phone call Corporacion de Salud Rilan. Interview / Entrevista/phone call July 7th, 2016 September 9th, 2016 September7th -9th, 2016 November, 2016 Name / Nombre Mr. Juan Aguirre Ms. Aracelly Pino N/A Mr. Guillermo Ganoza Price ASC Registration Reference / Referencia de registro ASC How this stakeholder will be contacted / Cómo estos Grupos de Interés serán contactados In advance of the audit and during community stakeholder meeting. Antes de la auditoría y durante la reunión de las partes interesadas de la comunidad. Email and in-person if available for the community stakeholder meeting. Correo electrónico y en persona si está disponible para la reunión de las partes interesadas de la comunidad In advance of the audit and Email and in-person if available during community stakeholder for the community stakeholder meeting. meeting. Correo Antes de la auditoría y durante electrónico y en persona si está disponible para la reunión de la reunión de las partes interesadas de la comunidad. las partes interesadas de la comunidad In advance of the audit and during community stakeholder meeting. Antes de la auditoría y durante la reunión de las partes interesadas de la comunidad. Email and in-person if available for the community stakeholder meeting. Correo electrónico y en persona si está disponible para la reunión de las partes interesadas de la comunidad ASC Audit Report - Opening / Informe de auditoría ASC - Apertura 1 Title Page / Página de Título 1.1 Name of Applicant /Nombre del solicitante 1.2 Report Title [e.g. Public Certification Report] / Título del Reporte Chiloe Seafoods ( Pesquera Apiao S.A) Certification Report / Reporte de Certificación 1.3 CAB name / Nombre del OC SCS Global Services 1.4 Name of Lead Auditor / Nombre del Aditor Líder Juan Aguirre 1.5 Names and positions of report authors and reviewers s / Nombres y cargos de los Aracelly Pino- Reviewer autores de los reportes y revisores 1.6 Client's Contact person: Name and Title / Persona de contacto del cliente: Nombre y Sebastián Herrera título 1.7 Date / Fecha Chief of management and logistics / Jefe de gestión y logistica Pesquera Apiao S.A Oct 11 2016 2 Table of Contents / Tabla de contenidos Section 1: Title Page / Sección 1: Página de título Section 2: Public Disclosure Form / Sección 2: Divulgación de Información Pública Section 3: Audit Report Opening / Sección 3: Auditoría Informe de Apertura Section 4: Non-conformity Report / Sección 4: informe de incumplimiento Section 5: Audit Report Checklist / Sección 5: Lista de verificación del informe de auditoría Section 6: Audit Report - Traceability / Sección 6: Informe de auditoría - Trazabilidad Section 7: Audit Report Summary / Sección 7: Resumen del informe de auditoría 3 Glossary / Glosario Terms and abbreviations that are specific to this audit report and that are not otherwise defined in the ASC glossary /Términos y abreviaciones específicas para este reporte de auditoría, no están definidos en el glosario de la ASC RT CT INFA SERNAPESCA 4 Summary / Resumen A concise summary of the report and findings. The summary shall be written to be readable to the stakeholders and other interested parties / Un resumen conciso del reporte y hallazgos. El resumen deberá ser escrito de tal forma que sea leíble por los grupos de interés y otras partes interesadas. 4.1 A brief description of the scope of the Initial ASC certification for bivalve farms (Chilean mussel - Mytilus chilensis) Pesquera Apiao S.A., Rilan Cluster: Carahue I and Carahue II farms. audit / Una breve descripción del alcance Certificación inicial ASC para produccion de bivalvos (Chilean mussel - Mytilus chilensis) Pesquera Apiao S.A. Cluster Rilan: Centros Carahue I y Carahue II. de la auditoría 4.2 A brief description of the applicant's Carahue I and Carahue II farms are located close to the town of Rilan in central eastern Chiloe, These farms belong to Pesquera Apiao which farm about 800 has in total in the island of Chiloe. There is operations / Una breve descripción de las another farm owned by Apiao in the same area which is not part of the UOC. Carahue I and II farm mussels in suspended culture, in twin ropes. Ropes hang from main ropes supported by plastic buoys. Seed operaciones del solicitante is purchased from authorized will sources. Los centros de cultivo Carahue I y Carhue II, perteecientes a Pesquera Apiao, estan localizados cerca de la comunidad de Rilan, en la costa centro-oriental de la isla de Chiloe, Chile. Hay otro centro de cultivo en la misma caleta, Rilan, que no entra en la certificacion. Pesquera Apiao cultiva cerca de 800 has de mejillones en total en dos regiones de la isla de Chiloe, en cultivo suspendido de cuerdas y mantenidas a flote con boyas plasticas, ancladas al fondo marino. Se utiliza semilla comprada de proveedores subcontratados debidamente autorizados. 4.3 A summary of the major findings / Un resumen de los hallazgos mayores 4.4 The Audit determination / Determinación de Auditoría During the technical/environmental assessment, 0 Major NC and 2 Minor NC's were raised. During the social assessment, 1 Major NC and 2 Minor NC’s were raised. Durante la evaluación técnica / del medio ambiente, se plantearon 0 NC Mayores, 2 NC Menores. Durante la evaluación social, se plantearon 1 NC Mayor, y 2 NC Menores. 5 CAB Contact Information / Información de contacto del OC 5.1 CAB Name / Nombre del OC SCS Global Services 5.2 5.3 CAB Mailing Address / Correo postal del OC 2000 Powell Street, Suite 600 Emeryville, CA 94608 USA Email Address / Correo electrónico [email protected] 5.4 Other Contact Information / Otra información de contacto 1.510.452.6395 direct 6 Background on the Applicant / Antecedentes sobre el Solicitante 6.1 Information on the Public Disclosure Form (Form 3) except 1.2-1.3 All information updated as necessary to reflect the audit as conducted / Información del formulario de comunicación pública (Formulario 3) excepto 1.21.3. Toda la información actualizada que sea necesaria que refleje la forma en que se llevó a cabo la auditoría. 6.2 A description of the operation being evaluated / Descripción de la operación que esta siendo evaluada Pes quera Api a o S.A opera tes i n 2 Area s grow out s i tes i n Chi l oe, Chi l e: Area 1: North Chi l oe: Queta l ma hue Fa rm. Area 2: Centra l Chi l oe: Cl us ter Quemchi (Fa rms : Quel er, Ca uca hue, Auca r 1, Auca r 2) a nd Cl us ter Pl a ncha da (Fa rms : Coña b 1, Coña b 2, Pul l a o 1, Pul l a o 2, Pul l a o 3, Pul l a o 4, Pl a ncha da 1, Pl a ncha da 2, Pl a ncha da 3, Pl a ncha da 4, Pl a ncha da 5, Pl a ncha da 6) a nd Cl us ter Qui ncha o (Fa rms Punta Cuem, Al tos Va rga s , Ens ena da Qui ncha o, Huds on, Coquemcura 1, Coquemcura 2 ) a nd Cl us ter Ri l á n (Fa rms : Ri l á n, Cura hue 1, Cura hue 2). The opera ti on bei ng eva l ua ted i s Cl us ter Ri l a n Pes quera Api a o S.A opera en 2 a rea s de cul ti vos en Chi l oe, Chi l e: Área 1: Norte de Chi l oé: Gra nja Queta l ma hue. Área 2: Chi l oe Centra l : Cl us ter Quemchi (Centros de cul ti vos : Quel er, Ca uca hue, Auca r 1, Auca r 2) y Cl us ter Pl a ncha da (Centros de cul ti vos : Coña b 1, Coña b 2, Pul l a o 1, Pul l a o 2, Pul l a o 3, Pul l a o 4, Pl a ncha da 1, Pl a ncha da 2 , Pl a ncha da 3, Pl a ncha da 4, Pl a ncha da 5, Pl a ncha da 6) y Cl us ter Qui ncha o (Centros de cul ti vos : Punta Cuem, Al tos Va rga s , Ens ena da Qui ncha o, Huds on, Coquemcura 1, Coquemcura 2) y Cl us ter Ri l á n (Centros de cul ti vos : Ri l á n, Cura hue 1, Cura hue 2). La opera ci ón que s e es tá eva l ua ndo es : Cl ús ter Ri l a n 6.3 6.4 Other certifications held by the applicant / Otras certificaciones realizadas por el solicitante Estimated annual production volumes of the unit of certification / Estimación de volúmenes de producción anual de la unidad de certificación BAP, FOS, Organic EU 834/889 Estimated annual harvest for 2016 is 3,500 to 4,000 tons of mussels (with shells) 7 Scope / Alcance 7.1 The Standard(s) against which the audit was conducted / Estándar evaluado durante la auditoría ASC Bivalves Standard, Version 1.0 Jan 2012 / Norma ASC Bivalvos, Versión 1.0 Enero 2012 7.2 The species produced at the applicant farm / / Especie producida en el sitio solicitante Mejillon chileno (Mytilus chilensis ) 7.3 A description of the scope of the audit including a Initial Certification for farmed Chilean mussels: Mytilus chilensis. Pesquera Apiao S.A - Cluster Quemchi (Multi site) with 2 farms and all production are covered by the audit. The farms are: Carhuei and description of whether the unit of certification covers Carahue II all production or harvest areas (i.e. ponds) managed by the operation or located at the included sites, or Certificación inicial para centro de cultivo de mejillones chileno: Mytilus chilensi . Pesquera Apiao S.A - Cluster Rilan, incluyendo Carahue 1 y Carahue 2, toda su producción está cubierta en la auditoría. whether only a sub-set of these are included in the unit of certification. If only a sub-set of production or harvest areas are included in the unit of certification these shall be clearly named / Descripción del alcance de la auditoría, incluyendo si es que la unidad de certificación cubre todas las áreas de producción o cosecha (por ejemplo estanques), administrados o localizados en el sitio de la operación, o si sólo una parte del sitio está incluída dentro de la unidad de certificación. Si sólo una parte del área de producción o cosecha se incluyen en la unidad de certificación, ésta deberá nombrarse e identificarse claramente. 7.4 The names and addresses of any storage, processing, or None distribution sites included in the operation (including subcontracted operations) that will potentially be handling certified products, up until the point where product enters further chain of custody / Nombres y direcciones de cualquier bodega, sitios de procesamiento o distribución incluídas dentro de la operación (incluyendo operaciones subcontratadas) que puedan manipular producto certificado, hasta el punto en que el producto entre a la posterior cadena de custodia. 7.5 Description of the receiving water body(ies) / Descripción del cuerpo de agua receptor en donde se localiza el centro de cultivo The Chiloe archipelago is located in southern Chile, between parallels 41º and 43º south latitude. It comprises a large island, the Big Chiloe Island and a large number of smaller islands and islets. The inland sea that separates Chiloe from the mainland, is made up within Reloncaví sound and Ancud and Corcovado gulfs. To the west, Chiloe faces the Pacific Ocean. The Big Chiloe Island has a rectangular shape, with extensions in the peninsulas of Rilán and Lacuy and entries in the Cucao Bay and Dalcahue channel. On account of the erosion of glaciers, the East Coast has undulations and inlets (bays) and promontories (rocky hills). On the west side there are only hilly areas. El archipiélago de Chiloé está localizado en el sur de Chile, entre los paralelos 41º y 43º de latitud sur. Comprende una gran isla, la isla Grande de Chiloé, y un gran número de islas e islotes menores. El mar interior, que separa a Chiloé del continente, está formado por el seno de Reloncaví y los golfos de Ancud y Corcovado. Hacia el oeste, Chiloé enfrenta al océano Pacífico. La Isla Grande de Chiloé tiene forma rectangular, con prolongaciones en las penínsulas de Lacuy y de Rilán, y con entradas en la bahía de Cucao y el canal Dalcahue. A causa de la erosión de los glaciares, la costa este tiene ondulaciones y ensenadas (bahías) y promontorios (elevaciones rocosas). En la parte oeste existen solo zonas accidentadas. 8 Audit Plan / Plan de Auditoría 8.1 The names of the auditors and the dates when each of the following were undertaken or completed: conducting the audit, writing of the report, reviewing the report, and taking the certification decision / / Nombre de los auditores y las fechas en que cada uno de los procesos de auditoríase llevaron a cabo o finalizaron: ejecución de la auditoría, elaboración del reporte, revisión de reporte y decisión de la certificación. 8.2 Previous Audits (if applicable) / Auditorías previas (si aplica): 8.3 Summary of previous ASC certification audit(s) and conclusion(s), with recommendations or conditions / Resumen de ASC anteriores auditorías de certificación(es) y conclusión(es), de las recomendaciones o condiciones. 8.4 Juan Aguirre Lead Auditor / Auditor Lider Mr. Guillermo Ganoza Price, Social Auditor / Sr. Guillermo Ganoza, Auditor Social Conducting the audit / Realización de la auditoría: September 5th -7th, 2016 / 5 al 7 de Septiembre de 2016. Document review and farm inspection Monday September 5th, Final document review September 7th/ Revision de documentos e inspeccion de centros lunes 5 de septiembre, revision final de documentos miercoles septiembre 7. Report writing / Informe escrito: October 3th, 2016 / 3 de Octubre de 2016. Report review / Revisión del informe:Oct 28 2016 Certification decision / Decisión de certificación: N/A Audit plan as implemented including / Plan de auditoría The audit included / La auditoria incluye: implementado incluyendo: Opening Meeting / Reunión de inicio Document Review (All Principles) / Revisión de documentos (Todos los principios) Visit Farm Facilities / Visita a las instalaciones del centro de cultivo Staff Interviews / Entrevistas al equipo Closing Meeting / Reunión de cierre 8.5 Desk reviews and other activities undertaken before or after any site visits / Revisión de escritorio y otras actividades llevadas a cabo antes o después de la visita Document review began in the week prior to the on-site audit / Revisión de documentos se inició en la semana previa a la auditoría in situ. a un área. 8.6 Site visits with date(s) and location(s) / Visitas al sitio con fecha (s) y lugar (es). September 5th -7th, 2016 / 5 al 7 de Septiembre de 2016. 8.7 Names and affiliations of individuals consulted or otherwise involved in the audit including: representatives of the client, employees, contractors, stakeholders and any observers that participated in the audit / Nombres y cargos de las personas que participaron durante el proceso de auditoría, incluyendo: representantes del cliente, empleados, grupos de interés y cualquier otro observador en la auditoría. Jefe de centro área Rilan: Milton Becerra Gerente General: Félix Howard Brown Sub Gerente General: Andres Pellegrini Gerente de Operaciones Carlos Avendaño Gerente de Producción: Humberto Monsalve Gerente de Semillas: Rodrigo Sanzana. Sebastian Herrera (Chief management and logistics) - Jefe de gestion y logistica Patricia Velasquez (Resource Human Department) - Departamento de Recursos Humanos Claudio Quelin (Health and safety occupational Department) - Departamento Salud y Seguridad Ocupacional 8.8 Stakeholder submissions, including written or other documented information and CAB written responses to each submission / Envíos de los grupos de interés, incluyendo documentos escritos u otra información documentada, y respuestas escritas del OC a cada uno de los envíos realizados por los grupos de interés. Name of stakeholder (if permission given to make name public) / Nombre del grupo de interés (si autoriza publicar su nombre) Relevance to be contacted / Importancia Date of contact / Fecha del para ser contactado contacto Version 1-0 (May 2016) | © SCS Global Services CAB responded Yes/No / Respuesta del OC Si/No Brief summary of points Raised / Resumen de los puntos levantados Response sent to Use of comment stakeholder / by CAB / Uso de Respuesta enviada comentarios por a los grupos de el OC interés Nonconfomity Report Form / Informe de No Conformidades Definitions / Definiciones: Minor Non-conformity: Any non-conformity in which the client does not comply with the standard and those non-conformities do not jeopardize the integrity of the certified product. This includes: 1.) Where failure to comply with a requirement which is not likely to result in the breakdown of a system to meet an ASC requirement; 2.) Where the failure is a single observed lapse or isolated incident; 3.) Where there is no systemic failure to conform to ASC requirements; 4.) Where the impacts are limited in their temporal and spatial scale; 5.) Where there is minimal risk of the shipment of a product that does not conform to ASC requirements; 6.) Where the failure does not meet the definition of a Major Non-conformity; 7.) Where the failure will not produce a non-conforming product. No conformidad menor: Cualquier falta de conformidad en el que el cliente no cumple con la norma y aquellas no conformidades no pongan en peligro la integridad del producto certificado. Esto incluye: 1.) En caso de incumplimiento de un requisito que no es probable que resulte en la ruptura de un sistema para satisfacer un requisito ASC; 2.) Si el fallo es una sola falla observada o incidente aislado; 3.) Cuando no existe una deficiencia sistémica para ajustarse a los requisitos de ASC; 4.) Cuando los efectos están limitados en su escala temporal y espacial; 5.) Cuando hay un riesgo mínimo del envío de un producto que no cumpla con los requisitos de ASC; 6.) Si el fallo no cumple con la definición de un incumplimiento grave; 7.) Si el fallo no va a producir un producto no conforme. Major Non-conformity: Any non-conformity that has one or more of the following: 1.) The absence or total breakdown of a system that is likely to result in a failure to achieve the objective of the relevant ASC Criteria or another applicable certification requirement; 2.) Would result in the probable shipment of product that does not conform to ASC requirements; 3.) Is likely to result in a failure of the system or materially reduce the ability of the client to assure the integrity of the certified product; 4.) Is shown to continue over a long period of time; 5.) Is repeated; 6.) Is systematic or is the result of the absence or a total breakdown of a system; 7.) Affects a wide area and/or causes significant damage; 8.) Is not corrected or adequately responded to by the client once identified; 9.) Where two (2) or more minor non-conformities may together meet any of the above criteria. No conformidad mayor: Cualquier falta de conformidad que tiene uno o más de los siguientes: 1.) La ausencia o la avería total de un sistema que es probable que resulte en un fracaso para lograr el objetivo de los criterios pertinentes ASC u otra certificación aplicable requisito; 2.) daría lugar a la expedición probable del producto que no se ajusta a los requisitos de ASC; 3.) Es probable que resulte en un fallo del sistema o reducir materialmente la capacidad del cliente para asegurar la integridad del producto certificado; 4.) se muestra a continuar durante un largo período de tiempo; 5.) se repite; 6.) es sistemática o es el resultado de la ausencia o una avería total de un sistema; 7.) afecta a una amplia zona y / o cause un daño significativo; 8.) no se corrige o adecuadamente respondida por el cliente una vez identificados; 9.) Cuando dos (2) o más no conformidades menores pueden reunirse cualquiera de los criterios anteriores. A copy of this form shall be completed and included in the audit report for each nonconformity raised / Una copia de esta forma se completará y se incluye en el informe de auditoría para cada inconformidad plantead Text to be provided by / texto que ha de proporcionar: NCF 1 CAB / OC NC Reference / Referenci a NC CAB / OC CAB / OC CAB / OC NC Detected by / NC Detecta da por Da te Detected / Fecha Detecta da Audi t Reference / Referenci a de l a a udi toría Sta tus of NC /Es ta tus de l a NC CAB / OC CAB / OC CAB / OC CAB / OC CAB / OC CAB / OC CAB / OC CAB / OC Gra de of NC / Gra do de l a NC Dea dl i ne for cl os i ng the nonconformi ty / Pl a zo pa ra el ci erre de l a NC Requi rement Reference / Referenci a del requeri mi ento CAB / OC CAB / OC Sta tement of evi dence detected / Decl a ra ci ón de l a evi denci a detecta da Cl i ent / Cl i ente Sta tement of a ny errors of fa ct i n the nonconformi ty (i ncl ude the na me of the a uthor a nd da te s ubmi tted) / Des cri pci ón de cua l qui er error de hecho en l a no conformi da d (i ncl ui r el nombre del a utor y l a fecha de envío) CAB / OC Res pons e (i ncl ude the na me of the a uthor a nd da te s ubmi tted) / Res pues ta (i ncl ui r el nombre del a utor y fecha de envío) Cl i ent / Cl i ente Sta tement of the root ca us e of the nonconformi ty (i ncl ude the na me of the a uthor a nd da te s ubmi tted) / Des cri pci ón de l a ca us a ra íz de l a no conformi da d (i ncl ui r el nombre del a utor y l a fecha de envío) CAB / OC Res pons e (i ncl ude the na me of the a uthor a nd da te s ubmi tted) / Res pues ta (i ncl ui r el nombre del a utor y fecha de envío) Cl i ent / Cl i ente Sta tement of the correcti ve a cti ons propos ed a nd ta ken (i ncl ude the na me of the a uthor a nd da te s ubmi tted) / Des cri pci ón de l a a cci ón correcti va propues ta y toma da (i ncl ui r el nombre del a utor y fecha de envío) Eva l ua ti on by CAB (i ncl ude the na me of the a uthor a nd da te s ubmi tted) / Eva l ua ci ón por el OC (i ncl ui r el nombre del a utor y fecha de envío) Cl i ent / Cl i ente Sta tement of the preventi ve a cti ons propos ed a nd ta ken (i ncl ude the na me of the a uthor a nd da te s ubmi tted) / Decl a ra ci ón de l a s a cci ones preventi va s propues ta s y toma da s (Incl ui r el nombre del a utor y l a fecha de envío) CAB / OC Eva l ua ti on by CAB (i ncl ude the na me of the a uthor a nd da te s ubmi tted) / Eva l ua ci ón por el OC (i ncl ui r el nombre del a utor y l a fecha de envío) CAB / OC Da te on whi ch the nonconformi ty wa s cl os ed / Fecha en que s e cerró l a no conformi da d CAB / OC NC Reference / Referenci a NC CAB / OC CAB / OC NC Detected by / NC Detecta da por Da te Detected / Fecha Detecta da CAB / OC CAB / OC CAB / OC CAB / OC CAB / OC CAB / OC CAB / OC CAB / OC Audi t Reference / Referenci a Sta tus of NC /Es ta tus de l a NC CAB / OC Requi rement Reference / Referenci a del requeri mi ento Gra de of NC / Gra do de l a NC Open x Bi va l ves Sta nda rd Vers i on 1.0 Ja n 2012 5.1.4 Veri fy tha t the fa rm ha s s uffi ci entl y documented preventi on a nd res pons e pl a ns for dea l i ng wi th potenti a l s pi l l s of chemi ca l a nd hydroca rbon wa s te. Veri fi ca r que l a gra nja ha documenta do s ufi ci entemente l os pl a nes de prevenci ón y res pues ta pa ra ha cer frente a pos i bl es derra mes de res i duos quími cos e hi droca rburos . Ma chi nery ha s s i gna ge a nd s tora ge a rea s for oi l s a nd fuel s , however s pi l l conta i nment s tructures s eem i ns uffi ci ent. Oi l s pi l l s noti cea bl e outs i de s hops , s ome s tora ge a rea s . La ma qui na ri a y a rea s de a l ma cena mi ento de a cei tes y combus ti bl es cuenta con s eña l i za ci ón, s i n emba rgo l a s es tructura s de contenci ón de derra mes pa recen i ns ufi ci entes . Derra mes de a cei te/combus ti bl e fuera de a l guna s á rea s de a l ma cena mi ento. Oi l s pi l l s vi s i bl e. Ins uffi ci ent protecti on a ga i ns t s pi l l s a round engi nes . Derra mes de hi droca rburos vi s i bl es . Fa l ta protecci on contra derra mes a l rededor motores . Agree wi th a udi tor / De a cuerdo con el a udi tor Api a oRi l a n-2016-2 Jua n Agui rre 7/9/2016 Api a o Ri l a n 1 Open / Abierta Closed / Cerrada Critical /Critica Major / Mayor Minor / Menor Observation / Observación Open x Dea dl i ne for cl os i ng the nonconformi ty / Pl a zo pa ra el ci erre de l a NC Source Document / Fuente del documento Clause Number / Número de cláusula Text of Requirement / Texto del Requerimiento Bi va l ves Sta nda rd Vers i on 1.0 Ja n 2012 5.2.1 b Compute the a nnua l energy cons umpti on for the l a s t 12 months . Energy us a ge i s i temi zed a nd s ummed i n ki l ojoul es . Convers i ons of energy components to ki l ojoul es of energy ca n be found a t: http://tonto.ei a .doe.gov/energyexpl a i ned/i ndex.cfm?pa ge=a bout_energy_convers i on_c a l cul a tor. Ca l cul e el cons umo a nua l de energía dura nte l os úl ti mos 12 mes es . El cons umo de energía s e des gl os a y s e s uma en ki l ojul i os . La s convers i ones de componentes energéti cos en ki l ojul i os de energía s e pueden encontra r en: http://tonto.ei a .doe.gov/energyexpl a i ned/i ndex.cfm?pa ge=a bout_energy_convers i on_c a l cul a tor. CAB / OC Des cri pti on of the nonconformi ty / Des cri pci ón de l a NC CAB / OC Sta tement of evi dence detected / Decl a ra ci ón de l a evi denci a detecta da Cl i ent / Cl i ente Sta tement of a ny errors of fa ct i n the nonconformi ty (i ncl ude the na me of the a uthor a nd da te s ubmi tted) / Des cri pci ón de cua l qui er error de hecho en l a no conformi da d (i ncl ui r el nombre Agree wi th a udi tor / De a cuerdo con el a udi tor del a utor y l a fecha de envío) Res pons e (i ncl ude the na me of the a uthor a nd da te s ubmi tted) / Res pues ta (i ncl ui r el nombre Fa rm ha s s ubmi tted upda ted ca l cul a ti ons , however thes e a re not s peci fi c to del a utor y fecha de envío) cl us ters . Ca l cul a ti on s ubmi tted i s 0.1415 MJ/Kg CAB / OC The a ccura cy of the ca l cul a ted a nnua l energy cons umpti on wa s wrong. La exa cti tud del ca l cul o del cons umo de energía a nua l fue erróneo. The ca l cul a ti ons were not converted to Ki l o joul es a nd the ca l cul a ti ons do not i ncl ude proper convers i on for fuel . Los cá l cul os no cons i dera ron el us o en Ki l o joul es como medi da . La fórmul a s el ecci ona da es errónea porque s e convi rti eron l os combus ti bl es a KJ. Cl i ent / Cl i ente Sta tement of the root ca us e of the nonconformi ty (i ncl ude the na me of the a uthor a nd da te Energy us e i s not bei ng recorded for ea ch cl us ter but l umped for a l l s i tes . El us o de s ubmi tted) / Des cri pci ón de l a ca us a ra íz de l a no conformi da d (i ncl ui r el nombre del a utor y l a energía no s e regi s tra pa ra ca da grupo, s i no que s e a grupa pa ra todos l os centros de cul ti vos . fecha de envío) CAB / OC Res pons e (i ncl ude the na me of the a uthor a nd da te s ubmi tted) / Res pues ta (i ncl ui r el nombre del a utor y fecha de envío) Sta tement of the correcti ve a cti ons propos ed a nd ta ken (i ncl ude the na me of the a uthor a nd da te s ubmi tted) / Des cri pci ón de l a a cci ón correcti va propues ta y toma da (i ncl ui r el nombre del a utor y fecha de envío) Cl i ent / Cl i ente CAB / OC Eva l ua ti on by CAB (i ncl ude the na me of the a uthor a nd da te s ubmi tted) / Eva l ua ci ón por el OC (i ncl ui r el nombre del a utor y fecha de envío) Cl i ent / Cl i ente CAB / OC Sta tement of the preventi ve a cti ons propos ed a nd ta ken (i ncl ude the na me of the a uthor a nd da te s ubmi tted) / Decl a ra ci ón de l a s a cci ones preventi va s propues ta s y toma da s (Incl ui r el Eva l ua ti on by CAB (i ncl ude the na me of the a uthor a nd da te s ubmi tted) / Eva l ua ci ón por el OC (i ncl ui r el nombre del a utor y l a fecha de envío) Da te on whi ch the nonconformi ty wa s cl os ed / Fecha en que s e cerró l a no conformi da d CAB / OC CAB / OC CAB / OC NC Reference / Referenci a NC NC Detected by / NC Detecta da por Da te Detected / Fecha Detecta da Api a oRi l a n-2016-3 Jua n Agui rre CAB / OC Audi t Reference / Referenci a de l a a udi toría Sta tus of NC /Es ta tus de l a NC Api a o Ri l a n 1 CAB / OC CAB / OC CAB / OC CAB / OC CAB / OC CAB / OC CAB / OC CAB / OC CAB / OC Gra de of NC / Gra do de l a NC Accepted by Jua n Agui rre on October 30, 2016 / Accepted by Jua n Agui rre Octubre 30 2016. 7/9/2016 Open / Abierta Closed / Cerrada Critical /Critica Major / Mayor Minor / Menor Open x Observation / Observación Dea dl i ne for cl os i ng the nonconformi ty / Pl a zo pa ra el ci erre de l a NC Requi rement Reference / Referenci a del requeri mi ento CAB / OC CAB / OC Source Document / Fuente del documento cláusula Text of Requirement / Texto del Requerimiento Bi va l ves Sta nda rd Vers i on 1.0 Ja n 2012 6.1.10 a Veri fy the exi s tence of a fa rm protocol for res pondi ng to compl a i nts l odged by s ta kehol ders , communi ty members , a nd orga ni za ti ons . Veri fi ca r l a exi s tenci a de un protocol o de expl ota ci ón a grícol a pa ra res ponder a l a s queja s pres enta da s por l os i nteres a dos , mi embros de l a comuni da d y orga ni za ci ones . CAB / OC Des cri pti on of the nonconformi ty / Des cri pci ón de l a NC There wa s no evi dence of a fa rm protocol for res pondi ng to compl a i nts l odged by s ta kehol ders , communi ty members , a nd orga ni za ti ons . No hubo evi denci a de un protocol o pa ra res ponder a l a s queja s pres enta da s por l os i nteres a dos , mi embros de l a comuni da d y orga ni za ci ones . CAB / OC Sta tement of evi dence detected / Decl a ra ci ón de l a evi denci a detecta da No records , fi l es or l og for communi ty compl a i nts . No ha y regi s tros ni bi ta cora pa ra queja s de l a comuni da d Cl i ent / Cl i ente Sta tement of a ny errors of fa ct i n the nonconformi ty (i ncl ude the na me of the a uthor a nd da te Agree wi th a udi tor / De a cuerdo con el a udi tor s ubmi tted) / Des cri pci ón de cua l qui er error de hecho en l a no conformi da d (i ncl ui r el nombre del a utor y l a fecha de envío) Res pons e (i ncl ude the na me of the a uthor a nd da te s ubmi tted) / Res pues ta (i ncl ui r el nombre del a utor y fecha de envío) CAB / OC Cl i ent / Cl i ente Sta tement of the root ca us e of the nonconformi ty (i ncl ude the na me of the a uthor a nd da te s ubmi tted) / Des cri pci ón de l a ca us a ra íz de l a no conformi da d (i ncl ui r el nombre del a utor y l a fecha de envío) CAB / OC Res pons e (i ncl ude the na me of the a uthor a nd da te s ubmi tted) / Res pues ta (i ncl ui r el nombre del a utor y fecha de envío) Sta tement of the correcti ve a cti ons propos ed a nd ta ken (i ncl ude the na me of the a uthor a nd da te s ubmi tted) / Des cri pci ón de l a a cci ón correcti va propues ta y toma da (i ncl ui r el nombre del a utor y fecha de envío) Cl i ent / Cl i ente CAB / OC Eva l ua ti on by CAB (i ncl ude the na me of the a uthor a nd da te s ubmi tted) / Eva l ua ci ón por el OC (i ncl ui r el nombre del a utor y fecha de envío) Cl i ent / Cl i ente Sta tement of the preventi ve a cti ons propos ed a nd ta ken (i ncl ude the na me of the a uthor a nd da te s ubmi tted) / Decl a ra ci ón de l a s a cci ones preventi va s propues ta s y toma da s (Incl ui r el nombre del a utor y l a fecha de envío) Eva l ua ti on by CAB (i ncl ude the na me of the a uthor a nd da te s ubmi tted) / Eva l ua ci ón por el OC (i ncl ui r el nombre del a utor y l a fecha de envío) CAB / OC CAB / OC Da te on whi ch the nonconformi ty wa s cl os ed / Fecha en que s e cerró l a no conformi da d CAB / OC CAB / OC CAB / OC CAB / OC CAB / OC CAB / OC CAB / OC CAB / OC CAB / OC CAB / OC CAB / OC NC Reference / Referenci a NC NC Detected by / NC Detecta da por Da te Detected / Fecha Detecta da Audi t Reference / Referenci a Sta tus of NC /Es ta tus de l a NC CAB / OC Requi rement Reference / Referenci a del requeri mi ento Gra de of NC / Gra do de l a NC Api a oRi l a n-2016-4 Jua n Agui rre 7/9/2016 Api a o Ri l a n 1 Open / Abierta Closed / Cerrada Critical /Critica Major / Mayor Minor / Menor Observation / Observación Accepted by ------------ on xx.xx.2016 / Acepta do por -------------------------- el xx.xx.xxxx Open x Dea dl i ne for cl os i ng the nonconformi ty / Pl a zo pa ra el ci erre de l a NC CAB / OC CAB / OC Source Document / Fuente del documento Clause Number / Número de cláusula Text of Requirement / Texto del Requerimiento Bi va l ves Sta nda rd Vers i on 1.0 Ja n 2012 7.4.2 b Emergency res pons e procedures s ha l l exi s t a nd be known by empl oyees . CAB / OC Des cri pti on of the nonconformi ty / Des cri pci ón de l a NC The cons ul ta nt of ri s k a na l ys i s a nd s a fety ga ve cours es on s ubjects of fi rs t a i ds , res pons e to ha za rds , us e of PPE, etc. However, i t wa s evi denced a t the i ntervi ew wi th workers tha t they don’t know how to us e the exti ngui s hers a nd the hydra ul i c cra ne a rm boa t. (Annex 05) The procedures for us i ng the hydra ul i c hooks a nd cra ne a rms a re deta i l ed but there i s no regi s ter of tra i ni ng. El a s es or de a ná l i s i s y ri es go s eguri da d di o curs os s obre tema s de pri meros a uxi l i os , res pues ta a l os ri es gos , el us o de equi po de protecci ón, etc. Si n emba rgo, s e evi denci ó en l a entrevi s ta con l os tra ba ja dores que no s a ben cómo uti l i za r l os exti ntores y l a grúa hi drá ul i ca Ba rco del bra zo. (Anexo 05) Los procedi mi entos pa ra el us o de l os ga nchos y bra zos hi drá ul i cos de l a grúa s e deta l l a n pero no ha y regi s tro de l a forma ci ón. CAB / OC Sta tement of evi dence detected / Decl a ra ci ón de l a evi denci a detecta da Intervi ew wi th workers tha t they don’t know how to us e the exti ngui s hers a nd the hydra ul i c cra ne a rm boa t. (Annex 05) The procedures for us i ng the hydra ul i c hooks a nd cra ne a rms a re deta i l ed but there i s no regi s ter of tra i ni ng. Se evi denci ó en l a entrevi s ta con l os tra ba ja dores que no s a ben cómo uti l i za r l os exti ntores y l a grúa hi drá ul i ca Ba rco del bra zo. (Anexo 05) Los procedi mi entos pa ra el us o de l os ga nchos y bra zos hi drá ul i cos de l a grúa s e deta l l a n pero no ha y regi s tro de l a forma ci ón. Cl i ent / Cl i ente Sta tement of a ny errors of fa ct i n the nonconformi ty (i ncl ude the na me of the a uthor a nd da te s ubmi tted) / Des cri pci ón de cua l qui er error de hecho en l a no conformi da d (i ncl ui r el nombre del a utor y l a fecha de envío) CAB / OC Res pons e (i ncl ude the na me of the a uthor a nd da te s ubmi tted) / Res pues ta (i ncl ui r el nombre del a utor y fecha de envío) Cl i ent / Cl i ente Sta tement of the root ca us e of the nonconformi ty (i ncl ude the na me of the a uthor a nd da te s ubmi tted) / Des cri pci ón de l a ca us a ra íz de l a no conformi da d (i ncl ui r el nombre del a utor y l a fecha de envío) CAB / OC Res pons e (i ncl ude the na me of the a uthor a nd da te s ubmi tted) / Res pues ta (i ncl ui r el nombre del a utor y fecha de envío) Cl i ent / Cl i ente Sta tement of the correcti ve a cti ons propos ed a nd ta ken (i ncl ude the na me of the a uthor a nd da te s ubmi tted) / Des cri pci ón de l a a cci ón correcti va propues ta y toma da (i ncl ui r el nombre del a utor y fecha de envío) Eva l ua ti on by CAB (i ncl ude the na me of the a uthor a nd da te s ubmi tted) / Eva l ua ci ón por el OC (i ncl ui r el nombre del a utor y fecha de envío) Sta tement of the preventi ve a cti ons propos ed a nd ta ken (i ncl ude the na me of the a uthor a nd da te s ubmi tted) / Decl a ra ci ón de l a s a cci ones preventi va s propues ta s y toma da s (Incl ui r el nombre del a utor y l a fecha de envío) Eva l ua ti on by CAB (i ncl ude the na me of the a uthor a nd da te s ubmi tted) / Eva l ua ci ón por el OC (i ncl ui r el nombre del a utor y l a fecha de envío) CAB / OC Cl i ent / Cl i ente CAB / OC NCF 5 Source Document / Fuente del documento Clause Number / Número de cláusula Text of Requirement / Texto del Requerimiento CAB / OC CAB / OC NCF 4 Open / Abierta Closed / Cerrada Critical /Critica Major / Mayor Minor / Menor Observation / Observación Des cri pti on of the nonconformi ty / Des cri pci ón de l a NC CAB / OC NCF 3 Api a o Ri l a n 1 CAB / OC CAB / OC NCF 2 Api a oRi l a n-2016-1 Jua n Agui rre 7/9/2016 CAB / OC Da te on whi ch the nonconformi ty wa s cl os ed / Fecha en que s e cerró l a no conformi da d CAB / OC CAB / OC CAB / OC CAB / OC CAB / OC CAB / OC CAB / OC CAB / OC CAB / OC CAB / OC CAB / OC NC Reference / Referenci a NC NC Detected by / NC Detecta da por Da te Detected / Fecha Detecta da Audi t Reference / Referenci a Sta tus of NC /Es ta tus de l a NC CAB / OC Requi rement Reference / Referenci a del requeri mi ento Gra de of NC / Gra do de l a NC Api a oRi l a n-2016-5 Jua n Agui rre 7/9/2016 Api a o Ri l a n 1 Open / Abierta Closed / Cerrada Critical /Critica Major / Mayor Minor / Menor Observation / Observación Open x Dea dl i ne for cl os i ng the nonconformi ty / Pl a zo pa ra el ci erre de l a NC CAB / OC CAB / OC Source Document / Fuente del documento cláusula Text of Requirement / Texto del Requerimiento Bi va l ves Sta nda rd Vers i on 1.0 Ja n 2012 7.5.1 c La bor confl i ct res ol uti on pol i cy i n pl a ce to tra ck confl i cts a nd compl a i nts ra i s ed, a nd res pons es to confl i cts a nd compl a i nts . Pol íti ca de res ol uci ón de confl i ctos l a bora l es es ta bl eci da pa ra da r s egui mi ento y res pues ta a confl i ctos y queja s pl a ntea da s . CAB / OC Des cri pti on of the nonconformi ty / Des cri pci ón de l a NC There i s no l a bor confl i ct res ol uti on pol i cy No exi s te una pol íti ca de res ol uci ón de confl i ctos l a bora l es CAB / OC Sta tement of evi dence detected / Decl a ra ci ón de l a evi denci a detecta da Cl i ent / Cl i ente Sta tement of a ny errors of fa ct i n the nonconformi ty (i ncl ude the na me of the a uthor a nd da te s ubmi tted) / Des cri pci ón de cua l qui er error de hecho en l a no conformi da d (i ncl ui r el nombre del a utor y l a fecha de envío) Res pons e (i ncl ude the na me of the a uthor a nd da te s ubmi tted) / Res pues ta (i ncl ui r el nombre del a utor y fecha de envío) There i s no l a bor confl i ct res ol uti on pol i cy. The book us ed for s ugges ti ons a nd compl a i nts i s empty. The workers a re a fra i d of repri s a l s i f they l ea ve thei r obs erva ti ons s i gni ng the book (Annex 07) Exa mpl e of two compl a i nt l i s tened by the a udi tor: the workers buy thei r own worki ng pa nts . Do the compa ny i s res pons a bl e of gi vi ng thi s PPE? (Annex 08). 2.- We dont ha ve a enti ngui s her on the pl a tform (Annex 09) No exi s te una pol íti ca de res ol uci ón de confl i ctos l a bora l es . El l i bro uti l i za do pa ra s ugerenci a s y queja s es tá va cío. Los tra ba ja dores ti enen mi edo a l a s repres a l i a s s i s a l en de s us obs erva ci ones que fi rma n el l i bro (Anexo 07) Ejempl o de dos queja s es cucha da s por el a udi tor: l os tra ba ja dores compra n s us propi os pa nta l ones de tra ba jo. ¿La empres a es res pons a bl e de da r es te PPE? (Anexo 08). 2.Nos otros no di s ponemos de un exti ngui dor en l a pl a ta forma (Anexo 09) CAB / OC Cl i ent / Cl i ente CAB / OC Cl i ent / Cl i ente CAB / OC Cl i ent / Cl i ente CAB / OC CAB / OC Sta tement of the root ca us e of the nonconformi ty (i ncl ude the na me of the a uthor a nd da te s ubmi tted) / Des cri pci ón de l a ca us a ra íz de l a no conformi da d (i ncl ui r el nombre del a utor y l a fecha de envío) Res pons e (i ncl ude the na me of the a uthor a nd da te s ubmi tted) / Res pues ta (i ncl ui r el nombre del a utor y fecha de envío) Sta tement of the correcti ve a cti ons propos ed a nd ta ken (i ncl ude the na me of the a uthor a nd da te s ubmi tted) / Des cri pci ón de l a a cci ón correcti va propues ta y toma da (i ncl ui r el nombre del a utor y fecha de envío) Eva l ua ti on by CAB (i ncl ude the na me of the a uthor a nd da te s ubmi tted) / Eva l ua ci ón por el OC (i ncl ui r el nombre del a utor y fecha de envío) Sta tement of the preventi ve a cti ons propos ed a nd ta ken (i ncl ude the na me of the a uthor a nd da te s ubmi tted) / Decl a ra ci ón de l a s a cci ones preventi va s propues ta s y toma da s (Incl ui r el nombre del a utor y l a fecha de envío) Eva l ua ti on by CAB (i ncl ude the na me of the a uthor a nd da te s ubmi tted) / Eva l ua ci ón por el OC (i ncl ui r el nombre del a utor y l a fecha de envío) Da te on whi ch the nonconformi ty wa s cl os ed / Fecha en que s e cerró l a no conformi da d Version 1-0 (May 2016) | © SCS Global Services EVALUATION RESULTS ASC BIVALVE v1.0 AUDIT MANUAL - ASC BIVALVE STANDARD Scope: The requirements of the ASC Bivalve Standard apply globally to all locations and scales of filter-feeding bivalve aquaculture production systems. Bivalve aquaculture is defined by this Dialogue as active husbandry of bivalve shellfish from seed to harvest within a defined area and with defined ownership of the shellfish being cultured. Conforming Conforming with Observations PRINCIPLE 1. OBEY THE LAW AND COMPLY WITH ALL APPLICABLE LEGAL REQUIREMENTS AND REGULATIONS WHERE FARMING OPERATION IS LOCATED 1.1 Criteria: All applicable legal requirements and regulations where farming operation is located 1.1.1 Compliance Criteria (Required Client Actions): Auditor Evaluation (Required CB Actions): Evidence a. Obtain copies of applicable land and water use laws. A. Verify compliance with applicable land and water use laws. Apiao farms Curahue I and II presented copies of General Law for Fisheries and Aquaculture N° 20.657 (02.09.2013): Law for operation of aquaculture concessions, and have proper permits issued by SERNAPESCA, the Chilean authority for aquacultural farms. APIAO also presented the environmental report: "Calificación ambiental" issued by Sec Comisión Regional Medio Ambiente Región de los Lagos (Regional Commission for the Environment for Los Lagos Región), on May 14 2009. D.F.L. Nº 292, 2002. The concession sites are registered with Armada de Chile (Chilean Navy) and also registered with Sernapesca (Servicio Nacional de Pesca y Acuicultura) with all legal documents in order. b. Obtain original lease agreements or land titles on file. B. Confirm client holds original lease agreements or land titles. Where documentation is informal It was verified that the two areas under cultivation have valid concessions. The or validity is in doubt, interviews of relevant neighbors should be conducted to establish support original documentation was provided during the audit. The auditor verified that Pesquera Apiao S.A is in possession of legal titles for the land sites adjacent to the Rilan of the claims. farms were the offices and warehouses are located. Original agreement and legal contracts were provided during the audit. Curahue 1 has concession No. 103705. Curahue 2 has concession No.104006. Notarized concession, sales and transfers presented. Application for permit to farm mussels was granted on Dec 30 2011. c. Keep records of inspections for compliance with national and local laws and regulations (only if such inspections are legally required in the country of operation). C. Verify that inspection records comply with national and local laws and regulations (as applicable). Indicator: Evidence of compliance with all applicable legal requirements and regulations where the farming operation is located (e.g., permits, licenses, evidence of lease, concessions and rights to land and/or water use) Requirement: Yes Applicability: All Unannounced inspections are carried out by Sernapesca and Chilean maritime authority. Records of inspection were available in logbook. Concession fee receipts reviewed (Pagos de patentes, APIAO 13/11/2013, Tesorería General de la Republica) Last payment made on 31/12/15 by Emp. Pesq. Apiao. There was a complaint about Apiao farming in unauthorized areas in 2011. Fines were paid and issue resolved. Farm Curahue 1 is in Category 5 under Chilean regulations, this category requires an Environmental and animal Health Report (Informe Sanitario y Ambiental Acuicultura) (INFA) every 3 years, last INFA was done in July 2014 by Fishing Partners Ltda. Sampling No. 19-05-2014, delivered 08-07-2014. Farm was approved. Curahue 2 is in category 3 and requires bi-annual INFA. Last was done in July 2 2014. Oxygen levels reported in INFA, in compliance. Evaluation NC Minor NC Major Conforming d. Obtain all necessary permits relating to land and water use as required by local and D. Verify the farm has valid permits relating to land and water use. Where documentation is The original concession documents were provided, as well as certificates of registration national authorities. informal or validity is in doubt, interviews of relevant neighbors should be conducted to establish from Sernapesca for each farm, and also resolutions from Chilean Marine Authority for support of the claims. each farm. Registro Nacional Acuicultura. Sernapesca, 2005, Concession Transfer: Transferencia de concesion de acuicultura , sept 8 2010 Application for concession: Solicitud de concesion de acuicultura abulón rojo . Ref. resolución 2607, for 30.39 has. Last permit (Resolución) was issued on July 21 2009, includes approval for modification in technical guidelines by SUBPESCA, describing type of culture (suspended) number of ropes, type, etc. e. Provide a detailed map of the farm with at least 4 GPS coordinates to show that farm E. Verify that the farm is represented accurately through verification of at least one of the GPS coordinates. If possible, verify spatial information using Google Map, satellite images or similar location in relation to national preservation areas. means. Detailed maps for each farm were available, with coordinates and descriptions: Carahue 1 42o 33' 38.38'' S 73o 39' 56.68'' W Carahue 2 42o 33' 17.67'' S 73o 40' 38.44'' W (NW vertices), full coordinates in maps. f. If the farm is sited within a national preservation area or marine protected area, maintain documents to show that the farm's activities are consistent with legal requirements and regulations of the protected area. NA. The farms are not located in national preservation areas or marine protected areas. Coordinates reviewed in maps and permits and concessions, all in compliance. Nearest protected area is Parque Nacional Cuicao, about 37 km away in straight line from concessions. F. If applicable, verify that the farm complies with legal requirements and regulations of the national protected area. PRINCIPLE 2. AVOID, REMEDY OR MITIGATE SIGNIFICANT ADVERSE EFFECTS ON HABITATS, BIODIVERSITY, AND ECOLOGICAL PROCESSES General Considerations for Criterion 2.1 The initial assessment shall be conducted within a 6 month period prior to the first audit. Sediment samples for the assessment of total "free" sulfides. If the client is unable to conduct the initial assessment themselves, then a suitably qualified independent expert should be contracted. Methods for the measurement of "free" sulfides in marine sediments is outlined in Appendix 2. 2.1 Criteria: Benthic effects for off-bottom and suspended-culture methods [1] Compliance Criteria (Required Client Actions): Auditor Evaluation (Required CB Actions): a. If the farm site is a non-depositional area: Ensure that monitoring via video or seabed imaging transects is conducted prior to the first audit and at least once every five years thereafter (Proceed to 2.2.) A. Verify from video or seabed imaging evidence that the aquaculture site is non- depositional. Evidence Bottom video survey was performed to verify the type of substrate in the Rilan area, with an underwater BENTOSCAM camera, 6 transects were surveyed. Evaluation Rilan farms are located on depositional seabed, soft substrate and utilize suspended culture technology. Report AES 16-006 done by Fishing Partners, date: August, 2016. Transects cover all the concessions. 2.1.1 Footnote Footnote Indicator: Acceptable levels of total ‘free’ sulfides in surficial sediment (0-2 centimeters from the surface) measured beneath the farm in comparison to control sites[2] Requirement: ≤ 1500 µM, monitoring every five years is required, ≥ 1500 µM and ≤ 3000 µM, monitoring every year is required Applicability: Off-bottom and suspended methods over depositional substrate b. If the farm site is a depositional area of soft substrate: An initial assessment of S concentration in sediments shall be conducted according to Appendix 1 & 2 of the Bivalve Standard. Direct measurement of S concentration may be replaced by an analysis of benthic community structure in areas where this biotic approach is preferred by the client or is already mandated by a regulatory body [3] (see 2.1.4.). B. Verify documentation that the farm has conducted an initial assessment of S concentration The client shall present information detailing the sampling design used and results of within a 6 month period prior to the first audit using either direct measurement or analysis of the S assessment: benthic community structure. - If S concentration is ≤ 1500 µM, monitoring shall be conducted every five years (Proceed to 2.2.). - If S concentration is ≥ 1500 µM and < 3000 µM, monitoring shall be conducted every year (Proceed to 2.2.). - If S concentration is ≥ 3000 µM (Proceed to 2.1.2.). Direct measurement of sulphides is not possible in Chile because of a restriction on a chemical reagent. Chiloe Seafoods farms opted to perform an homologation of benthic fauna with sulphide levels. Farms used benthic community structure analysis. In the report AES 16-006 done by Fishing Partners, dated August, 2016, 10 triplicate samples corresponding to five stations inside and under cultivation modules and five stations outside were made. The results are: Stations; E1: – E3, E5: > 6000 µM S, E4: 3000 a 6000 µM S, C1 –C3: >6000 µM S, C4: 3000 to 6000 µM S, C5:>6000uM S (See the map in ref.) c. If the farm intends to conduct measurements of total 'free' sulfides using a method C. If applicable, confirm that the variation request was approved by ASC and document in the different from the one prescribed in Appendix IV & V of the Bivalve Standard (e.g. in audit report how the alternate method of measuring free sulfides meets the intent of the order to comply with local regulations), the farm must first request a variation from ASC Standard in an equivalent way. showing how the alternate method will meet the intent of the Standard in an equivalent way. NA. No variation request. Conforming [1] Farms utilizing in- and on-bottom husbandry practices are exempted from assessment for benthic organic enrichment. These requirements specifically target off-bottom and suspended-culture activities that permit greater stocking biomass per area than can be achieved using bottom culture approaches. [2] Sampling design and sulfide methodology are included in Appendix IV & V of the Bivalve Standard For farms using off-bottom and suspended methods on depositional substrate and not compliant with 2.1.1. Indicator: Unacceptable levels of total ‘free’ a. If initial assessment of S concentration is ≥ 3000 µM, the farm is not certifiable unless A. Verify documentation of initial assessment of S concentration by either direct measurement or sulfide in surficial sediment measured beneath natural background S levels exceed 3000 µM (proceed to 2.1.3.). Management response analysis of benthic community structure. the farm in comparison to control sites is required to reduce S levels. Requirement: ≥ 3000 µM Applicability: Off-bottom and suspended methods over depositional substrate 2.1.2 2.1.3 Indicator: In cases where natural background sulfide levels exceed 3000 µM, the annual S concentrations should not significantly[3] exceed levels measured at reference sites located outside the farm[4] Requirement: Yes Applicability: Off-bottom and suspended methods over depositional substrate a. Provide results comparing sampled S culture area to reference sites outside the farm (see Appendices I & 2 for the comparison to control sites). If S concentrations beneath the farm structures are not found to be significantly higher (p<0.05) than reference sites , monitoring shall be conducted every year. (Proceed to 2.1.5.). A. Verify comparison with natural background levels if presented. Footnote [3] Statistical significance (i.e. 95% confidence interval) Footnote [4] Farming activity is permitted in areas where the natural benthic environment is already heavily enriched with organic matter prior to the initiation of any shellfish aquaculture activities Instructions for Indicator 2.1.4 - Replacement of Direct Free Sulfide Measurements with a Biotic Approach a. Notify the CAB if the farm used the biotic approach and identify a source reference A. Record whether the farm replaced the sulfide analysis with a direct analysis of benthic Indicator: Sulfide analysis may be replaced by (i.e. a scientific publication) for the method used. community structure. If yes, confirm that the farm's benthic community analysis complies with direct analysis of benthic community structure requirements [5]. (i.e. infaunal surveys) in areas where this biotic b. Provide documentary evidence to show how the farm established equivalency of B. Review farm datasets for benthic community structure to confirm that the farm has established approach is preferred by the applicant or is 2.1.4 biotic indices with sulfide levels (e.g. reports from analysis of infaunal surveys). equivalency of indices with sulfide levels. already mandated by a regulatory body[5] Requirement: Yes c. If S equivalency is < 3000 µM, proceed to 2.1.1. If S equivalency is > 3000 µM, C. Verify that the farm correctly used the equivalent S concentrations to determine the next Applicability: Off-bottom and suspended methods action (i.e. whether to establish monitoring frequency, or to compare to reference sites). proceed to 2.1.2. over depositional substrate Footnote Using a homologation method based on Hargrave et al. 2008 sulphide Levels exceed 3000μM in Rilan Cluster. An additional study by FP was performed to determine the historical natural levels of sulphide in the study area. This study considered the data obtained in the INFA's conducted in May and June 2014 for the farms 102272 (INF 14-070); 102496 (INF 14059); 102901 (INF 14-071) and 103543 (INF 14-060) and was established by the results obtained in homologation that the study area has concentrations above 6000 μM S. The area of the channels of southern Chile is an area of historical aquaculture, which undoubtedly influences the characterization of the seafloor, values greater than 5000 μM S, have been found in areas of high aquaculture intensity (Brooks and Mahnken, 2003). See Variance 64 requested by FCI for Ría Austral. Benthic community indexes beneath the culture areas were compared with sites used as controls in environmental reports (INFAS) from May 2014 and June 2014. According to the diversity indexes, by homologation with tables by Hargrave et al. 2008, the concentrations of sulphur in Carahue 1 and Carahue 2 are greater than 6000 uM S. Control sites are also above 6000 uM S. According to consultant that performed the study, this is common in Chile due to mineralogy of the region. Auditor searched for other references from studies in the area but no specific measurements were found. Also see Variance 64 requested by FCI for Ria Austral. Auditor suggest that another study with control sites farther away from farmed areas be performed for next surveillance audit. Conforming Conforming Table of homologation used was taken from Hargrave et al, 2008. It was a classification of organic enrichment in marine sediments based on biogeochemical indicators. Marine Pollution Bulletin. Rilan cluster - Farms: Carahue and Curahue 2 levels S ≥ 6000 μM by homologation according to table in Hargrave et al, 2008. Conforming See 2.1.2 [5] Biotic indicator decision thresholds need to be assessed to ensure equivalency with the thresholds identified for total ‘free’ sulfide given in requirement 2.1.1. There are several papers that have been published linking specific benthic sulfide levels to indices for benthic biodiversity. Please refer to the reference section for examples (e.g., Hargrave et. al. For all farms using off-bottom and suspended method A. Verify that video or imagery demonstrates that the farm is not located over areas that provide significant biological or ecological function within the broader ecosystem. Video evidence was available that demonstrated the type of seabed beneath the concession areas and biological communities associated. Survey shows no biologically significant structures according to monitoring made in June 2016 across both Curahue 1 and 2., no cold water corals . There is presence of organisms belonging to various Phyla: Brachiopoda, Arthropoda, Cnidaria, Echinodermata, Porifera, Mollusca. Indicator: Allowance for bivalve aquaculture over areas that provide a particularly significant a. Prepare results from video or seabed imaging survey of the farm. or essential biological or ecological function 2.1.5 within the broader ecosystem[6] Requirement: None Applicability: Off-bottom and suspended methods b. Summarize information about sensitive habitats in proximity to farming operations Information verified on Google Earth during the audit. Rilan cluster is not located in (e.g. using a map of habitat distribution; see 1.1.1e) noting any areas where biogenic B. Verify farmer knowledge of sensitive habitat in proximity to farming operations. sensitive habitats and does not interfere with sensitive habitat. structures are located [8]). Footnote [6] Areas containing biogenic structures that are not particularly adapted to sedimentation or organic enrichment (e.g., tubeworm mounds, bryozoan mounds, bivalve beds and reefs or sponge gardens that form a structure for other epifauna) Instructions to Clients for Criteria 2.2: Pelagic effects Conforming 2.2 Criteria: Pelagic effects Compliance Criteria (Required Client Actions): Instructions for Indicator 2.2.1. Example calculations of clearance and retention times a. Present a map showing the water body and all farm locations (including the unit of certification). Calculate the percent of the water body area covered by farms and present values used in the calculation. 2.2.1 Indicator: The ratio of clearance time[7] (CT) over retention time[8] (RT) Requirement: >1 Applicability: All* *If the area of all of the farms within a water body as defined in Appendix I of the Bivalve Standard, inclusive of the certification unit, is less than 10% of the total area of the water body, then requirements 2.2.1 and 2.2.2 need not apply. Auditor Evaluation (Required CB Actions): Evidence A. Verify the accuracy of values used in the defining the areas of the farm and water body. Survey maps- part of a study done by Fishery Pro show location of farms and water body. Rilan area: Area=545,779.9 m2; Depth High tide= 37 m, Depth Low tide= 24 m, Total volume High tide= 30.618.196,7 m3, Total volume Low tide= 19.860.451,9 m3 b. If combined area of all farms is < 10 % of total are of the water body, then 2.2.1 does B. Verify this conclusion and document in the audit report. not apply (Proceed to 2.3.1.). c. If the area of the farm is >= 10% of the water body, calculate clearance time (CT) of the dominant bivalve stocks (wild and cultured) for the water body. Provide all bivalve census information and published clearance rates[9] used in the calculation. C. Verify that the CT has been correctly calculated from appropriate census data and published clearance rate data. Verify bivalve density. Combined area is of concessions is 545,779.9 m2; Water body is 33,838,537 m2. according to study. Area is open to the ocean, rectangle of inlet (open on both sides) is 3 km by 13.6 km according to Google maps. If area were confined farms would amount to 1.3-1.6% of water body. Conclusion: total farmed area is les than 10% of water body. Evaluation Conforming N/A d. If the area of the farm is >= 10% of the water body, calculate the retention time (RT) D. Verify that the farm meets the requirement of CT/RT>1 . N/A of the water body. Calculate CT / RT ratio. Provide all data used in the calculation, including references. [7] Clearance time is the number of days required for the dominant bivalve stock(s) (wild and cultured) to clear the volume of the bay or regional water body (i.e., sites with no clear boundaries). The dominant species census should be based on the peak standing stock during the year. The calculation is based on published clearance rate data for the bivalve Footnote Footnote [8] Retention time is the number of days for tides to flush a volume of water equal to the volume of the bay or water body for farms not compliant with 2.2.1. a. Calculate the yearly averaged phytoplankton biomass (B) and primary production A. Verify the accuracy of all estimates and that values used represent yearly averages for the NA. CT >RT (PPP) for the entire water body. Provide all information regarding the sampling methods entire extent of the water body. Indicator: Where clearance time is less than retention time, the ratio of clearance time over used and the locations and times of each sample. Provide all references used in the conversion of values into similar units. primary production time[9] (PPT) 2.2.2 Not applicable Requirement: >3 Applicability: All farms not compliant with 2.2.1. b. Calculate primary production time (PPT) and CT / PPT ratio. Provide all data used in B. Verify that the ratio of CT / PPT > 3. NA. CT >RT the calculation, including references. Footnote [9] PPT is the number of days required for the replacement of the standing stock of phytoplankton in the bay (i.e., time-scale of phytoplankton population growth). PPT is the ratio of yearly averages of phytoplankton biomass (B) to phytoplankton primary production (PPP) within the system. B can be estimated from chlorophyll a measurements, published for farms demonstrating compliance with Indicators 2.2.1 and 2.2.2 using more comprehensive modeling estimates of carrying capacity. Indicator: Equivalency with requirements 2.2.1 a. Provide the published peer-reviewed publication describing the model as applied to A. Verify that the model has been published in a peer-reviewed journal and that it applies to the N.A or 2.2.2 may be demonstrated, if a farm or group the present state of the water body and all associated aquaculture. present state of water body and all associated aquaculture. of farms is able to prove, through more 2.2.3 comprehensive carrying capacity modeling that, Not applicable b. Provide the model estimates of CT, RT, and PPT. If these were not directly presented B. Verify that the model results clearly show that the farm does not exceed the ecological N.A in aggregate, they do not exceed the ecological in the publication, provide additional information as to how these parameters were carrying capacity of the water body. CT/RT and PPT values must meet the levels indicated in carrying capacity of the applicable water body in calculated. 2.2.1 and 2.2.2, respectively. which they are located 2.3 Criteria: Critical habitat and species interactions Compliance Criteria (Required Client Actions): Instruction to Clients for Indicator 2.3.1 - Presence of Species Listed as Threatened or Endangered on the IUCN Red List a. Provide a list of threatened or endangered species as identified by national law or the IUCN Red List. To obtain the IUCN Red List designated species, perform the above search and record all IUCN Red List species and farm-related threats. 2.3.1 Indicator: Allowance for harm to threatened/endangered species[10] or the habitat on which they depend Requirement: None Applicability: All b. Provide a map showing location of the farm (see Indicator 1.1.1e) relative to the known distribution of endangered species or critical habitats in the area. c. If a threatened or endangered species is identified in region of the farm (including receiving and source waters), document the specific actions the farm takes to minimize impacts. - Auditor Evaluation (Required CB Actions): Evidence Evaluation A. Repeat the search to verify that client obtained an accurate result. Verify through additional UCN search shows Small Tern (Gaviotín chico) Sternula lorata and Darwin Fox (Zorro de databases and government reports to cross-check whether endangered species exist in the Darwin) Lycalopex fulvipes for the region. The list is included in: MANUAL PARA LA immediate vicinity of the farm. PROTECCIÓN DE LA VIDA SILVESTRE. This document shows all species that could be found in general around the farms (Rilan cluster) and was compared with IUCN Red List species. B. Verify that client is aware of these endangered species or critical habitats located near farm. C. Verify the actions taken by the client to minimize impacts and document them in the audit report. Client is aware. List of species used by Farm Center was provided, it includes instruction for personnel regarding threatened species. Fox is present in forests inland. Tern has not been seen in the area. Information verified with Google Earth and IUCN during audit. Workers have undertaken training on threatened and endangered species. Conforming Workers have undertaken training on wildlife protection and threatened and endangered species. D. During interviews with local community members, confirm there is no evidence that the farm No instances of harm to endangered species reported during interviews with workers harms threatened/endangered species or the habitat on which they depend. and local community. No reported cases. [10] As defined by national law or as found in the International Union for Conservation of Nature Red List of Threatened Species. Footnote 2.4 Criteria: Environmental awareness Compliance Criteria (Required Client Actions): Auditor Evaluation (Required CB Actions): Instructions for Indicator 2.4.1. - Evidence of training, compliance to regional codes of practices or implementation of environmental management plans a. Provide documentation of environmental training/education of staff (e.g. certificates, A. Verify documented evidence of farm worker environmental training (OR) evidence of workshops attended etc.) (OR) b. Provide documentation of regional codes of practice and actions taken to ensure compliance, including staff training (OR) c. Provide evidence for implementation of an environmental management plan. 2.4.1 Indicator: Evidence of environmental training, compliance to regional codes of practices or implementation of environmental management plans. Requirement: Required Applicability: All Evidence Evaluation Rilan cluster has a Hazardous Materials Handling Plan (Plan de Manejo de Residuos Peligrosos), created in 2009. Training log was reviewed onsite with social auditor and verified in interviews with workers. B. Verify that documentation of regional codes of practice are up to date and adhered to and that See indicator 2.4.1 a & b staff have been appropriately trained in its execution (OR) C. Verify that the farm has an environmental management plan and that the plan is An environmental management plan for Rilan cluster was presented and reviewed. The implemented. plan covers several aspects of environmental impact, including waste management, management of toxic chemicals, hydrocarbons, waste and oil spills, training in environmental management, benthic impacts, management of impacts on flora and fauna. There was clear evidence of implementation of the plan on the farm, such as: -management of hydrocarbons (storage, waste disposal) -storage and separation of wastes (e.g., biological, plastics and domestic) -removal of wastes, shoreline clean-ups in farming areas, a procedure called Playas limpias. -training records for staff in environmental management. Conforming PRINCIPLE 3. AVOID ADVERSE EFFECTS ON THE HEALTH AND GENETIC DIVERSITY OF WILD POPULATIONS 3.1 Criteria: Introduced pests and pathogens Compliance Criteria (Required Client Actions): 3.1.1 Indicator: Allowance for the illegal introduction a. Maintain documentation showing the origin of culture stock including names, of a non- native species, pest or pathogen addresses, contact person(s) and delivery dates when applicable. attributable to the farm within 10 years prior to assessment. Requirement: None Applicability: All 3.1.2 Indicator: Documentation of compliance with established protocol or evidence of following appropriate best management practices for preventing and managing disease and pest introductions with seed and/or farm equipment. Requirement: Required Applicability: All Auditor Evaluation (Required CB Actions): A. If documented evidence exists linking farm to an illegal introduction within 10 years prior to assessment, farm is not eligible for certification. Evidence Rilan cluster farms only grow native Chilean mussels Mytilus chilensis. Documents approved by Sernapesca. This species is not introduced and is native to Chile. B. During interviews with local community members, confirm there is no indication that the farm No indication of illegal introduction of species. Species cultured is native. No complaints has caused an illegal introduction of a non-native species, pest, or pathogen in the last ten years. or indication of pathogen introduction. a. Provide documentation of established protocol or best management practices used in A. If applicable, documentation of compliance with established protocol or best management preventing and managing disease and pest introductions. practices exists and is available. Evaluation Conforming Rilan farms had a copy of OIE document. According to the world organization for animal health there are no notifiable diseases for Mytilus chilensis in Chile and Sernapesca controls all health regulations with current environmental regulations Conforming b. Provide evidence that the farm has implemented established protocols or best B. During the on-site inspection look for evidence the farm has implemented protocols or best management practices for preventing and managing disease and pest introductions with management practices provided in 3.1.2a seed and/or farm equipment. SERNAPESCA inspections were current and confirm farms are complying with sanitary regulations. Compliance Criteria (Required Client Actions): Auditor Evaluation (Required CB Actions): Evidence A. Verify that wild seed is not from an open-access, unregulated source Wild seed come from a source regulated by Sernapesca. The seed are collected from licensed concession areas. Rilan farms' owner Pesquera Apiao S.A has many regulated seed suppliers, who work under contract; some areas that provide seed are: Hornopiren, Reloncavi, Quellon and Chaiten. Example: Provider Leonel Tapia, dispatch No.643, stamped by Sernapesca, destination Pesquera Apiao, Rilan, No. 643, 12/18/16. In Chile, seed can only be collected from licensed concession areas. The concession terms and conditions require that all harvested volumes are recorded and reported officially to Sernapesca. Seed shipments must also have specific authorization from Sernapesca. Such authorizations must include specific batch shipment number that must refer to a production volume, harvest date, concession number and consignee. Evidence presented in the audit indicated that seeds are from regulated source included the concession, registration with Sernapesca and the maritime authority (Armada de Chile). Additional harvest and shipment documentation showed full traceability for all seed suppliers and shipment to all farms of Quemchi cluster 3.2 Criteria: Sustainable wild seed procurement Instructions for Indicator 3.2.1. - Purchase or collection of wild seed from regulated sources a. Maintain documentation showing the origin of culture stock with names, addresses, contact person(s) and delivery dates of each purchase. 3.2.1 Indicator: Excluding larval collection, evidence that purchased or collected wild seed is not harvested from an open-access, unregulated source Requirement: Required Applicability: All b. Provide documentation that wild seed has not been collected from an open-access, unregulated source. B. Verify that documentation is available that shows wild seed collected is procured from an area Areas are regulated by Sernapesca. Each provider must have a permit, if not that falls under existing regulatory schemes Sernapesca will not stamp. SERNAPESCA Resolutions confirmed the legality of the seeds suppliers (SUBPESCA) and approved by SERNAPESCA that indicates seed suppliers comes from an regulated source. Compliance Criteria (Required Client Actions): Auditor Evaluation (Required CB Actions): Evaluation Conforming 3.3 Criteria: Introduced non-native cultivated species Evidence Evaluation Instructions for Indicator 3.3.1 - Evidence of responsible[11] introduction of non-native cultivated species a. If the farm works with the culture of newly-introduced non-native bivalve species, A. Verify the farm has obtained permits showing compliance with ICES guidelines for introduction N/A. Indicator: Evidence of responsible[11] obtain permit(s) substantiating compliance with ICES guidelines for introduction of exotic of exotic species and certification to ICES requirements regarding parasites and pathogens. The farms cultivate only native Chilean mussels (Mytilus chilensis ). Statement signed by introduction of non-native cultivated species species and certification to ICES requirements regarding parasites and pathogens.[11]. Felix Howard. 3.3.1 Requirement: Required Applicability: All N/A [11] At a minimum, farms must have a permit(s) substantiating compliance with ICES guidelines for introduction of exotic species and certification to ICES requirements regarding parasites and pathogens. Footnote 3.4 Criteria: Native species cultivation Auditor Evaluation (Required CB Actions): Evidence a. Provide documentation of the use of local, wild broodstock to address genetic concerns specific to species and the geographic region where the seed will be outplanted (OR) A. Verify that efforts have been made to address genetic concerns specific to species and the geographic region where the seed will be out-planted. Document in the audit report the farms use of the local, wild population for the broodstock with appropriate rotation of spawned individuals. If there is uncertainty about whether a broodstock is of local origin, record source locality in the audit report (OR) NA. Only wild seeds collected. b. Provide documentation of the scale of farming activities and the reproductive potential of crops (e.g., whether diploid or triploid, or considering age at harvest and age at first maturation) are well-below the size and reproductive potential of the natural population within a reasonable “dispersal kernel” from the farm. (OR) B. Verify that the reproductive potential (e.g., whether diploid or triploid, or considering age at NA. Only wild seeds collected. harvest and age at first maturation) of the hatchery produced seed is well-below the size and reproductive potential of the natural population within a reasonable “dispersal kernel” from the farm are (OR) Compliance Criteria (Required Client Actions): Evaluation Instruction to Clients for Indicator 3.4.1 - Addressing Genetic Concerns Associated with Native Species Cultivation 3.4.1 Indicator: For hatchery produced seed, documentation of efforts made to address genetic concerns specific to species and geographic region where the seed will be outplanted Requirement: Required Applicability: All farms producing seed Not applicable c. Provide documentation on the production of sterile seed for out-planting from C. Verify the existence of a breeding program that produces altered sterile seed for out- planting NA. Only wild seeds collected. breeding programs that intentionally alter wild stocks for improved culture traits, such (OR) as growth, yield, survival and morphology (OR) d. Provide documentation of cooperation with restoration efforts in the geographic region using out-planting that involves the intentional divergence from wild stocks to produce disease resistant wild populations D. Verify that the farm's breeding program is in coordination with existing restoration efforts in the geographic region. NA. Only wild seeds collected. Evidence N/A. Seed is purchased from independent suppliers that collect seed from regulated areas. See above for list of suppliers and description of documentation. Wild seeds are collected from licensed concession areas. Verified with seed purchase, shipping and authorization documents 3.5 Criteria: Transgenic animals 3.5.1 Indicator: Allowance for farming of transgenic[12] animals Requirement: None Applicability: All Compliance Criteria (Required Client Actions): Auditor Evaluation (Required CB Actions): a. Maintain documentation showing the origin of culture stock with names, addresses, contact person(s) and delivery dates of each purchase (see 3.2.1a). A. Verify that farm documents show the origin of culture stock with names, addresses and contact person(s) of suppliers. b. Prepare a declaration stating that the farm does not culture transgenic bivalves. B. Verify that farm records for cultured stock (3.5.1.A) clearly indicate that the stock is not transgenic. C. Suspicion of transgenic shellfish being cultured requires validation by the sampling of 3 individuals from suspected stock and shipped for genetic mapping by an ISO 17025 certified laboratory to determine gene sequence and unknown sequences NA. Only wild seeds collected, there is no risk of growing transgenic mussels. Statement signed by Felix Howard. Production Manager No suspicion of GMO animals. Auditor Evaluation (Required CB Actions): Evidence A. Verify by inspection and review of chemical use records that no mutagenic, carcinogenic or teratogenic pesticides are used by the farm and/or contractors on the farm or farmed animals during any stage of culture. No chemicals are utilised at any stage of production. There are no records of chemical purchases in accounting records and no chemicals were observed to be present during site inspection. No documented procedures in the production process mandate or indicate the need for use of chemicals. There is pest control (rodents, insects) in the warehouses, this is done by a contractor: Factor Control. Footnote Evaluation Conforming [12] Introduced genes from other species PRINCIPLE 4. MANAGE DISEASE AND PESTS IN AN ENVIRONMENTALLY RESPONSIBLE MANNER 4.1 Criteria: Disease and pest management practices Compliance Criteria (Required Client Actions): Instruction to Clients for Indicator 4.1.1. - Use of mutagenic, carcinogenic or teratogenic pesticides a. Maintain a record of all chemicals (any substance that is added by the producer to farm or farmed animals) used for prior 12 month period by farm and/or contractors. If the farm is located in an integrated facility, all chemicals used in hatcheries and Indicator: Allowance for the application of processing plants must be recorded, in addition to those used in grow-out. Supply mutagenic, carcinogenic or teratogenic technical information on all chemicals used on the farm. 4.1.1 pesticides on the farm or farmed animals Requirement: None Applicability: All b. Provide chemical supplier name and contact information. B. Verify chemical supplier and contact information Contractor Factor Control uses Bromadiolone. - C. Inspect the farm's chemical inventory and cross-check to a sample of records for purchase and receipt. Farm does not handle nor buy the product used for pest control. a. Same as 4.1.1.a. A. Verify by inspection and review of chemical use records that no chemicals are used by the farm and/or contractors on the farm or farmed animals that can persist as toxins in the marine No chemicals are utilised at any stage of production in the marine environment. environment. B. Verify chemical supplier and contact information No chemicals are utilised at any stage of production and marine environment. C. Inspect the farm's chemical inventory and cross-check to a sample of records for purchase and receipt. No chemicals are utilised at any stage of production and marine environment. Evaluation Conforming Instruction to Clients for Indicator 4.1.2. - Use of chemicals that persist as toxins 4.1.2 Indicator: Allowance for the application of chemicals that persist as toxins in the marine environment or on the farm or farmed animals Requirement: None Applicability: All b. Same as 4.1.1.b. - Instructions to Clients for Indicator 4.1.3 - Non-lethal Management of Critical Species that are Pests or Predators a. Provide a list of all predator and pest control devices used at the site and their locations. Indicator: Only non-lethal management (e.g., exclusion, deterrents and removal) of critical 4.1.3 species[13] that are pests or predators Requirement: Yes b. Provide a description of all procedures used for managing pests and explain how the Applicability: All farm ensures that no harms is done to critical species (identified in 2.3.1.). Footnote A. Validate the accuracy of the control devices listed through site inspection Conforming No predatory control on farm (at sea) except avoidance. There is pest control in warehouse and storage areas on land. The farms provided records from contractor Farm Control. Only rats are controlled through use of approved rodenticides. Conforming B. Verify that the farm takes appropriate precautions to ensure that no IUCN Red List species are The list of procedures used to control pests only refers to rodents. There are no other harmed. species that require control. [13] As defined by national law or as found in the IUCN Red List of Threatened Species. 4.1.4 4.1.5 Indicator: Allowance for the use of leadline or lead sinkers on predator netting Requirement: None Applicability: All Indicator: Allowance for the use of explosives Requirement: None Applicability: All a. Ensure that no leadline or sinkers are located on the farm or used on predator netting. A. Verify through site inspection that these materials are not located on or used by the farm. No evidence of use of lead line or lead sinkers on predator netting. Conforming a. Ensure that no explosives are used on the farm. A. During the on-site audit, verify that there are no explosives on site. Confirm during interviews with local community members that the farm does not use explosives. No evidence of use of explosives, this was confirmed with interviews. Conforming PRINCIPLE 5. USE RESOURCES EFFICIENTLY 5.1 Criteria: Waste management/pollution control 5.1.1 5.1.2 5.1.3 Indicator: Evidence of waste reduction (e.g. reuse and recycling) programs Requirement: Yes Applicability: All Indicator: Evidence of appropriate storage and/or disposal of biological waste Requirement: Yes Applicability: All Indicator: Evidence of appropriate storage and/or disposal of chemical and hydrocarbon wastes Requirement: Yes Applicability: All Compliance Criteria (Required Client Actions): Auditor Evaluation (Required CB Actions): a. Provide a description of the most common production waste materials and indicate which waste materials are recycled. A. During the on-site inspection look for evidence of recycling of waste materials a. Prepare a plan that details how the farm ensures proper disposal of all biological waste including separation and segregation of biological waste from non-biological waste. A. Verify that the farm has a plan for the proper disposal of biological waste. b. Maintain records to show how the farm disposes of dead bivalves and other forms of B. Verify from farm records that disposals follow the farm's plan. biological waste. Cluster Rilan has a waste management plan that focuses on waste reduction, reuse and recycling. All significant waste streams are clearly identified and the manner in which they are to be handled is detailed. The waste management plan includes provision for reducing wastes by appropriate means and encourages recycling of materials. The production of biological waste is minimal and is mostly unwanted mussel species (e.g.: cholgas, chorito malton, etc.). Receipts for garbage service presented. - C. During the on-site inspection, confirm the farm's plan is effectively implemented. Evidence will Garbage is disposed of properly, according to type of rubbish. Interview with farm include interviews with farm workers who confirm that disposals followed the plan. workers confirmed that waste management follows the company documented procedures in the WMP. a. Ensure that the disposal of disused equipment and waste is done promptly, including hazardous waste from the site according to local law and Material Safety Data Sheets (MSDS). Farms shall maintain an inventory of all chemicals used or located on site. A. Verify through farm inspection that disposal is done according to local law and MSDS Waste collection done by independent services, Hidronor for oil contaminated water, descriptions. e.g. no disposal of waste at sea or in any watercourse, burning of plastics and other receipt presented . Also for used oil, together with official documents stating type of synthetic materials residue. Log for all pick ups. RESISTER handles common waste. Document reviewed include dispatch #. Receipt #., volume of waste. Farms have a plan for hazardous waste: EPA. PL. RESPEL 2009. Land base diesel container and gas container (propane butane) comply with national regulations. a. Prepare a prevention and response plan spills of chemical and hydrocarbon waste. A. Verify that the farm has sufficiently documented prevention and response plans for dealing The plan shall outline the preventative maintenance of equipment exist and in place for with potential spills of chemical and hydrocarbon waste. the avoidance of fuel spills from vehicles, winches, cranes, and mechanical equipment on land and water. 5.1.4 Evidence Evaluation The only recyclable material is rope which is reused for other purposes in the farm (seed collection, etc.) and may also be sold to third parties when not usable at the farm. Conforming Damaged plastic floats are reused and may be cut up and used to repair other damaged floats. Indicator: Spill prevention and response plan for chemicals/hydrocarbons originating from farming operations b. Maintain documentation regarding the training history of all employees in the proper B. Verify that the farm has sufficiently documented the training of all employees in current Requirement: Required disposal of waste and in the prevention and management of chemical and hydrocarbon prevention and response plans to manage chemical and hydrocarbon spills. Applicability: All spills as described in the above plan (5.1.4.a). Conforming Conforming Spill prevention plan reviewed. Machinery has signage and storage areas for oils and fuels, however spill containment structures seem insufficient . Oil spills noticeable outside shops, some storage areas. Plan of hazardous waste EPA.PL.RESPEL since 2009. It includes all actions and equipment that will be used for hydrocarbons spills at sea and on land. Action Plan for spills provided and reviewed. There is a risk manager-consultant Claudio Quelin (external). Training records provided for hydrocarbon spills, 2015. 1 Minor Non Conformity c. Maintain documentation of equipment or structures that have come into contact with C. Verify that the farm has sufficiently documented equipment or structures that have come into No evidence spilled chemicals and have been subsequently cleaned. contact with spilled chemicals and the actions taken to clean the affected areas. Criteria 5.2: Energy efficiency Compliance Criteria (Required Client Actions): Auditor Evaluation (Required CB Actions): a. Maintain records (e.g. receipts) of on-farm fuel and electricity usage. A minimum of 12 A. Verify the farm maintains records. months of continuous records are required before the first audit. 5.2.1 Indicator: Evidence of energy use monitoring relative to production and ongoing effort to improve efficiency Requirement: Yes Applicability: All b. Compute the annual energy consumption for the last 12 months. Energy usage is itemized and summed in kilojoules. Conversions of energy components to kilojoules of energy can be found at: B. Verify the accuracy of the calculated annual energy consumption. http://tonto.eia.doe.gov/energyexplained/index.cfm?page=about_energy_conversion_c calculator. c. Using results from 5.2.1.b and the total weight (metric tons) of shellfish produced over C. Verify the accuracy of the calculated energy consumption relative to production. the last 12 months, determine the farm's energy consumption relative to production. Evidence Cluster Rilan keeps records of farm's fuel, propane gas and electricity usage. Twelve months of continuous records were available before the first audit. Evaluation Calculations were provided and reviewed: were not calculated correctly, energy forms not converted to kj Farm has provided estimated and actual harvest for 2015-2016 cycle. Calculation not properly done. 1 Minor Non Conformity d. Document the main procedures undertaken by the farm to improve energy efficiency D. Report the main procedures used by the farm to improve energy efficiency and include a short Energy consumption relative to production is already very low because farms use very and provide a short summary of the effectiveness of those procedures. summary of effectiveness in the audit report. little electricity, diesel, or gasoline in the process. Main fuel used is propane gas utilized in boats and barges. Pesquera Apiao S.A requires implementation of energy saving procedures included in the environmental management Plan. 5.2.2 Indicator: Maintenance records for farm a. Prepare a maintenance plan which identifies the schedule for regular maintenance of A. Verification that the farm has a plan covering regular maintenance of key farm equipment. equipment (e.g., boats and generators) are up to farm equipment including boats and generators. date and available Requirement: Yes Applicability: All b. Maintain records of equipment maintenance. A minimum of 12 months of continuous B. Verify that maintenance records of equipment are accurate and complete for prior 12 month maintenance records must be provided for the first audit. period Maintenance plan was reviewed on land base office for boats, motors, winches and tractors. Scheduled maintenance every 300 hours for motors, including oil changes, etc. Log of service hours for equipment and maintenance plan is kept on land base. Records of maintenance for motors, generators, oil changes etc., were checked in records available from 12.27.2010 to 09.05.2016 (implemented in Excel sheets and complete) Conforming PRINCIPLE 6. BE A GOOD NEIGHBOR AND CONSCIENTIOUS COASTAL CITIZEN 6.1 Criteria: Community relations and interaction 6.1.1 6.1.2 6.1.3 6.1.4 Indicator: Visible floats must be of a uniform color, except where otherwise specified by law (if applicable to growing area) Requirement: Required Applicability: All Compliance Criteria (Required Client Actions): Auditor Evaluation (Required CB Actions): Evidence a. If the farm uses visible floats, ensure that they are all uniform in color. A. If applicable, verify through site inspection that floats are uniformly colored. Most floats are grey, first and last orange, but sometimes a grey has been replaced by an orange one, less than one percent. There are yellow marker buoys with a slanted cross at the four corners of the growing area, as required by Chilean law, enforced by Dept. of Nay and or Sernapesca. Floats are uniformly arranged. T - a. Ensure that visible farm structures are uniformly positioned and oriented and do not Indicator: Uniform positioning and orientation of impede navigation. visible farm structures, except where specified by law (if applicable to growing area) Requirement: Required Applicability: All Indicator: Allowance for floats made out of opencell Styrofoam a. Ensure that no open-celled Styrofoam floats are used or located on the farm. Requirement: None Applicability: All a. Prepare a list of all sources of noise, light and odor originating on the farm and Indicator: Noise, light and odor originating from include actions taken to reduce them the farm are minimized in areas where it may impact others (if applicable to growing area) b. Ensure that designated storage areas and containers exist for the materials that Requirement: Required create odors. Applicability: All a. Provide a copy of local navigation rules and regulations. 6.1.5 6.1.6 6.1.7 6.1.8 B. Verify that lights and bright colored buoys are minimized in comparison to those required for navigational safety A. Verify through site inspection A. Verify through site inspection that open-cell Styrofoam is not located on or used by the farm. Conforming No open-cell styrofoam floats used in Rilan farms Conforming A. Verify the existence of a list of all sources of noise, light and odor originating on the farm. Verify that actions taken to reduce these sources are appropriate. No noise except for boat (outboards), and floating platform used for certain duties have generators to power hydraulic winches. Both of these motors inspected at Curahue 1 y 2 look functional but old. Minor Non Conformity B. Verify through site inspection that storage areas and containers for materials that may create No odors at time of audit, however no harvests occurring during this time of year. odor exist and are clearly designated. A. The farm maintains a copy of local navigational rules and regulations. Copy of local navigational rules from DIRECTEMAR, Instrucciones Generales de Navegación en Las Cercanías de la Costa y aguas interiores. Navigation Law DL (M) N° 2.222 since 05.21.1978, stipulated in article 14 in " Reglamento para fijar dotaciones de seguridad de las naves" D.S (M) N° 31 01.14.1999. Reglamento general de orden, seguridad y disciplina en las naves y litoral de la republica, D.S.(M) N° 1.340 1941. b. Maintain records of the training of relevant farm staff in local navigational rules and B. Verify from records that all relevant staff have been trained. regulations. All motorists need to pass a licensing exam in order to operate a boat: Tripulante Nave Menor (Small Vessel) Licence, issued by the General Directorate of Maritime Territory and Merchant Marine. Operator Licenses were reviewed. - Boats operators showed knowledge of navigation rules during audits. C. Verify through on-site interviews that workers are able to demonstrate an understanding of local navigational rules and regulations and the competency to act in accordance. a. Maintain a record of effort spent cleaning the receiving shoreline in response to gear A. Verify the existence of a record of cleaning the receiving shoreline. Verify that the clean-up Indicator: Documented clean-up of receiving frequency accurately reflects the probability of gear loss based on local conditions. shoreline in response to gear loss based on local loss. Record shall span at least a 12 month period prior to the audit. conditions Requirement: Required Applicability: All a. Ensure that all substantial gear is clearly labeled and identifiable as belonging to the Indicator: Substantial gear (e.g., floats, cages, farm. At a minimum, labeled gear shall include floats, cages, bags, predator nets and bags, predator nets and racks) is identifiable to racks. farm (if applicable to growing area) A. Verify through site inspection that any farm equipment is attributable to farm. Requirement: Yes Applicability: All Version 1-0 (May 2016) | © SCS Global Services Floats are of minimum size required for efficient operation. Color is not unnecessarily bright. Float protrude about 50 cm above water surface In addition, the farms maintained a copy of the rules and conditions for operation of aquaculture concessions from DIRECTEMAR called: Reglamento sobre concesiones marítimas, D. S. (M) N° 660 06.14.1988 14. Includes navigational considerations and requirements amongst other issues. a. Ensure that the farm maintains equipment and /or mechanisms for recovering lost gear. Conforming Farms structure are uniformly positioned and oriented and do not impede navigation. Indicator: Evidence of compliance with all applicable navigational rules and regulations Requirement: Required Applicability: Sea-based Farms Indicator: Provision of equipment for gear recovery (e.g., scoop nets and grapple hooks) Requirement: Required Applicability: All Evaluation A. Verify through site inspection that the farm has recovery equipment and/or mechanisms for recovering lost gear. Rilan kept records of shoreline clean-ups in response to gear loss; farm has a Beach Clean-up Plan. Records cover a span of at least a 12 month period prior to the audit. Records since 2014 are available and last record is from 08.22.2016. Conforming Conforming Gear was clearly labeled and identifiable as belonging to Apiao, including all floats, buoys, barges, boats, winches, ropes. Conforming No special equipment for collection. All structures and buoys are fixed by anchoring to bottom of sea. Collection of loose equipment is done from boats with hooks, etc. Conforming Minor Non-conformity Major Non-conformity N/A a. Provide documentation of a mechanism for the collection and decommissioning of gear. 6.1.9 Indicator: A mechanism (e.g., insurance or an industry agreement to collect derelict gear) is in place for the decommissioning of abandoned farms Requirement: Yes Applicability: All A. Verify the existence of a mechanism for the collection and decommissioning of gear. a. Provide documentation outlining the farm's protocol for responding to complaints lodged by stakeholders, community members, and organizations. 6.1.10 b. Maintain publically available documentation of registered complaints and farm Indicator: Conflict resolution protocol, including responses. publicly available registry of complaints and evidence of due diligence to resolve them Requirement: Required Applicability: All 6.1.11 Indicator: Evidence of outreach (e.g., meeting records, newsletters, consultation with communities and indigenous groups, or membership in association with documented outreach program) Requirement: Required Applicability: All 6.1.12 Indicator: Evidence of acknowledgment of indigenous groups’ rights (if applicable to growing area) Requirement: Required Applicability: All a. Provide documentation of community outreach and measures taken to maintain positive communication. Documented evidence shall include one or more of the following: - meeting records, - newsletters, - records of consultation with communities and indigenous groups, - membership in an association with a documented outreach program A. Verify the existence of a farm protocol for responding to complaints lodged by stakeholders, community members, and organizations. Govt decree 320 -D.S.320/2001 Environ. Reg., for Aquaculture has provisions for aquac. operations and indicates responsibilities to keep equipment in order and area clean of debris, and also proper disposal of debris, garbage. Infractors are subjected to substantial fines. RAMA and RESA regulations indicate rules for disposal, cleanliness, etc. All concession are supervised by Maritime Authority, SERNAPESCA and SMA (Superintendent of Environment); if the farms had derelict gear or abandoned there would be fines. Pesquera Apiao S.A provided documents that complied with Maritime Authority, SERNAPESCA and SMA regulations, Conforming There was no evidence of a farm protocol for responding to complaints lodged by stakeholders, community members, and organizations. 1 B. Verify that the farm implements its policy for handling stakeholder complaints as evidenced by Refer to the evidence written in the criteria 6.1.10 a farm documentation. C. Verify from the record that past complaints, when brought to farm attention, were dealt with There are no past complaints or records for this criteria. The interviewed stakeholders: swiftly. Confirm through interviews with representatives from the local community. Mr. Victor Flores – Captain of Quemchi Port, Mr. Osvaldo Aguilar- Community leader of the neighborhood council of Aucar, Mrs. Marion Soto- President of Tourism, from “Quemchi” community (10,000 inhabitants) assured that all agreements, questions or complaints are talked face to face with the company staff. They are satisfied with the relationship they have built with APIAO S.A.No records, but no complaints from the community in interviews. A. Verify that the client has documentary evidence of community outreach A. Verify that records of agreement or proof of acknowledgement are evident and available. Attached evidence of community outreach. Apiao S.A and St. Andrews commitment to develop academic activities, research and trainings. (Annex 01). The interviews with local inhabitants confirm that Apiao S.A. is a good neighbour and helps community activities and hiring local people. This people feel that Rilan and Rilan has gained an strategic ally to rely on. Attached evidence: record of agreement between Apiao S.A. and the sea institute "Captain Williams" (Annex 02) Minor Non Conformity Conforming N/A. There are no indigenous groups surrounding or near the company at the communities of Rilan. a. Provide a record of agreement or proof of acknowledgement of indigenous rights Conforming PRINCIPLE 7. DEVELOP AND OPERATE FARMS IN A SOCIALLY AND CULTURALLY RESPONSIBLE MANNER 7.1. Criteria: Child labor Compliance Criteria (Required Client Actions): a. Minimum age of permanent workers is 15 or higher (per national legal minimum age). 7.1.1. Indicator: Incidences of child [14] labor [15] Requirement: 0 Applicability: All Evidence Chilean regulations on child labour follow the International Labour Organization -OIL standards . The company assures not to hire workers under 18 years old. It was evidenced with employees tax information in "Rol Único Tributario" - RUT) b. System exists to monitor hours and conditions of young workers and light work by children. Apiao S.A. company does not have young workers (between 15 and 18 years of age). c. Young workers from 15 to 18 years of age [as defined in footnote 16]: have no conflicts between work and schooling; do not spend more than 10 hours/day on transportation time, school and work; and do not perform hazardous work [as defined in footnote 17]. Apiao S.A. company does not have young workers (between 15 and 18 years of age). d. Children under 15 perform only light work. Light work & school not to exceed 7 hours/day. Apiao S.A. company does not have young workers (between 15 and 18 years of age). e. Equal treatment for children of migrant workers. Apiao S.A. company does not have young workers (between 15 and 18 years of age). Evaluation Conforming Footnote Footnote [14] A “child” is defined as any person less than 15 years of age. A higher age would apply if the minimum age law stipulates a higher age for work or mandatory schooling. If, however, the local minimum age law is set at 14, in accordance with developing country exceptions under International Labor Organization (ILO) Convention 138, the lower age will [15] “Child labor” is defined as any work by a child younger than the age specified in the definition of a child, except for light work as provided for by ILO Convention 138, Article 7. Footnote Footnote [16] A “young worker” is defined as any worker between the age of child, as defined above, and under the age of 18. [17] “Hazardous work” is defined as work that, by its nature or circumstances in which it is carried out, is likely to harm the health or safety of workers. 7.2. Criteria: Forced, bonded, compulsory labor Compliance Criteria (Required Client Actions): a. Contracts clearly stated and understood by employees, no ‘pay to work’ schemes through labor contractors or training credit programs. 7.2.1. Indicator: Incidences of forced [18], bonded [19], b. Employees free to leave workplace and manage their own time. or compulsory labor Requirement: 0 c. Employer does not withhold employee’s original identity papers. Applicability: All d. Employer shall not withhold any part of workers’ salaries, benefits, property or documents in order to oblige them to continue working for employer. e. Employees not obligated to stay in job to repay debt. Footnote Footnote Evaluation Evidence There are contracts for permanent and temporary workers, defined and understood by employees of Apiao S.A. company. All the clauses and commitments on both parts (employee and employer) for all issues in this criterion, are described in the contract. (Annex 03) The employers interviewed know that they are free to leave workplace and manage their own time. Employer does not withhold employees original Ids. This was evidenced by workers interviewed. The contract shows clearly all the items about salaries. Employer does not withhold any part of workers benefits. Conforming Employees are not forced to stay in job to repay debt. This was evidenced by workers interviewed. [18] “Forced labor” is all work or service that is extracted from any person under the menace of any penalty for which said person has not offered himself or herself voluntarily or for which such work or service is demanded as a repayment of debt. “Penalty” can imply monetary sanctions and physical punishment, such as loss of rights and privileges or [19] “Bonded labor” is when a person is forced by the employer or creditor to work to repay a financial debt to the crediting agency. 7.3. Criteria: Discrimination Compliance Criteria (Required Client Actions): 7.3.1. Footnote Indicator: Incidences of discrimination [20] Requirement: 0 Applicability: All a. Written anti-discrimination policies in place, stating that the company does not engage/support in discrimination in hiring, remuneration, access to training, promotion, termination or retirement based on race, caste, national origin, religion, disability, gender, sexual orientation, union membership, political affiliation, age or any other condition that may give rise to Evidence Anti discrimination policy in Apiao's "Internal rules of Order, Health and Safety", in chapter XVI- "Provisions related to Law N°20.609" b. Worker testimony supports that the company does not interfere with the rights of personnel to observe tenets or practices, or to meet needs related to race, caste, national origin, The employer respects the principle of equal pay for equal work and equal access to job religion, disability, gender, sexual orientation, union membership, political affiliation or any other condition that may give rise to discrimination. Records indicate objective mechanisms for opportunities, promotions and raises. This was confirmed by workers interviewed. employee reviews and the offering of promotion and training opportunities Evaluation Conforming [20] “Discrimination” is any distinction, exclusion or preference, which has the effect of nullifying or impairing equality of opportunity or treatment. Not all distinction, exclusion or preference constitutes discrimination. For instance, a merit or performance-based pay increase or bonus is not by itself discriminatory. Positive discrimination in favor of people 7.4. Criteria: Health and safety Compliance Criteria (Required Client Actions): 7.4.1. Indicator: All health and safety related accidents a. Documentation is generated with regards to occupational health and safety violations. and violations are recorded and corrective b. Corrective action plans are implemented in response to accidents that have occurred. This should include: analysis of the root causes, address the root causes, remediate and prevent action is taken when necessary future accidents of similar nature. Requirement: Yes a. Minimization of hazards/risks in the working environment, including documented systemic procedures and policies to prevent workplace hazards and their risks, shall exist and the information shall be available to employees. b. Emergency response procedures shall exist and be known by employees. 7.4.2. Indicator: Occupational health and safety training is available for all employees Requirement: Yes Applicability: All c. Health and safety training for all employees is available, including training on potential hazards and risk minimization. d. Potentially dangerous chemicals are stored properly and as prescribed. 7.4.3. Indicator: Employer responsibility and proof of insurance (accident or injury) for employee medical costs in a job-related accident or a. Documentation maintained by management confirms that all personnel are provided sufficient insurance to cover costs related to occupational accidents or injuries. Equal insurance coverage must include temporary, migrant or foreign workers. injury, unless otherwise covered Requirement: Yes Applicability: All Evidence There were no records of health and safety violations. There were no records of health and safety violations or accidents that have occurred. Evaluation Conforming There were no records of health and safety violations or accidents that have occurred. The consultant of risk analysis and safety gave courses on subjects of first aids, response to hazards, use of PPE, etc. However, it was evidenced at the interview with workers that they don’t know how to use the extinguishers and the hydraulic crane arm boat. (Annex 05) The procedures for using the hydraulic hooks and crane arms are detailed but there is no register of training. 1 Major Non Conformity Refer to the evidence written in the criteria 7.4.2 b Rilan farm from Apiao S.A. does not apply chemicals into the sea. The auditor observes there is no evidence of dangerous chemicals stored at the warehouse. In this area we can find other inputs and tools. All the employees have sufficient insurance to cover the costs of an occupational accident or injury. Apiao S.A. has an agreement with "Asociación Chilena de Seguridad". This is a private association of security that confirms fulfilment of all the items of this criterial (Annex 06) Conforming 7.5 Criteria: Fair and decent wages Compliance Criteria (Required Client Actions): 7.5.1. Indicator: Payment of fair and decent wages Requirement: Yes Applicability: All Evidence a. Employers/Managers understand and have policies to ensure the principle of equal pay for equal work. The employer understands and has internal polices to ensure the principle of equal pay for equal work. This was reviewed in the internal rules for order, health and safety, chapter XVII- related to Chilean Law N°20.422, all written in compliance with the criteria. (Annex 04) b. Employers ensure wages paid for a standard working week (no more than 48 hours) always meet, at least, legal/industry minimum standards. Item N°17 of the chapter V in Internal rules of order, health and safety - "working day"says: The ordinary working hours shall not exceed 45 hours per week, which may not be distributed in more than six or less than five days and in no case may exceed the normal working hours of 10 hours per day. (Annex 04) c. Labor conflict resolution policy in place to track conflicts and complaints raised, and responses to conflicts and complaints. There is no labor conflict resolution policy. The book used for suggestions and complaints is empty. The workers are afraid of reprisals if they submit their comments and signing the book (Annex 07). Example of two complaints heard by the auditor: the workers buy their own working pants. Is the company responsible for providing this PPE? (Annex 08). 2.- We don't have a extinguisher on the platform (Annex 09) d. Ratio of lowest wage rate to basic needs wage always exceeds 100%. Evaluation Minor Non Conformity 1 The employer maintains documents of wages paid to workers. The lowest paid workers earn at least the minimum wage in Chile. 7.6. Criteria: Freedom of association and collective bargaining a. Workers have the freedom to form and join any trade union, free of any form of interference from employers or competing organizations set up or backed by the employer. The ILO specifically prohibits "acts which are designed to promote the establishment of worker organizations or to support worker organizations under the control of employers or employers' organizations". Evidence Evaluation Rilan farm has permanent and temporary workers. According to Chilean law, Rilan farm from Apiao S.A. is the only one that can form a collective bargaining committee because it has more than 22 permanent workers. b. Local trade union, or where none exists a reputable civil-society organization, confirms no outstanding cases against the employer for violations of employees’ freedom of association and collective bargaining rights. Workers interviewed confirm no outstanding cases against the farm management for violations of employees' freedom of association and collective bargaining rights. Compliance Criteria (Required Client Actions): 7.6.1. Indicator: Employees have access to freedom of association and collective bargaining c. Trade union representatives have access to their members in the workplace at reasonable times on the premises. Requirement: Yes Applicability: All d. Explicit communications from the employer about their commitment to freedom of association and collective bargaining rights of all. e. If trade unions exist, they are able to access/inform all workers directly (posters, pamphlets, visits). The Human resources manager of APIAO S.A. at Rilan Farm verbally assured that the criteria will be fulfilled once the workers have chosen their workers organization. Conforming Interviewed workers confirm that they have received communications from the employer about their commitment to freedom of association and collective bargaining rights at Rilan Farm. APIAO S.A. is in the legal process for approval of its collective bargaining or trade union. 7.7. Criteria: Non-abusive disciplinary practices Compliance Criteria (Required Client Actions): 7.7.1. Indicator: Incidences of abusive disciplinary practices occurring on the farm Requirement: 0 Applicability: All Evidence a. There is never any use of or support for (e.g. subcontractors using) corporal punishment, mental or physical coercion, or verbal abuse. There are no cases of corporal punishment, mental abuse, physical coercion, etc. b. Fines or wage deductions shall not be acceptable as a method for disciplining workers (indicated by policy statements, as well as evidence from worker testimony). Fines or wage deductions are not accepted as disciplinary measures. c. Procedures exist for situations in which disciplinary action is required, and they establish the use of progressive verbal and written warnings. Aim should always be to improve the worker before letting him/her go. (Indicated by policy statements as well as evidence from worker testimony). Employer does not use threatening, humiliating or punishing disciplinary practices that negatively impact a worker’s physical and mental health or dignity. This was confirmed in worker's interviews. Evaluation Conforming 7.8. Criteria: Working hours Compliance Criteria (Required Client Actions): a. No deductions in pay for disciplinary actions. b. Wage and benefits are clearly articulated to employees and rendered to employees in a convenient manner; e.g. no need to travel to collect benefits, no promissory notes, coupons or merchandise; payment in cash or check. 7.8.1. Indicator: Incidences, violations or abuse of working hours and overtime laws or expectations Requirement: None Applicability: All Evidence There were no deductions observed in pay for disciplinary actions. All the employees have a current account card in a local bank, which may be: Banco Estado Chile, BBVA, Falabella, BCI, Santander. Apiao S.A. uses an electronic payment method. c. Labor-only contracting or false apprenticeship schemes are not accepted, including: revolving/consecutive labor contracts used to deny benefit accrual. d. Clear, transparent mechanism for wage setting known to employees. Labor-only contracting or false apprenticeship was not observed. The contract clearly shows all wage details. The company makes a clear and transparent deal for wage setting with the employees. e. Employer shall comply with applicable laws and industry standards related to working hours. “Normal workweek” can be defined by law but shall not on a regular basis (constantly or majority of the time) exceed 48 hours. Only if allowed by law, variations (to the 48-hour regular work week) based on seasonality may apply. Internal rules for order, health and safety, item N°17 in chapter V - "working day"- says: The ordinary working hours shall not exceed 45 hours per week, which may not be distributed in more than six or less than five days and in no case may exceed the normal working hours of 10 hours per day. (Annex 04) f. All overtime shall be paid at a premium and should not exceed 12 hours per week. Overtime is paid at a premium. Example of an employee record (payroll) attached (Annex 10) g. Overtime work shall always be voluntary. Interviewed workers affirm that "All overtime is voluntary" Evaluation Conforming 4 Version 1-0 (May 2016) | © SCS Global Services 1 ASC Audit Report - Traceablity / Reporte de auditoría ASC - Trazabilidad 10 Traceability Factor / Factor de Trazabilidad Describe any traceability, segregation, or other systems in place to manage the risk / Describir Description of risk factor if present / Descripción de los cualquier sistema de trazabilidad, segregación u factores de riesgo, si están presentes otros implementados en sitio para manejar el riesgo 10.1 The possibility of mixing or substitution of certified and non-certified product, including product of the same or similar appearance or species, produced within the same operation. La posibilidad de mezcla o sustitución entre producto certificado y no certificado, No Risk / No hay Riesgo incluyendo producto de la misma o similar apariencia o especies,producidos dentro de la misma operación. No risk of substitution of certified with noncertified product within the unit of certification as all mussel in the farms are within the scope of the ASC Bivalves Standard audit./ No existe riesgo de sustitución de producto certificado con producto no certificado dentro de la unidad de certificación, todos los mejillones de los centros de cultivo están dentro del alcance de la auditoria del Estándar ASC Bivalvos. 10.2 The possibility of mixing or substitution of certified and non-certified product, including product of the same or similar appearance or species, present during production, harvest, transport, storage, or processing activities. / La posibilidad de mezcla o sustitución entre producto certificado y no certificado, incluyendo producto de la misma o similar apariencia o especies, presentes durante la producción, cosecha, transporte, almacenamiento, o actividades de procesamiento. No Risk / No hay Riesgo No risk of substitution of certified with noncertified product within the unit of certification as all mussels in the farms are within the scope of the ASC Bivalves Standard audit. Transports are identifiable on production units ( farm and lines). The mussels only are transported from a farm to the Processing plant at a time. No existe riesgo de sustitución de producto certificado con no certificado dentro de la unidad de certificación, todos los mejillones de los centros de cultivo están dentro del alcance de la auditoria del Estándar ASC Bivalvos. El transporte siempre es identificado a nivel de unidades productivas ( centro de cultivo y lineas). Sólo se transportan peces desde un centro de cultivo hasta la planta de proceso a la vez. 10.3 The possibility of subcontractors being used to handle, transport, store, or process certified products / La posibilidad de que subcontratos manipulen, transporten, almacenen o procesen productos certificados. Harvested mussels are transferred to the subcontracted truck on the barge and is under supervision of farm manager. No other transshipment activities take place. The subcontractor is under the supervision of the farm manager. Los mejillones cosechados se transfieren al camión subcontratado en la barcaza y se encuentra bajo la supervisión del administrador del centro de cultivo. No hay otras actividades de transbordo se llevan a cabo. El subcontratista se encuentra bajo la supervisión del administrador del centro de cultivo. Low Risk / Bajo Riesgo 10.4 10.5 Any other opportunities where certified product could potentially be mixed, substituted, or mislabelled with non-certified product before the point where product enters the chain of custody / Cualquier otra oprotunidad donde producto certificado pudisese potencialmente No Risk / No hay Riesgo mezclarse, sustituirse o perder su etiquetado con productos no certificados antes del punto donde los productos entren a cadena de custodia. Detail description of the flow of certified product within the operation and the associated traceability system which allows product to be traced from final sale back to the unit of certification / Descripción detallada del flujo del producto certificado dentro de la operación y el sistema de trazabilidad asociado, que permita trazar el producto desde la unidad de certificaciín hasta su venta. Traceablity Determination Determinación de la trazabilidad: 10.6.1 The traceability and segregation systems in the operation are sufficient to ensure all products identified and sold as certified by the operation originate from the unit of certification, or can be eligible to carry the ASC logo / El sistema de trazabilidad y segregación en la operación son suficientes para asegurar la identificación de todos los productos cultivados por la unidad de certificación hasta su venta como producto certificado, o bien sea considerado como apto para portar el logo ASC. At no point is there an opportunity for mixing certified and non-certified mussels / En ningún momento hay una oportunidad para la mezcla de mejillones certificado y no certificado. The mussels will remain in grow-out lines until market size is reached. Then mussels from the farm is sent to the processing plant using a subcontracted transport company (All movements are recorded in internal and obligatory documents and are very important to keep a good traceability suystem) All harvests are tracked by batches (Lots) assigned by the processing plant, each Lot is unique and all is controled by a traceabilty system that is robust and efficient according to the Management System implemented. These Processing plants are certified under the following standards: HACCP, BAP, IFS, Organic Standard EU 834/889, and ASC COC. Los mejillones se mantendran en las lineas de engorda hasta que se alcance el tamaño de mercado. En este punto se llevan los mejillones del centro de cultivo hasta la planta de procesamiento mediante una empresa de transporte subcontratado; todos los movimientos están respaldados por los documentos internos y obligatorios y son muy importantes por mantener una buena trazabilidad. Todas las cosechas son rastreadas por lotes asignados por las plantas de procesamiento. Cada Lote es único y todo es controlado por el sistema de Trazabilidad que es robusto y eficiente de acuerdo a implementado Sistema de Gestión. Esta planta de procesamiento tiene certificaciones como: HACCP, BAP, IFS, Organic Standard EU 834/889, and ASC COC. 10.6 The traceability and segregation systems used in the operation are sufficient to ensure that all products identified and sold as certified originate from the unit of certification. El sistema de trazabilidad y de segregación utilizados en la operación son suficientes para asegurar que todos los productos identificados y vendidos como certifica su origen en la unidad de certificación. 10.6.2 The traceability and segregation systems are N/A. not sufficient and a separate chain of custody certification is required for the operation before products can be sold as ASC-certified or can be eligible to carry the ASC logo. El sistema de trazabilidad y segregación en la operación son suficientes. De manera independiente se requiere la certificación de la cadena de custodia para la operación, antes de que los productos sean vendidos como productos certificados ASC o puedan ser considerados como aptos para portar el logo ASC. 10.6.3 The point from which chain of custody is required to begin / El punto desde el cual se requiere que la cadena de custodia comience. The chain of custody begins at the point of transfer to the processing facility. La cadena de custodia comienza en el punto de transferencia a la planta de procesamiento. 10.6.4 Is a sepearate chain of custody certificate required for the producer? Se requiere certificado de cadena de custodia por separado del productor? No. Pesquera Apiao S.A. processes the mussels in Processing Plants N° 10217 and 10752 - Quemchi and Chonchi in Chiloe island, these plants were audited under ASC Chain of Custody in September 2016. No. Pesquera Apiao S.A. procesa los mejillones en Plantas de Procesamiento N ° 10217 y 10752 - Quemchi y Chonchi en la isla de Chiloé, estas plantas fueron auditadas bajo la Cadena de Custodia ASC en septiembre de 2016. Version 1-0 (May 2016) | © SCS Global Services ASC Audit Report Summary / Reporte de auditoría ASC - Resumen 11 Findings / Hallazgos 11.1 A summary table that lists all non-conformities and observations / Tabla resumen en donde se enlistan las no conformidades y observaciones Descriptions of actions pending NC reference / Referencia NC Status / Clause Reference /Referencia de Description of NC / Descripción de la NC / Descripción de las de la NC Estatus de la NC la cláusula acciones pendientes Action plan by client ApiaoRilan-2016-1 open /abierta 5.1.4 .a Machinery has signage and storage areas for oils and fuels, however spill containment structures seem insufficient . Oil spills noticeable outside shops, some storage areas. La maquinaria y areas de almacenamiento de aceites y combustibles cuenta con señalización, sin embargo las estructuras de contención de derrames parecen insuficientes. Derrames de aceite/combustible fuera de algunas áreas de almacenamiento. Action plan by client ApiaoRilan-2016-2 ApiaoRilan-2016-3 ApiaoRilan-2016-4 ApiaoRilan-2016-5 open /abierta open /abierta open /abierta open /abierta 5.2.1 b The accuracy of the calculated annual energy consumption was wrong. La exactitud del calculo del consumo de energía anual fue erróneo. 6.1.10 a There was no evidence of a farm protocol for responding to complaints lodged by stakeholders, community members, and organizations. Action plan by client No hubo evidencia de un protocolo para responder a las quejas presentadas por los interesados, miembros de la comunidad y organizaciones. 7.4.2 b Interview with workers show that they don’t know how to use the extinguishers and the hydraulic crane arm boat. (Annex 05) The procedures for using the hydraulic hooks and crane arms are detailed but there is no register of training. MAJOR needs to be closed by 30 Se evidenció en la entrevista con los December 2016 trabajadores que no saben cómo utilizar los extintores y la grúa hidráulica Barco del brazo. (Anexo 05) Los procedimientos para el uso de los ganchos y brazos hidráulicos de la grúa se detallan pero no hay registro de la formación. 7.5.1 c There is no labor conflict resolution policy. The book used for suggestions and complaints is empty. The workers are afraid of reprisals if they leave their observations signing the book ( No existe una política de resolución de conflictos laborales. El libro utilizado para sugerencias y quejas está vacío. Los trabajadores tienen miedo a las represalias si salen de sus observaciones que firman el libro Action plan by client 11.2 A copy of the non-conformtity report form completed for each non-conformity and observation raised / Copia del formulario del reporte de NC terminado para cada una de 12 Evaluation Results / Evaluación de los resultados 12.1 A report of the results of the audit of the operation against the specific elements in the standard and guidance documents / Reporte de los resultados de auditoría para los Principios específicos de la Norma y documentos guía. 12.2 a clear statement on whether or not the audited operation has the capability to consistently meet the objectives of the relevant standard(s) / Una declaración clara respecto a si es que la unidad de certificación auditada cuenta con la capacidad de cumplir consistentemente con los objetivos de la Norma(s) correspondiente(s) The company showed good overall compliance with the ASC Bivalves standard. Only one major non conformity, 3 minor non conformities and 0 observations were raised during the audit. La compañía mostró un buen cumplimiento general de la norma ASC bivalvos. Sólo se plantearon 1 no conformidad mayor, 3 no conformidades menores y 0 observaciones durante la auditoría. The audit team finds the company to be in compliance with the ASC Bivalves standard, after submittal of suitable corrective action plans for 1 Major non -conformity, 3 Minor non-conformities that were identified during the audit along with 0 observations. El equipo de auditoría encuentra que la empresa cumple suficientemente de acuerdo a la norma ASC Bivalvos, despues de revisar planes de acción correctivos adecuados para 3 no conformidades menores que fueron identificados durante la auditoría, junto con 0 observaciones. 12.3 In cases where Biodiversity Environmental Impact Assessment N/A (BEIA) or Participatory Social Impact Assessment (PSIA) it shall be added in full to the audit report. IF these documents are not in English, then a synopsis in English shall be added to the report as well / En casos donde la Evaluación de Impactos Ambientales sobre la Biodiversidad (EIAB) o en la Evaluación de Impacto Social Participativa (EISP), esté(n) disponible(s), deberá(n) ser incluídas completamente en el reporte de auditoría Si los documentos no están en Inglés. 13 Decision / Decisión 13.1 Has a certificate been issued? (yes/no) / Se ha emitido el certificado? (si/no) 13.2 The Eligiblity Date (if applicable) / Fecha de determinación (si aplica) No, this is the draft report by public comments. No, Es el informe borrador para comentarios públicos. The Eligiblity Date will be the date of certification. La fecha de elegibilidad será la fecha de la certificación. Final certification decision will be included in final report after completion of stakeholder period (public comments). La decisión de certificación final se reportara en el informe final después de la finalización del periodo de las partes interesadas (los comentarios del público). 13.3 Is a separate coc certificte required for the producer? (yes/no) No. Pesquera Apiao S.A. processes the mussels in Processing Plants N° 10217 and 10752 - Quemchi and / Se requiere un certificado de Cadena de Custodia (CdC) por Chonchi in Chiloe island, these plants were audited under ASC Chain of Custody in September 2016. No. Pesquera Apiao S.A. procesa los mejillones en Plantas de Procesamiento N ° 10217 y 10752 - Quemchi y separado para el productor? (si/no) Chonchi en la isla de Chiloé, estas plantas fueron auditadas bajo la Cadena de Custodia ASC en septiembre de 2016. 13.4 If a certificate has been issued this section shall include / Si un certificado ha sido emitido, esta sección deberá incluir:: 13.4.1 The date of issue and date of expiry of the certificate / La fecha Certification decision will be taken with the final report. de emisión y fecha de expiración del certificado. La decisión de certificación será notificada en el informe final. 13.4.2 The scope of the certificate / El alcance del certificado Supended culture of Chilean mussels / Cultivo suspendido de mejillon chileno - Mytilus chilensis under ASC Bivalve Standard 14 Surveillence / Vigilancia 14.1 Next planned Surveillance / Próxima auditoría de vigilancia planeada 14.1.1 Planned date / Fecha de planificación 14.1.2 Planned site / Sitio Rilan Cluster definido 14.2 Next audit type 14.2.1 Surveillance 1 / Vigilancia 1 x Version 1-0 (May 2016) | © SCS Global Services